Address
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Bolliwood Indian Restaurant in Auckland Menu
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LUNCH-
Vegetable Korma $12.99
- Vegetables cooked with mild spices
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Paneer Tikka Masala $12.99
- Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
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Palak Panner $12.99
- Fresh spinach cottage cheese cooked in a mild gravy straight from North India
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Dhal $12.99
- Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
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Butter Chicken $12.99
- Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
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Chicken Tikka Masala $12.99
- Tender Chicken fillets roasted and cooked with onions, capsicum & spices
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Rogan Josh $12.99
- Lamb cooked with exotic blend of herbs & spices in thick gravy
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Saagwala $12.99
- Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
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Korma $12.99
- Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
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Madras $12.99
- Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
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Vindaloo $12.99
- Chicken/Lamb/Beef cooked in Red hot curry from Goa
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Bolliwood Special Curry $12.99
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
- Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
- Any Juice or Soft Drink +$2.50
- Glass of House Wine (Red or White) +$5.00
- Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00
Nearby Sample Menus
- Kheer $6.50
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Butter chicken $15.50
- Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
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Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
- Mango / Malai kulfi $6.50
- Kid's butter chicken $8.00
- Sweet mango chutney (mild) $2.50
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Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef
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Bombay aloo $12.00
- Deep fried potatoes cooked with spices
- -miso soup
- Ice-cream $5
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Mixed tempura $12
- include 2 prawns
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Chopstick chicken $15
- Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
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Eye fillet $20
- Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
- Add teppanyaki prawns with "yumi" sauce to your lunch for $8
- includes all sides
- Fish fillets $35
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Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
- Bacon $4
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Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
- Sausage $5.50
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Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
- Tomato $4
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Pancake $16.50
- with berry compote and maple syrup
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Toasted banana bread $8.50
- with jam and yoghurt
- Oyster $ 1.60
- Ham $ 4.20
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Cajun Chicken Burger $ 5.00
- Chicken Fillet with Cajun Spice & Pineapple
- Chips $ 3.30
- Chicken Tender $ 1.50
- Potato Fritter $ 1.00
- Mussel Fritter $ 2.50
- Mussel $ 1.40
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BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
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PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
- Roasted tomatoes, mushrooms, avocado $4.00
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FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
- Gluten free bread option $2.00
- Aoraki cold smoked salmon $6.00
- free range bacon, free range breakfast sausages, haloumi $5.00
- -Large $19.00
- Chicken Fillet in Black Pepper. Sizzling $20.80
- BBQ Beijing Duck Leg $13.50
- Hot Chilli Fish Fillet Pieces $16.80
- Soya Sauce Chicken
- Roast Duck Meat in Black Pepper. Sizzling $24.80
- -Small $2.00
- Beef Fillet Mignon Chinese Style. Sizzling (Sweet & Sour) $20.80
- 2 SHANK $26.00
- MASHED POTATO & GRAVY $3.50
- PUMPKIN $0.90
- BEEF $7.50/$6.00
- MILKSHAKE OR THICKSHAKE $5.00
- BOYSENBERRY CHEESECAKE $3.50
- KUMARA $0.90
- BEEF $12.00/$15.00/$19.00
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Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
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Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
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Grand xacuti breakfast $24.00
- Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
- Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
- Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
- Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
- -smoked salmon $17.50
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Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
- Sweet and Sour Pork chop $14.50
- Spring Roll x 2 $5.00
- Soya Sauce Chicken $10.00
- Roast Duck $11.00
- Broccoli Salad $6.50
- Teriyaki Chicken Don $13.50
- Spicy Chicken Wings $10.00
- Barbecue Pork $11.00
- Steak & Onion Roll $4.50
- Hawaiian $3.50
- Sea - Dogs $2.80
- Battered Sausage $1.40
- Cheese Onion Ball $1.50
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Pack (4) $11.00
- 3 Fresh Fish, 3 Sausage, $2 Chips
- Cheese $3.50
- Deep Fried Moro Bar $2.50
- Stir fried pork kidney with vegetable $15.80
- Deep fried pancake $4
- Preserved duck egg in chicken roll $16.00
- Deep fried pork with pepper salt $17.80
- Cucumber Salad with vinegar $9.00
- Lamb Tripe noodles in soup $9.80
- Cucumber with sliced beef salad $10.00
- Spicy tofu with mince on rice $10.80
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Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
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Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
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Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
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Classic french onion soup $9.00
- With grilled garlic trencher
- Kai timatanga (entree)
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Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
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Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
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Muffins $3.00
- Mixed selection
- Bulgogi deopbap $8.00
- Market fish with pico de gallo $4.00
- Jaeyuk deopbap $8.00
- -(7 pcs) $9.00
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Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
- ●Korean fried chicken (nibble)
- Shrimp burger w mandarin mayo $5.00
- Korean pancake (chocolate or cinnamon ) $4.00
- (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
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Sausage $1.70
- Battered sausage is an extra 10c
- -3 for $1.50
- Chicken & egg $9.90
- Kiddie & cheese $5.80
- Vege & avocado $8.50
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Steak burger $10.80
- Scotch fillet
- Beef & cheese $8.30
- Vege $14.00
- Beef $14.00
- Chicken donburi $14.00
- Salmon Donburi $15.00
- Chicken Katsu $14.00
- Pork Katsu $14.00
- with salad
Bolliwood Indian Restaurant
Phone
094796039
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , North Indian , Vegetarian
Features
Delivery , EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Vegetarian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Vegetarian Menus