Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

NZ Indian Flame Sweets & Restaurant (sample menu)
  • Chips/Fries $2.99 ea
  • Panner Parantha $7.99 pl
  • Pani Puri $4.99 pl
  • Paneer Bhurji (NZ Flame Specialty) $9.99
    • Mashed cottage cheese cooked in Indian style with green peas
  • Lamb Masala $14.99
    • Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
  • Mix Vege Parantha $7.99 pl
  • Channa Bhuttra $6.99 pl
  • Kadhai Paneer $9.99
    • A traditional cottage cheese dish
Sky Café (sample menu)
  • Caramel Slice $5
  • Single Scoop $5
  • Café Pastry $3.5
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Café Cookie $2
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Ham And Egg Bagel $11
Genta (sample menu)
  • Chicken Katsu $10.90
    • with miso or tonkatsu sauce
  • Tonkotsu Ramen $9.90
    • egg noodle with rice pork base soup
  • Prawn Twister $7.90
    • deep fried prawn fitter
  • Vege Lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Torikara $10.90
    • deep fried seasoned chicken
  • Sashimi Large $39.90
    • assorted finest sashimi 22 pieces
  • Karaage On Rice
  • Takowasa $5.90
    • raw octopus marinated in wasabi sauce
Wild Orchid Thai Restaurant (sample menu)
  • Larb $19.50
    • Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
  • Neau Manow $19.50
    • Grilled pieces of beef topped with Thai hot chilli sauce.
  • Pad Thai Jae $15.50
    • Thai fried noodles with tofu bean sprouts and eggs.
  • Popia Goong [5 pieces] $9.00
    • Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
  • Gang Keow Wan Pak $16.50
    • Fried tofu with green curry paste and vegetables in coconut cream.
  • Mixed Entrees [Option 1-5] $9.00
    • Our chef's selection of mixed entrees.
  • Tom Kha Gai $8.00
    • Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
  • Pad Thai Goong $20.50
    • Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Heaven Scent Food Co (sample menu)
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Jungle Curry or Hot Pot (check boards for todays dish) $16.00
    • chefs special served w/ roti or baguette
  • Heavenly pie & salad $15.00 per head
  • - vegetarian soup $12.00
  • Little Heavenscent Frittata $5.00
    • vegetarian or meat (no pastry) - flavours change weekly
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
Mrs Sushi (sample menu)
  • Picnic/Dinner Pack $40.00
    • (30+ rolls combination of filings)
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Minis $5.00
    • Chicken / Salmon / Tuna or Avocado
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
  • Miso Soup or Green Tea $2.00
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Tempura Prawn $8.50
    • 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
  • Party Pack $45.00
    • (60+ mini rolls combination of fillings)
Greenwoods Fresh Catch (sample menu)
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Battered sausage $2.50
  • Squid rings $7.00
    • 1/2 dozen
  • Sausage $2.00
  • Spring Roll $2.50
  • Spicy wedges $7.00
  • Chips $4.50
    • 1 scoop
Nice Favour Takeaways (sample menu)
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
Fresco (sample menu)
  • 4 Salted Fish Fried Rice $12.80
  • R1 Lemon Sauce Chicken with Rice
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
  • R6 Curry Chicken with Rice
  • 2 Hainanese Chicken Rice $12.80
  • Steam Rice $2.00
  • R13 Lemongrass Spare Ribs with Rice
Bricklane (sample menu)
  • Sweetcorn Fritters
    • avocado, salsa, sour cream & salad
  • Sticky Pear & Date Pudding
    • salted caramel sauce & caramel ice cream
  • Steak Sandwich
    • philly style steak sandwich, slow cooked
  • Angus Beef Burger
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
  • Camembert Wedges $12
    • crumbed camembert cheese with plum chutney
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Pork Belly $29
    • twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
  • Breads & Spreads $8.5
Yummy Kitchen (sample menu)
  • Chicken in sour & spicy sauce $8.00
  • Salt & pepper pork chop $16.00
  • Salted fish & chicken with tofu $15.00
  • Spicy sliced beef, tripe with cabbage soup $13.50
  • Chicken with vegetable $12.00
  • Beef tripe in chilli oil $8.00
  • Seafood fried rice $12.00
    • fish, squid, & shrimps
  • Salt and pepper squid tentacle $15.00
Daikoku on Victoria (sample menu)
  • Salmon Hosomaki $6.50
  • Corn $1.50
  • Vegetable Roll $11.00
  • Teriyaki Chicken Set $18.00
  • Small $9.00
  • Beef Sashimi (R) $14.50
  • Small $7.00
  • Served with Small Dish and Miso Soup
Celine (sample menu)
  • Original Falafel $ 10.00
    • Pita pockets with hummus, tahini & mediterranean salad
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • -Also served on Rice or Salad
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • -Also served on Rice or Salad
  • -With Chicken $13.50
  • -Combo (Fries and Coke) $13.50
Zheng Kee (sample menu)
  • Hunan styled hot and sour soup $12.50
  • Stir fried hot and sour chicken gizzard $18.50
  • Stir fried pork with black fungus and egg $18.50
  • Stir fried pre-cooked pork $18.50
  • Stewed pork dry pot $28.00
  • Steamed pork ribs with taro $20.50
  • Steamed egg custard $12.50
  • Stir fried Hunan styled pork $18.50
Salad Works (sample menu)
  • TUE $7.30
    • Oriental Chicken
  • - Nero
  • e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
  • Half $1.70 Full $3.40
  • - Garlic mayo
  • - Tuna
  • Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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