Served with melted cheese, bacon, sour cream and sweet chilli sauce
Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
Served with mascarpone, chilli jam, parmesan and lemon oil
Lamb Shank (Gluten Free) $18.00
Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
Mince on Toast $15.00
A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread