Blackboard Steak & Seafood in Tauranga Menu

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Nearby Sample Menus

Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Osteria Pizza Bread
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
Di Salse $5.90
- Selection of 3 dips to accompany bread
Bowl of Fries $6.90
- Served w tomato ketchup
Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs

Pear, rucula and blue cheese $22.00
Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
-Add prosciutto $24.50
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli

Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.
Pea pullao $6.00
- Lightly spiced basmati rice with peas.
Vegetable biryani $14.00
- Rice cooked with fresh vegetable in herbs and spices.
Mango kulfi $4.00
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Butter naan $3.00
- Plain flour bread cooked in tandoor oven, garnished with butter.
-Full $20.00
Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.

Bak Choy $5
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Sliced Beef Rump with Curry Sauce $18
Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
Tony's Favourite Scallops $25
Teppan Fried Banana $9
Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
Egg Fried Rice $5

Beer battered fries $10
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Green Salad $8
Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables

Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce

Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Potato, leek, bacon gratin $8.00
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Steamed Vegetable Ribbons $8.00
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Cheese and Herb Pizza Bread $7.00/$10.00
Cheese and Herb Pizza Bread $7.00/$10.00
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
National Treasure $11/$14.90
- Marinated chicken, onions, chopped cashews, cheese and aioli sauce
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
Finding Nemo $16.00
- Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
Garlic Pizza Bread $6.00/$9.00

Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Calamari Salad $15.50
- with citrus Thai dressing
Antipasto Platter $6.50
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Cheesy Garlic Bread $6.50
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette

Chicken Ball N/A
Sushi Roll N/A
Seafood udon $13
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Baby Stick N/A
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Seafood yaki udon $13

New York Based Cheesecake $11.90
- Served with a raspberry coulis and vanilla bean ice-cream
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
Arancini Balls $15.50
- With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
French Fries $4.90 Sm / $7.90 Lg
Hash Browns (2) $5.00
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Cheeseburger Sliders (2) $12.00
Cheese Kransky (2) $5.00