Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

Mix Moon (sample menu)
  • Nasi Lemak [V] $25.50
    • Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
  • Fried Rice
    • Stir fried rice with egg and vegetables.
  • Peanut Sauce $3.00
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Chicken/Beef $22.00
  • Duck $27.00
  • Beef In Oyster Sauce $12.50
    • Sauteed with mixed vegetables.
  • Prawn / Mixed Seafood
Hilltop Takeaways (sample menu)
  • 6 Chicken Nuggets $4
  • Combination Seafood Veges $19
  • Prawn Veges $13
  • Prawn Fried Rice $13
  • Beef black pepper sauce
  • Won Ton Soup $10
  • 7. Pad Thai $15
    • Thai Fried rice noodles with prawns & chicken, cashew nuts & bean sprout
  • Potato Fritter $0.50
Kings Garden Cafe (sample menu)
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • KIDS PANCAKES $7.50
    • w/ maple syrup, cream & chocolate sauce
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • KUMARA FRIES $7.50
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
The Burgerie (sample menu)
  • 6. Chicken thigh $3.20
  • Onion Rings $5.00
  • 4. Lamb Cheese Avocado $8.20 Combo $12.20
  • 14. Lemon Tofu Burger $8.50
  • Medium $5.00
  • #11 Double Cheese Burger Combo $12.50
  • 2. Cheese Burger $6.00 Combo $10.00
  • #15 Beef Burger Chicken Meal $11.00
Ugly Dumpling (sample menu)
  • Freshly cooked dumplings (10 for) $10.90
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Pan fried dumplings $1.10 ea
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
J's Tea (sample menu)
  • Crispy Pork Cutlets on Rice $12.50
    • fried pork cutlets served on rice with egg tofu and two vegetable side dishes
  • Crispy Chicken Cutlets on Rice $12.50
    • fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
  • Deep Fried Fish Ball w Pork Filling $7.50
  • Coconut Crust Thick Toast $4.50
  • Crispy Squid with spicy salt on Rice/noodles $13.00
  • Black Pepper Crispy Chicken Cutlet on Rice $13.50
    • Fried chicken cutlets potato with black pepper sauce and vegetables served on rice
  • Black Pepper Beef on Rice $13.50
    • fried chicken cutlets, potato with black pepper sauce and vegetables served on rice
  • Stewed Minced pork on noodles $7.00
    • stewed pork mince on noodles with vegetables
Royal Spice (sample menu)
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Achari Ghost $15
    • Tender pieces of lamb cooked in pickle flavoured gravy
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Ice cream $4
    • Served with chocolate sauce.
  • Fish Tikka $15
    • Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
  • Garlic naan $3.50
    • Naan buttered and garnished with garlic.
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
Eden Garden Cafe (sample menu)
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hot Chips $6.50
  • Kumara Chips $8.50
Ezmeralda's Cafe (sample menu)
  • Chicken $14.00
  • One Heck of a Burger $10.50
  • Sides $3.50
  • Bacon or Spinach $11.00
  • Chicken Burger $5.00
  • Junior Burger $2.50
  • Chicken Chasseurs $9.50
  • Beef Kebab $8.50
Haven Sushi (sample menu)
  • Teriyaki salmon $18.00
  • Gyoza (pork or veggie ) 5 pcs $5.00
  • Plain Salad Udon $9.50
  • Teriyaki Chicken $7.90
  • Chicken Katsu (Cutlet) $11.90
  • Spicy Chicken $12.50
  • Mini Sushi for 40 pieces $25.00
  • Teriyaki Tofu $12.50
Pasha Kebabs (sample menu)
  • Toasted chicken $4.50
  • Sausage $1.50
  • always fresh and never pre cooked
  • Toasted ham $3.50
  • Shish tikka chicken $3.50
  • Chicken nuggets $0.70
  • Tomato $0.70
  • American hot dog $5.00
    • With cheese and onion
Boonchu (sample menu)
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Yum Nuea $15.00
    • Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Massaman Nua $13.00
    • Beef with thick red curry and coconut milk.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
Oaken (sample menu)
  • Panisse chickpea tries With aioli $10
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Cheese & accompaniments $18
The Gourmet Cafe (sample menu)
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
Chawlas Indian Restaurant (sample menu)
  • Achari chicken tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
  • Potato bonda (4pcs) $4.99
    • Boiled potatoes mixed with indian spices and shallow fried
  • Paneer butter masala $13.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Dinner special $12.00
    • Mon - tue - wed. All mains (excludes seafood)
  • Prawn pakora $18.99
    • Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
  • Masala Poppadoms $3.99
  • Dal Tadka $11.99
    • Yellow lentil tempered with onion and tomatoes
  • Rogan josh $16.99
    • Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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