Blackies Cafe by the Beach - Whangamata in Waikato Menu

Blackies Cafe by the Beach - Whangamata in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread with Cheese from Number Eight Bar. Subway - Ngatea offers many options including Italian B.M.T and Tuna. Alpino Cambridge includes a wide range like Schiacciata or Tartare di cervo. Black Rice Porridge and Potato & Broccoli Hash from . Manaia Kitchen & Bar offers Bongo Sushi and chips.

Nearby Sample Menus

  • Fried chicken – chimichurri $14
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Rocket - pear - parmesan $8
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Anchovy toasts - green olives - anchovy cigar $10
  • Affogatto - espresso - ice cream - frangelico $13
  • Bourbon ice cream & cola float $10
  • B $22.00
    • 5 hoki, 2 hotdogs, 3 donuts, $4 chips
  • Shoestrings (ask French Fries) $3.00
  • Hamburger (Small/Large) $4.00/$7.00
  • Fresh Snapper(110-120g) $6.50
  • Potato Fritter $1.00
  • 6x Prawn Twisters (1.20ea) $6.00
  • D $16.00
    • 3 hoki, 2 sausages, 2 crabstick, $3 chips
  • Sausage Bites Meal $5.50
    • Battered sausage bits and chips and drink
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Lemon and passionfruit cheesecake $12
    • lemon curd and raspberry sorbet
  • Cheese selection[ g f a ]
    • all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
  • Crispy pork belly $14
    • chilli caramel, peanut slaw and soy mirin [ g f ]
  • Chicken , pine nut and parmesan croquettes $14
    • peperonata puree
  • Fahrenheit ficelle $19
    • grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
  • Garlic prawns and smoked salmon $24
    • slow roast tomato, capers, red onion and l emon aioli
  • Chicken $22
    • pesto, cherry tomatoes, red onion , baby spinach and aioli
  • Harissa pulled lamb burger $21
    • crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • - Cream Cheese and Jam $6.00
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Sweet thai chicken tenders 6 pack $9 / 10pack $13
  • Mexican feast $14 / $17
    • Beef, capsicum, corn,chillies, olives
  • 4c's $16 / $19
    • Roast chicken, cranberry sauce, cashews, camembert cheese
  • Garlic pizza bread $7
    • With garlic butter sliced garlic and herbs
  • Ring of fire $14 / $17
    • Chilli beans, corn, capsicum, onions, chillies
  • Junior snack box $5
    • Chips or wedges +nuggets + sausage bites
  • Chicken satay $14/$17
    • Roast chicken, pineapple, satay sauce
  • Seasoned wedges $7
  • -Add Salmon $6
  • -Add Toast $6
  • -or prawns(6) $8
  • - Add Bacon $4
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -small $4
  • -add chicken $6
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • * Garden Fresh Salad & Fries
  • * Roast of the Day with Gravy
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • $20.00 Specials
  • * Fish Burger & Fries & Tartare Sauce
  • *Breakfast Bacon Eggs & Chips
  • * Chicken & Mushroom Fettuccini
  • Vege Burger $ 8.00
  • Oysters
  • Wedges Works $ 3.00
  • Bacon Burger $ 7.50
  • Spring Curry $ 3.00
  • Mussels $ 1.50
  • Hot Dogs $ 2.50
  • Vege Fritter $ 2.80
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Hand Cut Chips $7.00
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Add Fries $4.00
  • Add Fries $4.00
  • Crinkle Cut Fries $6.00
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Brave Beef $5.00
  • The Protein Pack $15.00
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • The Family Feast $40.00
  • Open 7 days, 6am to 8:30pm
  • Chicken sticks $1.20
  • Wedges $4.50
  • Squid ring $0.80
  • Garlic butter $1.50
  • NO.5 $10.00
    • 2x crabstick, 2x fish regular chips
  • Mussel battered $2.50
    • Large size
  • Sweetcorn fritter $3.00
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • CHICKEN TENDERS AND FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • FRUCOR DRINKS RANGE
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • HOT POTATO FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Chocolate Mudcake $12.00
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
Blackies Cafe by the Beach - Whangamata

Blackies Cafe by the Beach - Whangamata

location

Address

418 Ocean Road, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078659834

clock

Opened hours

Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 8:00 AM – 2:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
418 Ocean Road, Whangamata, Waikato, 3620, New Zealand