Box Espresso in Napier Menu

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Box Espresso in Napier has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. The Frying Dutchman offers many options including Regular Chips and Thick Chips. Jarks Cityside Restaurant & Bar includes a wide range like Items are Subject to Change or Menu may change at managers discretion. Roti Bread and Lechon Kawali from . Westshore Beach Inn - Bistro offers The Salt & Pepper Club and Bircher muesli.

Nearby Sample Menus

Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.

Egg Burger $7.00
- Standard $19.90
- Large $24.90
Chocolate Delight $7.50
And a little surprise!! We have a baby and toddlers chair.
- Large $24.90
- Small $1.80
Chicken Nuggets 1/2 doz (+sauce) $4.20

Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune

Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")

Prawn Chilli $17.00
- prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
Methi Paratha $4.00
- wholemeal bread with fenugreek leaf
Chai Masala $4.00
Chicken Kadai $15.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
Sweet Lasi $5.00
Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
Egg Fried Rice $9.00

Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A

Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze

Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
Focaccia & ciabatta, evoo, dukkah $7.00
-three scoops $10.50
Fresh fruit salad $4.50
Ice cream & sorbet
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle

Bacon & Egg $8.50
Chicken $7.50
Fish $7.50
Battered Sausage $3.10
Ham $3.80
Chicken Nuggets $1.20
Vegetarian $8.50
Oyster - Bluff $4.30

Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Gravy $1
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Fish & Chips $7.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Mushrooms $4
Scallops $4
Shrimp Cocktail $8.5
- With our own seafood dressing

14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Market Fish of the Day $29.00
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Sauteed Courgettes, Garlic Buttler $9.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis

Dumpling 12 Pack Combo $16.00
Soba Noodle Salad $5.00
Fruits of the Sea $16.00 - $27.00
Red, Green and White $12.00 - $16.00
Pork Belly Steamed Bun $5.00
Margherita $8.00 - $14.00
Simply Proscuitto $18.00 - $28.00
Spicy Salami $12.00 - $19.00

Black pudding $6.50
Steamed vegetables $6.50
Fish of the day $30.00
- Chef's creation changes daily
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
Smoked salmon $6.50
Spinach $4.50
Fruit salad $4.50

Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Seasonal salad, pineapple chardonnay Dressing $6.00

Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Grilled banana $3.50
Preserved $8.50
- GK bagels served with butter & selection of preserves

Box Espresso

Hawkes Bay > Napier > Box Espresso

Address

168 Main Road, Clive, Napier 4102, New Zealand

Phone

068701021

Email

info@boxespresso.co.nz

Opened hours

Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00