Black and White Coffee Cartel in Christchurch City Menu -

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Black and White Coffee Cartel in Christchurch City has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Village Inn Cafe offers many options including GF = Gluten Free / DF = Dairy Free and Garlic Bread. Estuary & Co includes a wide range like Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili. Beef and Kofta minced beef from . Egyptian Kebab House offers Hillview Fish Supply and Chocolate or Jam Donut.

Nearby Sample Menus

Corn And cheese Pattie $ 2.00
Plaln $3.70
Donut Plain, chocolate, or jam $2.00
Double $10.50
Paua Pattie $ 3.00
Squid Rings $0.80
cheese $4.40
Bacon Pattie $ 2.00

Cucumber $3.50
Chicken Manchurian □ • $13.99
- Chopped chicken cooked with capsicum, onion and dark soy sauce.
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Chicken Bhuna $17.50
Sai Tandoor Special Desi Chicken $17.50
- Homemade Desi style chicken with fresh tomatoes, onions and spices.
Poppadoms (2 Pcs.) $1.00
Lamb Jalfrezi $17.50
- Cooked in capsicums, fried onion, onions and spices.
Green Salad $5.99

Grilled Squid $7.50
Udon Noodle Hot Pot with Prawn $12.00
Yakitori Chicken with Yuzu Pepper $7.50
Edamame Spring Rolls - 5pcs (V) $6.00
Grilled Fish with Sweet Miso - Salmon $10.00
Today's Fish - 6pcs $9.00
Pork Katsu (Crumbed) $13.00
Tempura Prawn on Rice $12.00

Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Roti $3.00
- Whole wheat flour
Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Chicken Naan $4.50
- Tandoori chicken filling
Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
Kashmiri Naan $4.50
- Raisins, coconut & nut

Eggs & steak $11.50
Bacon $4.70
Plain $3.80
Hot Dog $2.00
Spring Roll $2.80
Giant $5.30
Sausage plain $2.00
Chicken $5.00

Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
Chinese Pork Chinese Style Pork Fillet $20.00
Fried spring rolls $10.00
- wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
-Cooked in 1 Style $48.00
Deep Fried Spring Rolls $8.00
Hot & Sour Eggplant with Mince $18.00
Fried Noodles Hokkien $14.00
Dry stir green beans Spicy Fried Beans with Mince $18.00

●-ENTRÈE
Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper

Also available vegetarian option.
Two fried eggs $5.00
- Without pint $20.00
Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
Flat breads
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream

Crumbed Sole $4.20
Steak Curry on Rice $9.50
Crumbed Hoki $4.20
Chicken Chow Mein $9.50
Chicken with Cashew Nuts $12.00
Chicken Black Bean Sauce $11.00
Steak Spring Onion & Ginger $9.50
Extra Serving of Meat $3.50

Steak $10.50
Shrimp Egg Foo Young $11.50
1 1/2 Doz Samosa $7.00
Steak Foo Young $10.50
Mini Donuts 1/2 Doz $2.90
Cheese/Onion. $4.60
Chocolates Donut $2.00
Steak $1.70

POTATO FRITTERS $1.50
CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
DONUT $3.60
- Hot fried donut sprinkled with cinnamon
CHICKEN $5.00
- Delicious cooked chicken 1/4
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
DONUT & STRAWBERRY $4.50
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings

Steak Foo Young $12.50
Fried Mussels $0.90
Chicken Mushroom Chow Mein $12.50
Steak and Cashew Nut $15.00
Sweet and Sour Chicken $16.00
Chicken and Cashew Nut $15.00
Steak Onion Pattie $2.40
Chips (1/2 scoop) $1.50

Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice