Blackboard Steak & Seafood in Tauranga Menu

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Nearby Sample Menus

From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Nautilus Trinkets $16.00
- six mini macaroons
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Garlic Bread $14.00
- Homemade (serves 2)
Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad

Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Butter $0.50
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek

Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Bibim guksu $14.00
- Spicy mixed noodles
Bulgogi $20.00
- Marinated beef
Bulgogi deopbap $15.00
- Stir fried beef with rice
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
So yangnyeom galbi $25.00
- Marinated beef ribs
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs

Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
Pulled Pork $22
- with choritzo and bbq sauce
Garlic Bread $8.90

Shanks Combo - 2 shanks & 4 potatoes $17.00
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Beef & Pork $37.00
Roast Potatoes $0.60
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke

Chawal (Rice Dishes)
Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
Boysenberry Parfait $10.50
- Berries and ice cream topped with cream and nuts
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
-Vegetable Pilau $4.50
- Rice and vegetable mix
-Murgh Tikka
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Mixed Platter $20.50
- A selection of the above for two people, Samosas Pakora Murgh Tikka

Scallops $16
- seared in lemon butter with chorizo & served with salad
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Fish n Chips $12.95
- served with fries & tomato sauce
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese

You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
Burger
Extra Meat $3.50
Lamb, Rice & Sauce
Mixed $9.00
Mujver (Small/Large) $10.00/$12.00
Sweet Chilli, Hot Chilli, Tomato
Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom

Garlic bread $8.50
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Salt & pepper calamari $16.00
Trio of Dips with Crostini $14.50
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Sauteed fresh vegetables $9.50
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Smoked fish, parmesan & chive croquettes $16.00

Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Add to any meal
Hash brown $2.00
Tomato $3.00
Bacon $4.00
Toast (GF) $2.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Créme brule $9.00
- With prunes and biscotti
Baked cheese cake $12.00
- With berry couli
Rice $4.00
Side salad $5.00
Classic garlic bread $6.00