Blue Chook Inn in Waikato Menu

Blue Chook Inn in Waikato has no menu available, but can choose from many other options such as Farmer Joes or Chook from Crazy Cow Cafe. Eggsentric Cafe And Restaurant offers many options including Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast and Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast. Rangiriri Hotel includes a wide range like Wedges & Sour cream or Sirloin Steak, Chips & Eggs. Teriyaki Chicken Bento and Spicy Chicken Bento from . Sushi & Sushi offers Canton Takeaways and Potato Fritter.

Nearby Sample Menus

Paulys Diner (sample menu)
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • DEEP FRIED MAC N' CHEESE $6.00
  • COLESLAW $4.00
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
Katsubi Donburi (sample menu)
  • Teriyaki Chicken
    • Udon
  • Seafood Udon $11.50
  • Curry Chicken Udon $14.50
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Salmon $16.50
    • Don
  • Prawn Tempura
    • Udon
Five Stags (sample menu)
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • -Add Chicken, Bacon Or Salami $4.0
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
L&P Cafe & Bar (sample menu)
  • White Chocolate Mousse $13
    • White chocolate mousse with L&P raspberry coulis
  • TWO COURSES FOR $15.00
  • Chorizo $3.00
  • Scrambled Eggs With a choice of
    • Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
  • Fries and aioli $7
  • Mussels
    • 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
  • Pan Seared Scallops $18.00
    • Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
Nandos Victoria Street Hamilton (sample menu)
  • Assorted Desserts $4.50
  • 3 BBQ Wings & Regular side $9.90
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Swiss Cheese $1.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Potato Salad (Regular) $4.50
The Redoubt (sample menu)
  • Eggs any style $11
    • w/ Volare sour dough
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Shoestring fries Sml$5/Lrg$7
    • w/ garlic aioli
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • Milk chocolate marquise $13
    • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Keepin it fresh
    • Smoked salmon + feta + chorizo + red onion + gremolata
Fresca Cafe (sample menu)
  • -mushroom $1.50
  • Fresh roll/buns
  • -onion $1
  • Kids fluffy
    • With marshmallows & choc fish
  • Fresh green/slaw salad
  • -smoked salmon $19
  • Sauteed potatoes & sour cream $6
  • Creamy mushrooms $5.80
Cafe Agora (sample menu)
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Additional sides $6.00
    • House smoked salmon
  • Kumara fries $8.50
  • Agora fried chicken $15.50
FirePot Cafe (sample menu)
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • COLD SMOKED SALMON $7.00
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • CREAMY MUSHROOMS $6.00
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
Cabbage Tree Cafe (sample menu)
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Mini battered hotdogs with curly fries $10.90
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Mushroom $4.00
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Surf and Sand Takeaways (sample menu)
  • Cajun Wings $ 2.00
  • Lasagne $ 3.00
  • Kumara $ 4.50
  • Paua Fritters $ 2.00
  • Chips $ 5.00
    • cheese & mayo
  • GF Burger $ 10.00
  • Fish Cake $ 3.00
  • Vege Burger $ 8.00
Mini India (sample menu)
  • BEEF ROGANJOSH $16.00
    • Diced beef cooked in fine onion tomato gravy with spices and herbs
  • GOAT MASALA $17.50
    • Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
  • VEGETABLE BIRYANI $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • LAMB BOTI MASALA $17.50
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • GOAT KADAI $17.50
    • Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
  • GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
  • FISH MASALA $18.00
    • Fish cooked in onion tomato gravy with capsicum and spices
Raglan Bakehouse Cafe (sample menu)
  • Egg Burger $4.90
  • Fish, chips, and salad with 600ml bottle Pepsi range $14.50
  • Fish Burger $6.80
  • Seasoned Wedges with Bacon & cheese $9.50
  • Hot Sandwich $6.00
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Everything Burger $8.90
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Sal's Authentic New York Pizza (sample menu)
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • 1 Topping or Veggie $ 5
  • Mushroom, Capsicum, Tomato $ 4
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • Cheese $ 4
Hurry 4 Curry (sample menu)
  • - Prawn, Duck $19.90
  • Kashmiri Naan $5.50
  • Chana Masala $14.50
    • Chickpeas cooked in onion tomato gravy with spices and fresh coriander
  • Chicken Tikka - 5 Pieces $10.00
    • Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
  • Khao Pad - Fried Rice
    • Thai style fried rice with mixed vegetables, egg and spring onions
  • Mango Chutney $3.00
  • Prawn Curry $18.50
    • Large Prawns in a spicy onion and yoghurt gravy
Blue Chook Inn

Blue Chook Inn

location

Address

136 Jervois St, Kawhia, Otorohanga

phone

Phone

078710778

email

Email

None

clock

Opened hours

Wed - Sun 4 pm - Midnight
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Others , Seafood

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
136 Jervois St, Kawhia, Otorohanga
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