Bollywood Stars in Hawkes Bay Menu

ENTREES ENTREES
  • Papad $1.00
  • Vegetable Samosa $6.50
    • (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
  • Mixed Pakoras $6.50
    • Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
  • Onion Bhaji $6.50
    • Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
  • Chicken Pakoras $12.90
    • Boneless chicken dipped in spiced batter and deep fried
  • Seekh Kebab $12.90
    • Minced lamb flavoured with exotic spices, skewered and finished in clay oven
  • Fried Fish $12.90
    • Indian style marinated in spices and lemon juice deep fried
  • Chicken Tikka $16.90
    • Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
  • Chicken Wings Indian Style $12.90
    • Chicken wings marinated in spices and lemon juice, deep fried later
LAMB LAMB
  • Rogan Josh $16.90
    • Succulent lamb cubes cooked in a traditional North Indian style
  • Butter Lamb $16.90
    • Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
  • Saag Gosht $16.90
    • A perfect harmony of pureed spinach and Punjabi lamb curry
  • Lamb Nawabi $16.90
    • Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
  • Karaihi Lamb $16.90
    • Boneless lamb cooked in a wok with spicy blend of masalas
  • Bhunna Lamb $16.90
    • Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
  • Lamb Biryani $16.90
    • Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
  • Lamb Lahori $16.90
    • Diced Lamb cooked in traditional North Indian Style along with Potatoes
  • Lamb Korma $16.90
    • Lamb cooked in rich cashew nuts gravy
BEEF BEEF
  • Shahi Korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Beef Madras $16.90
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Beef Vindaloo $16.90
    • Spicy beef curry straight from exotic beaches of Goa
  • Beef Rogan Josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Karaihi Beef Masal $16.90
    • Beef cooked in a wok with a spicy blend of masala
  • Beef Dopiaza $16.90
    • Boneless beef cooked with roasted cumin, sliced onions & other dry spices
CHICKEN CHICKEN
  • Butter Chicken $16.90
    • Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
  • Chicken Tikka Masala $16.90
    • Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
  • Pepper Chicken $16.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
  • Chilly Chicken $19.90
    • Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
  • Coconut Chicken $16.90
    • Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
  • Bhunna Chicken $19.90
    • Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
  • Chicken Balti $16.90
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Punjabi Chicken $16.90
    • Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
  • Chicken Biryani $16.90
    • Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
  • Chicken Korma $16.90
    • Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
  • Chicken Vindaloo $16.90
    • Hot chicken curry straight from the beaches of Goa
  • Palak Chicken $16.90
    • Boneless chicken cooked a special blend of spices & creamy spinach
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Chick-Pea Curry $13.90
    • Chick – pea cooked in a subtle spices
  • Karahi Paneer $13.90
    • Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
  • Aloo Mattar $13.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Palak Paneer $13.90
    • Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
  • Shahi Paneer $13.90
    • Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
  • Aloo Gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Dal Makhani $13.90
    • Lentils cooked on a slow fire overnight, garnished with ginger & coriander
  • Saag Aloo $13.90
    • Potatoes in a fine puree of spinach & spices
  • Mattar Paneer $13.90
    • Peas & cottage cheese cooked in a rich onion gravy
  • Vegetable Korma $13.90
    • Fresh mixed vegetables cooked in cashew nuts with creamy gravy
  • Vegetable Biryani $13.90
    • Mixed vegetables cooked with basmati rice and ground spices served with Raita
  • Punjabi Channa Masala (Dry Dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Vegetable Maloni $13.90
    • Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
SEAFOOD SEAFOOD
  • Fish Curry $19.90
    • Fish fillets cooked with a fine blend of tomato puree
  • South Indian Style Fish Curry $19.90
    • Fish fillets cooked in a fine onion gravy & coconut cream, finished with coriander
  • Fish Masala $19.90
    • Fish cooked with onion tomato and capsicum
  • Fish Madras $19.90
    • Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
  • Prawn Curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
  • Prawn Masala $19.90
    • Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
  • Palak Prawn $19.90
    • Prawns cooked with spinach, tomatoes, onions, garlic & spices
MAIN FROM THE TANDOOR MAIN FROM THE TANDOOR
  • Tandoori Chicken $12.9 Half / $19.9 Full
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
BREADS FROM CLAY OVEN - TANDOOR BREADS FROM CLAY OVEN - TANDOOR
  • Plain Naan $3.00
    • Plain flour bread baked in tandoor and garnished with butter
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince mixture
  • Garlic Naan $3.00
    • Plain flour bread garnished with garlic
  • Tandoori Roti $3.00
    • Wholemeal bread buttered on top
  • Aloo Paratha $4.00
    • Plain flour bread stuffed with spiced potatoes
  • Cheese Naan $3.50
    • Naan stuffed with berbs and spiced cheddar cheese
  • Cheese & Garlic Naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
  • Cheese & Onion Naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted onion
  • Chicken Naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • All vegetarian except keem Naan & Chicken Naan
RICE RICE
  • Steamed Rice $3.00
  • Basmati Rice $5.00
  • Cumin Rice $5.00
  • Peas Pulao $5.00
  • Yellow Rice $5.00
EXPRESS LUNCH MENU EXPRESS LUNCH MENU
  • Butter Chicken $9.90
  • Chicken Korma $9.90
  • Lamb Roganjosh $9.90
  • Beef Vindaloo $9.90
  • Daal Makhani $9.90
  • Saag Alloo $9.90
MEALS FOR KIDS MEALS FOR KIDS
  • Chicken Nuggets (4 PCS) $8.00
FAST FOOD FAST FOOD
  • Wedges $5.00
  • Chips $5.00

Nearby Sample Menus

  • Fiordland’s Wild Venison Salad (GF) $29.00
    • Sautéed venison strips, bacon and sliced mushrooms over salad greens with balsamic and berry dressing.
  • Tomato Halves x2 $3.00
  • Hawke's Bay Lamb Salad (GF) $28.00
    • A Hawke's Bay restaurant needs to have plenty of local meat and produce! Grilled lamb short loin with bacon, mushrooms, chipotle relish and a mint yoghurt dressing over salad greens.
  • Cracked Pepper Pâté $17.00
    • Delicious with gherkins, bread and crackers.
  • Thai-style Fresh Seafood Salad $28.00
    • Sauteed prawns, squid, fish and scallops with sprouts, Spanish onion, crispy noodles, cherry tomatoes, lime and mint dressing, salad greens.
  • Chicken Salad (GF) $26.00
    • Tender chicken breast, bacon and Brie, with cranberries and balsamic dressing over salad greens.
  • Hakke Bouef—A Danish Favourite (GF) $25.00
    • Pure ground beef grilled and topped with softened onions, served with potato mash a side of gravy. It’s the working man’s beef steak!
  • Steamed Veggies $7.90
    • Steamed vegetables with hollandaise sauce.
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
    • 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Terrôir garden salad $9.00
  • Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
    • 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
  • Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
    • 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
  • Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder $17
  • Pork & Pistachio “Farm House” Terrine, Cornichons, Dijon Mustard, Pickled Vegetables, Brioche $21
  • •‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • - a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • Frozen Mixed Nut Nougat, Three Nut Biscuit, Fresh Fruit, Praline $15,5
  • Seared Hawkes Bay Lamb Rump, Stuffed Lamb Neck Pancake, Harissa Purée, Pine Nut Tomato Salsa $35,5
  • Confit Duck Pappardelle, Vanilla Tomatoes, Mizuna & Shaved Parmesan $34
  • Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil $19
  • Prosciutto, Melon & Rocket Salad, Tomato & Mint $18,5
  • DUKE ROAST OF THE DAY (gf option available) $22.00
    • daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
  • PLAIN SEASONED WEDGES (serves 1-2) $13.00
    • ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
  • JALAPENO PIZZA BREAD (serves 1-2) $9.00
    • 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
  • MOROCCAN LAMB BURGER $20.00
    • served with beetroot relish, salad leaves & a basket of duke fries
  • AMERICAN BABY BACK RIBS (df option available) $24.00
    • ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
  • 10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
  • (AVAILABLE AS TAKEAWAY)
  • PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Bad for you fudge $3.90
  • Pipi’s famous stew pie $25.90
  • Anchovy pizza bread $9.90
  • Sticky date pudding, caramel sauce $11.90
  • Margherita
    • tomato base, mozzarella, fresh herbs
  • Calamari in crema $ 19.9
    • pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Prosciutto pizza $19.9
    • mushrooms, parma ham, mozzarella
  • Penne all’arrabbiata (V) $ 17.9
    • roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Pepperoni pizza $ 18.9
    • spicy sausage, chilli, capsicum, mozzarella & rocket
  • Spaghetti alla bolognese $ 17.9
    • just like nonna used to make
  • Garlic pizza pane $ 6.9
  • Chicken Nuggets $7.90
    • With chips
  • Beef Nachos $9.9 Small / $11.9 Large
    • With cheese & sour cream
  • Crumbed Prawn Cutlets $12.90
    • And tartare sauce
  • Ice Cream Sundae $7.90
    • Choose one flavour: Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
  • Crumbed Onion Rings $6.90
    • And tartare sauce
  • Satay Chicken Kebabs $21.90
    • With satay sauce
  • Garlic Butter $1.50
  • We have 2 high chairs available and baby changing tables in both Mens and Ladies for your convenience. Check out our kids cupboard full of everything you need to keep them entertained, if they’re happy, you’re happy! Please ask at the bar for kids games, colouring in books and playing cards.
  • Chicken Croquette (Kroket) $3.00
  • Bacon & Egg $7.70
  • Donut $2.50
  • Mushy Peas $3.50
  • Gurnard $4.50 / $5.50
    • Battered / Crumbed
  • Hamburger $6.50
  • Thick Chips $3.00 / $4.00
  • Blue Cod $6.90 / $7.90
    • Battered / Crumbed
  • Flat Herb Bread $4.00
  • Garlic Loaf $3.50
  • Potato Wedges $4.00
  • Nuggets per dozen $5.00
  • BBQ PORK SPARE RIBS $12.90
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
  • ITALIAN $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, salami, herbs
  • SATAY CHICKEN $14.40/$20.90/$25.50
    • Chicken, satay, spring onion
  • BBQ PORK SPARE RIBS $7.50
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
  • Filletto di manzo ai funghi champignon $36.00
    • Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
    • Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Garlic bread $10.00
    • Garlic bread Italian style with a side of olives.
  • Wedges $13.50
  • Pancakes $8.00
  • Fish & Chips $17.50
  • Toast w cream cheese & ham $8.50
  • French Toast $17.50
  • Steak Sandwich $17.90
  • BLT Sandwich $17.50
  • Toasted Muesli $13.50
  • Fries $8.50
    • beer battered shoestring fries, sambal aioli & tomato sauce
  • Mushroom Pizza $9
    • mushroom, onion relish, feta, olives
  • Sticky Date $14
    • sticky date pudding, butterscotch, vanilla bean ice cream
  • Chicken Pizza $9
    • chicken, chorizo, mushroom & chilli
  • Lamb Rump $29.50
    • ovation hawke's bay lamb rump - served medium
  • Pannacotta $14
    • white chocolate & rasberry pannacotta, strawberry ice cream
  • Half Chicken $28
    • half chicken, sambal marinade
  • Pizza Flat Bread $12.50
    • pizza flat bread, garlic, thyme & parmesan
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • 4-6 people $27.00
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • Garlic Butter $1
  • Wedges S $7.00 / L $9.50
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Fish & Egg Burger $14
    • Fresh battered gurnard served with chips
  • Kiddies’ activity packs available $2.00
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
  • Roast of the Day $10
    • Sewed with vegetables
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
  • Creamy mushrooms $4.50
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • GK toast x2 $3.50
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Grilled banana $3.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Bollywood Stars

Bollywood Stars

location

Address

102 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068768196

clock

Opened hours

Sunday 4:00 pm - 10:00 pm Monday 10:00 am - 10:00 pm Tuesday 10:00 am - 10:00 pm Wednesday 10:00 am - 10:00 pm Thursday 10:00 am - 10:00 pm Friday 10:00 am - 10:00 pm Saturday 10:00 am - 10:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Television ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
102 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
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