Address
559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Bluebiyou Restaurant in Bay of Plenty Menu
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PASTA/RISOTTO-
Seafood Spaghetti 'Al Nero' $26
- White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
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Pappardelle Feroci $24
- Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
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Mushroom & Truffle Risotto $24
- Field mushrooms, Chianti, parmesan & truffle oil
ENTRÉES/LIGHT MEALS-
Garlic Bread $6.5
- Confit garlic to spread over toasted ciabatta
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Bruschetta Mix $15
- Gorgonzola/mascarpone, pear, honey & walnut
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Tamarind Prawns & Salad $24
- Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
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Beef Short Ribs $21
- Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
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Tuna Carpaccio $21
- Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
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Pork In A Bun $15
- Roasted pork belly with Tom Yum honey sauce & vegetables julienne in a hot steamed bun
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Fish & Chips $25.5
- Beer battered fresh fish with fries, aioli & salad
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Pork & Scallops $21
- Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
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Caprese $19
- Ripe tomato, imported buffalo mozzarella, EVO, fried capers with a pesto drizzle
SALADS-
Quinoa & Fennel $19
- Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
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Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
OYSTERS-
Clevedon Premium Pacific 6 for $15 12 for $30
- Natural with shallot & champagne vinegar
- Tempura battered 6 for $18 12 for $36
PIZZA-
Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
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Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
MAINS-
Angus Eye Fillet $34.5
- 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
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Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange
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Fish of the Day POA
- Chef’s inspiration of the day
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Pork Cheeks $29
- Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
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Bluebiyou Coq Au Vin $28
- Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
SIDES- Fries $7
- Garden Salad $7
- Vegetable of the Day $6
- Truffle & Parmesan Wedges $8
- Polenta Chips $9
Nearby Sample Menus
- S=Small
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Eggs Benedict $17.60
- Your choice of salmon, bacon or veggies. Comes with hash browns
- Garden Salad $5.30
- TS= Toddle Size
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Slow Cooked Pork Belly $28.00
- Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan
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Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
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Classic Caesar Salad $19.30 / S $17.20
- Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
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Chunky Fruit Salad $13.90 / S $9.50
- Chunky fresh fruit salad served with yoghurt
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Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
- Stir Fried Ginger with Vegetables $15.50
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Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
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Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables
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Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
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Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
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Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
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Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
- Pizza & Fries $10
- All Burgers Served With Beer Battered Fries & Sauce
- Burgers & Fries Mini $10
- Sliders
- Jerk Fish: Slaw: Orange: Avocado Cream $16
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Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
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Pulled Pork $18
- BBQ Sauce: Coleslaw
- Tacos
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Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
- -Dessert $72 per person
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Salmon Teriyaki $30
- Pan fried New Zealand Ora-King premiun salmon fillet glazed with authentic teriyaki sauce, Kumara cream cheese puree and fried cake
- Seaweed Salad $6
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Roll & Roll
- Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside
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Mini Sushi
- Small, cocktail sized freshly rolled sushi
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Edamame $7
- Boiled and Salted Japanese original beans
- -Fresh Salmon or Tuna $6
- Fresh Garden Salad $7.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Edamame beans, sea salt and sesame oil $10.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Crispy Fries $7.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- CHICKEN $4.50
- CHICKEN OYSTER SAUCE $11.00
- FISH $10.00
- PORK $10.50
- KUMARA CHIPS $5.00
- BEEF OYSTER SAUCE $11.00
- APPLE QUICKSIES $2.00
- A. ONE DOZ. WONTONS, SWEET AND SOUR PORK, KING PRAWN BLACK BEAN SAUCE, CHICKEN FU YOUNG, COMBO. MEATS FRIED RICE $50.00
- Chipotle N/A
- Oat & Raisin N/A
- Tuna N/A
- Honey Mustard N/A
- Chicken & Bacon Ranch Melt N/A
- Ham N/A
- M&M N/A
- Western Egg and Cheese N/A
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- - +2 Large sides $35.90
- - Regular $4.50
- - Large $6.50
- - +1 Large side $29.90
- - Large $6.50
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
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So saeng galbi $27.00
- Fresh beef ribs
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Yukgaejang $16.00
- Spicy beef soup
- Teriyaki chicken $24.00
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Samgyetang $21.00
- Chicken soup
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Doenjang jjigae $15.00
- Soybean paste stew
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Maeun chicken $24.00
- Spicy chicken
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Bibim guksu $14.00
- Spicy mixed noodles
- 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
- 52. Fish & Chips + Drink $6.99
- 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
- 56. Roti $3.00
- 65. Mango Pickle $2.00
- 59. Onion Kulcha $4.00
- 6. Tandoori Broccoli $9.59
- $14.99
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken Double Avocado
- - 4 pieces Avocado Nigiri
- 8PC. REG $7.90
- - For Kids! (Serves 6-10)
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Teriyaki Chicken & Fresh Salmon
- Double Avocado Medley $23.90
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Spicy Chicken Wings $ 10.00
- Served with Sweet Thai Chilli or Garlic Aioli
- Add for mushrooms $ 2.00
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Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
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Chicken & Mushroom Fettuccine $ 20.00
- Rich creamy white wine sauce with chunks of chicken & mushrooms
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Kumara Chips $ 12.00
- Served with sour cream
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Bangers & Mash $ 16.00/$ 18.00
- Fresh homemade sausages served with mash potato, peas & homemade
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Antipasto Platter $ 30.00
- Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
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Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
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Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
- Fresh tomato & avocado $8.80
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CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
- Fresh tomato, chutney & grilled cheese $8.80
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Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
- Smoked chicken, cranberry & grilled brie $8.80
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Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
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Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
- Pear and rocket salad
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ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Bluebiyou Restaurant
Phone
075722099
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Fusion , Gastropub , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar