Address
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Bolliwood Indian Restaurant in Auckland Menu
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LUNCH-
Vegetable Korma $12.99
- Vegetables cooked with mild spices
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Paneer Tikka Masala $12.99
- Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
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Palak Panner $12.99
- Fresh spinach cottage cheese cooked in a mild gravy straight from North India
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Dhal $12.99
- Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
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Butter Chicken $12.99
- Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
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Chicken Tikka Masala $12.99
- Tender Chicken fillets roasted and cooked with onions, capsicum & spices
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Rogan Josh $12.99
- Lamb cooked with exotic blend of herbs & spices in thick gravy
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Saagwala $12.99
- Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
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Korma $12.99
- Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
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Madras $12.99
- Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
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Vindaloo $12.99
- Chicken/Lamb/Beef cooked in Red hot curry from Goa
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Bolliwood Special Curry $12.99
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
- Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
- Any Juice or Soft Drink +$2.50
- Glass of House Wine (Red or White) +$5.00
- Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00
Nearby Sample Menus
- Chicken Slices with Sesame & Lemon Sauce $22.00
- Stir Fried Snow Peas with Garlic $25.00
- Honey BBQ Pork $20.00
- Stir Fried Lamb with Satay Sauce $22.00
- Stir Fried Mix Vegetables $22.00
- Stir Fried Round Beans with Pork Mince $25.00
- Minced Beef Soup $6.80
- Fish Fillets with Lemon Sauce $22.00
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VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
- BACON
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HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
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THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
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THE WHITE LADY $20.00
- 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
- BEEF PATTIE
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VEGGIE DELUXE $10.00
- Fried egg, melted Colby cheese, grilled pineapple, hashbrown
- CHICKEN CHILLI MAYO $10.00
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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
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Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
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Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
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Mince on Toast $17.50
- With A Free Range Egg on Toast
- Organic Free Range Eggs - Any Style $12
-
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
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Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
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Feta Mushrooms $17.50
- With Spinach & Feta on Toast
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PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
- - add melted mozzarella fried kimchi $5.00
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MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
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Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
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EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
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KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
- Or Best Ugly Bagel $12.90
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BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
- 3 Pieces of Fish of the Day
- SQUID RINGS $1.00
- HAWAIIAN BURGER $3.20
- CRABSTICKS $1.10
- CHICKEN FRITTERS
- SPRING ROLLS $2.40
- BACON BURGER $3.50
- $2.70 per piece
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Prawn masala $21.5
- Thick and rich gravy with tomatoe onion sauce
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Aloo parantha $4.5
- Wheat bread stuffed with potatoes
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Paneer tikka 6pcs $11.9
- Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
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Banquet vegetarian two course (entrees + mains + naan) $30.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
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Aloo tikki - 5pcs $7.9
- Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
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Manchurian - chicken $17.9
- Dumplings with Ginger, Garlic and Dark Soya Sauce
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Chowmein chicken $16.9
- Indian style Chinese noodles cooked with chicken
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Cheese naan $4.5
- Naan bread stuffed with Cheese
- Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5
- -Mushroom, Avocado & Spinach $15.5
- Kitchenette Open Omelette
- Avocado $3
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Fresh Fruit Bowl $6.5
- Seasonal Fruits with Yoghurt
- -Smoked Salmon & Spinach $16.5
- Toasted Bagel
- -Tomato, Avocado & Pesto $9.5
- - 5-Point $67.00
- Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
- Cafe de Paris N/A
- Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
- North Island’s West Coast
- Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
- Pickled local beets, white anchovy, shallot $12.00
- Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
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SALMON $5.50
- 4 pcs
- MISO SOUP $2.00
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NIGIRI $8.80
- 5 pcs
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SUSHI $4.70
- 4 pcs
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SALMON ROLL $8.80
- 5 pcs
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TERIYAKI CHICKEN $8.80
- 8 pcs
- 22 pcs $30.00
- DELUX PACK $9.80
- Scrambled eggs on toast $8.50
- -bacon / chicken / avocado / mushroom $6.50
- B.L.T bagel $7.00
- Scrambled eggs on bagels or croissant $7.50
- Hot cakes with bacon & banana $12.00
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Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
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·Toasted Sandwiches
- Any two filings
- Chips $3.80
- Half and Half $13.50
- Mediterranean Eggs with Bacon $15.50
- Prawn Risotto $19.50
- Free range eggs on toast $9.00
- Toast and preserves $6.50
- The Works $14.50
- Vero Granola $12.50
- Bocconcini $12.50
- Roast Pork on Rice
- Roast Beef $4.90
- Chicken Fried Rice $9.50
- Fish $9.90
- Chicken Chow Mein
- Beef Chow Mein
- Chicken Thigh on Rice $8.50
- Bacon $4.50
- Antipasto platter $35
-
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
- Andiamo tiramisu $15
- Dauphinoise potato $9
- Rocket, pear and parmesan $9
- Fresh tomato, basil, garlic, EVOO bruschetta $13
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Risotto $26
- With paprika roasted chicken and green peas
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Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
- Egg $2.30
- Savory Fried Rice $8.90
- (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
- Scallop $1.20
- BBQ Pork Fu Yong $10.90
- Sweet & Sour Fish $8.90
- Slice Beef & Vegetable Sou $8.90
- Seafood Fried Rice $14.90
- Chicken Drumsticks $1.80
- Spaghetti Buns $2.50
- Potato 60¢
- Pumpkin 70¢
- Chicken Kebab $2.50
- Xiu Mai $2.50
- Chicken $3.80
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Meals
- Lamb Pork
Bolliwood Indian Restaurant
Phone
094796039
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , North Indian , Vegetarian
Features
Delivery , EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Vegetarian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Vegetarian Menus