Bricklane in Auckland Menu

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Available from 11am Monday to Sunday
Garlic & Herb Bread $4
Garlic Bread with Cheesex $5
Breads & Spreads $8.5
Soup of the Day $11
- fresh toasted bread
Seafood Chowder $14
- fresh toasted bread & saffron aioli
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens
Crispy Salt & Pepper Squid $14
- saffron aioli
Camembert Wedges $12
- crumbed camembert cheese with plum chutney
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
Green Lipped Mussels 1/2 kg $12 /1 kg $24
- fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth

Add smoked chicken or salmon $4
Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli

Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
Market Fresh Fish & Chips $26
- beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
Pork Belly $29
- twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
Bricklane Summer Chicken $29
- free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
Mixed Grill $30
- lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
Crispy Duck $36
- Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
1/2 kg Rump Steak $33
- 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce

Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
Triple Chocolate Brownie
- white chocolate & raspberry ice cream with vanilla anglaise
Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream
Rolled Pavlova
- passionfruit cream, fresh fruit salad & mango sorbet
Banoffee Pie
- butterscotch sauce, maple & walnut ice cream
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour

Garlic & Herb Bread $4
Garlic Bread with Cheese $5
Breads & Spreads $8.5
Antipasto Platter 2 fo $ 25 / 4 for $ 40
- smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
Crispy Salt & Pepper Squid $14
- saffron aioli
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Buffalo Chicken Wings $10
- spicy baked chicken wings, chilli sauce & aioli / >>
Spring Rolls (V) $6.5
- bite sized spring rolls, sweet chilli dipping sauce /
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
Spicy Wedges $13
- sour cream, bacon & cheese /
Fries (V) $6
- aioli & ketchup
Build a Platter $30
- choose any 4 of the items above & add breads, dips & spreads >>
Angus Beef Burger $15
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries

Fish & Chips
- beer battered or pan fried market fresh fish served with fries & slaw
Steak & Guinness Pie
- hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Caesar dressing
-Add Smoked Chicken Or Salmon $4
Steak Sandwich
- philly style steak sandwich, slow cooked
steak, grilled onions, sliced mushrooms & cheese with a side of fries
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
Sweetcorn Fritters
- avocado, salsa, sour cream & salad
- Add Bacon $2

Garlic & herb bread $4
Garlic bread grilled with cheese $5
Breads & spreads $8.5
Side salad $6
Fries $6

Nearby Sample Menus

Choice Three BBQ Combinations $21.00
Plain Fried Choy Sum/Gai Lan / Choy Sum/Gai Lan with Garlic / Choy Sum/Gai Lan in Soup $15.50
Mixed Veg & Vermicelli with Bean Curd Sauce $16.50
Hong Kong Style Fried Prawn (Spicy) / King Prawn with Vegetable / Spicy Deep Fried Prawn Meat $23.00
Plain Fried Noodles (No meat) $9.00
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Choice Two BBQ Combinations / Crispy Roast Pork / BBQ Pork $16.00
Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00

Chicken / Beef $21.00
Prawns $7.50
Prawns / Mixed Seafood
Fish Fillet / Scallops
Masala Prawns Or Fish $24.00
- Indian creamy curry with vegetables and aromatic spices.
Vegetable $10.00
Sticky Rice $3.00
Char Mee [V]
- Stir fried egg noodles with eggs, beansprouts and chives.

Mussels 1 doz $15.00
- Daily Fresh Snapper, Gurnard, Terakihi
Golden Boat Special Fried Rice $16.00
Prawn $15.00
Fish $13.00
Won Ton & Noodles $10.00
Satay Combination $15.00
Steak $13.00

BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)

Popadom (3pcs) $2.50
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy

Slaw $5.00
- With Montreal style vinaigrette
Al's Buffalo Chicken Burger $14.00
- Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
Mixed Grill $40.00
- Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
The Main 150 $16 / 200g $18
- Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
Halloumi $18.50
- With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
AFC $17.50
- Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese
-With maple smoked salmon $19.50

●Extra
Corn(homemade) $2.80
fish and egg $6.80
Vegetarian $5.50
banana $1.50
-Battered $5.50
Cheese $4.00
American hot dog

Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>

NZ Local Scotch Fillet Steak $31.50
- with creamy ale mushroom jus, fries & salad
Monteiths Golden Lager Glass $7.50 Jug $20.00
On Tap
Bottle 750ml $49.00
Monteiths Original Ale Glass $6.00 Jug $16.500
Carafe 500ml $32.00
Pinot Gris, 2014
(Strawberry & Lime / Wild Berries / Passionfruit)

Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
- Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
Money Bags $5.5
- Prawn and crabstick dumpling with thai herbs
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
Mee Goreng ( Fried egg and Indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
Red Curry with Roast Duck 9jasmine Rice) $15
- With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
Minced Pork on Toast $6.5
- with sweet plum sauce

Dumpling 10 pcs deep fried steamed $8.00
Chicken Curry Katsu $17.00
Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
(served with Miso Soup)
TERIYAKI BEEF SCOTCH FILLET SET $18.50
- Teriyaki beef with salad+ miso soup + bowl of rice
Salmon Sashimi $19.00
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
Green tea pot $3.00

Squid Tempura $14.00
Combination Tempura $17.00
- 2 prawns, 6 vege
Agedashi Tofu $11.00
- Deep fried tofu with special sauce
Salmon Steak $24.00
- Grilled salmon o teppan plate with teriyaki sauce
Katsu Collection $27.00
- Deep fried chicken, fish and pork with bread crumbs
Tempura Udon $17.00
- Noodle soup with prawn and vege tempura on the side
Daily Special Lunch Box $18.00
- Sushi, sashimi, tempura and chicken teriyaki
Touch of Sashimi $15.00
- Assorted fresh raw fillet/9pcs

Knefe $12.00
- sweet cheese, orange blossom, basil
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
Octopus $22.00
- grilled octopus, thyme, taramasalata

Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
- New Zealand Snapper $21.00
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Kumara Fries w/ house aioli
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette

Potato Gem $5.00
- Finger size hashes brown, crispy and yum yum!!!
Crispy Chicken $8.90
- Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
Pork and Apple Schnitzel $8.90
- Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
Oyster $2.00
Crab Sticks $1.50
Hawaiian Gourmet Burger $11.90
- Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.

Bricklane

Auckland Region > Auckland > Bricklane

Address

5 Clark St, New Lynn, Auckland, Auckland, 0600, New Zealand

Phone

098263654

Email

manager@bricklane.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , Mediterranean , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Bricklane

Auckland Region > Auckland > Bricklane

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Clark St, New Lynn, Auckland, Auckland, 0600, New Zealand

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