200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
Pear, rucula and blue cheese $22.00
Szechuan calamari $23.50
With nam jim caramel, ginger and green leaves and crispy shallots
The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Grilled haloumi salad $18.50
On red chard, orange, baby beetroot, almonds and balsamic glaze
Cassava chips (S) $11.50
With a wild rocket salad and smoked aioli
Rib Platter $35.00
1/2 rack of pork ribs and 1/2 rack of beef ribs
Chocolate torte $14.50
Served with berry sorbet and a smoky, chilli hazelnut toffee
A bowl of hot savoury potato wedges. Add your choice of
-Smoked salmon $8.00
French toast $15.00
Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Cheese $3.00
-Sweet chilli sauce $1.00
Chicken caesar sandwich $16.50
Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
Gluten free bases also available for an extra $2.50
Beer Battered Onion Rings (3) $4.90
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Mushrooms $4.00
Crispy Coconut Prawns $18.90
With grilled lemon and a sweet chilli and lime aioli