Bow St. Depot in Waikato Menu

BEEF BEEF
  • Pulled Brisket Burger $17.50
    • Smoked brisket mixed with a rich sauce, stacked on a toasted bun with coleslaw and pickles
  • Additional $4.00 Smk Sausage
  • $2.00 Cheese
  • $3.50 Manuka Smk Bacon
  • Beef "Dino" Rib rack $22.00
    • Glazed and served with mixed pickles
  • Smoked Beef Brisket $12.00
    • Beef brisket, smoked using mesquite wood chips (10 hours)
PORK PORK
  • Pulled Pork Hotdog $16.50
    • Sausage wrapped in manuka smoked bacon with pulled pork, served with crunchy onions & coleslaw
  • Smoked Pork Ribs Half $15.00 Whole $26.00
    • Glazed in a BBQ sauce
  • Pork Belly "Porchetta" $12.50
    • Rolled pork belly stuffed with rosemary, garlic, italian parsley and black pepper
CHICKEN CHICKEN
  • Southern Style Wings (6) $12.50
  • Additional $2.50
    • A choice of Honey BBQ or Buffalo glaze
  • Chicken Burger $16.00
    • Cajun charred chicken breast, stacked with guacamole and coleslaw on a toasted bun
  • Additional $2.00
    • Cheese
  • Chicken Salad $16.50
    • Chicken strips served with guacamole, mixed leaves and coleslaw
  • Additional $3.50
    • Bacon
FISH FISH
  • Fish Burger $16.50
    • John Dory fillet served on a toasted bun with coleslaw and guacamole
  • Prawn Salad $16.50
    • Served on pineapple, chilli and mango salsa & mixed greens
VEGETARIAN VEGETARIAN
  • Orange, Peanut & Ginger Falafel $17.00
    • On a flatbed, guacamole & coleslaw
  • Smoked Mushroom Burger $15.50
    • BBQ glazed smoked mushrooms, crispy kale and coleslaw stacked on a toasted bun
LITTLE PEOPLE LITTLE PEOPLE
  • Sausage & Fries $9.00
  • Mac & Cheese $6.00
  • Wings & Fries $9.00
  • Fish & Fries $9.00
SIDES SIDES
  • Fries, Sweet Potato Mash, Mac & Cheese, Mac & Blue Cheese, Brisket Mac & Cheese, Chilli Cheese BBQ Beans, Raw Slaw with Cider Dressing, Buttered Corn on the Cob, Green Beans with Red Onions, Green Salad, Steamed Brocolli, Spinach & Garlic Bread $6.00 each
  • Additional $3.00
    • Brisket Mac & Cheese
DESSERTS DESSERTS
  • Pecan Pie, Apple Pie, Oreo Cheesecake & Brownie $9.50 each
    • All served with cream

Nearby Sample Menus

  • french toast (v) $10
  • toast and butter $2
  • house cured smoked salmon $20
  • bacon and eggs (g) $10
  • raw bowl (v) $10
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • sour cream $2
  • Poached prawn salad $19
    • egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
  • Pulled slow cooked l amb $22
    • roasted red capsicum, feta, spring onion and tzatziki
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • mixed leaf salad with shaved parmesan $7
  • Grilled chicken and israeli couscous salad $19
    • slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • -premium bacon $18.50
  • -mushroom $1.50
  • Sauteed mushrooms $4.50
  • Bagel
    • Lightly toasted
  • -vegetarian $15.80
  • Pasta or cous cous of the day
  • Seasonal fruit
    • please our friendly staff
  • Sauteed potatoes & sour cream $6
  • Battered fish $12.00
  • Panfried Fish $12.00
  • Sticky Ribs $24.00
  • Beef Curry rice and naan $12.00
  • Crumbed Scallops $13.00
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Large $19.00
  • Pavlova $8.00
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Shrimp Salad $18.00
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Quiches and Pies
  • all served with Chips
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Chilli Chicken $10
    • Chilli chicken with fresh tomato, cashew nuts, mango chutney
  • Mash Potato $6.5
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • House Fried Chicken $10
    • Southern fried chicken with harissa mayo
  • Eggs on toast gf $10
  • Gf can be done gluten free, please ask.
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • -Half $8.00
  • -Half $9.50
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
  • ●Main
  • -Full $13.50
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • ●Side Menu
  • -Tofu Don
    • Pan fried tofu in teriyaki sauce with sesame
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Workman's Herby Bread $5
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Workman's steaks Eye $36 / Scotch $34
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Homemade hot porridge with cream and brown sugar $10
  • Special - 12 Oysters $15.00
  • 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
  • Three $10.00
  • Each $4.00
  • Butter Chicken on Rice $12.00
  • 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • Tarakihi $3.80
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • Gosht Madeira $17.00
    • Boneless lamb in red wine laced curry
  • Raita $3.50
  • Lamb Do Piaza $16.00
    • Lamb pieces cooked with masala gravy & baby onion
  • Butter Prawn $18.00
    • Prawn cooked in rich tomato and butter gravy
  • Chicken Balti $17.00
    • Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
  • Murgh Angaarey $17.00
    • A uniquely flavoured chicken specially, flavoured with dark rum
  • Chicken Saagwala $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • Garlic & Cheese Naan $4.50
    • Round shaped bread made with plain flour
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Steak Steak & cheese $3.30
  • Bacon & Egg English Muffin $3.50
  • Chicken Drumstick $2.50
  • Smoke fish $2.80
  • Bacon pizza $3.00
  • Mince & Cheese $ 3.30
  • Lasagne $3.00
  • Hot Dog $2.50
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Chicken Nuggets and Chips $9.00
  • Fish Bites and Chips $9.00
  • Steak burger $12.50
  • All burgers are served w/chips N/A
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Bow St. Depot

Bow St. Depot

location

Address

2 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand

phone

Phone

78250976

clock

Opened hours

Mon - Sun 11:00 am - 1:00 am
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Spanish , Tapas

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
2 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand