Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Black and White Coffee Cartel in Christchurch Menu
Are you the owner? Manage this listing for free.
Black and White Coffee Cartel in Christchurch has no menu available, but can choose from many other options such as E1 Oven Baked Pizza Bread or E2 Made daily rustic loaf from Milanese. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Pretzel with butter and Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles from . Cafe Berlin offers Aikmans Bar & Eatery and Toasted garlic bread.
Nearby Sample Menus
- Double up on toppings for an extra... $2.70
-
Vegetarian $18.20
- Tomato, mushrooms, green onions, bell peppers and cheese.
-
Lox and Bagel $14.80
- Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
- With the addition of avocado $15.80
-
Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
-
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
-
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.
-
Baco Bagel $14.50
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
-
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
-
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
- Extra Hollandaise or Aioli $3.50
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
-
Florentine $17.50
- with spinach
- Roasted Tomato $3.50
-
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
-
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Seasonal Vegetables $8
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Salmon pastrami, blood orange, fennel, burrata $19
-
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
-
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
-
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
- Mouth Watering Hot and Sour Chicken Salad $6.00
- Spicy Beef Sparerib on Sizzling Plate $16.00
- OX Triple with Chilli Pepper Dressing $8.00
- Curry Beef $16.00
- Deep Fried Wonton $5.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Stir Fried Shredded Pork with Pickled Vegetables $16.00
- Beef Brisket with Dry Tofu $16.00
-
Soup of the day $14.50
- Ask your waitperson
- Add avocado $5.50
-
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
-
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
-
Vegetable platter $23.00
- Selection of vegetables with a potato rosti, served with dipping sauces
-
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
-
Hotcakes $17.00
- Crispy bacon and grilled banana
-
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
- Pizza Sub with Cheese N/A
- Pickles N/A
- Western Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Roast Beef N/A
- Steak, Egg and Cheese N/A
- Veggie Delite N/A
- Oven Roasted Chicken N/A
-
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
-
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
-
Marinated Olives $8.00
- A warmed selection
-
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
-
Flatbread $8.00
- Garlic and cheese
-
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
-
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
-
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
- Prawn Chop Suey $13.50
- Steak foo young $12.00
- Roast Pork Tomato on Rice $12.00
- Combination of Noodles $12.50
- Chicken on Noodles $12.00
- Pork Fried Rice $12.00
-
Sweet & Sour Pork $108.00
- 8-10 servings
- Sweet & Sour Blue Cod $13.50
- Or Malaysian Spiced Chicken (gf) $17
-
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
-
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Served with coconut rice (gf)
-
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
-
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
-
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
- Portuguese Custard Tarts $7
-
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
- Wedges $9.50
- - large salad $8.00
-
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
-
Lunch $12.00
- - any item from the cabinet with green salad or fries
-
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
- -bowl $7.00
-
salad choices
- green/potato/pasta/rice/ roast/ vegetable
-
Sausage Rolls $2.5 / $30
- Plain and cheese
-
Savouries $1.50 / $18
- meat, chicken and quiche type
-
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
-
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
-
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
- Mince $4.50
-
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
- Bite Sized B.L.T. Burgers $2.20 / $26.4
-
Portobello Mushrooms $16
- with roasted garlic butter
-
Parma Ham & Buffalo Mozzarella $16
- with sun dried tomato and basil pesto
-
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
-
Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
- This is the shizzle! Very unusual, very cool!
-
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
- Orange-Scented Scallops (4Pieces) $18
-
Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
-
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
-
Ham
- Spag's own special pizza sauce, ham and cheese.
- - Small $11.50
- - Medium $17.50
-
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- - Large $29.00
- - Medium $17.50
- - Medium $18.00
- - Large $29.00
-
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
-
Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
-
Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
- Eggs (2 your choice) $4.00
- Bacon (2 pieces) $4.50
-
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
- Sirloin 250g $28.00
- Toast (2 pieces of spreads) $5.00
Black and White Coffee Cartel
Phone
NotAvailable
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Seating , Child-friendly , Outdoor Seating
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus