Black and White Coffee Cartel in Christchurch Menu

Black and White Coffee Cartel in Christchurch has no menu available, but can choose from many other options such as E1 Oven Baked Pizza Bread or E2 Made daily rustic loaf from Milanese. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Pretzel with butter and Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles from . Cafe Berlin offers Aikmans Bar & Eatery and Toasted garlic bread.

Nearby Sample Menus

Pot Sticker Dumpling Bar (sample menu)
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Steamed Custard Bun $10.00
    • 3pcs
Five Stars (sample menu)
  • Chicken & Corn Soup $6.00
  • BBQ Pork Omelette
  • Shredded Pork & Meat Loaf on Broken Rice $12.00
  • Large $32.00
  • Medium $14.00
  • Chicken With Mushroom, Pepper, Onion, Coconut Cream
  • Medium $16.00
  • Five Stars Special Broken Rice $14.00
Protocol (sample menu)
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • Seafood and Saffron Chowder $18.00
    • with a selection of fresh seafood and freshly baked ciabatta
  • DUO OF LAMB $38.00
    • lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
  • Protocol Breakfast $25.00
    • Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
  • Macaroni and Cheese n/a
    • Ham, macaroni, cheese, baked and served with cheese
  • SEAFOOD AND SAFFRON CHOWDER $16.50
    • with fresh seafood and grilled ciabatta
  • FISH OF THE DAY $36.00
  • SPICED BEEF BRISKET $28.00
    • on oven baked agria burnt baby onions (GF)
Milton Street Takeaways (sample menu)
  • Hawaiian Chicken $6.00
    • chicken patty bacon, pineapple and cheese
  • Potato Fritter $0.70
  • Double Chocolate $2.20
  • Hoki $4.00
  • All hamburgers are served with lettuce, onion and sauce
  • Mini Spring Rolls (each/doz) $0.50 /$5.00
  • Spicy Wedges $4.20
  • Chicken (Real) $6.00
Dunsandel Tavern (sample menu)
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
Tuk Tuk Takeaway (sample menu)
  • 17. Cashew Nuts Our Style
    • served with rice , with chef’s selected vegetables
  • 18. Yellow Curry Stir Fried
    • Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
  • 31. YUM
    • a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
  • 23. Wild & Spicy Crispy Chicken
    • Meaty dish with beans & mixed herbs in red curry paste
  • Black Tiger Prawns (5 pieces) $12
  • Mixed Chicken or Pork $16
  • 13. Phad Thai
    • our style- guaranteed different , here you could choose, egg noodles or rice noodles, quickly stir fried with chef’s selected vegetables, crushed peanuts & egg
  • Thai Style
Spagalimis Redwood (sample menu)
  • New Yorker S $10.00 /M $15.50/ L $27.00
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Milano S $11.50/ M $17.00/ L $28.50
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Ceaser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Welcome Vegetarian Cafe (sample menu)
  • Ramen Noodle $1 Bowl / $2.50 Packet
  • Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
  • Hotplate Lemon Red Roast Noodle
    • Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
  • Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Mexican Cube $12 Reg / $18 Lge
  • Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
  • Herbal Ramen Soup $10 Reg / $15 Lge
Thai Po Thong Restaurant and Takeaway (sample menu)
  • Drunken noodle N/A
    • Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Cashew nut N/A
    • Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
  • Peanut sauce (topping) $3.50
  • Tempura veggies $8.50
    • Deep fried mix vegetables in tempura batter served with sweet chilli sauce
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
  • Pineapple fried rice N/A
    • Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
Milieu Cafe (sample menu)
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Nachos
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Tudors on Papanui (sample menu)
  • Tender goat pieces in Indian sauce(GF)
  • Steamed veg $7.00
  • SMOKED SALMON ON POTATO HASH $14.50
    • Aoraki smoked salmon on potato hash with poached eggs
  • CHOCOLATE MUDCAKE(GF) $12.00
    • served with berry coulis and vanilla bean cream
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
Becks Southern Alehouse (sample menu)
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Seasonal Vegetables $5.50
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • Roast of the Day $20.00
  • Roast of the Day $12.00
    • Served with roast vegetables and greens.
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
Trevinos (sample menu)
  • Extras $2.50
    • Toasted bread
  • Mykonos $22.00
    • Smoked salmon, capers, red onion, dill and cream cheese
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
  • Poisson Du Jour POA
    • Check the specials board for Chef's fresh creation
  • Margherita $20.00
    • Sliced tomato, fresh basil and mozzarella
  • Lamb Kleftiko $32.00
    • Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Beef Osco Bucco $30.00
    • Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Persian Delight (sample menu)
  • All extra portions of meat or falafel $5.00
  • Large: $14.00
  • Large: $16.00
  • Regular: $14.50
  • Beef on rice:
  • Combination with Mushroom: $1.50 extra
  • Regular: $13.00
  • Regular: $14.00
Yu Wah (sample menu)
  • Extra Serving of Meat $4.50
  • Vegetarian Chow Mein $9.00
  • Slice Pork Fried Rice $10.50
  • Curry Beef on Fried Rice $11.00
  • Chips
  • Steak with Oyster Sauce $12.50
  • Sweet & Sour Pork $13.00
  • Steak with Black Bean Sauce $12.50
Black and White Coffee Cartel

Black and White Coffee Cartel

location

Address

83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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