Breakers Cafe & Bar in Napier Menu

Breakers Cafe & Bar in Napier has no menu available, but can choose from many other options such as Selection of Homemade Bread and Dips or Garlic and Herb Bread from The Cat. Little Blackbird offers many options including 7.30am - 2.30pm Mon - Fri and 8am - 2pm - Sat. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. Items are Subject to Change and Menu may change at managers discretion from . Jarks Cityside Restaurant & Bar offers McDonald's Family Restaurant - Napier and BLT Bagel.

Nearby Sample Menus

  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Poached Fruit $4.5
  • Grilled Halloumi $6.5
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
  • Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
  • ROASTED COD $34.00
    • pan roasted blue cod, with leek & bacon carbonara sauce
  • MONTE CRISTO
    • chicken breast, ham, potato, onion & brie
  • OMELETTE & SALAD (add a basket of duke fries $4) $15.00
    • 3 egg omelette with tomato, mushrooms, cheese & bacon, served with salad
  • PLAIN SEASONED WEDGES (serves 1-2) $13.00
    • ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
  • MAC CRUSTED CATCH OF THE DAY $32.00
    • PREMIUM BLUE COD coated with macadamia nut crust with a lemon & caper butter sauce
  • PASTA OF THE DAY
    • check for today’s selection
  • THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
    • served with garlic butter, dukkah, relish & olive oil/balsamic duo
  • PORK TACO'S (recommend korean bbq)
    • 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
  • Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • Wednesday mates rates $15.00
    • Steak and chips, calamari and chips, chicken and chips
  • ●The chippy
    • Great to share
  • Upgrade your main with half a rack of ribs $10.95
  • -Add mushroom, cheese or pepper sauce $2.00
  • Veg curry $26.00
    • Served with your choice of chips or mash, and a side salad
  • Cheese and bacon chips $8.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • -Pork belly $3.85
  • Steamed Greens & Almond Butter
  • Mesclun Salad
    • with Kiwi Extra Virgin Oil & white Balsamic Dressing
  • Black Sausage & Apple
  • Pork Terrine
    • with Pistachios & Apple Sauce
  • Nachos
    • Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
  • Oysters
    • Clevedon coast export oysters natural or tempera and 6 or 10
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Fish & Chips
    • Day Boat Tempura Fish Goujons & Fries
  • Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
  • Garlic pizza bread with parmesan $9.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Scotch Fillet  - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • Lapis Legit "Spekkoek $3.50
    • "Bacon cake", due to it’s striped appearance
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • These will remain on your table to spice-up your food.
  • -Gado Gado $30.00 Per Person
    • -Blanched Vegetable Salad
  • -Kurmah $30.00 Per Person
    • Lamb Stew
  • Sop Bajem (V) $8.00
    • Spinach Soup
  • Orbit Breakfast $18.00
    • poached eggs, bacon, tomato bubble & squeak, mushroom & toast
  • Mushrooms $3.00
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Fries $4.00
    • with aioli
  • bacon & tomato $14.00
  • Paolo's pork sausage $4.20
  • Pancakes $15.90
    • Grilled banana, maple syrup, berry compote
  • Tomato & pineapple salsa $2.90
  • Ice cream & sorbet
  • Shoestring fries, garlic aioli / Green salad $6.00
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • Traditional french duck confit $29.00
    • With braised cabbage & sour cherries, balsamic glaze
  • Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Toasted bagel w cream cheese & jam. $8.50
  • or BLT. $11.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Spinach / hollandaise, sauce $2.00
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • EGGS on toast (V) $10.00
  • Smoked salmon $5.00
  • House made SOUP $10.00
    • served with toast
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Sous Vide Lambs Liver $16.00
    • Carrot Puree, Truffle Broccoli Mousse
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Cheese of the Day $15.00
  • Margherita $8.00 - $14.00
  • Fruits of the Sea $16.00 - $27.00
  • Dumpling 6 Pack $9.00
  • Four Seasons $14.00 - $24.00
  • Soba Noodle Salad $5.00
  • Pork Belly Steamed Bun $5.00
  • Simply Proscuitto $18.00 - $28.00
  • Dumpling 12 Pack Combo $16.00
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Pommes frites $9
    • and aïoli
  • Roasted beetroot & feta $ 7
  • Rosemary infused olives $ 6
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Warmed summer berry clafoutis $ 14
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Bruschetta $ 12
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Breakers Cafe & Bar

Breakers Cafe & Bar

location

Address

189 Tennyson St, Napier, Napier Hastings

phone

Phone

068359463

clock

Opened hours

Mon - Sun 11am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Fast Food , Gluten Free , Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
189 Tennyson St, Napier, Napier Hastings