Blackboard Steak & Seafood in Tauranga Menu

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Main & Dessert only $30

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Nearby Sample Menus

●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
●Choose From
All pizzas served with choice of one existing topping sauce
Traditional Turkish mezes with Turkish bread
-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
-Olive Bread $7.00
- Crushed black olives topped with feta cheese

Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Tacos
Jerk Fish: Slaw: Orange: Avocado Cream $16
Fish & Chips Mini $10
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Grilled Chicken $18
- Pesto: Rocket: Tomato
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion

B.B.Q. PORK AND VEGES $11.50
A. HALF DOZ, WONTONS, SHRIMPS FRIED RICE, CHICKEN CHOW MEIN $24.00
HAM $2.60
CASHEW NUTS $3.00
PORK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
CHICKEN CHOW MEIN
SCALLOP OYSTER SAUCE $14.00
PORK FU YOUNG $11.00

Pulled pork sliders (S) $15.50
- With street corn slaw
Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Moroccan style chicken $28.00
- Marinated in a mild spices
Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- On its own $24.90
- Regular $4.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Seriously Large Chips $9.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Seriously Large Peri-Peri Chips $9.50

Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Seafood chowder $22.00
- w garlic ciabatta toast.

Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Dessert Special P.O.A
- server to advise
Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Garlic Pizza Bread $10
- homemade pizza bread, with garlic

Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
Lamb Cutlets $23.00
- New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
Selection of breads & dips $15.00
Garlic Bread $8.00
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
Vegetables $7.50

Mash & Gravy $6.00
Fries $7.50
- Served with aioli
Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Breaky wrap $15.00
- 2 tried eggs, hash brown, bacon, tomato & hollandaise,
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Strawberry Cheesecake $13.00
- Served with vanilla ice cream & cream

Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Hollandaise $ 2.50
Watties Baked Beans on toast $6.00
Spaghetti $2.50
Eggs $6.00
- scrambled or poached on toasted bread
Baked Beans $2.50
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli

Creamy Mushroom & Bacon Fettuccine $15
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Gluten free options available
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Savoury mince on Toast $13
- -Topped with a poached egg
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta

All items subject to availability. We reserve the right to substitute seasonal ingredients.
Childens menu available (0-12yrs). Please ask our counter staff.
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
-Smoked salmon $8.00
-Sweet chilli sauce $1.00
-Served with toasted ciabatta bread. $16.00
-Hot mixed berries $3.00
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of

Homemade garlic bread (serves 2) $12.00
-Served with 6 roasted garlic prawns $28.50
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato

Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Pork Belly Bites $16.90
- Oven baked in a sticky honey, soy and sesame sauce
Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare