Blackboard Steak & Seafood in Tauranga Menu

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Main & Dessert only $30

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Nearby Sample Menus

Dolma $1.00
Mujver $1.50
Lamb on fries $7.50
Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
Lamb on rice $9.00
- With your choice of sauce
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Lamb S $9.5 / L $ 11.5
Chicken S $10 / L $ 12

BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Soup of the Day (GF) $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
Lambs Fry and Bacon (GF) $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce

Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)

Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
Gluten free tempura or panko (per item) $1.50
Avocado $3.50
Ebi futomaki (prawn & avocado) $14.50
Small bowl of white rice $3.00
steamed soy beans $6.50
Vege (cucumber, carrot & mushrooms) $15.50
Tori futomaki (chicken & avocado) $14.00

Donut stack
Paua fritter $5.00
Spring roll $2.30
Fish and salad $9.70
Chicken nugget $0.70
Fish, chips and salad $11.70
Pineapple ring $1.00
Fish of the day $4.00

Chips
Grilled Livers $6.90
- +1 Large side $29.90
Whole Chicken
- To share, or not to share
Caramelised Onions $1.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Side Salad $4.50

Crispy fried squid ,joisin and peanuts.(GF) $16.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00

Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Sojumulleok $23.00
- Garlic marinated fresh beef
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Sundubu jjigae $15.00
- Spicy soft tofu stew
Jeyuk deopbap $15.00
- Stir fried pork with rice
So yangnyeom galbi $25.00
- Marinated beef ribs
Ramyun $10.00
Doenjang jjigae $15.00
- Soybean paste stew

Tiramisu (Pick Me Up!) $13.00
- House made Tiramisu - Sponge Fingers, Coffee, Liqueur, Mascarpone/ Wine Match – Tuatara Tiramisu Stout
Flaveur Bread, Hummus, Olive Oil $10.00
Crispy Tofu (GF) $12.00
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Add Black Pudding $5.00

$15 Per Child - Under 12 Years Only.
●Dessert
Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
Vanilla Ice Cream
- with Chocolate Sauce >>
Classic Chicken S $18 M $24.50 L $27.50
- Smoked Chicken, Bacon, Cranberry & Brie
Island Style S $14 M $22 L $24
- Ham & Pineapple
Gourmet Ice Cream Trio $14.50
- 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
Cajun Spiced Seafood $29.50
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto

24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.

Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Fish and Chips $9.00
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices

NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Light size (L) Main size (M)
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
-Vegetarian $12.00
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
-Pork Belly $16.00
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream

Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Churros $10.00
- Spanish doughnuts with chocolate sauce
Meat Paella / Paella Con Carne $24.00
- Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum