Blackboard Steak & Seafood in Tauranga Menu

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Main & Dessert only $30

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Nearby Sample Menus

Chicken $9.00
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Sigara borek $10.00
- Filo pastry, feta
Chicken S $12 / L $ 14
Lamb S $11 / L $ 13
Salad kebab S $7 / L $ 8
Falafel $8.50
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc

Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
-half $12.00
Raita $3.00
Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
All curries served with basmati rice
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.

Japanese steamed rice $1.50 / Extra noodle $2.00
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Pork Chashu $4.00
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots

-1/2 Rack $22.00
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
Free range pork cutlet $44.00
- 350g
Beer battered fries $9.50
- Served with aioli
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
Seafood $24.50
- With salmon, smoked fish, fennel and capers
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce

Extra egg 3.5
Avocado 4
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
Rosti X2 5
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
Fries 8

Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
Kumara Cuts $8.50
Brandy snaps $11.00
- filled with a vanilla infused cream served with cookies & cream ice cream
200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00

Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
Salt & Pepper Squid $12.00
- Served with aioli & lemon
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people

Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
The Crown Platter(for 2 people) $ 28.00
- Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
Salt and Pepper Squid $ 13.50
- Served with our chilli and honey sauce
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
-Bacon & egg

Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Eggs $6.00
- scrambled or poached on toasted bread
Fries* $6.50
- served with aioli + tomato sauce
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking

8PC. DBL AVO $7.30
8PC. JUMBO $11.00
Fresh Salmon Nigiri
8PC. JUMBO $10.00
- 3 pieces Prawn Nigiri
Spicy Dragon Roll
- 8 pieces Jumbo Teriyaki Chicken
LARGE $8.40

-L $16.99
- B $15.99
Bombay Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seeds and herbs
-C $15.99
-Naan $3.00
- Plain flour bread cooked in Tandoor oven garnished with butter
Masala Chicken / Lamb / Beef
- Cooked in tomato, onion curry & peppers
Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
-L $16.99

Bacon & Egg Pie with salad. $13.00
Corn and Courgette Fritter with salad. $13.00
Garlic Bread $6.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Lasanga with salad $12
B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50

Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash

Pasta of the day
- Ask at counter
Chicken nuggets and fries $9.00
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.

Ham and Cheese $9.00
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest