Address
2 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand
Bow St. Depot in Waikato Menu
Are you the owner? Manage this listing for free.
BEEF-
Pulled Brisket Burger $17.50
- Smoked brisket mixed with a rich sauce, stacked on a toasted bun with coleslaw and pickles
- Additional $4.00 Smk Sausage
- $2.00 Cheese
- $3.50 Manuka Smk Bacon
-
Beef "Dino" Rib rack $22.00
- Glazed and served with mixed pickles
-
Smoked Beef Brisket $12.00
- Beef brisket, smoked using mesquite wood chips (10 hours)
PORK-
Pulled Pork Hotdog $16.50
- Sausage wrapped in manuka smoked bacon with pulled pork, served with crunchy onions & coleslaw
-
Smoked Pork Ribs Half $15.00 Whole $26.00
- Glazed in a BBQ sauce
-
Pork Belly "Porchetta" $12.50
- Rolled pork belly stuffed with rosemary, garlic, italian parsley and black pepper
CHICKEN- Southern Style Wings (6) $12.50
-
Additional $2.50
- A choice of Honey BBQ or Buffalo glaze
-
Chicken Burger $16.00
- Cajun charred chicken breast, stacked with guacamole and coleslaw on a toasted bun
-
Additional $2.00
- Cheese
-
Chicken Salad $16.50
- Chicken strips served with guacamole, mixed leaves and coleslaw
-
Additional $3.50
- Bacon
FISH-
Fish Burger $16.50
- John Dory fillet served on a toasted bun with coleslaw and guacamole
-
Prawn Salad $16.50
- Served on pineapple, chilli and mango salsa & mixed greens
VEGETARIAN-
Orange, Peanut & Ginger Falafel $17.00
- On a flatbed, guacamole & coleslaw
-
Smoked Mushroom Burger $15.50
- BBQ glazed smoked mushrooms, crispy kale and coleslaw stacked on a toasted bun
LITTLE PEOPLE- Sausage & Fries $9.00
- Mac & Cheese $6.00
- Wings & Fries $9.00
- Fish & Fries $9.00
SIDES- Fries, Sweet Potato Mash, Mac & Cheese, Mac & Blue Cheese, Brisket Mac & Cheese, Chilli Cheese BBQ Beans, Raw Slaw with Cider Dressing, Buttered Corn on the Cob, Green Beans with Red Onions, Green Salad, Steamed Brocolli, Spinach & Garlic Bread $6.00 each
-
Additional $3.00
- Brisket Mac & Cheese
DESSERTS-
Pecan Pie, Apple Pie, Oreo Cheesecake & Brownie $9.50 each
- All served with cream
Nearby Sample Menus
-
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
-
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
- Prawns $6
- (GF): Gluten Free on request / (DF): Dairy Free on request
-
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
- -Add Fries $3
-
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- Salmon $8
- -Fresh chorizo sausage
- -Steak fries, tomato sauce
-
Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
-
Angus Eye Fillet $36.90
- Grass fed
- -Green peppercorn
-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
- -add chicken $4
-
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
-
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
-
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
-
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
-
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
-
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
- Chicken thigh $6.5
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
-
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
-
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
-
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
-
Breads for two $14.5
- artisan bread served w house dips
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
-
Sweet Treats N/A
- please check our cabinet for daily specials
-
Fries $10
- served with tomato sauce + smoked garlic aioli
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
-
6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
-
10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
- Wedges $4.50
-
8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
-
1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
- Chicken Nuggets (6 pc) $5.20
-
9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
-
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
-
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Tomato $3.00
- Bacon $3.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Ruapuke sourdough - garlic butter $9.50
- Steak frites - scotch - fries - béarnaise $19.00
-
Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Cottage pie - toasted sourdough $16.00
-
Satay beef $22
- red onion, peanuts, corian der and mozzarella
-
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
-
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
-
Market fish
- Wa its taff to a dvise
-
Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
-
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
- Herb and parmesan pizza bread $10
-
Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
- Salmon, Spring Onion & Cream Cheese Quiche $8.50
-
Curly Fries $10.50
- with Aioli & Tomato Sauce
- Warm Crispy Chicken Salad
-
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
- Bacon & Mushroom Quiche $8.50
-
Fish $17.50
- with Creamy Tartare and Sweet Chili
-
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
-
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
-
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
-
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
-
Seafood $13 / $16
- Shrimb, crab, anchovies
-
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
-
Garlic pizza bread $8
- With cheese
- Two fillings $5
-
Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
-
Meat lovers $13 / $16
- Ham, salami, bacon, beef
-
Pannacotta $14.00
- With cinnamon fruit
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
-
Thai beef kebab $8.00
- Served with a peanut sauce
-
Prawn twists $10.00
- Served with garlic aioli
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
- The classic B.L.T on foccacia bread with fries $14
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Pasta of the day (ask our lovely staff) $17
- Homemade hot porridge with cream and brown sugar $10
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
-
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- bacon/kransky/chorizo/tomato/eggs 4
- hashbrown/Smoked salmon
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- 7 - 1 pm
- Cheese
- Kumara Fries $5.5
-
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- SALAMI $10
- Add Bacon $3
- H&C $10
- Chicken Tenders $8
-
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
- Hot Sandwich $6.00
- Chicken Burger $5.80
- Fish Burger $6.80
- Everything Burger $8.90
- Cheese & Onion $4.50
- Steak Burger/Steak & Egg Burger $5.80/$6.80
- Hot Roll $8.00
- Ham Cheese & Tomato $4.90
Bow St. Depot
Phone
78250976
Opened hours
Mon - Sun 11:00 am - 1:00 am
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Spanish , Tapas
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
2 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand
- Waikato Bar Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Spanish Menus
- Waikato Tapas Menus
- Waikato Region Bar Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Spanish Menus
- Waikato Region Tapas Menus