Blue Orange Cafe in Lower Hutt Menu

MENU MENU
  • 2 Eggs on Toasted Foccacia $8.00
  • - Scrambled + $2.00
  • - Bacon + $4.00
  • - Sauteed Mushroom + $4.00
  • - Grilled Tomato + $4.00
  • - Zany Zeus Halloumi + $5.00
  • - Hash Browns + $4.00
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • French Toast $18.00
    • Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
  • GF Bread $2.00
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • Sick of fries with aioli or tomato sauce + $4.50
  • Creamy Mushroom on Toast with Salad $16.00
  • Add bacon + $4.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • Extra Sauce + 50¢
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • Add bacon & cheese + $4.00
  • Halloumi & Mushroom Baguette $14.00
  • Add fries & aioli $4.50
  • Creamy Bacon & Mushroom Pasta with Spinach $16.00
  • Pumpkin Soup with Toast $12.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Add fries & aioli + $4.50

Nearby Sample Menus

  • Chips scoop $3.00
  • Fish cakes $1.80
  • Chicken
  • -1/2 $9.00
  • Hash browns $1.50
  • Chicken schnitzel dinner $9.50
  • Fish $3.20
  • Family pack #4 $14.50
    • 4 fish, 1 scoop
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Mango Chutney $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • CHICKEN CHOP SUEY $10.50
  • SHRIMP FOO YUNG $11.50
  • STEAK CURRY FRIED RICE $11.50
  • FISH, EGG, CHIPS $12.00
  • CHICKEN CURRY ON RICE $11.50
  • 1/2 CHICKEN, EGG, CHIPS $12.00
  • BACON BURGER $4.90
  • STEAK CURRY ON RICE $11.50
  • Bruschetta Mascarpone $12.00
  • Roast Lamb $21.00
    • Tomato, Feta & Onion
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Manuka Smoked Bacon $6
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Roasted Tomatoes $4
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Edamame*
  • Rainbow Roll $12.00
    • (Crab surimi, Mayo. Avocado. Prawn. Salmon)
  • Teriyaki Chicken Udon $13.50
  • Avocado Roll* $8.50
  • Salmon Avocado Roll $9.50
  • Chicken Katsu Burger (With half scoop chips) $9.00
    • Party sushi Platter
  • Teriyaki Chicken Curry $12.50
  • so Salmon Aburi Don $13.00
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • tomato
  • Burger Combo $9.00
  • Regular Kebab $11.00
  • Eskander Meal $15.00
  • Hot Chilli
  • Burger Combo $12.50
  • Esk Meal Combo $19.00
  • Regular Kebab $12.00
  • Veal Schnitzel $26.00
    • Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
  • Artichoke, Sun Dried Tomatoes and Goats Cheese Tart with Basil Pesto and Petite Salad $16.00
  • Crumbed Chicken Sandwich $15.00
    • With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries
  • Adzuki Couscous Salad $17.00
    • Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
  • For our guest 12 and under
  • Soup of the Day with Ciabatta (GF*) $10.00
  • Homemade Soup of the Day $10.00
    • With toasted ciabatta bread (GF*)
  • Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
    • Served with toasted ciabatta
  • Chicken Tikka $2.00
  • Large $13.50
  • BUTTER CHICKEN $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • ROGAN JOSH $10.00
  • Samosa Chat $6.00
  • Butter Chicken $10.00
  • Tikka Wrap $6.00
  • Café Calypso $7.50
  • Grilled chicken $28.90
    • with chimichurri, tabbouleh salad, and sauce lyonnaise
  • Braised pork belly $16.90
    • with hoisin ginger glaze, peanut chutney and pickled daikon radish
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Cappuccino $4.50
  • Fried duck livers $16.90
    • with cranberry compote, caramelized onions and herb salad
  • Halloumi kebabs $16.90
    • with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
  • Mille feuilli $14.90
    • puff pastry, raspberry pastry cream, and mandarin salad
  • Yorkshire pudding $1.50
  • Chicken $7.00/$7.50
  • Small $4.00
  • Boiled mix veg $1.50
    • per spoon
  • Roast rolls $10.50
  • Large $6.00
  • Roast pumpkin each $0.80
  • Bread slices & butter $1.00
    • 2 pieces
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • -vegetarian $10.50
  • -crispy bacon $11.50
  • Grilled tomatoes $2.00
  • Sausage $2.00
  • Toast $2.00
  • Fruit $2.00
  • Omelette w/ toast (extra fillings: $1.50 Each) $12.50
    • Choose 3 options: onion cheese tomatoes mushrooms ham
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lamb potato bites
    • with one bites mayo
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
Blue Orange Cafe

Blue Orange Cafe

location

Address

316 Waiwhetu Road, Fairfield, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

+64 4-567 6508

clock

Opened hours

Sunday 9:00 - 16:00 Monday 9:00 - 15:30 Tuesday 9:00 - 15:30 Wednesday 9:00 - 15:30 Thursday 9:00 - 15:30 Friday 9:00 - 15:30 Saturday 9:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

EFTPOS ,  Breakfast ,  Cash

Location
316 Waiwhetu Road, Fairfield, Lower Hutt, Wellington, 5011, New Zealand
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