Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Hash Cake w Bacon & Tomato $5.50
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Chicken Nuggets & Chips $7.00
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Vegetable soup M $12.50 / P $14.00
    • Rice noodle, vegetable, tofu and bean sprouts
  • Chicken & prawn spring roll $6.00
    • 4 pcs. Deep fried spring roll with chicken, prawn, and vermicelli served with sweet chilli sauce
  • Beef and green M $12.50 / P $14.00
    • Stir fried beef with broccoli, green bean, bok choy and sesame sauce
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Szechuan M $12.50 / P $14.00
    • Stir fried meat with szechuan sauce and seasonal vegetable
  • Nasi goreng fried rice M $12.50 / P $14.00
    • Stir fried rice style "indonesian"
  • Panang curry M $12.50 / P $14.00
    • Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Cheesy Garlic Bread $6.50
  • Wedges $4.50
  • 1 x Drink (can)
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Capsicum, Garlic, Pineapple, Ginger, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Meat Cubes, Capsicum, BBQ Sauce, Tomato, Meat Balls, Mozzarella
  • Salmon & Feta
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Bell Pepper Sauce, Black Pepper
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives, Garlic
  • Dried scallops & egg white fried rice $24.00
  • Fried ee- noodles $22.00
  • Bbq pork rice roll $5.50
  • Duck wings $12.00
  • Teochew style dumpling $5.00
  • Steamed taro cake $5.00
  • Sticky rice roll $5.50
  • Baked taro bun stuffed bean curd $5.00
  • Served on a bed of rice with salads and choice of any 3 sauces
  • Extra meat $3.50
  • Turkish garlic bread $3.50
  • Chicken S$9.5/M$11.5/L$13.5
  • 6 Chicken nuggets $5.00
  • Garden salad $8.00
    • Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Ice cream $2.00
  • With salad $11.00
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Thinly sliced beef, walnuts, radish slaw $15
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Roasted brussel sprouts,bacon,honey $12
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Potato cod croquette $3.5
  • Hashbrown $2.00
  • Salmon $4.00
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • English Muffin $2.00
  • Toast $2.00
  • Tomato $2.00
  • Fresh Fruit $2.00
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Olives & smoky almonds $10
  • Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Mushroom on toast $11.00
  • Spaghetti/baked beans $6.00
    • On toast
  • Plain $5.80
  • Cheese $7.50
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • -Salmon $15.00
  • Bacon $7.50
  • Cheese onion $4.20
  • Tender Roost Chicken whole or Pieces
  • LARGE $17.50
  • Cheese+Tomato $3.50
  • BEEF $7.00
  • BIG FAMILY COMBO ONLY $24.00
    • 6 CHICKEN PIECES; 12 GOLDEN POTATOES; LARGE MASHED POTATO & GRAVY; 1.5 LITRE DRINK
  • SUPER BURGER $12.00
    • Beef Patty, Bacon, Cheese Egg, Mushroom, Pineapple, Salad and Tomato Sauce
  • SALMON & BRIE $4.80
  • 1 HOT DOG
  • Soup of the day SP$8.50/PM$7.50
    • with bread roll
  • Potato Wedges SP$5.90/PM$4.90
    • with sour cream and sweet thai chilli sauce
  • Half roast chicken SP$13.50/PM$12.50
    • with gravy, mashed potatoes and vegetables
  • Roast Pork SP$12.50/PM$10.50
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Sweet and sour pork SP$11.50/PM$10.50
  • Shrimp and bbq pork fried rice SP$9.50/PM$8.50
  • Vegetarian SP$8.90/PM$7.90
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • -agedashi deep fried tofu (V)
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • Miso soup $3
  • -tempura prawns
  • Spicy teriyaki chicken nibbles $12
    • Chili and sichuan pepper spiced teriyaki nibbles
  • Trio of catalana, ice cream and sorbet $10
    • Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
  • -Vege fritter with shrimp
  • Cream cheese & Pineapple roll
  • -Deep fried crab
  • All $ 2.20
  • - Seafood salad
  • Seasoned rice ball
  • -Crab Nugget
  • Deep fried chicken & avocado roll
  • Teriyaki beef
  • Tofu udon
  • Donburi
    • serve on the rice with egg
  • Sushi roll
  • Bowls $12.50
  • Tuna avocado
  • PLATES $12.50
    • serve with rice and salad
  • Chicken udon
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand