Black Pearl Cafe in Palmerston North Menu

APPETIZERS APPETIZERS
  • Crispy pork $9.90
  • Chicken karaage (6/9 pcs) $6.90 / $9.90
  • French fries (M/L) $4.90 / $5.90
  • Pork gyoza (6/12 pcs) $6.90 / $10.90
  • Prawn wonton (5/8pcs) $6.90 / $9.90
  • Vegetable samosa (6/9pcs) $5.90 / $7.90
  • Prawn tempura (5 pcs) $6.90
  • Takoyaki (5/8pcs) $6.90 / $9.90
  • Egg roti (M/L) $5.90 / $8.90
  • Vegetable spring rolls (6/9 pcs) $6.90 / $8.90
  • Prawn twister (5/8 pcs) $6.90 / $8.90
  • Chicken satay (4/6 pcs) $6.90 / $8.90
  • Deep fried squid tentacles $6.90
  • Basic platter $16.90
    • French fries / prawn wonton 5 pcs/ chicken karaage 6 pcs
  • Bigg boss platter $21.90
    • Pork gyoza 6 pcs/ prawn wonton 5 pcs / takoyaki 4 pcs / chicken karaage 6 pcs
  • King of the sea platter $25.90
    • Prawn tempura 5 pcs / prawn twister 5 pcs / prawn wonton 5 pcs / deep fried squid / vegetable samosa 6 pcs
  • M=Medium / L=Large
MAIN DISHES MAIN DISHES
  • Mapo tofu with rice $15.50
  • ●Garlic pepper with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn/ combo $17.80
  • Bi bim bap $15.50
  • Korean spicy pork with rice $15.50
  • Korean spicy beef with rice $15.50
  • ●Fried rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn/ combo $17.80
  • ●Sweet and sour
  • -Chicken / pork $15.50
  • -Fish $17.80
  • ●Stir fried in curry powder with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn/ combo $17.80
  • ●Katsu don
  • -Breaded pork cutlets on rice with egg sauce $15.50
  • Oyako don $15.50
    • Japanese rice bowl topped with simmered chicken and egg
  • Teriyaki chicken on rice $15.50
  • Tonkatsu with rice $15.50
    • Breaded pork cutlets on rice
  • Chicken lemon sauce with rice $15.50
  • Hot & spicy korean chicken with rice $16.50
  • Chicken katsu mayo sauce with rice $15.50
  • You can also swap rice with salad
  • Extra rice / noodles : $3.00 / Extra meats: $5.00
CURRY CURRY
  • Japanese curry deep fried chicken on rice / Japanese curry deep fried pork on rice $15.90
  • ●Thai green curry with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn / combo $17.80
SOUP SOUP
  • ●Tom yum with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn / combo $17.80
  • Seafood tofu soup with rice $15.90
SALAD SALAD
  • Crispy chicken salad $11.90
  • Prawn tempura fruit salad $13.90
  • Vegetarian salad $11.90
  • Crispy pork salad $13.90
NOODLES NOODLES
  • ●Pad thai
  • -Chicken / beef / pork $15.50
  • -Squid / prawn $17.90
  • ●Rada Nah
    • Stir fried rice noodles in thick sauce
  • -Chicken / beef / pork $15.50
  • -Squid / prawn / fish $17.90
  • Miso ramen $13.90
  • Tonkotsu ramen (pork bone broth) $13.90
  • Shoyu ramen $13.90
  • Vegetarian ramen $13.90
  • Tom yum ramen $13.90
  • Pho (Vietnamese beef noodles) $13.90
  • Crispy pork & prawn wonton noodles $13.90
HOT POT SETS HOT POT SETS
  • Hot pot pork set $16.50
    • Pork sliced / fish ball / egg / vegetable / glass noodle
  • Hot pot beef set $16.50
    • Beef sliced / fish ball / egg / vegetable / glass noodle
  • Hot pot seafood set $18.50
    • Prawn / squid / mussel / fish ball / egg / vegetable / glass noodle
  • Hot pot combination set $19.50
    • Pork sliced/ chicken / beef sliced / prawn / squid / mussels / fish ball / egg / vegetable / glass noodle
DESSERTS DESSERTS
  • ●Crepes
  • -Nutella banana $6.90
  • -Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
  • -Strawberry chocolate banana/caramel / Strawberries cheesecake ice cream $8.90
  • -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
  • ●Black pearl honey toasts
  • -Classic toast $7.90
  • -Strawberry banana toast / Strawberry sundae toast $8.90
  • -Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
  • -Chocolate fantasy gold edition toast $15.90
  • ●Extras
  • -Brownie / Cheesecake $2.90
  • -Strawberry / Banana $1.90
  • -Whipped cream / Oreo $1.00
  • -Ice cream $1.50

Nearby Sample Menus

  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Any Extra Sauce 50c
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
  • Grilled Pesto Bruschetta (V) $13
    • Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
  • Reid Mushrooms $4.50
  • White Toast $4.50
  • Asian Calamari Salad $19
    • Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
  • All made on a soft brioche bun & served with seasoned chips & tomato sauce.
  • Eggs Benedict with Mushrooms & Spinach (V) $17
    • Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
  • (Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • Creamy Garlic Mushrooms $12.50
    • Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Pita & Spreads $10.00
    • Your choice of Gluten Free Pita bread
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
  • Lamb Salad $19.50
    • Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
  • Petita $9.90
  • Petita $9.90
  • #1 The Main Meal Add $5.00
    • Phoenix Organic Drink or Coke + Pita Chips and Dip
  • Petita $9.90
  • Reg $10.90
  • Add a Phoenix drink and a side to your meal Add $5.00
    • Choose from Pita Chips, Ediballs, a Cookie or Brownie
  • Beetroot
    • with Feta and Mint
  • Petita $8.90
  • Nachos $12.00
    • With beans
  • Sausage Chunks & Chips SM $8.70 LG $13.40
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Olde Fashion Shrimp Cocktail $9.40
  • Ham Steak Salad & Chips $17.20
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Squid Rings Salad & Chips $18.40
  • All Day Breakfast $16.00
  • Jam and homemade peanut butter $10.00
  • GF toast with $10.00
    • jam and homemade peanut butter
  • Potato fries $17.50
    • served with house aioli
  • Cafe Royale toast $8.50
    • with tomato, olive oil and balsamic
  • Royale breakfast of eggs $20.50
    • toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
  • Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
  • Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
  • Kumara fries $9.50
    • served with house aioli
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Chicken korma $16.90
    • Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
  • Butter prawn or fish $17.90
    • Prawns or fish cooked in creamy tomato flavoured sauce
  • Beef saagwala $16.90
    • A royle choice of meat dish cooked in spices and spinach sauce
  • Chana masala $13.90
    • Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)
  • Garlic chicken $16.90
    • Boneless chicken pieces cooked with crushed garlic
  • Vegetable pulao $10.00
    • Yellow rice cooked with mixed vegetables
  • Karahi chicken $16.90
    • Cooked in a wok in spicy blend of masala
  • Fried fish $14.90
    • Indian style- marinated spices and lemon juice, deep fried later
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • (GF = Gluten Free)
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Pasta of the Day $19
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Aaloo Tama Ko Tarkari 14.90
    • Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
  • Chicken Mo:Mo: (8 Pieces) 11.00
    • Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
  • Sambha Masala 15.90
    • Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
  • Chicken/Lamb Biryani 14.90
    • Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
  • Takoyaki $12.00
    • 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
  • Mixed Japanese Pickles $8.00
  • Vegetarian Tempura $12.00
    • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
  • Mixed Japanese Pickles $8.00
  • Small $7.00
  • Tuna Sushi with miso soup $17.00
    • Maki sushi filled with tuna and avocado (10 pieces)
  • Pork Katsu $16.00
    • Deep fried crumbed pork with our own sauce
  • Pocket Salad $13.00
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • 3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
    • Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
  • 21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
    • Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
  • 19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
    • Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • Kim Crawford, Marlborough 8.00 / 38.00
  • Lake Chalice Merlot, Marlborough 9.00 / 42.00
  • Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
  • Station Road Merlot Cabernet 6.00 / 25.00
  • Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
  • Sparkling Grape Juice white or red 750 ml $11
  • Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
  • White Haven Gewurztraminer, Marlborough 9.00 / 40.00
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kebab $9.90
    • cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
  • Stuffed leaves - grape or cabbage $8.90
    • hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
  • Specialty mandi rice $3.50
  • Also available in prawn or mixed +$2.00
  • Chicken biryani $14.90
    • a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
  • Up size to XL +$4.00
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
  • Desert dessert $6.90
    • a light creamy caramel mousse, topped with a dusting of fine milk chocolate
Black Pearl Cafe

Black Pearl Cafe

location

Address

91 Broadway Avenue Palmerston North 4410

phone

Phone

06 560 2849

email

Email

None

clock

Opened hours

MON 11.00AM - 9.00PM TUE 11.00AM - 9.00PM WED 11.00AM - 9.00PM THU 11.00AM - 9.00PM FRI 11.00AM - 9.00PM SAT 11.00AM - 9.00PM SUN 11.00AM - 9.00PM
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Thai

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Group Meal ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly

Location
91 Broadway Avenue Palmerston North 4410