Brew'd Boulcott in Lower Hutt Menu

ENTREES ENTREES
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Salt & Pepper Calamari $12.90
    • Asian salad & chilli ginger mayonnaise
  • Crumbed Camembert $10.90
    • Spiced plum dipping sauce
  • Chicken Wings $13.90
    • Hickory sauce, buffalo sauce or blue cheese mayonnaise
  • Beef Cheek Sliders $14.90
    • Smoked cheddar, kimchi, lettuce & truffle mayonnaise
  • Wild Mushroom & Mozzarella Arancini $12.90
    • Petit salad
PIZZAS - Served on Napoli sauce. PIZZAS - Served on Napoli sauce.
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • Calabrese $21.90
    • Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
  • Fiery Cajun $21.90
    • Cajun spiced chicken, mozzarella, chillies & fresh oregano
MAINS MAINS
  • Caesar Salad $16.90
    • Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Salt & Pepper Calamari $19.90
    • Asian salad & chilli ginger mayonnaise
  • Pork Schnitzel $22.90
    • Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy
  • Panhead Beef Brisket $24.90
    • Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • Chicken Roulade $24.90
    • Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
  • Braised Lamb Shank $26.90
    • Crispy spätzle, seasonal greens & minted jus
  • 5 Spice Pork Belly $24.90
    • Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
  • 250gm Scotch Fillet $29.90
    • Horseradish mash, tempura battered onion rings, broccolini & red wine jus
DESSERTS DESSERTS
  • Sundae $8.90
    • Chocolate, strawberry, caramel or passionfruit sauce
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Cinnamon Churros $9.90
    • Chocolate dipping sauce & Chantilly crème
  • Tia Maria Tiramisu $9.90
    • Chantilly cremé & shaved chocolate
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Whittaker's Chocolate Mousse $9.90
    • Smashed hokey pokey
BURGERS - Served w/ fries & aioli. BURGERS - Served w/ fries & aioli.
  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Beef Cheek $22.90
    • Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
  • Monster Burgers $29.90
SIDES SIDES
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Seasonal Vegetables $5.00
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Waffle Chips $6.00
    • Malt vinegar aioli & tomato sauce

Nearby Sample Menus

  • 5 Fish, 4 Potato Fritters, 2 Scoops of Chips $18.00
  • Won Ton(1/2 Dozen) $5.00
  • Beef Ginger Spring Onion with Oyster Sauce $11.00
  • Pineapple $4.00
  • Ham $7.00
  • Prawn $13.50
  • Won Ton $10.00
  • Vegetable $8.00
  • Meat $4.50
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • B-3. Vegetable Mr. Drunk Man
    • Stir fried noodle with Thai basil, lime leaves and vegetable
  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • B-4. Vegetable Fried Rice
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • SIZZLING VEGETABLES $8.00
    • Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
  • VEGETABLE PULAO $5.00
    • Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
  • CHICKEN SCHEZUWAN FRIED RICE $12.50
    • Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
  • RAITA $3.50
    • Yoghurt mixed with cucumber and ground spices.
  • AALOO PARANTHA $4.00
    • Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
  • TANDOORI PRAWNS $13.50
    • Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
  • EXTRA RICE $3.50
    • Hot steamed rice.
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Coco Pops $3.50
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Hollandaise/ Chutney $2.00
  • Toast with Homemade jam or Vegemite $4.00
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • SPECIAL THREE $19.50
    • 3 fish, 2 hot dogs, 4 potato fritters, 2 chips
  • Fish $2.70
  • Fish Cake $2.40
  • hamburger $4.00
  • Chips $2.70
  • Dim Sum $1.20
  • 12 Fish & 3 Chips $36.00
  • blue Cod $9.00
  • Stir-fried Shredded potato with vinegar $11.80
  • Wonton Soup with Vegetable $8/$17/$25
  • Fried Chips $4.00
  • Stir fried Beans with olive vegetable $15.80
  • Shredded beef with Beijing sweet bean sauce and pancake $21.90
  • grilled whole fish in hot spicy or black bean sauce $46.50
  • Curry Laksa (Chicken, ShrimP, and vegetable) $16.80
  • Fried Spring Rolls(4pcs) $6.00
  • Herb & Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Meatball N/A
  • Italian Dressing N/A
  • White Chip Macadamia N/A
  • Bacon, Egg and Cheese N/A
  • Chicken Classic N/A
  • Italian B.M.T N/A
  • Cheese Burger $3.80
  • Combination $13.00
  • Beef $9.50
  • Wedges $4.50
  • Fish Burger $4.30
  • Fish Bite $0.80
  • Egg $2.00
  • Combination $10.50
  • Prawn $17.00
  • A $14.50
    • 2 fish, 1 scoop chips, 2 hot dogs, 2 donuts
  • Crab stick / pineapple fritter / banana fritter / fish cake $1.80
  • Fish $2.80
  • Shrimp / combination $13.00
  • Crumbed fish dinner $12.00
  • Prawn $17.00
  • -1/2 doz. $5.00
  • 15 pieces of chicken & 3 Large chip $42
  • Pork Ribs $3
  • 5. Eggs Benedict $12.90
  • 11.Sausage Meal $11
  • 6. Steak & Egg $12.90
  • 9. Schnitzel Meal $12.90
  • Toasted Sandwich $4
  • Dinner Box $9
    • Drumstick/Wing/ Thigh & Chips
  • Pork Schnitzel $18.90
    • served with hand cut seasonal vegetables and mushroom sauce
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Chicken & bacon fettuccine $18.90
    • with mushrooms in a port wine cream sauce
  • Gourmet burger $18.90
    • beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
  • Fish & Chips
    • Beer battered fish & chips with salad & tartare sauce
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Salad $7.00
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
  • BRAISED PORK RIBS
    • homemade bbq sauce, parsley
  • WARM GRUYERE TART $21.00
    • beetroot, mixed salad
  • Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
  • ANGUS BEEF CARPACCIO $13.00
    • pickled walnut, ramara, garlic dumplings
  • Roasted Lamb Rump & Shepherds Pie, dried tomato & herb polenta, tomato braised root vegetables, aubergine chips & puree, red wine jus $38.00
  • PIECE OF CHICKEN & CHIPS $5.50
  • SPAGHETTI COMBO $11.00
    • spagetti on toast with one egg & 600ml drink
  • PIECE OF CHICKEN & CHIPS $30.50
  • STEAK SPECIAL $14.00
    • steak, egg X2, chips salad & 600ml drink
  • BACON & EGG $5.00
  • PIECE OF CHICKEN & CHIPS $13.50
  • BACON & TOMATO $5.00
  • BACON CHEESE & MUSHROOM $5.00
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • (11am-2pm)
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Szechwan Style Beef in Hot Chilli $19.50
  • Salt & Pepper Squid $18.00
  • Deep fried Scallops (4 pieces) $9.50
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Lemon Sesame Chicken $17.50
  • Hong Kong Style Dry Fried Rice Noodles $15.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
Brew'd Boulcott

Brew'd Boulcott

location

Address

High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049012570

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand