Blackboard Steak & Seafood in Tauranga Menu

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Main & Dessert only $30

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Nearby Sample Menus

Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
Gluten free option $1.5 Charge
Vegetariana $13.90
- Selection of vegetables, feta & olives
Bowl of Fries $6.90
- Served w tomato ketchup
Di Salse $5.90
- Selection of 3 dips to accompany bread

VEGETARIAN $5.00
HASH BROWN $1.00
B.B.Q. PORK $11.00
4 FISH
ON WHITE RICE (CURRY OR SATAY)
CURRY & RICE ROLL $2.20
3 FISH
COMBO. MEAT FU YOUNG $11.50

Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
Wild mushroom arancini (S) $17.50
- With shaved grana padano
Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
Napolitano style pizzas with tomato sauce and mozzarella cheese
Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
Seafood $24.50
- With salmon, smoked fish, fennel and capers
-1/2 Rack $22.00
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing

Bibim guksu $14.00
- Spicy mixed noodles
Altang $17.00
- Spicy fish roe soup
Sojumulleok $23.00
- Garlic marinated fresh beef
Jangeo gui $24.00
- Salted grilled eel
Yukgaejang $16.00
- Spicy beef soup
Bibimbap $16.00
- Rice mixed with vegetables and beef
Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
So yangnyeom galbi $25.00
- Marinated beef ribs

Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Toasted Sourdough $7.50
- served with jam and butter
Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast

Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Tomato, tartare or aioli $1.50
Mushy peas $3.00
Gluten free available
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
Apple fries + ice cream $4.95
Kumara chips $5.90
- 1 Scoop
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips

●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
Chicken, beef, lamb nawabi $17.00
- Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.
Kashmiri pulao $7.00
- Rice cooked with nuts.
Lamb, beef chilli $18.00
- Meat pieces cooked with capsicum, chilli and onion gravy.
Mango kulfi $4.00
●Achari tikka
- Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
Cheese naan $4.00
- Stuffed with grater cheese.

Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
Fries, Sea Salt, Roast Garlic Aioli $8.00
Bourbon Glazed Chicken (GF) $13.00
- Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Fries, Sea Salt, Roast Garlic Aioli $8.00

Falafel $1.50
Mixed Vege $8.50
Mixed (Small/Large) $10.50/$12.50
You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
Chicken & Sauce
Mujver $8.50
Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive

Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Fish and Chips $9.00

Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Salmon Salad $15.50
- with Wasabi aioli
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Antipasto Platter $6.50

French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce

Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Chicken, sweet corn & mushroom $23.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
Anchovy, caper & olive $20.00
Buttermilk, panacotta, strawberry & lime $13.00
Asparagus & mustard crumb $9.00
Simple marinated olives $9.00

Toast & Bagel Selection
- with preserved & cream cheese $6.50
Soup of the Day $12.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00