Blackboard Steak & Seafood in Tauranga Menu

CHIN WAGS WINTER WARMERS CHIN WAGS WINTER WARMERS
  • Main & Dessert only $30
MAIN COURSE MAIN COURSE
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
DESSERT DESSERT
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream

Nearby Sample Menus

  • Larb $22.50
    • Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
  • Mango and Sticky Rice $14.00
    • Fresh mango and sticky rice. A Thai favourite
  • Red Curry
    • Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
  • Egg Noodles
    • Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
  • Trio of Ice-Cream $10.00
    • A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
  • Chicken Skewers (4) $10.00
    • BBQ chicken on a skewer served with satay sauce
  • - Chicken, Beef or Pork $22.50
  • - Chicken, Beef or Pork $22.50
  • Carpaccio of Beef Eye Fillet $19.00
    • Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
  • Hanoi Prawns (out of the shell) $19.00
    • In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
  • Garlic Bread $14.50
  • Nautilus Pie $17.00
    • Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
  • Pacific Oysters - per piece $4.00
    • on ice, with shallot vinegar
  • Nautilus Trinkets $16.00
    • six mini macaroons
  • Pasta Carbonara $22.00
    • Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
  • Vegetable samosa (2 pce) $5.00
    • Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Onion kulcha on naan $5.00
    • Naan stuffed with onions
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion.
  • Keema naan $5.00
    • Naan filled with minced lamb
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
  • Sake (salmon) $16.50
  • Eel (4 pieces/ 6 pieces/ 8 pieces) $14.00/ $21.00/ $26.00
  • steamed soy beans $6.50
  • Chicken $17.50
  • Honey $0.80
  • Sake (salmon) $16.00
  • Maguro nigiri (tuna) $8.00
  • Vege hot roll (tempura veges, avocado, cream cheese) $18.00
  • AVAILABLE FROM 2PM - LATE
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • Toasted Sandwich $6.00
  • Crumbed Scallops $14.00
    • w/ tartare sauce
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • Tear & Share Loaf $9.00
    • oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Steak & Kidney Hot Pot $19.00
    • served w/ seasonal mash, gravy w/ puff pastry lid
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Grilled 250gm Organic Scotch Fillet $34
    • with  a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Caesar Salad $18.50
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
  • Roast Potatoes $0.60
  • Churros - each / three $1.50/$4.00
  • Combo 1 $9.50
    • Roast roll, 2 potatoes, small coke
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Beef & Pork $37.00
  • Rice Pudding $3.50
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • Roast Cracking $2.00
  • Ediballs $3 or $5 for two packs
  • Brave Beef $5.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Chicken & Avocado Salad $22
    • grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Pulled Pork Sliders $12
    • our famous pulled pork, topped with special sauce & served with house slaw
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Vegetarian Pizza $14.00
    • spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
  • Beef (Small/Large) $10.00/$12.00
  • Chicken Fries & Sauce
  • Chicken Breast $15.50
  • Chicken Banana $14.90
    • chicken, banana, mouserella, and sour crème)
  • Fries (Punnet) $4.50
  • Falafel (Small/Large) $11.50/$13.00
  • Kids Pizza $10.00
    • chicken lamb mixed, mozzarella, red onion, capsicum
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
  • Homemade Ice cream OR (DF) $12.00
    • Dairy Free Sorbet
  • Dessert Cocktail $18.00
    • Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
  • Classic Fish & Chips $30.00
    • Fresh beer battered fish served with chips & a fresh green salad
  • Oysters Natural (GF) (DF)
  • NZ Green Lipped Mussels (12)(GFO) $24.00
    • Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
  • Double Chocolate Mousse Tart (GF) $16.00
    • Served with butterscotch sauce & crème fraiche
  • Calamari $17.00
    • With a chilli vinaigrette & citrus aioli
  • -With sour dough toast $11.00
  • Pancakes $10.00
    • With maple syrup and whipped cream
  • Gourmet burger of the day $19.50
    • With fries
  • Includes complimentary fluff
  • -Hollandaise/Eggs $5.00
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • ●Sides
  • Grilled chicken & chips $10.00
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Ham and Mozzarella $17.50
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Gluten free base $4.50
  • Malaysian Style Fried Rice Noodles $12.00
  • Large $20.00
  • Pork Rib with Peking Sauce $16.00
  • Seafood Stir Rice $12.00
  • Small $15.00
  • Spicy Chicken/ Beef $16.00
  • Roast Pork & Tofu $18.00
  • Steamed Pork Rib With Black Bean Sauce $18.00
Blackboard Steak & Seafood

Blackboard Steak & Seafood

location

Address

8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075753537

email

Email

None

clock

Opened hours

Tuesday: 17:30-00:00, Wednesday: 17:30-00:00, Thursday: 17:30-00:00, Friday: 17:30-00:00, Saturday: 17:30-00:00, Sunday: 17:30-00:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood , Steak , Steakhouse

features

Features

Cash ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand