Box Espresso in Napier Menu

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Box Espresso in Napier has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. The Frying Dutchman offers many options including Regular Chips and Thick Chips. Jarks Cityside Restaurant & Bar includes a wide range like Items are Subject to Change or Menu may change at managers discretion. Roti Bread and Lechon Kawali from . Westshore Beach Inn - Bistro offers The Salt & Pepper Club and Bircher muesli.

Nearby Sample Menus

Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Veal sweetbread & croquette, sweet onion, laurel $20
Kingfish belly, Macadamia, nasturtium, balsamic $17
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Grapefruit salad, muscovado gel, greek yoghurt $6.5
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel

Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Cheerios and chips $10.5
Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Roast Veges $6
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Mushroom $4
Mesclun Salad $4

Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice

Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Roast vegetables, kale hash, winter pesto $9.50
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Smiths creamy mushrooms, toast, greens $14.50
Smith's Focaccia with Olive Oil $5.00
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing

●Desserts
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
-Half rack $26.00
- 400g
Or upgrade your chips on your main meal with:
Potato mash / Side chop salad $5.00
-Cheese chips $1.50
- Chips drenched in a housemade cheddar cheese sauce
-Between four people $14.00
●Fish

Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Gourmet Ice Cream $9.90
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.

Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
Olives, marinated Italian green & black $9.00
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Sesame & soy fried bok choy $9.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00

French Toast $17.50
Bacon & cheese pasta $8.00
Pancakes $8.00
Toasted Sandwiches $3.50
Bangers Chips salad $8.00
Fries $9.00
Seafood Chowder $13.50
Toasted Bagel $8.50

Bacon & Avocado Buttie $6.50
Fries $4.00
- with aioli
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Salt & Pepper Squid $15.00
- with salad greens & salsa
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Sausages $2.00

Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- seasoned vegetables seared on the grill with a fresh tomato salsa
- grilled chicken, avocado and mango chutney
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce

WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
HOUSE SMOKED SALMON $8.50
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
PICNIC TOAST SLICE $3.50
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m

Fruits of the Sea $16.00 - $27.00
Soba Noodle Salad $5.00
Dumpling 12 Pack Combo $16.00
Margherita $8.00 - $14.00
Spicy Salami $12.00 - $19.00
The Grand $22.00 - $32.00
Carnivore $15.00 - $26.00
Four Seasons $14.00 - $24.00

Spiders - Coke, Sprite, Fanta $5
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Fries / Aioli $6
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
The Bach Nachos - salsa, guacamole, sour cream (V) $12
The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Bacon / egg / toast $8

Chicken liver parfait $14.50
- with fried sage butter & little toasts
Fish of the day $30.00
- Chef's creation changes daily
Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
Mixed salad $6.50
- with balsamic vinaigrette
THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone

Passion fruit pavlova roulade, tropical fruit salsa $ 14
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Grilled pork fillet, potato gratin,roasted veggies $ 27
Oyster gratin baked in the shell, cider cream $ 15
Steamed seasonal vegetables $ 7
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Bruschetta $ 12
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque

Box Espresso

Hawkes Bay > Napier > Box Espresso

Address

168 Main Road, Clive, Napier 4102, New Zealand

Phone

068701021

Email

info@boxespresso.co.nz

Opened hours

Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00