Bow St. Depot in Waikato Menu

BEEF BEEF
  • Pulled Brisket Burger $17.50
    • Smoked brisket mixed with a rich sauce, stacked on a toasted bun with coleslaw and pickles
  • Additional $4.00 Smk Sausage
  • $2.00 Cheese
  • $3.50 Manuka Smk Bacon
  • Beef "Dino" Rib rack $22.00
    • Glazed and served with mixed pickles
  • Smoked Beef Brisket $12.00
    • Beef brisket, smoked using mesquite wood chips (10 hours)
PORK PORK
  • Pulled Pork Hotdog $16.50
    • Sausage wrapped in manuka smoked bacon with pulled pork, served with crunchy onions & coleslaw
  • Smoked Pork Ribs Half $15.00 Whole $26.00
    • Glazed in a BBQ sauce
  • Pork Belly "Porchetta" $12.50
    • Rolled pork belly stuffed with rosemary, garlic, italian parsley and black pepper
CHICKEN CHICKEN
  • Southern Style Wings (6) $12.50
  • Additional $2.50
    • A choice of Honey BBQ or Buffalo glaze
  • Chicken Burger $16.00
    • Cajun charred chicken breast, stacked with guacamole and coleslaw on a toasted bun
  • Additional $2.00
    • Cheese
  • Chicken Salad $16.50
    • Chicken strips served with guacamole, mixed leaves and coleslaw
  • Additional $3.50
    • Bacon
FISH FISH
  • Fish Burger $16.50
    • John Dory fillet served on a toasted bun with coleslaw and guacamole
  • Prawn Salad $16.50
    • Served on pineapple, chilli and mango salsa & mixed greens
VEGETARIAN VEGETARIAN
  • Orange, Peanut & Ginger Falafel $17.00
    • On a flatbed, guacamole & coleslaw
  • Smoked Mushroom Burger $15.50
    • BBQ glazed smoked mushrooms, crispy kale and coleslaw stacked on a toasted bun
LITTLE PEOPLE LITTLE PEOPLE
  • Sausage & Fries $9.00
  • Mac & Cheese $6.00
  • Wings & Fries $9.00
  • Fish & Fries $9.00
SIDES SIDES
  • Fries, Sweet Potato Mash, Mac & Cheese, Mac & Blue Cheese, Brisket Mac & Cheese, Chilli Cheese BBQ Beans, Raw Slaw with Cider Dressing, Buttered Corn on the Cob, Green Beans with Red Onions, Green Salad, Steamed Brocolli, Spinach & Garlic Bread $6.00 each
  • Additional $3.00
    • Brisket Mac & Cheese
DESSERTS DESSERTS
  • Pecan Pie, Apple Pie, Oreo Cheesecake & Brownie $9.50 each
    • All served with cream

Nearby Sample Menus

Chim-choo-ree (sample menu)
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Affogatto - espresso - ice cream - frangelico $13
  • Fried chicken – chimichurri $14
  • Shoestring fries - ailoi $7
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Bourbon ice cream & cola float $10
  • Anchovy toasts - green olives - anchovy cigar $10
Katsubi Donburi (sample menu)
  • Reguar Donburi & Miso Combo $14.00
  • Prawn Tempura
    • Udon
  • Curry Chicken Udon $14.50
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken
    • Udon
  • Seafood Udon $11.50
  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
The Redoubt (sample menu)
  • Eggs $5
  • Market fish POA
    • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Smoked mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
Horse and Jockey Inn (sample menu)
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Fresca Cafe (sample menu)
  • -egg $2
  • Grilled sandwich $22
    • Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
  • Salmon $5
  • Seasonal fruit
    • please our friendly staff
  • -premium bacon $18.50
  • Smk chicken $4.50
  • Prem bacon $2.90
  • -smk chicken $4.50
Waihi RSA (sample menu)
  • Steak, eggs, chips $17.00
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Pavlova $8.00
  • Medium $16.00
  • ALL $12 each
  • Cheese cake $8.00
  • Fish Burger $12.00
  • Roast of the day
Hopin Stopin Cafe (sample menu)
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Salt & Pepper Squid Salad $18.00
  • -With Bacon $15.00
  • -Salmon $19.00
  • Ham & Tomato Quiche $8.50
  • Quiches and Pies
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
Melbourne Cafe (sample menu)
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Avocado feta smash on sourdough gf $9
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Gf can be done gluten free, please ask.
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
Workman's Cafe Bar (sample menu)
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Workman's Herby Bread $5
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Soul Burger (sample menu)
  • Mojo $14.20
    • Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • Soul Classic $11.20
    • 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
  • Heavenly $12.90
    • Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
  • Tartare Dip $1.00
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Waiomu Beach Cafe (sample menu)
  • -Add bacon $5.00
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • -With spicy breakfast sausages $16.00
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • -Roast kumara chunks
  • Orange, coconut, cranberry chia porridge (GF)(V) $13.00
    • With almonds
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • -Add smoked kahawai $5.00
Instone Cafe (sample menu)
  • -Kumara fries with aioli $6.50
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
Grace O'Malleys Irish Inn (sample menu)
  • Plain Jane $15.00
    • Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Minted Lamb Cutlets $27.00
    • Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
  • Smarty Bags $2.00
  • Bacon Buttie $15.00
    • Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
  • Shoestring Fries $5.00
  • Mash $4.00
Good George Brewery and Dining Hall (sample menu)
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Risotto $20.50
    • Minted pea, parmesan, spinach.
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Smoked chicken, prosciutto, aioli, pesto $22.50
Raglan Roast Food Department (sample menu)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Rosemary focaccia $10.00
  • Garlic focaccia $10.00
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
Bow St. Depot

Bow St. Depot

location

Address

2 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand

phone

Phone

78250976

clock

Opened hours

Mon - Sun 11:00 am - 1:00 am
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Spanish , Tapas

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
2 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand
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