Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Black and White Coffee Cartel in Christchurch Menu
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Black and White Coffee Cartel in Christchurch has no menu available, but can choose from many other options such as E1 Oven Baked Pizza Bread or E2 Made daily rustic loaf from Milanese. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Pattersons Restaurant & Bar includes a wide range like Garlic Bread or Bread Selection. Pretzel with butter and Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles from . Cafe Berlin offers Aikmans Bar & Eatery and Toasted garlic bread.
Nearby Sample Menus
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SEAFOOD WITH SOYBEAN STEW $15.00
- mixed bean with various vegetables and seafood in hot pot
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BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
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SPICY PORK $15.00
- pan broiled pork seasoned with red paper
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BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
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PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
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PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
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SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate
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SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
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The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
- Toasted walnuts
- 4-6 people
- Green Stuffed Olives
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420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
- Straight cut
- Iceberg Lettuce
- Crispy Bacon $10
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Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
- Rib Eye 250g $39
- Eye Fillet 180g $37
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Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
- Black Garlic, Mushroom $3
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Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
- Chinichurri $3
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PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
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PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
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TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
- KUMARA CRISPS $ 2.50
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KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
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OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
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KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
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LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
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GARDEN SALAD $8.00
- A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
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CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
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CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
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TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
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CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
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Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
- Lamb Biryani $14.90
- Lamb Chow Mein $15.00
- Mixed Pickles $3.50
- Aloo Palak $12.00
- Butter Chicken $12.00
- Extra Vegetables $2.50
- Butter Tikka Masala $12.00
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
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Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
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Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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Breakfast Combinations $6.80
- Preserves
- Falafel (Vegetarian)
- Baklava $3.50
- Small $7.00
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Green Salad $7.20
- Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
- Smoked Chicken $12.00
- Medium $8.00
- Medium $9.00
- Steak $5.00
- Fresh homemade rolls $8.50
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Quiche $8.50
- Smoked salmon, spinach and cream cheese
- Fresh baked scones and muffins $4.00
- - fries $4.00
- -small salad $5.00
- Soup of the day (GF)(V) $9.50
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Gourmet sandwich poa
- See our blackboard for the daily special
- Roast vegetable & feta frittata (GF) (V) $8.50
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The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
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Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
- Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
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Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
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Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
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Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
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Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
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GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
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Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
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Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
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Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
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Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
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Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
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Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
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Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
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Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
- Giant $6.80
- Roast Pork Mushroom on Rice $12.00
- Vegetarian $5.00
- Plain Won Ton $5.00
- Roast Pork Cashew Nuts on Rice $12.50
- Sweet & Sour Fish $12.50
- Pineapple Ring $2.00
- Hawaiian $5.00
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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Eggs Royale $19.50
- Smoked Salmon
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
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Eggs Benedict $17.50
- Bacon
- Bagel – Cinnamon bagel with jam and cream cheese $8.10
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
- Traditional Kiwi Mince $4.50
- Sausage Roll $3.10
- Steak & Cheese $4.80
- Steak & Mushroom $4.80
- Chicken Satay $4.80
- Savouries $2.50
- Chicken & Cranberry $4.80
- Steak $4.60
- Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
- Sides
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Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
- Vegetables $7.50
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Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
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Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
- Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
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Eieren Benedict $17.50
- Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
Black and White Coffee Cartel
Phone
NotAvailable
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Seating , Child-friendly , Outdoor Seating
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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