Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Black and White Coffee Cartel in Christchurch Menu
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Black and White Coffee Cartel in Christchurch has no menu available, but can choose from many other options such as E1 Oven Baked Pizza Bread or E2 Made daily rustic loaf from Milanese. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Pretzel with butter and Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles from . Cafe Berlin offers Aikmans Bar & Eatery and Toasted garlic bread.
Nearby Sample Menus
- - Regular $4.50
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Whole Chicken
- To share, or not to share
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
-
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- - Regular $4.50
- Swiss Cheese $1.50
- - Regular $4.50
- Octopus $6
- Green Tea Tiramisu $10
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Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
- Creme Brulee $10
- Fried Shrimp Roll 5pcs $10
- Pan Fried Scallops & Roasted Garlic with Salad $18
- Cajun Spiced Garlic Tuna $8
- Seared Marbled Beef $9
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
- KEY LIME PIE $5.20
-
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
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LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
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DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
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MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
- -King prawns / mixed seafood $20.00
-
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
- Fish cakes $8.00
- Spring rolls $8.00
-
Panaeng curry
- Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
- -Pork / chicken / beef. $18.00
- Pork wontons $8.00
- Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
- Avocado and tuna salad $9.80
-
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
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Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
- Vegetarian sushi $9.50
-
BBQ beef combo $15.00
- stir fried beef with original BBQ sauce with mini salad, rice & miso soup
-
Gyu-tama don $13.00
- hyu-don & onion with egg on rice
-
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
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Teriyaki chicken-don $13.00
- teriyaki chicken on rice
-
Omelette 3 $15.50
- eggs served with your choice of fillings
-
Soup of the Day $10.50
- served with a mini Bagel or Toast
- x2 $15.50
-
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
-
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
-
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
-
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
- Chicken Korma (Mild) $13.90
- Lamb Palak (Med) $13.90
- Chicken palak (Med) $13.90
- Pindi Channa (Med-Hot) $12.90
- Kadhai lamb (Hot) $13.90
- Mango Lassi $4.40
- Betoon Murg Curry (Med) $13.90
- Chicken Jaffrani Briyani (Med) $13.90
-
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
-
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
-
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
-
Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
-
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
-
Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
-
Butter Milk Pancakes $18.50
- served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
-
Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
- -3. Salmon $22.00
-
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
- -Bacon and aioli sauce with chips $21.00
-
Toast Bagel $8.00
- With Cream cheese
- -2. Mushroom $20.00
- Eggs Anyway on Focaccia $12.50
-
Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
-
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
- Soft-Shell Crab $22
- 4 Varietes of fresh fsh with traditonal Japanese garnishes $34
-
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
-
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
-
Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
-
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
-
Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
-
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
- Steak & Tomato
- Chicken Pie
- Each $4
- Steak & Pepper
- Steak & Onion
- Steak & Cheese
- Each $3.90
- Steak & Mushroom
-
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
-
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
-
Crepes $16.00
- Served with berries, banana, cream & maple syrup
- Cinnamon porridge Topped with apricots, brown sugar & cream
-
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
-
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
- Pesto & cheese $7.00
-
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
-
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
-
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
-
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
-
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
-
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
-
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
-
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
- - Large $27.50
-
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- - Medium $18.00
-
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
- - Medium $15.50
- - Small $12.00
-
BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
-
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
- Soup of the day with toasted ciabatta $8.00
- Available until 2:30pm
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Black and White Coffee Cartel
Phone
NotAvailable
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Seating , Child-friendly , Outdoor Seating
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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