Blue Chook Inn in Waikato Menu

Blue Chook Inn in Waikato has no menu available, but can choose from many other options such as Farmer Joes or Chook from Crazy Cow Cafe. Eggsentric Cafe And Restaurant offers many options including Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast and Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast. Rangiriri Hotel includes a wide range like Wedges & Sour cream or Sirloin Steak, Chips & Eggs. Teriyaki Chicken Bento and Spicy Chicken Bento from . Sushi & Sushi offers Canton Takeaways and Potato Fritter.

Nearby Sample Menus

  • fish and chips $11
  • house cured smoked salmon $20
  • big steak fries and house aioli $6
  • gluten free bread options add $2
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • house smoked salmon $6
  • -add bacon $19
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Chicken Burger (GF)(DF) $19
    • Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Lambs fry $3.50
  • Mussels
    • 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
  • L&P Ice Cream Spider
    • Ice Cream doused in L&P
  • Chicken Fettucine
    • Creamy bacon fettuccine with bacon
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Hash brown $3.00
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Duck $5
  • Satay $15
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried Garlic and Ground pepper $15
  • Fish $3
  • -Mikey Special $15.00
    • 1 chicken katsu, 1 pork katsu, 2 karaage chicken
  • Fresh Salmon Roll $18.00
  • Prawn Udon Noodle Soup $16.00
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • -Tofu Don
    • Pan fried tofu in teriyaki sauce with sesame
  • - Full $13.00
  • - Half $9.50
  • -SPAM Musubi $5.00
    • Spam & dashimaki egg, on rice wrapped in seaweed
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Four delicate smoked salmon blinis $10.50
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • -2 Filling $6.90
  • -without salmon $16.50
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • -Aioli $2.00
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Gluten Free available on request. Please ask when placing your order.
  • Three $10.00
  • Curry Chicken on Rice $12.00
  • 8 Chicken Thighs & Chips $28.00
  • Snapper $5.50
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • Wonton Soup $11.00
  • BBQ Pork on Rice $13.00
  • 5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Mushroom bruschetta $11
  • Pork scratchings $5
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • House made corn chips $8
    • w house made salsa & guacamole
  • Chicken mole tacos $12
    • w pinto beans
  • Sesame wings $10
  • Grilled Rueben $13
    • w house made chips & cornichons
  • -Combination $16.00
    • Chicken, lamb, falafel and mujver
  • Cheese cake $4.50
  • Salad S $12.00 / L $14.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Vegetables $7.00
  • Bacon Buttie $15.00
    • Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
  • Homemade chicken tenders & chips $12.50
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Cobb Loaf $9.00
    • Mini loaf, oven baked to share, served with plain or garlic butter
  • Dubliner
    • Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
  • Basket of Prawn Twisters $10.50
    • With sweet chilli, peri peri sauce or aioli
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Rosemary & Sea Salt Flatbread $12.00
    • Kalamata olives, pesto, hummus & tapenade.
  • Roast Garlic & Herb bread $12.00
  • Mussel crumbed $1.40
  • NO.2 $6.00
    • 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
  • Ham $1.50
  • Steak roll $2.50
  • -Hoki $3.50
  • Chicken salt $1.00
  • Sausage $1.80
  • Wedges $4.50
  • Paper (Poppadom) $2.50
  • Garlic Naan $3.50
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Plain Naan $3.00
  • Shahi Paneer $14.50
    • Cottage cheese cooked in onions and tomato gravy finished with rich cream
  • Scallops $19.50
  • - Prawn, Duck $19.90
  • Stir Fried with Cashew Nuts
    • A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
  • Cheese and Garlic Naan $5.00
  • Butter Chicken $15.50
    • A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
  • - Prawn, Duck $19.90
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Lamb Sagwala $17.50
    • Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
  • Kashmiri Naan $5.50
Blue Chook Inn

Blue Chook Inn

location

Address

136 Jervois St, Kawhia, Otorohanga

phone

Phone

078710778

email

Email

None

clock

Opened hours

Wed - Sun 4 pm - Midnight
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Others , Seafood

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
136 Jervois St, Kawhia, Otorohanga