Address
559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Bluebiyou Restaurant in Bay of Plenty Menu
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PASTA/RISOTTO-
Seafood Spaghetti 'Al Nero' $26
- White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
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Pappardelle Feroci $24
- Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
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Mushroom & Truffle Risotto $24
- Field mushrooms, Chianti, parmesan & truffle oil
ENTRÉES/LIGHT MEALS-
Garlic Bread $6.5
- Confit garlic to spread over toasted ciabatta
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Bruschetta Mix $15
- Gorgonzola/mascarpone, pear, honey & walnut
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Tamarind Prawns & Salad $24
- Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
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Beef Short Ribs $21
- Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
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Tuna Carpaccio $21
- Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
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Pork In A Bun $15
- Roasted pork belly with Tom Yum honey sauce & vegetables julienne in a hot steamed bun
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Fish & Chips $25.5
- Beer battered fresh fish with fries, aioli & salad
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Pork & Scallops $21
- Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
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Caprese $19
- Ripe tomato, imported buffalo mozzarella, EVO, fried capers with a pesto drizzle
SALADS-
Quinoa & Fennel $19
- Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
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Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
OYSTERS-
Clevedon Premium Pacific 6 for $15 12 for $30
- Natural with shallot & champagne vinegar
- Tempura battered 6 for $18 12 for $36
PIZZA-
Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
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Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
MAINS-
Angus Eye Fillet $34.5
- 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
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Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange
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Fish of the Day POA
- Chef’s inspiration of the day
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Pork Cheeks $29
- Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
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Bluebiyou Coq Au Vin $28
- Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
SIDES- Fries $7
- Garden Salad $7
- Vegetable of the Day $6
- Truffle & Parmesan Wedges $8
- Polenta Chips $9
Nearby Sample Menus
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
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Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
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Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
- Bacon & Egg $5.20
- Crumbed Fish Extra $0.50
- Battered Sausage $1.90
- Chicken Kebab $2.20
- Chicken Pattie $1.90
- Mushroom $2.50
- Fish Hoki $3.00
- Crabsticks $1.40
- Chips per scoop $3.00
- pineapple Fritter $1.30
- Tarakihi $4.50
- Snapper $7.00
- Cheese $5.80
- Egg $4.50
- Spring Roll $2.60
- Ham $4.80
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Special of the day N/A
- (see board)
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Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
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Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
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Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
- Bacon $4.0
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Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
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Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
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The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
- -Full $18.00
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Potato paratha $4.50
- Stuffed with grated potato and herbs.
- -Full $18.00
- -Half $11.00
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Vegetable biryani $14.00
- Rice cooked with fresh vegetable in herbs and spices.
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Lamb anarkali $17.50
- Dice lamb cooked with herbs, spice, mint and pomegranate seeds and tomatoes.
- Large $5.00
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Peshawari naan $4.50
- Stuffed with dry fruits.
- LAMB
- Sandwiches $6.00
- -Small Kiwi $12.00
- DRUMSTICKS (Southern Fried) $2.50 each
- -Med Kiwi $13.00
- -Large Kiwi $12.00
- Pumpkin $0.60
- Mash & Gravy $2.50/$5.00
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Panfried Scallops $22.00
- Seared scallops, bacon and kumara with a basil pesto dressing on rocket topped with kumara shavings
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Eggs Benedict $16.50
- With bacon and citrus hollandaise
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Prawn Twisters $9.50
- Side of wasabi mayo
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Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
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French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
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Bread & Dips $12.00
- A selection of fresh bread and daily dips
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Pan Fried Fish of the Day $22.00
- Fresh fish, with a side of salad, fries and tartare sauce
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Chicken Wings $9.50
- Chicken wings in honey soy
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- Gypsy salad, goddess dressing
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Roasted cauliflower, stracciatella, pangritata
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
- Kimchi Korean spicy pickled cabbage $5.5
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Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
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BLAT $14.00
- Bacon, lettuce, avocado & aioli on a toasted bagel
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Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
- Smoked chicken, cranberry & grilled brie $8.80
- Fresh tomato & avocado $8.80
- Bacon, chutney & grilled cheese $8.80
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CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
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Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Side Salad $8.00
- A selection of seasonal greens dressed with homemade vinaigrette
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Nachos $13.00
- Homemade mince base, sour cream & sweet chilli
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Moroccan Chicken Salad $17.00
- Moroccan chicken served on a fresh garden salad
- Wedges (Plain) $4.50
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Wedges $13.00
- Bacon, cheese, sour cream & sweet chilli sauce
- Oyster $2.90
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Pan Fried Scallops $20.00
- Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
- Spring Roll $3.00
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Devil Open Sandwich (Chicken, Steak or Pork) $16.50
- Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
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Breads $4.90
- Pita Bread Garlic or Plain
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Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
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Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
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Indian Curries (Mild, Med or Hot) N/A
- Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
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Lamb Rump $18.00
- Char-grilled to your preference served with green lentil ragout and a red current mint sauce
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Chicken Parmesan and Bacon Salad $17.00
- Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
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Scallops or Prawns $18.00
- Cooked in a creamy champagne sauce served with salad and crostini french bread
- Spicy Tuna Roll
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Kitsune Udon $13.90
- Seasoned fried tofu
- Tofu Teriyaki D $13.90 / B $17.90
- Yumo Platter $46.00
- Tiger Prawn Tempura (4 pcs) $11.00
- -5pcs $6.90
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Yakitori $9.00
- Skewered chicken with spring onion
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Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
- From $3.20
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- - 8 pieces Teriyaki Chicken & Double Avocado
- Deluxe Teriyaki Chicken
- - 4 pieces Tuna & Cucumber
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. JUMBO $10.10
Bluebiyou Restaurant
Phone
075722099
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Fusion , Gastropub , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar