Address
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Bolliwood Indian Restaurant in Auckland Menu
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LUNCH-
Vegetable Korma $12.99
- Vegetables cooked with mild spices
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Paneer Tikka Masala $12.99
- Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
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Palak Panner $12.99
- Fresh spinach cottage cheese cooked in a mild gravy straight from North India
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Dhal $12.99
- Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
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Butter Chicken $12.99
- Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
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Chicken Tikka Masala $12.99
- Tender Chicken fillets roasted and cooked with onions, capsicum & spices
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Rogan Josh $12.99
- Lamb cooked with exotic blend of herbs & spices in thick gravy
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Saagwala $12.99
- Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
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Korma $12.99
- Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
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Madras $12.99
- Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
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Vindaloo $12.99
- Chicken/Lamb/Beef cooked in Red hot curry from Goa
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Bolliwood Special Curry $12.99
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
- Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
- Any Juice or Soft Drink +$2.50
- Glass of House Wine (Red or White) +$5.00
- Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00
Nearby Sample Menus
- ●Egg Foo Young
- Crab Sticks $1.10
- Paua $2.40
- Bacon / American Hot Dog / Vege Burger $3.00
- Bacon & Egg / Steak & Egg / Snapper / Massey Burger (Seafood) $4.50
- Bacon $3.80
- Banana $1.40
- Pineapple Ring $1.20
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Shaslick marinara $38
- Portions of best fillet, skewered with bacon wrapped scallops and prawns
- All served with ice cream & fresh whipped cream N/A
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Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
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Fish of the day $29
- Fresh fillet, deep fried in our special batter
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Fillet mignon $38
- Traditional cut, wrapped in bacon, with mushroom sauce
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Fillet provencal $38
- Our best cut, with a classic claret and bone marrow sauce
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Button mushrooms on rye $10
- Fresh field mushrooms on toasted rye
- Bowl of rice $4
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SPECIAL $10.00
- 2 lemon fish, 2 potato fritter, $3.00 chips, 1 sausage
- Patty $1.20
- Sausage $1.30
- Mushroom $2.80
- Cashew Nuts $3.00
- Honey Prawn $13.50
- Egg Fu Yong(no meat) $9.00
- Ham $3.30
- Extra vege $2.00
- Wedges $4.00
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Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
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Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
- Half & half $2.00
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Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
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Meat deluxe
- cheese, salami, bacon, ham, beef
- Gluten free $3.00
- Chicken Korma $10.99
- All biryani served with raita
- Fish Curry $12.99
- Pani Puri (6 Pcs) $5.00
- Lamb Madras $12.99
- Fish Tikka Masala $12.99
- Vegetable Dum Biryani $11.99
- Chicken Vindaloo $12.99
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RUANG THONG EGG NOODLES $15.00
- stir fried egg noodles with chicken or pork or beef egg and vegetables
- CASHEW NUTS Seafood $15.00
- FRESH CHILI Vegetarian with tofu $12.00
- PAD THAI chicken or pork or beef $14.50
- GARLIC AND PEPPER Chicken or pork or beef $14.50
- SPICY Seafood $15.00
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DUCK CURRY $16.50
- red curry served with duck and vegetables in coconut milk
- (yellow curry paste served with potato onion in coconut milk)
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Salmon nigiri $1.00 to $3.00
- From
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Beef roll $1.00 to $3.00
- From
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Chicken (or beef) don $10.90
- Seasoned chicken breast or beef with pan fried vegetables on rice
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Deep fried sushi $1.00 to $3.00
- From
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Chicken (or pork katsu) don $10.90
- Deep fried chicken or pork with pan fried vegetables on rice
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Grilled salmon nigiri $1.00 to $3.00
- From
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Chicken bento $15.90
- Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
- Prawn tempura 5pcs $15.00
- Beef Ginger Spring Onion $14.90
- Satay Combination $14.00
- C. 3 Fish; 3 Sausages; 4 Potato Fritters; $3.00 Chips $12.00
- Oyster Sauce Beef $14.90
- Pork $11.50
- Shrimp $11.00
- Chicken Cashew Nuts $14.00
- Hot Dog $1.30
- 3. Special Shin $25.00
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2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
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3. Dogany Tang $15.00
- Tendon soup with boiled rice
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
- L $80.00
- 1. Lam Soup
- 6. Cheap Side Dish $10.00
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
- Chicken Fried Rice $11.90
- Bar-B-Q Pork $11.90
- Bacon $3.20
- Squid $15.00
- Steak Fried Rice $11.90
- Hawaiian $3.70
- Steak $3.20
- Tomato $3.20
- Caesar Salad
- Dumpling Soup $10.90
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Regular Breakfast $9.90
- Bacon, Egg, sausage, side salad waffles and maple syrup or toast
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-Regular $9.90
- Waffle, Bacon, Egg, Sausage
- -Extra Filling $2.00/e
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Lasagne $9.90
- Beef lasagna with salad & tomato relish
- Homemade Sweet Corn with spinach, crispy bacon and egg $16.90
- Hummus Roll $6.90
- Pork with Chinese Chives & Noodles $16.00
- Scallop with XO Sauce $32.00
- Beef Fried Rice $16.00
- Stir Fried Chicken in Hot Chilli $22.00
- Beef Congee $8.00
- Beef with Satay Sauce $23.00
- Combination Seafood with Tofu $32.00
- Lamb with Ginger & Spring Onion $25.00
- 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
- 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 14. Wonton Soup $11.00
- 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
- 13. Rose Flavor Crystal Jelly $4.00
- 17. Fried Dumplings $11.00
- 25. Gravy Rice Cake $12.00
- 16. Sour & Spicy Sweet Potato Noodles $11.00
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Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
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Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
- Free range eggs scrambled or poached $12.00
- Lamb mince on toast $16.50
- Poached egg with ortiz anchovy $4.50
- Avocado $4.00
- Salad of the day $10.00/$15.00
- Tomato $4.00
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Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
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Fries $7.9
- Fries with Aioli & Chilli Jam
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Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
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Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
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Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
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Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
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Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
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Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Bolliwood Indian Restaurant
Phone
094796039
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , North Indian , Vegetarian
Features
Delivery , EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Vegetarian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Vegetarian Menus