Address
418 Ocean Road, Whangamata, Waikato, 3620, New Zealand
Blackies Cafe by the Beach - Whangamata in Waikato Menu
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Blackies Cafe by the Beach - Whangamata in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread with Cheese from Number Eight Bar. Subway - Ngatea offers many options including Italian B.M.T and Tuna. Alpino Cambridge includes a wide range like Schiacciata or Tartare di cervo. Black Rice Porridge and Potato & Broccoli Hash from . Manaia Kitchen & Bar offers Bongo Sushi and chips.
Nearby Sample Menus
- -Creamy mushrooms
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
- -Mushroom glaze
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Angus Eye Fillet $36.90
- Grass fed
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Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
- -Truffle & parmesan fries
- -Salmon $19
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Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
- Smoked salmon $7
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
- Poached or fried eggs $4
- Streaky bacon $5
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
- Garlic bread $6
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
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Mushroom and parmesa narancini $14
- spiced plum sauce
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Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
- season al vegetables with extra virgin olive oil and sea salt $7
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Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
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Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
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Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
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Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
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Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
- Stir fried Garlic and Ground pepper $15
- Rice $3
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Stir fried Oyster sauce $17
- Stir fried Chilli paste $17
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Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
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Stir fried vegetable $17
- with sweet and sour sauce
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Mozzarella balls $10.00
- Served with garlic aioli
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Profiteroles $13.00
- With a coffe liqueuor cream
- ●Shared plates
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- -One Choice $14
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
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Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Soup of the day $12
- homemade by the chef packed with yummy stuff
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
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Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
- The classic B.L.T on foccacia bread with fries $14
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- * Rib-Eye Steak (plain or garlic)
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Chicken & Mushroom Fettuccini
- *Vegetarian Burger & Fries & Salsa Sauce
- * The Big Apple Beef Burger & Fries
- * Garden Fresh Salad & Fries
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- *Venison Burger & Fries with Cranberry Sauce
- Ham and pineapple $3.00
- Spring roll $2.00
- Egg burger $4.00
- Carton of squid rings *8 $4.50
- Fish burger $5.50
- Lasagne $2.00
- Curry roll $2.00
- Beef fried rice $12.00
- Mash $4.00
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
- House Fries $5.00
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Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
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Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
- Bacon Spinach Rosti $4.00
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Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
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Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
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Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Sides $6.00
- Smoked salmon, sausages, bacon
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Cooked Breakfast
- All options include the continental breakfast menu
- Potato Gratin $10.00
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ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
- PLAIN NAAN $2.50
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CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
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PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
- GULAB JAMUN $6.00
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BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
- ICE-CREAM(VANILLA) $4.00
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VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Grilled Halloumi $16.5
- orange & pine nut salad
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Prawn Cocktail $16.5
- lettuce / seafood sauce
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Blackies Cafe by the Beach - Whangamata
Phone
078659834
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 8:00 AM – 2:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
418 Ocean Road, Whangamata, Waikato, 3620, New Zealand
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