Blueskin Nurseries Cafe in Dunedin Menu

CAFE MENU CAFE MENU
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
CHEF'S SPECIAL $16.00 CHEF'S SPECIAL $16.00
  • PAVA PATTIES
    • served with chilli yoghurt
  • ROCKET
    • fennel salad
EXTRAS TO ADD ON EXTRAS TO ADD ON
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • Kransky/smoked salmon/bacon $4.50
  • KIDS MENU AVAILABLE

Nearby Sample Menus

  • Set Menu
  • 16. Mexicana
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • - Spaghetti
  • - Fettuccine
  • 3. Dessert
  • Pepper
  • -M $13.20
  • Limone
  • Bruschetta $9.00
    • proscuitto cotto, ham, mozzarella
  • Ciabatta $3.00
  • Cannoli, ice-cream $8.00
  • Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
  • Napoletana $23.00
    • tomato, mozzarella, anchovy, caper
  • Arancini $10.00
    • pea, saffron, mozzarella
  • Ortolana $24.00
    • aubergine, capsicum, mozzarella, ricotta
  • Bruschetta $9.00
    • baccala mantecato, whipped salt cod
  • Bread Basket $6.00
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Chicken Shish Small $13.00/Large$19.00
    • Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
  • Turkish Chilli Sauce
    • Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Courgette fritters (each) $3.00
  • Hummus $4.00
  • Tatli Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
  • Mexican curly fries(GF,V) $9.00
    • with cream salsa
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • TOSTADAS
  • Grilled corn caponata $20.00
  • Yucatan fish $28.00
  • Chicken ouesadilla $9.00
    • with salsa and cheese
  • Polenta chicken $17.00
    • with fresh corn salsa & lime
  • Ancho chilli pork $15.00
  • 48th Street
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
  • Boysenberry Scream $10.50
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!
  • Mexican
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
  • Seasoned Wedges $8.00
    • Cooked to crunchy perfection and served with sour cream
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • Manhattan
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Small (4 Slices) $15.00
  • Seafood Combination Hot Pot
  • Beef and Black Bean Sauce or Ginger Beef $35.00 per person
  • -Small $16,00
  • Sweet and Sour Pork $35.00 per person
  • -Small $13,00
  • Sweet and Sour Pork $25.00 per person
  • -Large $20,00
  • Chilli and Salt Squid
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • Add roasted chicken to your BLT $15.00
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • -Add garlic bread $3.00
  • Served with side salad. Add fries or wedges for just $3.00
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Eggs Benedict Stack $17.50
    • Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Hokkien Noodles $18.00
    • Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
  • Greek Salad (V) (GF) $16.00
    • Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
  • Garlic Bread (V) $10.00
    • Freshly baked loaf for two with whipped garlic herb butter
  • - 8 pcs $8.50
  • 29. Salmon avocado mango sushi
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • 10. Mushroom. Salmon tempura - 4 pcs $9.00
  • 14. Teriyaki chicken $14.00
  • 24. Vege sushi
  • 28. Shrimp sushi
  • 7. Prawn tempura -3 pcs $6.00
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Free range scrambled eggs on Hearth rye toast $19.50
    • grilled bacon, grilled vine tomato, onion relish
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • Fried potato wedges with tomato relish & sour cream $9.50
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
  • Pineapple, Mango or Beetroot $1
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Gluten Free Bun $2.5
  • Native Kumara Chips $7.5
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Blue/Brie Cheese $3
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Fresh Fettuccini Carbonara $16,9
    • shaved ham & mushroom in a parmesan cream with roasted garlic bread
  • Chicken breast saltimbocca filled $30
    • with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
  • Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
  • Greek Salad $7,5
  • Semi roasted Baby beets and goats cheese $23,9
    • in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
  • Crumbed wedge of smoke brie cheese $12,9
    • with apricot brandy sauce
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • Mince $10.50 per doz
  • Sausage, Egg & Onion $10.50 per doz
  • Steak $6.00
  • Cheese, Corn & Capsicum $7.50 per doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Cheese, Corn & Capsicum $10.50 per doz
  • Cheese & Bacon $1.95
  • Chocolate Sponge Sheet $25.00
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • -add extra slider $5.50
  • Shoestring fries $8.00
    • With garlic aioli
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Available until 10pm
  • E4 Crispy Tofu (GF/V) $12.00
    • with satay dipping sauce
  • E6 Pan Fried Steamed Pork Bun $12.00
    • with sesame seed and spring onion
  • E5 Shanghai Pork Dumplings $12.50
    • with panang curry sauce
  • Chicken Green Curry
  • S12 Stir Fried Lamb With Cumin Seed Hotplate $25.00
    • lamb shoulder stir fried with cumin seeds and spring onion
  • E3 Buddha’s Tempura Vegetables (V) $10.00
    • lightly battered seasonal vegetables, with wasabi mayo dipping sauce
  • Served With Steamed Jasmine Rice
    • curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
  • E8 Crunchy Pork Belly (GF) $12.00
    • with thai vinaigrette dipping sauce
Blueskin Nurseries Cafe

Blueskin Nurseries Cafe

location

Address

2 Harvey Street, Waitati, Dunedin, Otago, 9085, New Zealand

phone

Phone

034822828

clock

Opened hours

Mon - Sun: 8.30am-4.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Seating ,  Brunch ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
2 Harvey Street, Waitati, Dunedin, Otago, 9085, New Zealand
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