Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • House made seasonal jam $1
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Avocado $4
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Small $11.00
  • CHICKEN KEBAB
  • 5 KEBAB KOBIDEH $16.00
  • BURGER $7.50
  • Large $14.00
  • FALAFEL ON RICE $13.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • CHICKEN ISKANDAR $14.00
  • Mini fish & chips $12.00
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Sausage mash potato & gravy $12.00
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Crispy French Fries $5.90
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • - Plain $15.90
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Pollo alla siciliana $26.50.
    • spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Parmesan $6
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Petti di pollo parmigiana $27
    • breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
  • Cozze marinara $16,00 / 22,00
    • mussels simmered in tomato, basil garlic and vodka sauce.
  • Garlic and olive oil $5
  • Extra Filling $0.50
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Extra Topping $3.00
  • PORIDGE $14.50
    • served with seasonal fruit
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • -Seafood spicy ramen $11.50
  • -Pork katsu set $16.50
  • -Fish katsu set $15.50
  • -Chicken katsu set $16.50
  • Spicy seafood don $12.95
  • Seafood spicy ramen $11.50
  • -Chicken katsu spicy ramen $12.50
  • Sri Lankan Style Lamb Curry $15
    • Boneless
  • Sri Lankan Egg Roti $6
    • for 2
  • Chicken Kothu $10.50
    • With Gravy
  • Channa Vadai(Masala Vadai) $1
  • Chicken Tikka $8.50
    • for 4
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Milk Hoppers $5
    • One pair
  • Idly $8
    • 3 idlies with samabr and chutney
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Tofu & Vege / Seafood $14.00
  • Sasimi (8 pcs) $15.00
  • Chicken - Fried Rice $14.00
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Donburi - Teri-Chicken $14.00
  • Seaweed $5.50
  • Donburi - Salmon $16.00
  • Salmon sushi (8pcs) $9.00
  • Small (12ps) $11.00
  • TEMPURA PLATTER
  • Miso soup $1.50
  • Large (30ps) $22.00
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • Fried gyoza 10pcs $7.00
  • Unagi Nigiri (9pcs/4pcs) $16.00/8.00
    • Eel nigiri
  • Chicken with vegetable $12.00
  • Seafood fried noodles $12.00
    • fish, squid & shrimps
  • Chicken & shrimp fried rice $12.00
  • Deep fried prawns $5.00
  • Cucumber salad in sour & spicy sauce $8.00
  • Chicken with black bean sauce $16.00
  • Fried squid tentacle in spicy sauce $15.00
  • Porridge with cabbage and black mushroom $7.00
  • Garden Fish $14.50
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Thai Fish Cake $4.50
    • For 5
  • Jumbo Size Fish $16.00
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Curry Triangle $4.50
  • Sizzling Seafood $12.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Double Salad $0.50
  • Flat Sandwich $5.20
  • Large Sandwich $4.80
  • Beef/Bacon $4.50
  • Double Meat $1.00
  • Mince $4.50
  • Small Sandwich $4.20
  • Steak/Pepper $4.50
  • BOILED RICE ( SMALL BOX ) $3.50
    • A dry blend of potatoes and cauliflower
  • CHICKEN LOLLIPOP ( 6 pcs ) $15.50
    • Marinated chicken wings deep fried and served with Indian dip
  • ALOO GOBI $13.99
    • Potatoes and cauliflower cooked with mild spices
  • Fries $4.99
  • SEEKH KEBAB $13.99
    • Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
  • Pickles $3.00
    • (Mix Lime, Mango, Chilli)
  • MATER PANEER /ALOO / MUSHROOM $13.99
    • Paneer / Potatoes and peas cooked in a spicy curry
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand