Breakers Cafe & Bar in Napier Menu

Breakers Cafe & Bar in Napier has no menu available, but can choose from many other options such as Selection of Homemade Bread and Dips or Garlic and Herb Bread from The Cat. Little Blackbird offers many options including 7.30am - 2.30pm Mon - Fri and 8am - 2pm - Sat. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. Items are Subject to Change and Menu may change at managers discretion from . Jarks Cityside Restaurant & Bar offers McDonald's Family Restaurant - Napier and BLT Bagel.

Nearby Sample Menus

Thai Chef's Restaurant (sample menu)
  • VEGETABLE FRITTERS $6.50
    • Mixed season vegetables blend with curry
  • -Prawns $14.50
  • -Chicken $13.50
  • PANANG CURRY
    • Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
  • FRIED RICE
    • Your choice of meat with mixed vegetables served with salad and cucumber
  • GREEN CURRY
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • GRAVY RICE NOODLE
    • Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
  • Deal #3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
Burger Wisconsin (sample menu)
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Camembert $2.00
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Tempura Chicken Nibbles $7.90
  • -Bacon $2.50
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Crumbed Breast Of Fresh Breast Tenderloins
Taradale Club (sample menu)
  • Eggs (2) $3.00
  • Mushrooms $4.00
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Roast of the Day $15.50
    • Served with vegetables gravy
  • Toasted Sandwich $4.50
  • Wedges
  • Roast of the Day $10.00
    • Served with vegetables
  • Bacon (2) $4.00
Star of India (sample menu)
  • Chicken bangali $16.00
    • Chef Special Chicken Curry with vegetables.
  • Butter prawns $19.00
    • Prawns cooked in rich creamy tomato gravy.
  • Butter lamb $16.00
    • Diced lamb cooked in rich creamy tomato gravy.
  • Aloo palak $14.00
    • potatoes cooked with spinach, spices and herbs.
  • Fish & chips $7.00
  • Chicken vindaloo $16.00
    • Boneless chicken cooked with onion tomato gravy in vindaloo sauce, specially from Goa.
  • Vegetable samosa $6.00
    • Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
  • Pickle $2.00
The Thirsty Whale Restaurant and Bar (sample menu)
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • Garlic pizza bread with parmesan $9.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Thai Hutt Restaurant (sample menu)
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Grilled River Prawns $ 89
    • The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Salt & Pepper Squid $12.50
    • Battered squid and salt & pepper served with plum sauce
  • Mog Pad Ka Tim $27.50
    • Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
The Rose Irish Pub (sample menu)
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
  • 125 gms steak with vegetables and fries
  • Ham, cheese & pineapple pizza
  • Beef & Guinness pie, made fresh with fries or salad $19.5
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Fish & chips with salad, tomato sauce
Flavour of India (sample menu)
  • Samosa Chat $8.00
    • vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
  • Parantha $3.50
    • wholemeal flour bread, flaky and layered baked in tandoori oven
  • Chicken Pakora $11.00
    • Bonless chicken pieces coated with chick pea flour and deep fried.
  • Vegetable Makhami $14.50
    • mixed vegetable creamy tomato sauce with Indian gravy spices
  • Naan $3.00
    • Leavened bread made of refined flour baked in the clay oven
  • Vegetable Jaypuri $14.50
    • crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces
  • Lamb Saag $16.50
    • cooked with green herb & spinach
  • Gailic Naan $3.50
    • leavened bread sprinkled with crushed garlic
Hog's Breath Cafe (sample menu)
  • Crispy Chicken, Brie & Bacon Burger $19.90
    • Panko crumbed chicken breast, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled smoky bacon and tomato chilli jam. Add sliced avocado for 3.90
  • Horopito Chilli Beef Wrap $17.90
    • Tender strips of grilled beef, shredded cheddar cheese, spicy Horopito chilli sauce and rawslaw. Alternative sauces available on request.
  • Source Your Sauce $2.20
    • Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
  • Hoggies Loaded Skins $12.90
    • Topped with crispy bacon, melted cheddar cheese, honey sweet chilli sauce and served with sour cream.
  • Lite Option $21.9
  • Horopito Chilli Beef Wrap $17.90
    • Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
  • Lite Option $21.9
  • Mexicana Chicken Wrap $16.90
    • Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
Miss Browns Cafe (sample menu)
  • Toasted bagel w cream cheese & jam. $8.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Omelette $11.00
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Please order at the counter.
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
The Kitchen (sample menu)
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • poached egg $3.00
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Detroit Pizza Company (sample menu)
  • Butter chicken 9"$13/12"$16/16"$20
    • Butter chicken sauce, capsicum, chicken, onion, coriander
  • Mexicana 9"$13/12"$16/16"$20
    • Beef, onions, jalapeños, mexican salsa, sour cream
  • Any two midtown pizzas
  • Onion rings $4.00
  • Mozzarella sticks (4) $5.00
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
Source (sample menu)
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • EGGS on toast (V) $10.00
Pizza Pazzi (sample menu)
  • Pork Belly Steamed Bun $5.00
  • Spicy Salami $12.00 - $19.00
  • Margherita $8.00 - $14.00
  • Four Seasons $14.00 - $24.00
  • Fruits of the Sea $16.00 - $27.00
  • Dumpling 6 Pack $9.00
  • Salmon $16.00 - $27.00
  • Soba Noodle Salad $5.00
The Salt & Pepper Club (sample menu)
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • Beef burger $16.00
    • with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
  • Spinach $4.50
  • Toasted almond granola $12.50
    • with poached pears & Greek yogurt
  • Satay chicken, roast cashews & provolone $19.00
  • Rosemary, garlic, potato & parmesan $19.00
  • Black dorris plum tart $12.00
    • with vanilla mascarpone & ice cream
  • Smoked salmon $6.50
Breakers Cafe & Bar

Breakers Cafe & Bar

location

Address

189 Tennyson St, Napier, Napier Hastings

phone

Phone

068359463

email

Email

napier@breakerscafebar.com

clock

Opened hours

Mon - Sun 11am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Fast Food , Gluten Free , Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
189 Tennyson St, Napier, Napier Hastings
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