Blackboard Steak & Seafood in Tauranga Menu

Nearby Sample Menus

HAWAIIAN $4.10
HAM $2.60
SAUSAGES (BATTERED) $1.80
SWEET & SOUR PORK
COMBO. SEAFOOD FU YOUNG $15.50
ON WHITE RICE
SWEET & SOUR PORK
CHEESE $2.60

Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Creamy blue cheese gnocchi
- With grana padana

EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Cured salmon 5
Avocado 4
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
Bacon 5
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
Extra egg 3.5

Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Seriously Large Peri-Peri Chips $9.50
- Regular $4.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Cheddar Cheese $1.50
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00

4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
Beef & Pork $37.00
Lamb Shank $14.00/$19.00
- Medium/Large
Lamb $45.00
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Roast Pumpkn $0.80
Roast Cracking $2.00
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice

17. Mango Chicken $9.90 / $12.90
26. Chicken Tikka Masala $9.90 / $12.90
40. Goat Curry $14.99
54. Chips $2.99
44. Vege / Chicken / Lamb / Prawn Biryani
61. Lamb / Chicken Naan $4.50
65. Mango Pickle $2.00
18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90

Lamb/ Beef Do Piaza $16.00/$15.00
- Diced Iambi beef with sautéed onion & spices. A popular dish
Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven

-Tomato, cheese and onion
Smoked Duck Liver ad Bacon Pate $ 13.50
- On toasted bread
Steak & Guinness Pie with Smoked Cheese $ 27.50
- Served with seasonal roasted and steamed vegetables or fries and coleslaw
Kids Beef Nachos $ 8.50
- With our homemade beef dip
The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
Bucket of Beer Battered or Kumara Fries $ 10.50
- with aioli sauce
The Crown Platter(for 2 people) $ 28.00
- Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables

●Breads
Butter Scallops $20.99
- Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
- B $15.99
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
Dal Makhani $14.50
- Lentils and kidney beans stewed on slow fire overnight in spices
Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
- Exotic chicken on Bone Barbecue- Indian style
- B $15.99
Pappadums (2pcs) (Crispy Wafer) $1.00

B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
Kids Lasagne and Chips $8.50
Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Kids Cheese Burger and Chips $9.00

Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Garlic Bread (4) (GFO) $10.00

Salami
- Cheese, salami, mushrooms, tomato
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
Salmon
- cheese, smoked salmon, cream cheese, spinach
Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream

Marinated tiger prawns with foccacia $18.00
Buffalo, fresh tomato & basil $20.00
Lamb shoulder lasagne, seeded crust $28.00
Summer side salad $9.00
Roasted figs, goats cheese mousse & balsamic $18.00
Zucchini, chilli, mint & feta/buratta $20.00
Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
Chocolate marquise, apricot & pastachio $13.00

Spice Rubbed Roast Beef $20
Iskenders *
All pizzas have our special tomato and basil passata.
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
Olive Tapanade, thyme and fresh tomato bread $10
-Jajick (cucumber, mint, double garlic)
Mixed Meat (with chicken and roast beef) $21

Blackboard Steak & Seafood