Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
Chaahat Indian Cuisine (sample menu)
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander
  • Mixed Pickle $3.00
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Kuchumber Salad $6.00
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
Empress Garden Chinese Restaurant (sample menu)
  • Deep Fried Won Ton ( 6 pcs) $6.00
  • Lettuce with Garlic $19.50
  • Peking Pork Dumpling (8 pcs) $9.00
  • Chicken with Peanuts Satay Sauce $22.50
  • Barbecue Pork Fried Rice $16.00
  • Red Bean Pancake $7.00
  • Seafood with Szechuan Sauce (Spicy) $30.50
  • Fried Rice Cake with Shredded Pork $19.50
Shor bazaar (sample menu)
  • Kadhai chicken $15.50
    • Cooked in a red gravy with freshly ground spices, kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
  • Butter naan $3.00
  • Amritsari champ $12.00
    • Lamb minced flat bread packed with the flavours of indian spices
  • Tandoori chicken
    • Whole chicken with bones marinated in indian spices and with yoghurt then cooked in tandoor
  • Chicken 65 $18.00
    • Chicken cubes mostly dry prepared for food connoisseurs with exotic indian spices, yoghurt, curry leaves and ginger
  • Ice cream $6.00
  • Chicken vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • -Veg $5.00
Yoshi Sushi (sample menu)
  • Party Pack $50.00
  • Fish Katsu (8pcs) $7.00
  • Soft Shell Crab Roll / Tempura Prawn Roll $10.00
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Crumbed Prawn $6.80
  • Sashimi Don / Eel Don $12.00
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • Takoyaki $6.00
Bi Won Korean BBQ Restaurant (sample menu)
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Bulgogi $13
    • Ma'inatcd sliced beef grilled with vegetables
  • Hot and spicy fish roe soup $14
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • Galbi sal $17
    • Non marinated beef rib finger
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Cha dol bak yi $19
    • Sliced marbled beef
GPK Bar & Grill (sample menu)
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • NZ FRIES $5
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • GREEN BEANS, TOASTED ALMONDS $6
Sal's (sample menu)
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • Mushroom, capsicum, tomato $4.00
  • Mozzarella Stick 6 pieces $9.00
Onggojip (sample menu)
  • L $80.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • M $50.00
  • 2. Combination Tendon
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 4. Beef Tongue $30.00
Man Du Rang (sample menu)
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Frozen Mandu $9.00
    • Kimchi Dumpling 8ea or Meat Dumpling 10ea
  • Spicy Chicken soup $14.00
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Gun Mandu $12.00
    • fried meat dumpling
East Tamaki Classic Bakery (sample menu)
  • 2 Piece Chicken Pack $8.40
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Chicken Thigh $3.20
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Bruce Lee Sushi & Roll (sample menu)
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Kiwi Legend Roll $15.00
    • Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
  • Super City Roll $15.00
    • Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Dream Roll $14.00
    • Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
  • Cheese Dream Roll $16.00
    • Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
Beirut (sample menu)
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
Moana Cafe (sample menu)
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Chicken Nibbles $8
    • Served with sweet chili sauce
  • Mushroom/ Tomato/ Avocado/ Spinach $4
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Or, Bacon $17.5
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Porridge $12
    • Served with banana and maple syrup
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
Coast (sample menu)
  • Mango, Avo & Macadamia $19.50
    • Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
  • Kumara Bites $9.00
    • Served with chilli lime mayo
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • Chicken Burger $20.00
    • Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
  • BBQ Duck Tacos $17.50
    • Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
  • Quinoa Salad $20.00
    • Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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