Address
189 Tennyson St, Napier, Napier Hastings
Breakers Cafe & Bar in Napier Menu
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Breakers Cafe & Bar in Napier has no menu available, but can choose from many other options such as Selection of Homemade Bread and Dips or Garlic and Herb Bread from The Cat. Little Blackbird offers many options including 7.30am - 2.30pm Mon - Fri and 8am - 2pm - Sat. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. Items are Subject to Change and Menu may change at managers discretion from . Jarks Cityside Restaurant & Bar offers McDonald's Family Restaurant - Napier and BLT Bagel.
Nearby Sample Menus
- King Prawn 1/2 doz $7.20
- Ham & Pineapple $5.50
- Kumara Chip $4.50
- Steak Roll $2.80
- Crab Stick $1.80
- Spring Roll $2.50
- 1/2 Garlic Chip $2.50
- Mushroom $1.00
- Squid Ring $1.00
- - Large $24.90
- Blue Cod - Crumbed $5.20 $5.70
- Corn Veggie Fritter $2.60
- Jacket Wedges $2 Punnet / $3 Scoop
- Oysters (5) $9.90
- - Small $16.90
- Apple Pie $7.50
-
Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges
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Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles
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Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
-
Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper
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The BBQ
- chicken, bacon & onion, topped with bbq sauce
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Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
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Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
-
Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
-
HOT COMBO PLATTER (serves 4-6) $39.00
- fish bites, mini spring rolls, southern chicken goujons, nacho bites, potato torpedoes, samosas, salt & pepper squid & corn nuggets, served with wedges, duke fries & dipping sauces
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BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
- 2 X FRIED EGGS $3.00
-
8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
- mixture of minced pork & prawn with chilli & coriander flavours
- 400G RUMP STEAK $30.00
-
SALT & PEPPER SQUID (recommend chilli)
- 200g tender pieces of squid in a crispy salt & pepper coating
-
NACHO BITES (recommend salsa)
- 250g nacho bites
-
MINI SAMOSAS (recommend chilli)
- a dozen curry samosas
-
Old fashioned chicken cheese burger $20.00
- Made with real chicken breast
-
Lightly dusted strips of tender calamari (GFA) $13.50
- With homemade tartare sauce
- Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
- Fresh sweet corn soup
- -Pork belly $3.85
-
-Cheese chips $1.50
- Chips drenched in a housemade cheddar cheese sauce
- ●Chicken
-
Panko crumbed chicken breast $14.00
- Served with your choice of pepper mushrooms or cheese sauce
-
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
-
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
-
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
-
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
-
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
-
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
-
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
-
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
-
Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
- Wakanui Blue Rib 300gm $40.00
-
Te Pania Bread Selection $14.00
- With vegetable purees and relish
-
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
-
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
-
Cheeseboard for One $17.00
- Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
-
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
-
Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
-
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
- Half avocado $2.50
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
-
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
-
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
- Seasonal house-made soup & toasted focaccia $15.00
- -With a poached egg $20.00
- Shoestring fries, garlic aioli / Green salad $6.00
- Sausage $2.90
- Hash Brown $1.60
- Fish $7.50
- Ham & Pineapple $4.50
- Spin Spud $3.90
- Gumard $5.10
- Bacon & Egg $8.50
- Hot Puppie $2.40
- Eggs $3
- Chicken Nuggets & Chips $7.5
- Tomato $3
-
Beef, Bacon & Cheese Burger $14
- Sewed with chips
- Sausage $2.50
-
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
-
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
- Bacon $4
-
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
-
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
-
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
-
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
-
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
-
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
-
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
- Gluten Free available but handled in a kitchen with gluten products.
- Available until kitchen closes at 2pm
-
Pancakes $16.00
- With banana, bacon & maple syrup
-
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
- Menu available Monday – Sunday 8:30am~11:30
-
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
-
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
-
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
- Blueberry Chocolate Mud Cake
- Short Black & Long Black $4.00
-
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
-
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
-
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
-
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Family Size $20
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Bacon / egg / toast $8
- Fresh garden salad $ 7
- Bruschetta $ 12
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
-
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Cheese trio $ 17
- Classic French onion soup $ 10
-
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Breakers Cafe & Bar
Phone
068359463
Opened hours
Mon - Sun 11am - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Fast Food , Gluten Free , Grill , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
189 Tennyson St, Napier, Napier Hastings
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