Bluebiyou Restaurant in Bay of Plenty Menu

PASTA/RISOTTO PASTA/RISOTTO
  • Seafood Spaghetti 'Al Nero' $26
    • White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
  • Pappardelle Feroci $24
    • Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
  • Mushroom & Truffle Risotto $24
    • Field mushrooms, Chianti, parmesan & truffle oil
ENTRÉES/LIGHT MEALS ENTRÉES/LIGHT MEALS
  • Garlic Bread $6.5
    • Confit garlic to spread over toasted ciabatta
  • Bruschetta Mix $15
    • Gorgonzola/mascarpone, pear, honey & walnut
  • Tamarind Prawns & Salad $24
    • Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
  • Beef Short Ribs $21
    • Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
  • Tuna Carpaccio $21
    • Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
  • Pork In A Bun $15
    • Roasted pork belly with Tom Yum honey sauce & vegetables julienne in a hot steamed bun
  • Fish & Chips $25.5
    • Beer battered fresh fish with fries, aioli & salad
  • Pork & Scallops $21
    • Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
  • Caprese $19
    • Ripe tomato, imported buffalo mozzarella, EVO, fried capers with a pesto drizzle
SALADS SALADS
  • Quinoa & Fennel $19
    • Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
  • Caesar & The Duck $24
    • Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
OYSTERS OYSTERS
  • Clevedon Premium Pacific 6 for $15 12 for $30
    • Natural with shallot & champagne vinegar
  • Tempura battered 6 for $18 12 for $36
PIZZA PIZZA
  • Pork & Apples $24
    • Pork belly, sliced apples & honey chilli sauce
  • Seafood $26
    • Prawns, soft shell crab, home smoked salmon, squid & capers.
MAINS MAINS
  • Angus Eye Fillet $34.5
    • 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
  • Roasted Duck $34.5
    • Orange roasted duck breast served with potato fondant, baby carrots & orange
  • Fish of the Day POA
    • Chef’s inspiration of the day
  • Pork Cheeks $29
    • Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
  • Bluebiyou Coq Au Vin $28
    • Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
SIDES SIDES
  • Fries $7
  • Garden Salad $7
  • Vegetable of the Day $6
  • Truffle & Parmesan Wedges $8
  • Polenta Chips $9

Nearby Sample Menus

  • Strawberry Chocolate Spring Roll $13.90
    • Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream
  • Beer Battered Fish & Chips $22.90
    • NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Wedges $12.80 / S $10.00
    • Potato wedges served with sour cream
  • The Veggie Works $18.30
    • Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • Fat Dog Toasted Muesli $13.90
    • Toasted muesli served with your choice of fresh fruit, yoghurt and milk
  • Garlic Bread $6.90
  • Chicken tikka (4 pcs) $8.00
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Prawn pakora (10 pcs) $10.00
    • Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
  • Chicken manchurian $14.00
    • Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
  • Vegetable biryani $12.00
    • Rice cooked with vegetables, herbs and spices
  • Chili chicken $13.00
    • Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
  • Karahi paneer (med or hot) $12.00
    • Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
  • Chicken biryani $13.00
    • Rice cooked with chicken, herbs and spices
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Mustard $2.00
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
  • Frittata of roasted vegetables $20.00
    • Spinach, semi dried tomato, feta and fresh herbs green leaf salad
  • Tortellini of pumpkin and ricotta cheese $23.00
    • Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
  • -Entree $12.00
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Tomato sauce $2.00
  • BUTTER CHICKEN COMBO $12.50
    • half butter chicken, half rice & drink & naan bread
  • Lamb korma mild + rice $15.00
  • 2 Fish & Chips $6.00
  • 1 Fried Fish $2.00
  • Lamb Vindaloo hot + rice $15.00
  • Stuffed Kulcha Brad $4.00
  • Butter Chicken Golden mild + rice $15.00
  • Chicken Tikka 4 pcs $8.00
  • K9 Fried noodle with beef
  • B8 Spicy sliced pork stewed in Tofu Jelly
  • O1 Sweet pear soup with Chinese white fungus
  • A9 Sliced bamboo shoots in red chilli oil
  • P6 Rice porridge with mixed seafood
  • K16 Wild Chinese mushroom noodle soup with finely sliced lamb
  • K11 Fried noodle with lamb
  • E7 Tasty stir fry squid and broccoli
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
  • Roast Cracking $2.00
  • Chicken Combo $6.50
    • 2 chicken & 4 potatoes
  • Wraps $8.50
    • served with meat of your choice, salad and gravy
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • Lamb $45.00
  • Potato & Gravy $5.00/$7.00/$9.00
    • Small/Medium/Large
  • Beef & Pork $37.00
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
  • Mixed $ 10.50
  • All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
  • Lamb $ 9.50
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Pacific shrimp cocktail $13.00
    • Served on a bed of lettuce and topped with seafood sauce
  • Vegetarian meal $22.00
    • Please ask your waitress for todays dish
  • Garlic king prawns $16.50
    • Sauteed in garlic butter and served with a tosser salad
  • Carpet bag steak $38.00
    • Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
  • -1/2 $5.00
  • Hamsteak hawaiian style $23.50
    • Thick juicy hamsteak with pineapple
  • All meals served with veges of the day or salad and fries
  • Pork kebabs $28.50
    • Cooked with mushroom and wine in a rich creamy sauce. Yummy!!
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Chips $9.00
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • six $19.00
  • Straight-Cut Chips $5.00
  • Seasonal Vegetables $6.00
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
  • We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Kimchi Korean spicy pickled cabbage $5.5
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Misto di Antipasti $38
    • Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
  • Risotto $27
  • Fondente Al Caramello $15
    • Homemade caramel lava cake-gelato
  • Fondente Al Cioccolato $15
    • Dark chocolate lava cake-add gelato $4
  • Espresso Cream Brulée $14
    • Dark chocolate-coffee-custard-biscotti
  • Fusilli Verde col Gamberi $26
    • Spinach fusili-prawns-pesto-cherry tomatoes-cream
  • Carpaccio di Salmone $21
    • Salmon-Capers-Rocket-lemon olive oil
  • Parmigiana di Melanzane $21
    • Eggplant-tomato sauce-mozzarela
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Lamb $ 9.50
  • Falafel $ 9.00
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
  • (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Scotch fillet $28.00
    • 250g scotch fillet with a bearnaise dipping sauce
  • Eggs, scrambled or poached on toasted bread $6.00
  • Salmon greek style $17.50
    • Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
  • Spicy chicken breast $26.50
    • Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
  • Kapiti lime sorbet $10.50
    • Delicious + refreshing served with a raspberry coulis
  • ●Extra
  • Potato wedges $9.00
    • With grilled cheese, sour cream + sweet chilli swirl
  • Scallops $13.50
    • Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
  • Capsicum N/A
  • Sweet Onion N/A
  • Carrot N/A
  • Pizza Sub with Cheese N/A
  • M&M N/A
  • Italian Dressing N/A
  • Chicken Teriyaki N/A
  • Yoghurt N/A
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Regular/Large $10/$18
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Combo Spend $36
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Piha
    • cheese, bacon, egg, corn and oregano
  • The Mount
    • White chocolate and blue berry
Bluebiyou Restaurant

Bluebiyou Restaurant

location

Address

559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

phone

Phone

075722099

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Fusion , Gastropub , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand