Bluebiyou Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Naan $2.50
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Chili chicken $13.00
- Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
Butter prawn (mild) $16.50
- Peeled prawns cooked in creamy tomato sauce
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Vegetable jalfrezi(med or hot) $12.00
- Fresh seasonal vegetables cooked in aromatic indian spices
Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven

Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Truffle Mushroom Arancini $18.00
- Parsley & lemon aioli (V)
Moroccan tagine $36.50
- with roasted pumpkin, feta,eggplant,date & chickpea, almond Couscous with Preserved lemon & ginger mascarpone (V) 29.9 OR with free range chicken Or chargrilled lamb fillets
Apple and Blackberry Cigars $14.90
- with cinnamon sugar and apple crumble ice cream
Tasting Plate $28.50
- with a selection of meats, seafood, breads and dips
Harmony free range sausages on mash with red wine jus and caramelised onions $22.90
Seasonal vegetables with parmesan butter (V) (GF) $7.90

Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)

Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
L $4.00
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
M $3.40
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce

Macaroni Cheese and Bacon $9.90
Hot Chocolate $5.00
Fruit Juice in a glass $3.80
Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
Lemon Cake Gluten Free $4.00
Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
Danish Chocolate $4.00
Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50

Lamb $8.00
Chicken & Sauce
Falafel (Small/Large) $10.00/$12.00
Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
Spinach Pizza $14.00
- spinach, mushroom, feta and olive, tomato
Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom
Hummes $1.00
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum

CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
ALL DAY BREAKFAST $19.00
- Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce
SALT & PEPPER SQUID $13.00
- Salt & pepper crusted squid, Asian slaw served with wasabi aioli
LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS

Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Beef Biryani $12.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Paneer Shimla Mirch $12.50
- Homemade cottage cheese cooked with onion, tomato, capsicum and spices
Tandoori Chicken (Half) $9.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
Mixed-Vegetable Pickle $2.00
Lamb Jhalfrezi $14.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Savnam Curry $12.50
- Mushroom cooked with green peas, spices and creamy sauce
Beef Korma $13.99
- Cooked with cashew paste, creamy sauce and spices

Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Garlic Ciabatta Bread $6.00

Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Roasted veggies with feta, spinach, pesto and mozzarella
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)

Kumara Chips $ 12.00
- Served with sour cream
The Works Burger $ 17.00
- Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
ADD for chicken $ 3.00
Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
Dickies Pie $ 20.00
- Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread

LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.

Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
Cheese & bacon sour cream / Chilli cheese bacon & sour cream / BBQ bacon & sour cream / Tomatillo avo salsa
Foundry beef burger with super crunch fries + one dipping sauce and can of fizzy drink $12.00
Mushroom patch $12.00
- Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
Crab shrimp salad burger $12.00
- Crab & shrimp, season salad, tomato, cheddar & parmesan cheese, lime tartar sauce
Hot chips with 2 dips $4.00
- Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
Kids foundry $7.00
- Beef, cheese, baby salad, foundry sauce
Chicken satay burger $10.00
- Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce

Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Main & Dessert only $30
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream

Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50

Bluebiyou Restaurant

Address

559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Phone

075722099

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Fusion , Gastropub , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Bluebiyou Restaurant in Bay of Plenty Menu

Nearby Sample Menus