Address
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Bolliwood Indian Restaurant in Auckland Menu
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LUNCH-
Vegetable Korma $12.99
- Vegetables cooked with mild spices
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Paneer Tikka Masala $12.99
- Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
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Palak Panner $12.99
- Fresh spinach cottage cheese cooked in a mild gravy straight from North India
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Dhal $12.99
- Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
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Butter Chicken $12.99
- Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
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Chicken Tikka Masala $12.99
- Tender Chicken fillets roasted and cooked with onions, capsicum & spices
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Rogan Josh $12.99
- Lamb cooked with exotic blend of herbs & spices in thick gravy
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Saagwala $12.99
- Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
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Korma $12.99
- Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
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Madras $12.99
- Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
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Vindaloo $12.99
- Chicken/Lamb/Beef cooked in Red hot curry from Goa
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Bolliwood Special Curry $12.99
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
- Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
- Any Juice or Soft Drink +$2.50
- Glass of House Wine (Red or White) +$5.00
- Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00
Nearby Sample Menus
- 3 x Sausages
- Extra Meat Pattie or Bacon $1.50
- Mussel $1.30 ea / 4 for $5.00
- Combination Meat $11.50
- Pork $9.50
- Tomato $3.00
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Super Burger $6.50
- (Pattie, Steak, Bacon, Egg, Cheese + pineapple)
- Ham Cheese $3.50
- Chinese family style noodle soup $12.00
- Peas $20.00
- Sour cabbage & spare ribs $16.00
- Sizzling lamb $20.00
- Sliced pig's head with cucumber $12.00
- Pork & Cabbage Dumpling $15.00
- Sauteed pig's kidney $20.00
- Hot & Spicy Wonton $8.00
- green salad, house vinaigrette
- martell vsop $13.00
- breads, smoked butter, spread $8.00
- buttermilk fried chicken, mash, gravy $25.00
- cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
- charred kumara, herbs, smoked butter
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- seven spiced calamari, smoked tomato aioli, coriander $15.00
- Sanks combo 2 shanks & 4 potatoes $17.50
- -1/2 Chicken $17.90
- -1/4 Chicken $14.90
- 4 Chicken schnitzel, 1 large mashed potatoes, 1 large salad $ 24.90
- Upgrade with chicken $3 extra
- -1/4 Chicken $13.90
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Chicken schnitzel dinners $10.90
- Chicken breast schnitzel with mashed potatoes & salad
- -1/2 chicken with 8 potatoes $14.00
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Katsu Donburi $14.90
- Deep-fried battered pork and veges
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Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
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Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
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Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
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Chickenkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
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Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
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Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
- Cheese & pineapple $3.50
- Hawaii burger $3.50
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Combo $8.00
- 2 hoki or 2 hot dogs, 2 potato fritter, $2 chips
- Squid ring (6pcs) $4.50
- Fish cake (2pcs) $1.60
- Tomato/onion/lettuce $0.80
- Scallop $2.00
- Mussel $3.50
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Chicken monty (Small / Medium / Large) $16 / $26 / $37
- Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
- Mixed leaf salad with feta and sun dried tomatoes $9
- Clabatta loaf served with a generous dollop of house made garlic butter $9
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Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
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Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
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Affagato $9
- Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
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foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
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Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
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Sashimi(8pcs) $12.00
- (Salmon or Tuna)
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Salmon Teriyaki Don $13.00
- (Salmon Teriyaki with veggie & Sauce on Rice)
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Chicken Katsu Don $10.00
- (Chicken Cutlet with veggie & Sauce on Rice)
- Tuna Roll(6pcs) $7.20
- Tempura Udon $15.50
- Onigiri(chicken or Tuna) $3.00
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Gyoza Don $10.00
- (Gyoza with veggie & Sauce on Rice)
- Chicken Katsu Udon $15.00
- Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
- Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
- Order At least $12.00
- Sweet Sour spicy veggies $10.00
- Pacific Saury $8.00
- Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
- Jelly fish salad $12.00
- Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
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Chicken Cordon bleu $21.50
- Crumbed chicken schnitzel filled with ham and mozzarella cheese.Served with parsley potato mash and almond broccoli
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Pan fried fish of the day $30.50
- set on roasted pumpkin rissotto and watercress cream
- Garlic herb bread / withCheese $7.50 $5.50
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French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
- Latter lunch options are available from the food cabinet N/A
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Warmed chocolate browinie $10.50
- with vanilla bean ice cream
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Side Dishes $5.00
- Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
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Coco Bircher $8.00
- Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
- Spiced duck feet $ 12
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Pig ear in special sauce $ 10
- Plate
- Cold noodle with chicken in chilli sauce $ 12.00
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Chicken ciblets noodle $ 12.00
- Rice noodle
- Duck head $4/$15/4
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Spiced marinated bean curd $ 7
- plate
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Wonton $ 7
- Bowl
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Glutinous rice ball with chicken slice $ 3.00
- each
- Sauced noodles $7.00
- Pork with cabbage $7.50
- Sliced Pork in Soy Sauce $8.00
- Pork Belly $8.00
- Beef Noodle $8.00
- Shrimp $6.50
- Chive Pancake $2.00
- Triple Delicacy $10.00
- Pita with spicy lamb soup $12.80
- Lamb or beef with vermicelli and onion $14.50
- Marinated beef tendons $14.00
- Kung pu dry noodles with eggs $12.80
- Lamb & Fennel dumplings $13.50
- Kung pu spicy braised lamb noodles $12.80
- Cucumber salad $8.00
- Sweet and sour chicken $16.00
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Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
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Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
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Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
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Kids Ice Cream $10
- A bowl of ice cream just for the kids!
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Firecracker Seared Broccoli $12
- With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
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Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
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Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
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Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
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Xacuti Eggs Benedict $17.50
- Streaky Bacon
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Xacuti Eggs Benedict $16.50
- Vegetarian
- Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
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Xacuti Eggs Benedict $17.50
- Smoked salmon
- Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
- Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
- Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
Bolliwood Indian Restaurant
Phone
094796039
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , North Indian , Vegetarian
Features
Delivery , EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Vegetarian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Vegetarian Menus