Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

  • Oyster $1.80
  • Fish $5.50
  • Fishcake $2.50
  • Bacon Roll $4.00
  • Corn Fritter $2.50
  • Steak & Cheese $4.50
  • Ham $3.50
  • Steak & Egg $5.50
  • Prosciutto, kale & pear flatbread $15.00
  • Crisps, beetroot cream $7.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Fries $7.00
  • Garden Slaw $7.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Agria potatoes, mint butter $7.00
  • Lemon Fish $3.50
  • Egg $2.80
  • Cheese & Onion $3.30
  • HotbOx $12.50
  • Fish Cake $2.20
  • Ham $3.50
  • BBQ Pork $9.90
  • Stick Hot Dog $1.80
  • Includes Rice & Miso
  • Miso Soup $3.50
  • Wasabi $1.00
  • Garlic $4.50
  • Mushrooms $6.00
  • Japanese Mayonnaise $1.00
  • Seafood Set (4 Sticks)
    • salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
  • Beef Mince With Cheese $5.50
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
  • Onion rings $4.9
  • Bowl of olives $8.9
    • Mixed olive marinated in oil chilli bay and garlic
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • Grab a full size for $24
  • VBK reefer N/A
    • Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
  • V B K house suid $16.9
    • S/w aioli and thai dipping sauce
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • nasi lemak sambal prawn $13.50
  • COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
  • -cr/bf $11.00
  • -prawn/squid $13.00
  • -seafood $13.00
  • -seafood $13.00
  • salted fish fried rice
    • chicken fried rice, mix pea with roasted salted fish
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Free Range Bacon 6.5
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Smart Horse Special $14.90
  • Set Menu 1 $25.90
    • Vegetable Chow Mein / Egg Fried Rice / Sweet & Sour Pork
  • Cheese $3.00
  • Vegetable $9.00
  • Won Ton $10.90
  • Cheese & Sweet Corn $3.50
  • Steak & Veges $10.90
  • Bbq Pork Fu Young $10.00
  • Appa
    • Each
  • 20. Dosa(GF,DF) $10.00
    • (3 pcs) with meat curry>>Chicken/Mutton
  • 6. Devilled Fried Rice(DF) $10.00
    • A spicy meal with Chinese flair
  • GF=Gluten Free
  • 14. Cheese Kottu Roti(DF) $15.00
  • 9. Mas Roti Meal(DF) $13.00
  • Complete Roti and Curry meal Packs
  • 29. Mussel Fried Rice $15.00
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
  • GREEK SALAD $12.50
    • served with feta cheese, olives & garlic bread
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • CHICKEN & BACON BURGER $16.50
    • with chips crumbed/grilled
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • FISH & CHIPS $14.50
    • served with salad snapper
  • Red bean shaved ice w/condensed milk $11.80
  • Red bean soup $5.50
  • Red bean soup w/small taro ball $7.00
  • Strawberry snowflake ice $13.80
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Red bean soup w/taro ball $8.00
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Custard Tart $ 2.00
  • Custard Buns $ 2.50
  • Doughnut Balls (5 pieces) $ 1.00
  • Bacon & Cheese Savory $ 3.00
  • Hawai Pizza $ 8.80
  • Sutton Twist $ 2.80
  • Red Bean Buns $ 2.80
  • Chocolate Danish $ 2.50
  • -Beef, Chicken or Pork / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Bay K Dang (mild to hot) $25.50
    • Homemade crispy rice cake surprise with minced pork or chicken, seafood in juicy red curry sauce, coconut cream and crushed peanuts
  • Soup Pot $10.50
    • Delicious sweet corn soup, cracked egg with a choice of mixed mince seafood, or minced chicken
  • Char Mee Tek or Char Ku Teo Tek
    • Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
  • Char Mee Kuok (egg noodle) or Char Ku Teo Kouk (white noodle)
    • Choice of meat stir-fried, with noodles, capsicum, onion, chinese cabbage and bean sprouts in a special soy sauce
  • Char Num Banchok $20.50
    • Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
  • You Kroeung Sak Mot $22.50
    • Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
  • Whole Fish $28.50 / Fillet $23.50
  • Mushroom $4.20
  • Bacon $7.50
  • Kumara chips $4.50
  • Cheese pineapple $4.20
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Budget breakfast $7.00
    • a pieces of bacon, fried egg, 1/2 tomato served on toast
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Chicken $7.80
  • Steamed broccoli with almond vinaigrette $9
  • Baby beets with mint & coriander harissa $9
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Coconut & lime prawns $12
  • Salt & pepper squid with homemade sweet chilli sauce $12
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand