Bollywood Stars in Hawkes Bay Menu

ENTREES ENTREES
  • Papad $1.00
  • Vegetable Samosa $6.50
    • (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
  • Mixed Pakoras $6.50
    • Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
  • Onion Bhaji $6.50
    • Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
  • Chicken Pakoras $12.90
    • Boneless chicken dipped in spiced batter and deep fried
  • Seekh Kebab $12.90
    • Minced lamb flavoured with exotic spices, skewered and finished in clay oven
  • Fried Fish $12.90
    • Indian style marinated in spices and lemon juice deep fried
  • Chicken Tikka $16.90
    • Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
  • Chicken Wings Indian Style $12.90
    • Chicken wings marinated in spices and lemon juice, deep fried later
LAMB LAMB
  • Rogan Josh $16.90
    • Succulent lamb cubes cooked in a traditional North Indian style
  • Butter Lamb $16.90
    • Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
  • Saag Gosht $16.90
    • A perfect harmony of pureed spinach and Punjabi lamb curry
  • Lamb Nawabi $16.90
    • Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
  • Karaihi Lamb $16.90
    • Boneless lamb cooked in a wok with spicy blend of masalas
  • Bhunna Lamb $16.90
    • Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
  • Lamb Biryani $16.90
    • Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
  • Lamb Lahori $16.90
    • Diced Lamb cooked in traditional North Indian Style along with Potatoes
  • Lamb Korma $16.90
    • Lamb cooked in rich cashew nuts gravy
BEEF BEEF
  • Shahi Korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Beef Madras $16.90
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Beef Vindaloo $16.90
    • Spicy beef curry straight from exotic beaches of Goa
  • Beef Rogan Josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Karaihi Beef Masal $16.90
    • Beef cooked in a wok with a spicy blend of masala
  • Beef Dopiaza $16.90
    • Boneless beef cooked with roasted cumin, sliced onions & other dry spices
CHICKEN CHICKEN
  • Butter Chicken $16.90
    • Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
  • Chicken Tikka Masala $16.90
    • Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
  • Pepper Chicken $16.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
  • Chilly Chicken $19.90
    • Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
  • Coconut Chicken $16.90
    • Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
  • Bhunna Chicken $19.90
    • Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
  • Chicken Balti $16.90
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Punjabi Chicken $16.90
    • Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
  • Chicken Biryani $16.90
    • Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
  • Chicken Korma $16.90
    • Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
  • Chicken Vindaloo $16.90
    • Hot chicken curry straight from the beaches of Goa
  • Palak Chicken $16.90
    • Boneless chicken cooked a special blend of spices & creamy spinach
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Chick-Pea Curry $13.90
    • Chick – pea cooked in a subtle spices
  • Karahi Paneer $13.90
    • Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
  • Aloo Mattar $13.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Palak Paneer $13.90
    • Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
  • Shahi Paneer $13.90
    • Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
  • Aloo Gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Dal Makhani $13.90
    • Lentils cooked on a slow fire overnight, garnished with ginger & coriander
  • Saag Aloo $13.90
    • Potatoes in a fine puree of spinach & spices
  • Mattar Paneer $13.90
    • Peas & cottage cheese cooked in a rich onion gravy
  • Vegetable Korma $13.90
    • Fresh mixed vegetables cooked in cashew nuts with creamy gravy
  • Vegetable Biryani $13.90
    • Mixed vegetables cooked with basmati rice and ground spices served with Raita
  • Punjabi Channa Masala (Dry Dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Vegetable Maloni $13.90
    • Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
SEAFOOD SEAFOOD
  • Fish Curry $19.90
    • Fish fillets cooked with a fine blend of tomato puree
  • South Indian Style Fish Curry $19.90
    • Fish fillets cooked in a fine onion gravy & coconut cream, finished with coriander
  • Fish Masala $19.90
    • Fish cooked with onion tomato and capsicum
  • Fish Madras $19.90
    • Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
  • Prawn Curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
  • Prawn Masala $19.90
    • Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
  • Palak Prawn $19.90
    • Prawns cooked with spinach, tomatoes, onions, garlic & spices
MAIN FROM THE TANDOOR MAIN FROM THE TANDOOR
  • Tandoori Chicken $12.9 Half / $19.9 Full
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
BREADS FROM CLAY OVEN - TANDOOR BREADS FROM CLAY OVEN - TANDOOR
  • Plain Naan $3.00
    • Plain flour bread baked in tandoor and garnished with butter
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince mixture
  • Garlic Naan $3.00
    • Plain flour bread garnished with garlic
  • Tandoori Roti $3.00
    • Wholemeal bread buttered on top
  • Aloo Paratha $4.00
    • Plain flour bread stuffed with spiced potatoes
  • Cheese Naan $3.50
    • Naan stuffed with berbs and spiced cheddar cheese
  • Cheese & Garlic Naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
  • Cheese & Onion Naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted onion
  • Chicken Naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • All vegetarian except keem Naan & Chicken Naan
RICE RICE
  • Steamed Rice $3.00
  • Basmati Rice $5.00
  • Cumin Rice $5.00
  • Peas Pulao $5.00
  • Yellow Rice $5.00
EXPRESS LUNCH MENU EXPRESS LUNCH MENU
  • Butter Chicken $9.90
  • Chicken Korma $9.90
  • Lamb Roganjosh $9.90
  • Beef Vindaloo $9.90
  • Daal Makhani $9.90
  • Saag Alloo $9.90
MEALS FOR KIDS MEALS FOR KIDS
  • Chicken Nuggets (4 PCS) $8.00
FAST FOOD FAST FOOD
  • Wedges $5.00
  • Chips $5.00

Nearby Sample Menus

Pipi's (sample menu)
  • Sticky date pudding, caramel sauce $11.90
  • Capricciosa
    • tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Pipi’s famous stew pie $25.90
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • Wood smoked salmon salad $19.90
    • iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Clifton Cafe (sample menu)
  • Clifton beef burger $24.00
    • Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
  • Clifton platter (for 2) $46.00
    • Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
  • Classic Caesar $17.00
  • Chicken caesar salad $20.00
    • Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
  • Homemade chicken tenders and chips $12.00
    • Homemade chicken tenders and chips
  • -add cheese & Bacon $4.50
  • Greek salad (gf) $17.00
    • Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
  • 11am to 3pm
St. Georges Restaurant (sample menu)
  • Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
  • Marinated Kalamata olives $10
  • Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
  • New season potato salad $8
  • Olive flat bread, red onion, aged parmensan $10
  • Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
  • ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
  • Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
Mexi Mama (sample menu)
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Alitas chicken Wings $12
    • spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Fish Tostadas $14
    • smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
The Thirsty Whale Restaurant and Bar (sample menu)
  • Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • French fries with tomato sauce $6.50
  • Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Church Road Winery (sample menu)
  • Two cheeses $25.95
  • Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
  • Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
  • One cheese $14.95
  • Three cheeses $36.00
  • Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
  • ‘Kids Picnic box $12.95
    • Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
  • Beef Nachos with melted cheese and sour cream $12.95
Trattoria alla Toscana (sample menu)
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Tagliere di formaggi $18.00
    • 2 cheeses
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Exchange Brasserie at Scenic Hotel Te Pania (sample menu)
  • Roasted Heirloom Carrot Salad $18.00
    • Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
  • Spaghettini Crustaceans $30.00
    • Tomato, bisque, chilli, garlic, Italian parsley, chorizo
  • Marlborough Salmon Rillettes $25.00
    • With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Creme Brulee $14.00
    • Almond tuiles, rhubarb sorbet, rhubarb sticks
  • Toasted Bagel $14.00
    • Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
  • Your Choice of Cereals $8.00
    • Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
  • Confit Black Tiger Prawn Tails $29.00
    • Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Milk & Honey Restaurant (sample menu)
  • House made hot-smoked salmon $6.20
  • -one scoop $4.50
  • Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
  • Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
  • Half avocado $2.50
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
Sangam Indian Tandoori Restaurant (sample menu)
  • Shahi Korma $16.99
    • Beef cooked In delicious cashew gravy, garnished wIth coconut
  • Vegetable Samosa $5.00
    • Triangular pastry filled with potatoes and peas. subtly flavoured with spices
  • Prawn Masala $21.99
    • Succulent Prawns cooked in spicy gravy with green peppers & sliced onion
  • Fish Pakora $12.00
    • Indian style marinated In spice and lemon lulce deep fried later
  • Peas Pulao $5.00
    • Green Peas cooked with rice salt Pepper Indian herbs
  • Chicken Dhanshak $17.99
    • Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
  • Chicken Jalfrezi $17.99
    • Chicken pieces cooked with chopped onion,capsicum, tomatoes & spices
  • Roti $3.00
    • Hand rolled breed made from wholemeal and wheat flour
Focal Point Cinema and Cafe (sample menu)
  • Eggs on Toast: your style eggs $10.00
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • BEEF NACHOS $15.50
    • with cheese, sour cream, chilli *veg option available
  • Kids Bacon and Eggs - Single Serve $8.00
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
  • GREEK LAMB WRAP $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Rustic Mince on Toast $15.50
    • chilli beef topped with a poached egg
The Bach (sample menu)
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Family Size $20
  • Spiders - Coke, Sprite, Fanta $5
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • Fish and chips $8
  • Bacon / egg / toast $8
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Provedore Restaurant (sample menu)
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Early Bird Baking Company (sample menu)
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • NB: please supply a 24Hrs notice.
  • NB: please supply a 24Hrs notice.
  • Mini filled roll $3.00
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • Large sausage roll $2.80
De la Mama (sample menu)
  • All with dulce de leche sauce and coating with icing sugar and cinnamon.
  • 1 Churro $3.50
  • Hawaiian burger $10.90
    • 100% Real Chicken tenderloins Roasted pineapple tenderloins Roasted pineapple Streaky bacon Cheese Aioli lemon homemade sauce.
  • Kiwi burger $9.80
    • 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
  • Vegetarian burger $10.90
    • Grilled mushrooms, onions and garlic Coleslaw, fried egg Beetroot, tomato, cheese.
  • Cubana burger $11.80
    • 100% Real Chicken tenderloins Lettuce Streaky bacon Roasted capsicum Cheese Aioli garlic homemade sauce
  • Also available gluten free bun $1.00 Extra
  • Galaxy burger $12.50
    • 2x homemade 100% beef Patty's streaky bacon and sautéed onion Cheese, BBQ sauce Mushrooms and garlic.
Bollywood Stars

Bollywood Stars

location

Address

102 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068768196

clock

Opened hours

Sunday 4:00 pm - 10:00 pm Monday 10:00 am - 10:00 pm Tuesday 10:00 am - 10:00 pm Wednesday 10:00 am - 10:00 pm Thursday 10:00 am - 10:00 pm Friday 10:00 am - 10:00 pm Saturday 10:00 am - 10:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Television ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
102 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
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