Breakers Cafe & Bar in Napier Menu

Breakers Cafe & Bar in Napier has no menu available, but can choose from many other options such as Selection of Homemade Bread and Dips or Garlic and Herb Bread from The Cat. Little Blackbird offers many options including 7.30am - 2.30pm Mon - Fri and 8am - 2pm - Sat. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. Items are Subject to Change and Menu may change at managers discretion from . Jarks Cityside Restaurant & Bar offers McDonald's Family Restaurant - Napier and BLT Bagel.

Nearby Sample Menus

Bistronomy (sample menu)
  • Orongo Bay oyster (pacific), horseradish, celery juice $5
    • Or simply with a lemon wedge, salt & pepper
  • Pheasant, sour pear, spring cabbage $28
  • Jacket potato, truffle oil mousse $7.5
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Cured venison tartar, sour cherries, Kriek granite, radish $17
Thai House Express (sample menu)
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • Wonton Soup with BBQ Pork $12.50
  • Curry Powder
  • Cashew Nuts
  • -Prawns $16.50
  • -Chicken, Beef or Pork $13.50
Shani's Family Eatery and Bar (sample menu)
  • Cheese and bacon chips $8.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • -Add a second leg $2.00
  • Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
  • -Add natural maple syrup for $1.00
  • Caramel mint tart $10.50
    • Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream
  • Avo smash on a toasted baguette (GFA) $15.00
    • Seasoned avocado served on a fresh roasted baguette with 2 eggs any style
  • Flame grilled pork spare ribs $20.00
    • Half rack of ribs in our secret BBQ basting sauce
  • Halloumi salad $9.00
Westshore Beach Inn - Bistro (sample menu)
  • Sweet & Sour Pork Fillet $22.90
    • Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Sweet & Sour Fresh Fish (Availability) $22.90
    • Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
  • Gourmet Ice Cream $9.90
  • Fried Chicken $13.90
    • Pinoy style with spicy slaw and mayo
  • Kids Ribs $9.90
Emporium Eatery & Bar (sample menu)
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
  • Triple $32.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Triple $32.00
  • Grilled cauliflower mac ‘n’ cheese $8.00
Star of India (sample menu)
  • Chicken madras $16.00
    • Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
  • Butter naan $3.00
    • Naan bread made with butter and white sesame seeds.
  • Roti $2.50
    • Bread with wholemeal flour
  • Butter chicken $16.00
    • Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
  • •Beef
  • Mango chutney $2.00
  • Palak paneer $15.00
    • cottage cheese cooked with spinach and spices.
  • Lamb korma $16.00
    • Diced lamb cooked in rich, creamy cashew nut gravy with mildly aromatic spices.
Shed 2 Cafe (sample menu)
  • Kransky Sausage
    • Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
  • Shed 2 Toasted Split Loaf
    • with Crushed Tomatoes & Basil with Extra virgin oil
  • Noodles
    • Vietnamese vegetarian Noodle Box
  • Pork Terrine
    • with Pistachios & Apple Sauce
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Warm Citrus Oil Olives
  • Roquette Salad
    • Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
  • Oysters
    • Clevedon coast export oysters natural or tempera and 6 or 10
Indonesia Restaurant (sample menu)
  • Bubur Ketan Hitam $7.50
    • warm Black Rice Pudding
  • -Gado Gado $30.00 Per Person
    • Blanched Vegetable Salad
  • S/w rice and Variabel Sayuran $25.00
    • seasonable Vegetable dish
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • Minimum Order Two (not necessarily the same)
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • Lumpia $8.00
    • Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
The Rose Irish Pub (sample menu)
  • Salt & pepper calamari with aioli (GF) $14
  • Ham, cheese & pineapple pizza
  • Fish & chips with salad, tomato sauce
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
The Frying Dutchman (sample menu)
  • Vegetarian $6.90
  • Bacon $7.10
  • Beef Croquette (Kroket) $3.00
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Garlic Chips $4.00 / $5.00
  • Gurnard $4.50 / $5.50
    • Battered / Crumbed
  • Fish $6.90
  • Scallop $2.40
    • Price Each
Orbit Cafe (sample menu)
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Fettuccine $15.00
    • chicken mushroom & cashews in a creamy white wine sauce
  • Bacon, Fried Potato Relish & Aioli Buttie $6.50
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
Miss Browns Cafe (sample menu)
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Please order at the counter.
  • Omelette $11.00
  • Please see blackboard behind the counter for our daily specials.
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Source (sample menu)
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • Smoked salmon $5.00
  • Spinach / hollandaise, sauce $2.00
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • House made SOUP $10.00
    • served with toast
China Light Restaurant and Takeaways (sample menu)
  • Prawn $22.00
  • Squid Vegetables & Cashew Nuts $24.50
  • Liqueured Sundae (R18) $13.50
    • (Ice Cream, served with a Double Shot of your choice of Liqueur) Bailey's, Cointreau, Drambuie, Galliano, Glayva, Kahlua, Lochan Ora, Opal Nera, Sambuca, Tia Maria
  • Egg $19.00
  • Ice-cream Sundae $7.00
    • Chocolate, Strawberry or Caramel Topping
  • Duck & Seasonal Vegetables $27.50
  • Chicken, Vegetables & Cashew Nuts $23.00
  • Vegetable Chow Mein (Eg or R) $19.50
Churchills Champagne Bar (sample menu)
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Raspberry Tiramisu with a twist and summer berries $15
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Hot Marinated Olives with roasted nuts $9
Breakers Cafe & Bar

Breakers Cafe & Bar

location

Address

189 Tennyson St, Napier, Napier Hastings

phone

Phone

068359463

email

Email

napier@breakerscafebar.com

clock

Opened hours

Mon - Sun 11am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Fast Food , Gluten Free , Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
189 Tennyson St, Napier, Napier Hastings
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