Bluebiyou Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
Beef $17.50
California tori (chicken, avocado) $15.50
Chicken honey hot roll (chicken, cream cheese, honey) $18.00
4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
Maguro hot roll (tuna, cream cheese, spring onions) $18.00
Pork $9.50
Prawn $18.50

Curry of the Day $20,90
- kaffir lime basmati rice / naan bread
Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream
Pasta $17,90
- linguini / creamy tomato sauce / baby spinach / parmesan shavings / truffle oil / pea feathers
Cheese N/A
- selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
Cheese $15,90
- for one
Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Sundae $7,90
- vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping

Crumbed Scallops $25.00
- 6 crumbed scallops with thousand island dressing, salad & fries
Calamari Rings & Fries $8.00
Cookie's Seafood Chowder $15.00
- thick, chunky & loaded with seafood with garlic bread
Salt & Pepper Calamari $24.00
- 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
Garlic Prawns $28.00
- with 10 prawns rice and salad
Toasted Cheese Sammy $7.00
- with fries
Fish & Chips $13.00
- 2 pieces of crumbed whiting with fries
Mini Pizza $7.00
- with fries

Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
Bowl Fries $4.00
Mini Roast Dinner
Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
Kids Pasta Bolognese
"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
Crumbed Hoki and Chips

Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Salad serves -Medium (up to two salads) $12.50
Seasonal Fruit Salad $9.50
- with honey yoghurt
Sides $5.00
- Salmon, Bacon
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing

Minimum of 2 people $30.50 Per Head
-Pickle $3.50
Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
Entree
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
Kheema Naan (filled with spicy mince) $5.50
Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy

Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
Garlic Naan $2.50
- Plain Flour bread garlic baked in tandoori oven
Cheese Naan $3
- Naan stuffed with cheese
Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices
Mattar Paneer $11.50
- Mattar with onion, cashew & tomato gravy
Lamb Saagwala $12.50
- Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy

Seasonal salad w pomegranate vinaigrette $8.00
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Warm banana bread served w honey $8.00
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs

Gluten Free: Please ask us if the dish you want can be made gluten free. Appetisers, as labelled.
V8 Vegetarian with Tofu $23.50
Please inform us of your preference of taste (mild, medium, hot or Thai hot). To enjoy a selection of flavours we recommend sharing.
Gaeng Dang
- Red curry with roast duck, chicken, pork, beef or vegetarian & cashew nut option with, coconut milk and vegetables.
Seua Raawng Hai $25.90
- Crying Tiger. Beef steak served medium rare, sliced and accompanied by a spicy ‘crying tiger’ sauce. Served on a bed of lettuce with a side of sliced cucumber. I1 Beef
F7 Jasmine Rice, Khao Suey 3.00pp
- There is no additional charge for top ups. Let us know when you are ready for more rice. Or a ‘bowl for one’ can be shared between two if you prefer.
F3 Chicken, Pork or Beef $22.90
Chef’s Selection $13.50
- Assortment of mixed appetisers. Five pieces (A1, A2, A3, A5, A6). A7 Chef’s Selection

- Prawn & Avo Cocktail w/ Kaitaia Fire $15.00
- Carnivore - chorizo, bacon, pepperoni, ham, tomato, BBQ sauce
Favourite's $18.50/$26.00
- Wedges w/ Cheese, Bacon Jam & Sour Cream $20.00
add chicken or pork or tofu $5.00
- Pepperoni - Turn it Volcano - chilli oil & Jalapenos for $3.50
Extra Toppings $3.00
Talisman Breads $10.00
- Flat bread w/ Dukkah & Avocado Oil, Cheese & Garlic Crack Bread

Fish and Chips $8.50
Eggs Benedcit $14.50
Mince on Toaast $8.50
Scrambled Eggs on Toast $7.00
Mushrooms on Toast $8.50
Mushrooms, bacon, big boy sausages $3.00
Poached Eggs on Toast $7.00
Muesli & Yogurt $7.50

Pork Katsu Curry D $15.90 / B $19.90
- 10pcs $12.90
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
-5pcs $7.90
Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables
Vegetable Tempura D $13.90 / B $17.90
- 10pcs $14.90

Pasta of the Day
- See our Chef's special board
crispy bacon $16.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Creamy Porridge $10.50
- with sticky saffron pears & honey
Traditional Eggs Benedict
- with hollandaise & English Muffin
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Toast & Bagel Selection

Soup of the day - served with bread N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A

Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Jam and butter $6.00
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
French Fries and Aioli $8.00
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt

Bluebiyou Restaurant

Bay of Plenty > Bluebiyou Restaurant

Address

559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Phone

075722099

Email

welcome@bluebiyou.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Fusion , Gastropub , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Bluebiyou Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Bluebiyou Restaurant

Bay of Plenty > Bluebiyou Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

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