Bluebiyou Restaurant in Bay of Plenty Menu

PASTA/RISOTTO PASTA/RISOTTO
  • Seafood Spaghetti 'Al Nero' $26
    • White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
  • Pappardelle Feroci $24
    • Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
  • Mushroom & Truffle Risotto $24
    • Field mushrooms, Chianti, parmesan & truffle oil
ENTRÉES/LIGHT MEALS ENTRÉES/LIGHT MEALS
  • Garlic Bread $6.5
    • Confit garlic to spread over toasted ciabatta
  • Bruschetta Mix $15
    • Gorgonzola/mascarpone, pear, honey & walnut
  • Tamarind Prawns & Salad $24
    • Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
  • Beef Short Ribs $21
    • Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
  • Tuna Carpaccio $21
    • Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
  • Pork In A Bun $15
    • Roasted pork belly with Tom Yum honey sauce & vegetables julienne in a hot steamed bun
  • Fish & Chips $25.5
    • Beer battered fresh fish with fries, aioli & salad
  • Pork & Scallops $21
    • Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
  • Caprese $19
    • Ripe tomato, imported buffalo mozzarella, EVO, fried capers with a pesto drizzle
SALADS SALADS
  • Quinoa & Fennel $19
    • Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
  • Caesar & The Duck $24
    • Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
OYSTERS OYSTERS
  • Clevedon Premium Pacific 6 for $15 12 for $30
    • Natural with shallot & champagne vinegar
  • Tempura battered 6 for $18 12 for $36
PIZZA PIZZA
  • Pork & Apples $24
    • Pork belly, sliced apples & honey chilli sauce
  • Seafood $26
    • Prawns, soft shell crab, home smoked salmon, squid & capers.
MAINS MAINS
  • Angus Eye Fillet $34.5
    • 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
  • Roasted Duck $34.5
    • Orange roasted duck breast served with potato fondant, baby carrots & orange
  • Fish of the Day POA
    • Chef’s inspiration of the day
  • Pork Cheeks $29
    • Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
  • Bluebiyou Coq Au Vin $28
    • Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
SIDES SIDES
  • Fries $7
  • Garden Salad $7
  • Vegetable of the Day $6
  • Truffle & Parmesan Wedges $8
  • Polenta Chips $9

Nearby Sample Menus

  • Honey chicken $14.00
  • Corn fritter $4.00
  • Hot dogs $2.00
  • Vegetable $10.00
  • Scallop battered $2.00
  • Scallop $19.50
  • Plain $11.00
  • Scoop chips (per person) $2.40
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Seriously Large Peri-Peri Chips $9.50
  • Add
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Peri-Peri Chips
    • Curb your craving
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Summit king $6.70
  • Steak $5.20
  • Oysters $1.80
  • Chicken $5.20
  • Hawaiian $5.20
  • Apple Turnover $1.90
  • Spicy Wedges $4.00
  • Fish cakes $1.80
  • Anchovy $22.00
    • olive, spanish onion, caper, chilli, parsley
  • Chorizo $23.00
    • mushroom, olive, chilli
  • Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Prosciutto $24.50
    • wild rocket, parmesan, olive oil
  • Fresh Fish Ceviche $19 .00
    • chilli, avocado, coriander, lemon, olive oil (gf)
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
  • -Adults $21.80
  • Chicken $14.00
  • Young Chow Fried Rice $15.00
  • -Children $1 per age
    • 2 to 11 year old
  • Cashew Nuts $3.00
  • •Monday - Wednesday
  • Seafood $15.00
  • Pork $14.00
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Thai Chicken Salad $15.50
    • Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
  • Prime Rump Steak* $16.50
    • With a bernaise dipping sauce
  • Big bowl of Coco Pops $6.00
  • Chicken Kebabs* $16.50
    • Skewers of marinated breast fillet with a sweet chilli sauce
  • Grazing Time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
  • Baked Beans $2.50
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Hummus Dip & Turkish Bread $7.00
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
  • - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
  • Fish 1pc $5.00
  • Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
  • Prices are subject to change without notice
  • Mini Dogs
  • Fish & Chips
  • Nachos/Wedges $10.00
  • Jnr Works $9.50
    • bacon, eggs, hashbrown, sausage & toast
  • Crispy Chicken Sandwich $15.00
    • w avocado, salad & fries
  • Eggs Benedict $13.50
    • salmon or bacon on grilled sourdough
  • BLAT $8.80
  • Croissant Bacon & tomato $7.50
  • Smoked Chicken S $10 / L $19
    • Smoked Chicken, Feta, Olives And Caramalised Onions.
  • Seafood Marinara S $10 / L $19
    • Fresh Fish, Shrimps, Mussels, Calamari And Capers
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Scotch Fillet Steak $19.00
    • Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Open Chicken Sandwich $18.00
    • Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • -Served with 6 roasted garlic prawns $28.50
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • Chocolate Mousse $12.00
    • Chocolate shaving, Callebaut chocolate
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mango Chutney $3.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Main & Dessert only $30
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Muesli, yoghurt, berry compote $10.00
    • [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
  • Bacon & eggs, house relish, grilled ciabatta $14.00
  • Garlic, parsley, olive oil flatbread $10.00
  • Quinoa & Black Bean Burger, mushrooms, sriracha aioli $18.00
  • Pilsner loaf $6 / $11.50
    • half or whole loaf with butter
  • Blueberry pancakes, grilled banana, bacon and maple $13.00
  • Churros and chocolate sauce $13.00
  • Pilsner-battered Fish & Chips, with ‘garden salad’ or ‘mushy peas’ $24.00
  • Babaganush Dip $6.90
  • Moroccan Lamb Shish $17.90
  • Vege. Dolma Salad $9.50
  • JUST Falafel Salad Small $9.90 Large $12.90
  • Vege. Hallomi Salad $12.50
  • Mixed Meat Salad Small $9.90 Large $12.90
  • Falafel $1.50
  • Turkish bread $3.00
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Greek Salad - with panfried haloumi N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Bluebiyou Restaurant

Bluebiyou Restaurant

location

Address

559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

phone

Phone

075722099

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Fusion , Gastropub , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand