Black and White Coffee Cartel in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Black and White Coffee Cartel in Christchurch City has no menu available, but can choose from many other options such as Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h) from Lobby Restaurant - Sudima Hotel. Village Inn Cafe offers many options including GF = Gluten Free / DF = Dairy Free and Garlic Bread. Estuary & Co includes a wide range like Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili. Beef and Kofta minced beef from . Egyptian Kebab House offers Hillview Fish Supply and Chocolate or Jam Donut.

Nearby Sample Menus

Tomato relish $1.50
Bowl of shoestring fries with relish and mayo $7.00
Bacon $5.00
Fresh range eggs $1.50 each
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Seasonal greens $5.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00

Combination Meats in Fried Rice $18.00
- with veges
Fresh Spring Roll $10.00
Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
Thai Massaman Curry $17.00
- with diced potato and peanuts
Phad Mee $13.00
- (Stir-fried rice vermicelli with soy sauce)
Fresh Ginger $13.00
Any extras added will cost $4.00
Pa-Nang Curry $15.00

Red Curry $12.00
-Prawns, Scallop, or Squid $20.00
Prawns, Scallops and Squid. $28.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Peanut Sauce
- Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
-Prawns or deep fried Monkfish $26.00
-Prawns, Monkfish, Scallop, or Squid $21.00
Tom Yum Chicken or Tofu $12.00

Potato Fritters $0.90
Banana Fritters $2.20
Donuts $2.20
Fried Mussels dozen $8.00
Fish $4.40
Bacon $4.10
Steak & Onion Patties $2.20
Crumbed Deep Sea Cod $4.90

Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese

Mini Spring Roll $0.60
Charsui Bun
Lunch Box 3 $8.50
- Lemon On Fried Rice
Spring Roll $3.00
Fried Prawn $1.00
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lemon Chicken $7.00
Chicken Satay $3.80

Apple Pie n/a
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
Sausage McMuffin n/a
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
Potato McBites n/a
- Deliciously moreish Potato McBites. Potato McBites are golden and crunchy on the outside and soft and fluffy on the inside. Team them up with tangy Tomato Onion Relish
Georgie Pie: Steak Mince ‘N’ Cheese n/a
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
Mayonnaise n/a
- Cool and creamy. A dollop of mayo is a perfect addition to your meal
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
Crispy Chicken & Aioli McWrap n/a
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Strawberry Sundae n/a
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce

-Holly, aioli, pesto, toast $2.00 each
Museli w/ Fresh Fruit. berries & yoghurt $11.00
Burger du jour (GF/Vegan available) $11.00
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
GF=Gluten Free
Toast & Spreads $7.50
● Bagel w/ cream cheese + pesto or butter + jam $9.00

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish

Plain Fried Noodle $6.50
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
Prawn Crackers $2.00
Spring Roll $2.50
Chicken Nuggets 1/2 $4.00
Corn Nuggets 1/2 $3.00
Steak with Black Bean Sauce R $11.90 / L $12.90
Chicken Sweet Corn Soup $6.50

PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.

Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
-with bacon & extra cheese $14.50
Kids Roast $12.00
- beef, chicken, lamb or pork
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips

Chicken satay $6.00
-seafood $5.00
pad thai $10.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
-seafood $5.00
thai fried rice $10.00
-chicken / pork / beef / lamb $3.00

Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Crème Brulée Silky French dessert with a crunchy caramel top -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Mussel, lemon grass, coriander and ginger fritters -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Smoked venison fillets thinly sliced, served with crostini and fig -
Frittata of salmon and coriander with a dash of sweet chilli sauce -

Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Any of the curries $15.50 - 20.00
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Tom Kai Gai $10.50
- Coconut cream mixed in
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.