Black Pearl Cafe in Palmerston North Menu

APPETIZERS APPETIZERS
  • Crispy pork $9.90
  • Chicken karaage (6/9 pcs) $6.90 / $9.90
  • French fries (M/L) $4.90 / $5.90
  • Pork gyoza (6/12 pcs) $6.90 / $10.90
  • Prawn wonton (5/8pcs) $6.90 / $9.90
  • Vegetable samosa (6/9pcs) $5.90 / $7.90
  • Prawn tempura (5 pcs) $6.90
  • Takoyaki (5/8pcs) $6.90 / $9.90
  • Egg roti (M/L) $5.90 / $8.90
  • Vegetable spring rolls (6/9 pcs) $6.90 / $8.90
  • Prawn twister (5/8 pcs) $6.90 / $8.90
  • Chicken satay (4/6 pcs) $6.90 / $8.90
  • Deep fried squid tentacles $6.90
  • Basic platter $16.90
    • French fries / prawn wonton 5 pcs/ chicken karaage 6 pcs
  • Bigg boss platter $21.90
    • Pork gyoza 6 pcs/ prawn wonton 5 pcs / takoyaki 4 pcs / chicken karaage 6 pcs
  • King of the sea platter $25.90
    • Prawn tempura 5 pcs / prawn twister 5 pcs / prawn wonton 5 pcs / deep fried squid / vegetable samosa 6 pcs
  • M=Medium / L=Large
MAIN DISHES MAIN DISHES
  • Mapo tofu with rice $15.50
  • ●Garlic pepper with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn/ combo $17.80
  • Bi bim bap $15.50
  • Korean spicy pork with rice $15.50
  • Korean spicy beef with rice $15.50
  • ●Fried rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn/ combo $17.80
  • ●Sweet and sour
  • -Chicken / pork $15.50
  • -Fish $17.80
  • ●Stir fried in curry powder with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn/ combo $17.80
  • ●Katsu don
  • -Breaded pork cutlets on rice with egg sauce $15.50
  • Oyako don $15.50
    • Japanese rice bowl topped with simmered chicken and egg
  • Teriyaki chicken on rice $15.50
  • Tonkatsu with rice $15.50
    • Breaded pork cutlets on rice
  • Chicken lemon sauce with rice $15.50
  • Hot & spicy korean chicken with rice $16.50
  • Chicken katsu mayo sauce with rice $15.50
  • You can also swap rice with salad
  • Extra rice / noodles : $3.00 / Extra meats: $5.00
CURRY CURRY
  • Japanese curry deep fried chicken on rice / Japanese curry deep fried pork on rice $15.90
  • ●Thai green curry with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn / combo $17.80
SOUP SOUP
  • ●Tom yum with rice
  • -Chicken / beef / pork $15.50
  • -Squid / prawn / combo $17.80
  • Seafood tofu soup with rice $15.90
SALAD SALAD
  • Crispy chicken salad $11.90
  • Prawn tempura fruit salad $13.90
  • Vegetarian salad $11.90
  • Crispy pork salad $13.90
NOODLES NOODLES
  • ●Pad thai
  • -Chicken / beef / pork $15.50
  • -Squid / prawn $17.90
  • ●Rada Nah
    • Stir fried rice noodles in thick sauce
  • -Chicken / beef / pork $15.50
  • -Squid / prawn / fish $17.90
  • Miso ramen $13.90
  • Tonkotsu ramen (pork bone broth) $13.90
  • Shoyu ramen $13.90
  • Vegetarian ramen $13.90
  • Tom yum ramen $13.90
  • Pho (Vietnamese beef noodles) $13.90
  • Crispy pork & prawn wonton noodles $13.90
HOT POT SETS HOT POT SETS
  • Hot pot pork set $16.50
    • Pork sliced / fish ball / egg / vegetable / glass noodle
  • Hot pot beef set $16.50
    • Beef sliced / fish ball / egg / vegetable / glass noodle
  • Hot pot seafood set $18.50
    • Prawn / squid / mussel / fish ball / egg / vegetable / glass noodle
  • Hot pot combination set $19.50
    • Pork sliced/ chicken / beef sliced / prawn / squid / mussels / fish ball / egg / vegetable / glass noodle
DESSERTS DESSERTS
  • ●Crepes
  • -Nutella banana $6.90
  • -Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
  • -Strawberry chocolate banana/caramel / Strawberries cheesecake ice cream $8.90
  • -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
  • ●Black pearl honey toasts
  • -Classic toast $7.90
  • -Strawberry banana toast / Strawberry sundae toast $8.90
  • -Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
  • -Chocolate fantasy gold edition toast $15.90
  • ●Extras
  • -Brownie / Cheesecake $2.90
  • -Strawberry / Banana $1.90
  • -Whipped cream / Oreo $1.00
  • -Ice cream $1.50

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Onions $3.50
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Peppercorn Sauce $2.50
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Golden Takeaways (sample menu)
  • Cheese
  • Potato Wedges $4
  • Egg $2
  • Crumbed Fish $3.50
  • Fish Fillet $2.70
  • Corn Fritter $3
  • Onion
  • Steak
Arranged Marriage (sample menu)
  • Pickle $2.50
  • Cauliflower 65 $6.50
    • Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
  • Ghee Dosa $9.00
    • A plain dosa flavoured with clarified butter
  • Cheera Parippu Curry $14.00
    • Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
  • Raita $3.00
  • Koonu Curry $15.00
    • Mushrooms cooked with green peas, coriander, coconut and Kerala spices
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Meen Pollichadhu (Dry Dish) P.O.A
    • Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
BurgerFuel (sample menu)
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
    • European white chocolate with a raspberry sauce
  • BIO FUEL $11.50
    • 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
  • HOKEY POKEY ICE CREAM $3.90
    • Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
  • AMERICAN MUSCLE SINGLE $9.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
Pita Pit - Terrace End (sample menu)
  • Reg $10.90
  • Petita $9.90
  • Free Range Chicken Tenders + Dip
  • Reg $10.90
  • Beetroot
    • with Feta and Mint
  • Roast Lamb
  • Reg $10.90
  • Reg $11.90
Wendy's (sample menu)
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • 5pcs $9.30
  • V $3.10
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Indian Indulgence (sample menu)
  • Seekh Kebab $8.50
    • Lamb mince mixed with spices, herbs, vegetables and cooked in charcoal oven
  • Cheese Naan $5.00
    • Refined flour bread stuffed with cheese, capsicum and tomato
  • Jeera Rice $3.50
  • Half sizes $10
  • Chicken Tikka $8.50
    • Tender chicken pieces marinated overnight in yoghurt, spices and cooked in charcoal oven
  • Half Sizes $8.50
  • Plain Naan $3.00
    • Refine flour fermented and baked in charcoal oven
  • All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
Mirrchess Indian Cuisine (sample menu)
  • Family Combo $56.00
    • 2 x half size curry, 2 x full size curry, 2 x plain naan, 2 x garlic naan, 2 x large rice, 1.5L drink
  • Garlic Naan $3.50
  • Kabab Wraps $10.00
    • Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
  • Keema Naan $4.00
  • Prawn Pakora (Fritter) - Full $10.00
  • Chicken Mirrchess - Full $15.00
  • Lamb Bhuna - Half/Full $9.00/$14.00
  • Palak Paneer -Half/Full $8.50/$12.50
Indian Love Story (sample menu)
  • Lamb Kalya $18.50
    • Cubes of lamb cooked with lentils and okhra in tomato and onion based gravy.
  • Love Story Special Biryani $21.99
    • Mixed seafood biryani with cashew nut and raisins.
  • Cheese and Garlic Naan $6
    • Soft unleavened bread stuffed with cheese and garlic.
  • Lamb Darbari $18.99
    • Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Chicken Naan $6
    • Soft unleavened bread stuffed with minced chicken and flavourful spices.
  • Love Story Dessert $9
    • Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
  • Mango Chutney $4.50
Spice Kitchen (sample menu)
  • Murgh Malai Kalimirch $8.50
  • Lamb / Beef Vindaloo $13.50
  • Chikken Tikka $8.50
  • Venison Curry $15.00
  • Ice Cream (Kapiti) $3.00
  • Paneer & Egg Roll (Kebab) $11.00
  • Garlic & Potato Kulcha $4.00
  • Lamb & Egg Roll (Kebab) $11.00
The Lab Restaurant (sample menu)
  • -Rosemary Lamb Cutlets $23.00
    • Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
  • -Steamed Snapper in Soya Sauce (G) $25.00
    • Thai style steamed snapper fillet in light soya sauce
  • -Chu Chee Salmon (G) $23.00
    • Grilled salmon cooked in thai red curry served with seasonal vegetables
  • -Beef massaman curry $19.00
    • Slow cooked beef and potatoes in Thai style creamy coconut curry
  • -The Lab Chicken Pad Thai (G) $19.00
    • Stir fried noodle in tamarind sauce with chicken, served in egg net
  • -Melting beef cheek $20.00
    • Tenderised beef chicken on Thai creamy red curry sauce
  • ●Chicken
  • ●Duck
Masonic Hotel Restaurant (sample menu)
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
The African Restaurant & Bar (sample menu)
  • BEER BATTERED FRIES $12.50
    • Old fashioned beer battered fries, served with aioli and spicy tomato sauce
  • VEGETARIAN LASAGNE $19.50
    • Homemade flour free lasagne served with a tossed green salad and garlic baguette
  • SPICY BEEF& VENISON KEBABS $31.50
    • Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • KILIMANJARO $15.50
    • Tropical fruit salad infused with cognac and topped with meringue
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
Bellas Cafe (sample menu)
  • Sliders, Slaw and Sauce with Fries $25.00
    • Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Sesame Calamari $25.00
    • Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
  • Citrus Crumbed Market Fish $29.00
    • Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
  • Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
    • In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
  • Pomegranate Roasted Root Vegetable Gnocchi $27.50
    • With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
  • Mixed Leaf Salad / Fries and Sauce $5.00
The Gallery Restaurant (sample menu)
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Scallops Sml $19 Lrg $38
    • Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
Black Pearl Cafe

Black Pearl Cafe

location

Address

91 Broadway Avenue Palmerston North 4410

phone

Phone

06 560 2849

email

Email

None

clock

Opened hours

MON 11.00AM - 9.00PM TUE 11.00AM - 9.00PM WED 11.00AM - 9.00PM THU 11.00AM - 9.00PM FRI 11.00AM - 9.00PM SAT 11.00AM - 9.00PM SUN 11.00AM - 9.00PM
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Thai

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Group Meal ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly

Location
91 Broadway Avenue Palmerston North 4410
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