Blackboard Steak & Seafood in Tauranga Menu

Are you the owner? Manage this listing for free.

Main & Dessert only $30

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Nearby Sample Menus

Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
Chicken jalfrize $16.00
- Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.

Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Road Runner Special $12.5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Stir Crazy Sirloin $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Redneck Ribs six $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.

Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Chocolate Brownie sundae. $12.00
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)

- 4 Pack $4.90
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Happy Ham $5.00
Signature Kids $5.00 per head
Falafel Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00
Brownie $2.50

Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
Steak Special TBC
Add Avocado $4.00

Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Pasta of the Day $27.00
- See wait staff for today’s Pasta
Fresh Salad $6.00
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Breaky wrap $15.00
- 2 tried eggs, hash brown, bacon, tomato & hollandaise,
Seasonal Vegetables $6.50
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people

Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Dal Makhani $13.00
- Lentils cooked with garlic & ginger
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices

Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
fries with garlic aioli $8.00
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter

7 am- 2.30 pm
-Roasted tomato $5.00
-Gourmet sausage(2) $5.00
●Just eggs
Grilled chicken & chips $10.00
-With streaky bacon, poached eggs & hollandaise sauce $18.50
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit

Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Fried eggs $4.00
Apple crumble $9.00
- With vanilla ice cream
Side salad $5.00
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Wedges $5.00
T-bone steak(350g)(GF) $35.00

French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Pasta of the Day
- See our Chef's special board
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
crispy bacon $16.50
Soup of the Day $12.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Creamy Porridge $10.50
- with sticky saffron pears & honey

Carrot Cake $3.50
Our McKenzie Speciality
Potato Top
Anzac Cookies $3.00
Chicken, Camember Cheese & Cranberry Sauce $5.80
Whole Grain Beef $4.50
Chicken Salad $4.70
Brownies $3.00

-Spinach and feta
Olive Tapanade, thyme and fresh tomato bread $10
* Gluten free pizza bases available add $4
-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Red pepper and sundried tomato
-Hummus
Mixed Meat (with chicken and roast beef) $21

Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Garlic and Cheese Baguette $10.00
Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Eggs on Toast $11.00
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta