Bolaven in Auckland Menu

BOLAVEN MENU BOLAVEN MENU
  • Bolaven Fruit & Nut Granola $15.00
    • banana, berry compote
  • Laven Breakfast $20.50
    • free-range eggs, bacon, sausage, mushrooms, toasted sourdough, Lao tomato relish
  • Two Eggs $12.00
    • with toasted sourdough, Laos tomato relish, ginger butter
  • Sticky Rice & Fried Eggs $13.50
    • steamed sticky rice with two fried eggs, Laos tomato relish & soy sauce
  • Brioche French Toast $17.50
    • rhubarb, lime labne, granola, ginger syrup. + bacon $5.50
  • Warm Coconut Sago $16.50
    • pineapple salsa, toasted coconut & sesame, ginger syrup
  • 3 Egg Open Omelette $16.00
    • sausage, bacon & mushroom, mung-bean salad, chili , soured hoisin sauce
  • Grandpa'S Beef Pho $20.50
    • sliced eye fillet beef in slow cooked broth, rice noodles, bok-choy, mung beans, fresh chilli, herbs
  • Vegetable Pho $18.50
    • vegetable broth, rice noodle, wood-ear mushroom, tofu, bok-choy, mung beans, fresh chilli, herbs
  • Kaow Thom $17.50
    • free-range chicken soup with rice, corn, celery, fresh herbs, soft poached egg
  • Lao Meatball Roll $14.00
    • pork & lemongrass meatballs, tangy pickled cucumber, aioli, tamarind jeow
  • Nam Khao $17.50
    • Laotian crispy rice salad, chopped peanut & veges, fresh herbs, iceberg, lime & soy dressing, crispy shallot, dried chili
  • Chicken Larb $19.50
    • chopped roast chicken, larb dressing, toasted rice, fresh herbs, chilies, cabbage
  • Tum Khao Poon $17.50
    • rice noodle salad, seafood (changes daily), smashed veges, asian herbs, fish sauce, lime, chili
SIDES SIDES
  • + streaky free-range bacon $5.50
  • + bratwurst sausage $5.00
  • + roasted mushrooms $5.00
  • +extra toast $2.00
  • + gluten free bread $2.00

Nearby Sample Menus

Paasha Cafe and Mezze Bar Glenfield (sample menu)
  • Chicken Doner Sm $9.50/Lg $11.00
  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Falafel Sm $12.00/Lg $14.00
  • Zucchini & Feta Fritters Sm $12.00/Lg $14.00
  • Any Combo - one size $13.00
  • Pita Bread $2.00 each
  • Any Combo Sm $9.50/Lg $11.00
  • Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
    • served in a container with rice, salad, hummus and pita bread
The White Lady (sample menu)
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • HOT DOGS $7.00
    • frank with melted Colby cheese, fried onion and your choice of sauce
  • THE AUCKLANDER $22.00
    • 300 gramme Scotch fillet
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • GRILLED CHEESE TOASTIES $5.00
  • STEAK
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • BEETROOT
Humbug Cafe (sample menu)
  • -House smoked salmon, cream cheese, capers & red onion $12.50
  • -Free range bacon / Smoked pork sausage $.500
  • Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
    • Served with a boiled egg, cottage cheese, pickle dressing and salad
  • -Salmon $18.50
  • House smoked salmon $6.00
  • Avocado $4.00
  • -Bacon $17.50
  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
Green Bay Takeaways (sample menu)
  • Potato ball / meat ball $1.30
  • ●malaysian dishes
  • Cheese / tomato / pineapple / mushroom / sweet corn $2.00
  • ●sit fried noodles
  • Fish (snapper) $4.80
  • Combination fried rice , combination chow mein, 1/2 doz won tons $26.00
  • ●deep fried
  • ●toasted sandwiches
Tony's Lord Nelson Restaurant (sample menu)
  • Bowl of rice $4
  • Garlic prawn cutlets $15 / $38
    • Skewered and grilled rapidly, a real treat
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Fillet mignon $38
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
  • Garlic bread $4
  • Kids spaghetti bolognese $10
Everest Dine (sample menu)
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Sweet Mango Chutney
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Hemingway's Devonport (sample menu)
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • -Add bacon $4.00
  • ●Mains
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
Coxhead Takeaways (sample menu)
  • Chicken, egg, lettuce & tomato $4.50
  • Fish & Egg Burger $4.80
  • COMBO D $12.00
    • $2.00chips, 2potato fritter, 2 egg burger, 2 coke can
  • Steak & mushroom $3.70
  • Fish Burger $4.30
  • Sauce mustard & onion $3.50
  • Small tomato sauce $1.00
  • Cheese Burger $3.80
The Tandoor (sample menu)
  • -Butter chicken
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • Gulab jamun $5.00
  • Poppadums $1.00
    • 3 pcs
  • -Dal tadka
  • -Mutton kasa
  • Gajrella $5.00
    • Carrot velvet pudding
  • -Chef's special
The Food Truck Garage (sample menu)
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Kids Chicken Burger $10.00
    • Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • -Add Aztec Chicken $2.50
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • -Half Avocado $4.50
Tokyo Bay (sample menu)
  • Teriyaki beef & rice $15
  • Beef tataki $16
    • seared scotched beef, ginger, garlic, tataki sauce
  • Fried squid legs $10
    • dusted fried squid legs with japanese mayonnaise
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Sushi chicken & avocado roll $15
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
Jai Jalaram Khaman (sample menu)
  • Papdichaat $6.00
  • Shreekhand $3.00
  • Dahi- puri $6.00
  • Samosa- pau each $5.00
  • Khaman (250 grams) $6.00
  • Pan kulfi $3.00
  • Dabeli (veg burger) each $6.00
  • Every takeaway order will depend on the items available
Tiger Burger (sample menu)
  • Aged Cheddar $2
  • Double meat $5
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Extra sauce $2
  • Free-farmed bacon $4
  • House Kimchi $3
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Cafe Limon (sample menu)
  • Grandma’s Big Breakfast $19.50
    • two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
  • Homemade Baklava Rich $13.50
    • rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
  • Tagine Prawn and Scallops $19.50
    • cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
  • Citrus Chargrilled Chicken and Prawn Salad $21.50
    • fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
  • Tapas Platter
    • Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
  • Baileys Chocolate Trio Mousse $13.50
    • served with ice-cream and chocolate sauce
  • -for four $149.00
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
Gorgeous New York Pizza Bar (sample menu)
  • Large (12 inch) $26.00
  • Large (12 inch) $24.50
  • Large (12 inch) $25.00
  • Homemade Chocolate Doughnut $11.00
    • A delicious doughnut filled with chocolate & hazelnuts, finished off with chocolate sauce, nuts & vanilla ice cream
  • Large (12 inch) $26.00
  • Calzone $25.00
    • Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
  • - Oven-baked bread topped with fresh pear, walnuts, creamy gorgonzola & a drizzle of honey $10.50
  • Kirsten
    • Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
Bolaven

Bolaven

location

Address

597 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096317520

email

Email

info@bolaven.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 8:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 8:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
597 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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