Box Cafe and Bar in Auckland Menu

Box Cafe and Bar in Auckland has no menu available, but can choose from many other options such as Sisg lettuce cups(DF, NF, CS) or Salted duck egg chicken from Azon. Cranks Restaurant - Bar offers many options including Garlic Pizza Bread - Garlic Pizza Bread Sprinkled w/ Cheese & Herbs and Soup of the day - Creamy Tomato & Herbs Served w/ Toast. Avenue 28 Pizza Bar Brasserie includes a wide range like Stone Pizza Bread (with Mozzarella cheese) or Stone Pizza Bread (with Mozzarella cheese). Steak Tomato and Steak Pineapple from . Point Chevalier Chinese Takeaways offers Chan Takeaways and Chips (Min) / Fish (Fresh Gurnard).

Nearby Sample Menus

  • Parmesan Cheese $2
  • Vegetables Of The Day $5
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Papardelle Pollo $16
    • Homemade Papardelle with chicken and mushroom in a creamy sauce.
  • Fresh Bread & Butter $4
  • Margherita $17
    • Fresh tomato and basil
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Nasi Goreng (Rice) $13.00
  • Other $1.00
  • Cashew Nuts $3.50
  • Vegetable $9.50
  • Potato Fritter $0.70
  • Prawn $12.00
  • White Rice (min) $2.50
  • Chicken Nugget $0.70
  • Mushroom $3.10
  • Ham $3.30
  • Cheese $4.00
  • Snapper $7.00
  • Chicken dim sum $2.00
  • Fish $4.90
  • Crumb fish of the day $3.90
  • Crumb snapper (fresh daily) $5.90
  • Homemade spring rolls $4.00
    • 2 Pieces
  • Steak burger $9.00
  • Special !17.50
    • Prawns, chicken & BBQ pork with cashew & mushroom
  • BBQ pork & pineapple $16.50
  • Chicken sweet corn soup $10.00
  • Plain $12.00
  • Chicken nibbles $5.00
    • 4 Pieces
  • Combination meat $16.00
  • Spinach $5.90
    • with sesame sauce
  • Renkon Chips $5.90
    • crispy fried sliced tatus root
  • Cheese Sausage $8.90
  • Prawn Tempura $7.90
    • 3 pieces
  • Nigiri $10.90
    • assorted nigiri sushi 5 pieces
  • Beef Tataki $10.90
    • lightly seared, thin sliced juicy beef sashimi with bright citrus soy sauce
  • Deep Fried Chicken Skin $5.90
    • with ponzu sauce
  • Takoyaki(6 pieces) $6.90
    • ball shaped Japanese pancake with bits of octopus
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yogurt & cuhtney garnished with sev (Indian noodles) and coriander
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Rice $3.00
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • (Hot) Khaman $6.50
    • A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Mushrooms $4.5
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Bacon $4.9
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Stack Burger $17.5
    • Served with chips
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • ●Smoky Eggplant Dip
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Won Ton $9.00
  • Donut $1.00
  • Egg $8.00
  • Vegetarian $4.00
  • Steak $9.00
  • Sweetcorn $2.50
  • Tomato $2.50
  • Chicken $9.00
  • Steak Fried Rice $10.00
  • Fish $2.50
  • Combination Meat Fried Rice
  • Curry Chicken $11.00
  • Meat $1.50
  • Vegetables Noodle $10.00
  • Sweet & Sour Combination $12.00
  • Curry Squid $13.00
  • Onion Rings (V) $9
    • With chipotle sauce
  • Gluten free bun $ 2
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • COCONUT RICE $4.00
  • MANGO & GINGER SORBET $8.00
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • Prawns $17.90
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 8. COMBINATION STARTERS (4 pieces) $8.50
    • Spring Roll, Chicken Satay, Curry Puff and Fish Cake
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 26. SWEET AND SOUR
    • Stir fried with sweet and sour sauce, onion, pineapple and vegetables
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • Suzy Wong Crepe $12.50
    • Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
Box Cafe and Bar

Box Cafe and Bar

location

Address

50 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093075445

clock

Opened hours

7 AM to 7 PM (Mon-Wed), 7 AM to 9:30 PM (Thu-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , International , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
50 Mayoral Drive, Auckland, Auckland, Auckland, 1010, New Zealand