Brew'd Boulcott in Lower Hutt Menu

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Cobb Loaf $11.90
- Chef’s selection of dips
Salt & Pepper Calamari $12.90
- Asian salad & chilli ginger mayonnaise
Crumbed Camembert $10.90
- Spiced plum dipping sauce
Chicken Wings $13.90
- Hickory sauce, buffalo sauce or blue cheese mayonnaise
Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
Wild Mushroom & Mozzarella Arancini $12.90
- Petit salad

Margherita $19.90
- Mozzarella, cheddar, sliced tomato & fresh basil
Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
Calabrese $21.90
- Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano

Caesar Salad $16.90
- Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
Wild Mushroom Risotto $21.90
- Shaved parmesan, mascarpone & truffle oil
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
Pork Schnitzel $22.90
- Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
Fish of the Day $19.90
- Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
Chicken Roulade $24.90
- Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
Braised Lamb Shank $26.90
- Crispy spätzle, seasonal greens & minted jus
5 Spice Pork Belly $24.90
- Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
250gm Scotch Fillet $29.90
- Horseradish mash, tempura battered onion rings, broccolini & red wine jus

Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
Chocoloate Brownie $9.90
- Mixed berry coulis & Kapiti vanilla ice cream
Cinnamon Churros $9.90
- Chocolate dipping sauce & Chantilly crème
Tia Maria Tiramisu $9.90
- Chantilly cremé & shaved chocolate
Black Doris Plum & Apple Cobbler $9.90
- Kapiti gingernut ice cream
Whittaker's Chocolate Mousse $9.90
- Smashed hokey pokey

The Forest $19.90
- Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
The Squealer $20.90
- Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
Chicken Royale $21.90
- Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
Monster Burgers $29.90

Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
Seasonal Vegetables $5.00
Fries $5.00
- Malt vinegar aioli & tomato sauce
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
Waffle Chips $6.00
- Malt vinegar aioli & tomato sauce

Nearby Sample Menus

Jaeyuk Bokum with rice $15.80
- Pork marinated with spicy sauce and vegetables
Galbi BBQ (2 people) $42.00
Fruit Tart with Yuja ice cream $8.50
Soommandu Jungol (2 people) $39.00
- Handmade dumpling mushroom, vegetables and beef
Chicken Bulgogi with rice $15.80
- Chicken marianted in Korean traditional soy sauce
Squid Bokum with rice $15.80
- Squid marinated with spice sauce and vegetables
Bibing Naeng Myun (Spicy cold noodle) $14.00
Udon V $12.00 B/C $13.00

Steak & egg burger $9.00
Chocolate donut $1.80
COMBO $5.00
- fish crabstick potato fritter regular chips
Steak roll $2.30
Dinner box $11.90
- 2 highs. 2 drumsticks. I regular chips
Potato fritter $0.90
Regular chips $2.00
Fish burger $5.70

Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Little India Chilly Chutney - For the daring!!! $3.50

LAMB MADRAS
- A south Indian style lamb curry cooked in an assortment of spices and coconut cream
RAITA $4.00
BUTTER CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
PRAWN VINDALOO
- vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato
LAMB ROGAN JOSH
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
CHICKEN KORMA
- boneless tender chicken pieces simmered in cream cashew nut gravy
LAMB BLACK PEPPER
- lamb cooked with black pepper and a touch of cream

LAMB KEBAB $10.50/$12.20
- Diced lamb grilled and wrapped in with salad and sauces.
VENISON KEBAB SMALL $11.00/LARGE$12.70
- Diced venison grilled and wrapped in with salad and sauce
CHICKEN PIDHE $13.50
- Roasted chicken, parsley, tomato, mozzarella cheese and egg.
LAMB SALAD $15.00
- Diced grilled lamb served on a fresh salad with dips.
HALLOUMI SALAD $15.00
- Grilled halloumi cheese served on fresh salad with dips.
FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties wrapped with salad and sauce
CHICKEN SHISH $15.00
- Grilled diced chicken served on rice, comes with salad, bread and dips.
MIXED SHISH $16.00
- Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.

Paua fritter $ 2.50
Chicken fritter $ 2.50
Curry roll $ 2.40
Corn fritter $ 2.50
Fish cake $ 2.00
Coleslaw (Regular/Large) $ 2.20/$ 4.80
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
Steak roll $ 2.50

LARGE $9.00
SNACK BOX $5.90
- 1 pcs chicken & chips
CHICKEN FEAST $32.00
- 9 pieces of chicken 2 Reg chips & 2 Reg Drink
LAMB SHANK MEAL STANDARD 1 SHANK $10.90
SCOTCH FILLET $15.90
PORK SIRLOIN $13.90
STIR FRIED MEAT ON RICE $12.50
MUSHROOM BREAKFAST $12.90

Seafood $19
Cashew Nuts $3.50
BBQ pork $9.50
Sliced BBQ Pork $5
Green Curry with Chicken and Rice $9.50
Hot & Sour Szechwan $4.50
Deep Fried Stuffed Mushrooms (5) $4.50
Chicken $9.50

Potato Fritter $0.90
Avocado $2.00
Vegetarian Burger $7.00
Chicken Roll $2.80
Jam wrap $2.80
Egg $1.50
Fish $3.50
Steak Roll $2.80

One thigh + chips $5.00
Ham & Salad $ 4.00
5 wings $8.00
Six chicken nuggets + chips $5.00
Drum $2.50ea
Wing $2.00ea
Crab stick $1.00ea
Custard Pie $ 2.50

Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>

Creamy Bacon & Mushroom Pasta with Spinach $16.00
- Grilled Tomato + $4.00
- Sauteed Mushroom + $4.00
Add fries & aioli + $4.50
Wedges with Sour Cream & Sweet Chilli $9.00
Add fries & aioli $4.50
GF Bread $2.00
Fries with Garlic Salt & Aioli or Tomato Sauce $8.00

Greek GF V LC LGI LF $8.00
- Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
Extra Tuna $2.00
TerIyaki chicken $9.00
- Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
Thai chili Beer LF LGI $9.00
- spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
Gourmet Sandwiches $5.80
- choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
BLAT $8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
Extra gourmet filling $1.50

BUTTER CHICKEN $16.50
- Julian cut tandoori boneless chicken cooked in butter sauce
PAHARI KEBAB 6 PCS $13.90
- boneless chicken pieces marinated with mint and tandoori masala cooked in the tandoori oven
RAJMA RASILA $14.00
- kidney bean cooked in onion tomato and Indian spices
LAMB KORMA $17.00
- boneless lamb cooked in Korma sauce
MURGH KALIMIRICH $16.50
- boneless chicken cooked in black pepper
VEGETABLE SEEK KEBAB $9.00
- chopped vegetables mixed in spices and cooked in tandoori seek
KEEMA NAAN $4.50
- bread stuffed with lamb and baked in tandoor
NEELGIRI KORMA LAMB $17.00
- a south India dish cooked in curry leaf, mustard seed, and spinach sauce finished with coconut cream

Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
Chocolate truffle $3

Brew'd Boulcott

Wellington Region > Lower Hutt > Brew'd Boulcott

Address

High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

Phone

049012570

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Brew'd Boulcott in Lower Hutt Menu

Nearby Sample Menus

Brew'd Boulcott

Wellington Region > Lower Hutt > Brew'd Boulcott

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

Lower Hutt Restaurants

Wellington Region Restaurants

Nearby restaurants

Cowboy Jack's

Forbidden City Restaurant

Caffiend

Kinderbear Cafe & Rag

Pandan Asian Cuisine

Anusha Indian Takeaway

Hungry Mama's

King Kiwi