Address
189 Tennyson St, Napier, Napier Hastings
Breakers Cafe & Bar in Napier Menu
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Breakers Cafe & Bar in Napier has no menu available, but can choose from many other options such as Selection of Homemade Bread and Dips or Garlic and Herb Bread from The Cat. Little Blackbird offers many options including 7.30am - 2.30pm Mon - Fri and 8am - 2pm - Sat. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. Items are Subject to Change and Menu may change at managers discretion from . Jarks Cityside Restaurant & Bar offers McDonald's Family Restaurant - Napier and BLT Bagel.
Nearby Sample Menus
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
- Buffalo Chips $5.00
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The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
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Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- Shrimp Cocktail $9.90
- - Large $28.90
- Jacket Wedges $2 Punnet / $3 Scoop
- - Large $24.90
- Hotdog $2.50
- Banana or Pineapple Fritter $7.50
- Apple Pie $7.50
- Blue Cod
- Pineapple $1.00
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Blue Cheese Mayo $1.00
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
- Halloumi $3.00
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Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
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Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Fresh tortillas $7
- four per serving
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Rice $7
- Mexican style rice of the day
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Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
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Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
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Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
- Parmesan, confit garlic & rosemary pizza bread $11.00
- Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
- Triple $32.00
- Sesame & soy fried bok choy $9.00
- Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
- Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
- Vegetarian Spring Roll $3.30
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Fish of the Day $3.60 / $4.60
- Battered / Crumbed
- Cheese $7.10
- Steak Roll $3.70
- Donut $2.50
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Chicken Nugget $0.90
- Price Each
- Hot Dog $2.90
- Bacon & Egg $7.70
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Mushroom Omelette $16.00
- with spinach & feta
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Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
- Sausages $2.00
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
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Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
- Wakanui Blue New York Cut Sirloin $42.00
- 90 gram portion $27.00
- Dressed Winter Green Leaves with Crisp Baked Kale $8.00
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Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
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Te Pania Bread Selection $14.00
- With vegetable purees and relish
- Wakanui Blue Rib 300gm $40.00
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Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
- Honey Cured Esk Valley Meats Bacon $5.10
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Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
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Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Extra egg $2.50
- House made hot-smoked salmon $6.20
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
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Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
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Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
- Cheese & Onion $3.80
- Fish $7.50
- Sausage $2.90
- Chicken & Cheese $4.80
- Banana Fritter $2.00
- Crab Stick $2.20
- Steak $8.00
- Spin Spud $3.90
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Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
- fried haloumi $4.00
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Toasted sour dough $6.00
- with butter and jam
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
- Cabinet Food available Everyday from 9am – 4:00pm
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Pancakes $16.00
- With banana, bacon & maple syrup
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
- add bacon – $13.50
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
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Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
- Dumpling 6 Pack $9.00
- Carnivore $15.00 - $26.00
- Pork Belly Steamed Bun $5.00
- Four Seasons $14.00 - $24.00
- Margherita $8.00 - $14.00
- Spicy Salami $12.00 - $19.00
- Fruits of the Sea $16.00 - $27.00
- Red, Green and White $12.00 - $16.00
- Bacon $6.50
- Garlic pizza bread $9.50
- Fruit salad $4.50
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Eggs any style $10.50
- with toasted sourdough & whipped butter
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Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
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'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
- Tomato, salami & mozzarella $19.00
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Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
- Roasted beetroot & feta $ 7
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
- Steamed seasonal vegetables $ 7
- Cheese trio $ 17
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
- Classic French onion soup $ 10
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Breakers Cafe & Bar
Phone
068359463
Opened hours
Mon - Sun 11am - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Fast Food , Gluten Free , Grill , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
189 Tennyson St, Napier, Napier Hastings
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