Address
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Bolliwood Indian Restaurant in Auckland Menu
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LUNCH-
Vegetable Korma $12.99
- Vegetables cooked with mild spices
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Paneer Tikka Masala $12.99
- Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
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Palak Panner $12.99
- Fresh spinach cottage cheese cooked in a mild gravy straight from North India
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Dhal $12.99
- Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
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Butter Chicken $12.99
- Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
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Chicken Tikka Masala $12.99
- Tender Chicken fillets roasted and cooked with onions, capsicum & spices
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Rogan Josh $12.99
- Lamb cooked with exotic blend of herbs & spices in thick gravy
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Saagwala $12.99
- Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
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Korma $12.99
- Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
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Madras $12.99
- Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
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Vindaloo $12.99
- Chicken/Lamb/Beef cooked in Red hot curry from Goa
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Bolliwood Special Curry $12.99
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
- Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
- Any Juice or Soft Drink +$2.50
- Glass of House Wine (Red or White) +$5.00
- Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00
Nearby Sample Menus
- Kung fu beef noodles $11.8 / $10.8
- Lamb & Celery dumplings $12
- Pita and seafood in lamb soup $12.8 / $11.8
- Steamed/ Braised blue cod $28/kg
- Spicy and sour potato strips $10
- Stir fried chicken with cashews & vegetables $16
- Smoked beef fried rice $12
- Vinegar and sprouts $10
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Popiah Goreng - K6 $6.00
- Crispy spring rolls
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Babi Rempah - PI $15.50
- Pork and vegetables sauteed with spiced yogurt.
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Chicken or Beef Chow Mein - W3 $13.50
- Stir fried with vegetables and noodles
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Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts
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Egg Fried Rice - K5 $7.50
- Served with chicken
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Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
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Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
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Beef Rendang - M3 $15.80
- Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
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Soup $9.00
- Moroccan kumara carrot & chicken GF
- Chicken & Mushroom Pie
- Beef & mozzarella lasagne
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Soup $9.00
- roast cauliflower GF
- Paleo chicken korma
- Lamb Musaka
- Pulled Pork Ragu with pappardelle
- Sun dried tomato feta mac & cheese
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Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
- Prawn - Pc $1.90
- Teriyaki Chicken - Pc $1.90
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Prawn Tempura & Avocado $1.90/$17.00
- Pc/Roll (9 pc)
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Avocado $1.50/$5.00
- Pc/Roll (4 pc)
- Miso Soup $2.00
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Seafood Don $16.00
- Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
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Tuna $1.50/$5.00
- Pc/Roll (4 pc)
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chicken wings $13.50
- buffalo chicken wings served with sweet chilli sauce and aioli
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mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
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blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
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carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
- garlic bread $10,00
- -a dozen $30.00
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prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
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quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
- Extra sauce $2
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Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
- Free-farmed bacon $4
- Aged Cheddar $2
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
- House Kimchi $3
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Tandoori Mushroom $10.00
- Sauteed button mushroom with garlic and special herbs.
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Lamb Nawabi $14.00
- Tender lamb with light coconut and cashew sauce. Lightly spiced and full of flavour.
- -Full $17.00
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Beef Jalfrezie Curry $12.00
- A tangy flavored meat dish with vegetables.
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Cumin Potatoes $8.00
- Cubes of potatoes tempered with cumin seeds and herbs.
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Chicken Jalfrezi $13.00
- A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
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Matar Mushroom $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
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●Boti Kebab
- Lamb french cutlet marinated in paprika and yoghurt.
- Ham - Tomato
- Smoke Fish Pie $3.90
- Bacon & Egg
- 1 - SCOOP $2.80
- Butter Chicken Pie $4.50
- Ham - Egg
- 3 - SCOOPS $4.20
- Ham - Onion
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Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
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Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
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Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
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Egg on Toast $8.90
- Two eggs any style with two slice of toast
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Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
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French Toast N/A
- Served with fried banana, Berries and maple syrup
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Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
- Soup of Day $9.90
- Lamb jhal frezie $13.00
- Veg fried rice $12.00
- Malai kofta $10.00
- Aloo paratha $3.50
- Served with half curry and half rice
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Chicken nuggets box $8.00
- 6 pices of chicken, regular chips, 355ml coca cola can
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Dinner $9.90
- 3 pices of chicken, regular chips
- Butter naan $3.00
- Crab stick $3
- Corned Beef
- Kumara fries w/aioli Pot $5
- Chicken nuggets $ 0.50
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2. Chicken Burger $10.50
- 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
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Toasted sandwiches (3 fillings) $7.50
- Ham, cheese, Pineapple, Tomato, Onion, Pesto
- Bap or Bread Slices - Country White or Mixed Grain $9
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1. Man Burger $11
- 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
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Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast
- -smoked salmon $14.50
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Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
- -smoked salmon, tomatoes, cream cheese & capers $13.50
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Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
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Creamy mushroom $11.00
- Served with ciabatta or 5 grain toast
- -bacon $13.50
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Blueberry waffles $7.50
- With vanilla ice cream
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Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
- Kachumber / Mix / Indian Salad $5.50
- Butter Naan / Tandoori Roti $3.00
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Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
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King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
- Hot Dogs & Chips $6.50
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Seekh Kebab Half $10.00 Full $18.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
- Chocolate Fudge Cake $6.50
- Beer battered fries served with your choice of sauce $5.50
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
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Pad King J $11.00
- Stir fried vegetables with tofu and ginger
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Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce
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Money Bag $6.00
- Pork Minced and crushed peanuts wrapped in wonton pastry
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Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
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Sizzling $13.50
- Stir fried marinated meat with garlic, pepper and served with vegetables
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Pork Lava $15.00
- Stir fried marinated pork with lava sauce served with vegetables
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Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk
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Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Bolliwood Indian Restaurant
Phone
094796039
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , North Indian , Vegetarian
Features
Delivery , EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Vegetarian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Vegetarian Menus