Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

La Rosa (sample menu)
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Prosciutto & Buffalo Mozzarella $21
    • Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Bruschetta $12
    • Toasted Bread with tomato, garlic, basil and olive oil.
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
Murder Burger (sample menu)
  • SIGNATURE BBQ BACON $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
  • Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • KUMARA CHIPS $5.50
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
Kebab Station (sample menu)
  • Souvlaki c/d salad $14.00
  • Pita omelette $10.00
    • Mesclun salad
  • Super doner $16.00
  • Super doner $18.50
    • Hummus, onion, tomato, cheese, chips
  • Meat from spit $12.00
  • Souvlaki l/d salad $14.00
  • Souvlaki lamb c (spicy) $16.00
  • Scrambled eggs $14.00
    • Mushrooms, tomatoes, toasted bread & butter
Devon on the Wharf (sample menu)
  • -Mushroom $6.00
  • Fish and chips, sujuk tartare, french fries, salad $25.00
  • -Cauliflower fritters, black garlic aioli $12.50
  • -Fattoush salad $9.50
  • Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
  • -Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • Turkish mussels stuffed with pine nuts, raisin, cheese $15.50
  • -Belly bacon $6.00
Spice Bazaar Takeaways (sample menu)
  • Goat Curry $12.99
    • Spicy goat curry with mild coriander masala
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Tandoori Roti $2.00
  • Shahi Paneer $10.99
    • Cottage cheese cooked with onion gravy & creamy sauce.
  • Paneer Kadahi $10.99
    • Sauteed Paneer with thick cut pieces of capsicum & onion.
  • (Chicken)
  • Paneer Tikka Masala $10.99
    • Homemade cottage cheese cooked in mild creamy tomato based gravy with diced onion & capsicum.
  • Paneer Tikka 5 for $10.99
    • Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
La Gondola (sample menu)
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • Caesar Salad $4.50
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • POLLO
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
  • Shrimp $5
Marvel Bar & Grill (sample menu)
  • Snapper $32
  • Fish Goujons $16
    • House made tartare
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Chicken Breast $34
    • Herb crust, spring vegetables in a wine broth, buttermilk biscuits
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
Kuma's Bowl (sample menu)
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Potato katsu $5.50
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Eda-mame $5.50
    • Boiled soybeans
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Prawn katsu $5.50
  • Extra mayo $0.50
  • Rice bowl $3.00
Little & Local Cafe (sample menu)
  • Sides $7.00
    • fries with aioli
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Free Range Eggs $15.00
    • with freedom farm bacon
New Chang Thai (sample menu)
  • Chicken Satay $7.50
    • A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
  • Pad Khee Mow (Spicy Noodles)
    • Stir fried rice noodles with garlic, chili, basil & fresh vegetables
  • Gaeng Dang (Red Curry)
    • Thai red curry with coconut cream
  • - Chicken, Beef or Pork $13.90
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Prawn $17.90
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • - Chicken, Beef or Pork $13.90
Harris Road Bakery (sample menu)
  • Gausage roll $2.00
  • Chicken kebab $2.80
  • Bacon e egg croissant $4.50
  • Stuffed sausage $1.50
  • Bacon & egg glice $3.40
  • Sausage $1.20
  • Steak & cheese pie $3.40
  • Steak pie $3.20
Nitefun 98 Bar & Restaurant (sample menu)
  • Chives & Prawn Chow Mian $18.00
  • Sizzling beef in black pepper sauce $20.00
  • Prawn & Egg gravy on rice $12.00
  • Beef Skewers $1.50 each /or 5 for $6.00
  • Preserved Egg and Tofu $8.00
  • Golden Mushrom $8.00
  • Beef with Chinese Kale $18.00
  • Chicken Skewers $1.50 each /or 5 for $6.00
Chaits Tapas & Bar (sample menu)
  • Fish Tikka $13.50
    • Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
  • Prawn Curry $18.00
    • Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
  • Chicken Tikka $13.00
    • Boneless chicken marinated in spices then cooked in clay oven
  • Bombay Aloo $14.00
    • Potatoes tempered with cumin and tomatoes
  • Tapas Platter $30.00
    • Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
  • Dal Tadka $14.00
    • Lentils cooked with garlic, chopped onions and fresh tomatoes
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Olives Selection $5.00
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
Buffalo Cafe (sample menu)
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • -Bacon $3.50
    • 2 rashers
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • Chicken nuggets and chips $8.00
  • -Avocado $3.00
  • Toasted bagel
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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