Bricklane in Auckland Menu

BREADS, STARTERS & SMALL PLATES BREADS, STARTERS & SMALL PLATES
  • Available from 11am Monday to Sunday
  • Garlic & Herb Bread $4
  • Garlic Bread with Cheesex $5
  • Breads & Spreads $8.5
  • Soup of the Day $11
    • fresh toasted bread
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Camembert Wedges $12
    • crumbed camembert cheese with plum chutney
  • Smoked Salmon Bruschetta $12
    • avocado & coriander salsa
  • Shrimp Cocktail $14
    • shrimps with a tangy tomato sauce in a lettuce cup
  • Green Lipped Mussels 1/2 kg $12 /1 kg $24
    • fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
SALADS SALADS
  • Add smoked chicken or salmon $4
  • Classic Caesar $15
    • cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
  • BBQ Pork $20
    • ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
  • Lamb Rump $20
    • harissa spiced lamb rump, salad leaves, feta, red onion & aioli
MAINS MAINS
  • Chargrilled Veg Fettuccini (V) $22
    • kalamata olive & feta in a tomato &basil cream sauce
  • Salmon Fillet $31
    • oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
  • Market Fresh Fish & Chips $26
    • beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
  • Pork Belly $29
    • twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
  • Bricklane Summer Chicken $29
    • free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
DESSERTS All $14 DESSERTS All $14
  • Dark Chocolate Terrine
    • almond brittle, wild berry couli &caramel ice cream
  • Orange & Almond Syrup Cake (GF) (DF)
    • mango sorbet
  • Triple Chocolate Brownie
    • white chocolate & raspberry ice cream with vanilla anglaise
  • Sticky Pear & Date Pudding
    • salted caramel sauce & caramel ice cream
  • Rolled Pavlova
    • passionfruit cream, fresh fruit salad & mango sorbet
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Baked Cheesecake
    • ice cream & whipped cream ask our team for today’s flavour
LITE BITES & BAR SNACKS LITE BITES & BAR SNACKS
  • Garlic & Herb Bread $4
  • Garlic Bread with Cheese $5
  • Breads & Spreads $8.5
  • Antipasto Platter 2 fo $ 25 / 4 for $ 40
    • smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Buffalo Chicken Wings $10
    • spicy baked chicken wings, chilli sauce & aioli / >>
  • Spring Rolls (V) $6.5
    • bite sized spring rolls, sweet chilli dipping sauce /
  • Hot Dogs $10
    • mini battered hot dogs, aioli & ketchup
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
  • Fries (V) $6
    • aioli & ketchup
  • Build a Platter $30
    • choose any 4 of the items above & add breads, dips & spreads >>
  • Angus Beef Burger $15
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries
LUNCH ALL $15 LUNCH ALL $15
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Steak & Guinness Pie
    • hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Caesar dressing
  • -Add Smoked Chicken Or Salmon $4
  • Steak Sandwich
    • philly style steak sandwich, slow cooked
  • steak, grilled onions, sliced mushrooms & cheese with a side of fries
  • Thai Green Curry
    • fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
  • Angus Beef Burger
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
  • Southern Fried Chicken
    • crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
  • Spinach & Ricotta Cannelloni
    • in a rich tomato & basil sauce, served with salad >>
  • Lamb Kebab
    • mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
  • Sweetcorn Fritters
    • avocado, salsa, sour cream & salad
  • - Add Bacon $2
ON THE SIDE ON THE SIDE
  • Garlic & herb bread $4
  • Garlic bread grilled with cheese $5
  • Breads & spreads $8.5
  • Side salad $6
  • Fries $6

Nearby Sample Menus

  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
  • Gnocchi D’ Nona ~ Salsichia L $19 / M $23
    • Homemade potato dumpling with homemade pork and fennel
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Veggie & Sauce $1.00
  • 1.5L Drink $3.50
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Buffalo Wings (5 Pieces) $4.90
  • Italian Style Garlic Bread $4.90
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • added bacon $15.50
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • Any style of eggs (poached, scrambled, fried) $8.50
  • Spiced Wedges
  • Smoked Salmon $6.00
  • -Vegan option—miso ginger tofu scramble +3.0
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • -Paleo toast +$1.0
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Five Grain or Kumara sourdough $5.00
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • -with Bacon $19.50
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Bbyo hejanguk $15.00
    • Pork bone soup with dried cabbage served with a bowl of rice
  • Sticky rice chicken $14.00
    • Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
  • Spicy galbijim $40.00
    • Hot sauce marinated and steamed beef ribs served with two bowl of rice
  • Bbq pork $14.00
    • Bbq pork marinated in a hot pepper paste with a bowl of rice
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Egg on Toast $7.50
    • any style & toast
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Chunky Chips $7.00
    • served with aioli
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Malai Tikka $9.00/$18.00
    • Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
  • Butter Paneer $10.00
    • Cottage cheese cooked in tomato based gravy
  • Samosa Vege - each $1.50
  • Chicken Tikka Masala $12.00
    • Chicken cooked in onion and tomato gravy with onion and capsicum
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Aloo Pratha $3.00
  • Mixed Pickles $2.00
  • Plain Naan $1.50
  • Smashed avocado
  • Bagel-bacon/ham/salmon
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Beef cheek, tomato kasundi
  • Bacon, eggs, tomato on toast
  • Ruben
    • Corned beef, swiss cheese & sauerkraut.
  • Homemade crupets, homemade cherry & vanilla jam $11.50
  • Muesli with poached rhubarb & yogurt (GF)
  • BBQ Pork $15
    • regular
  • C5 Fish Fillet with Sweet Com on Rice $9.50
  • C12 Beef with Egg Gravy on White Rice $9.50
  • F20 Beef Brisket Fried Noodle $9.50
  • O13 Roast Pork with Tofu $15.00
  • I3 Seafood with To up Soup $8.00
  • N8 Chicken Fillet with Honey-glazed Sauce on Hot Plate $16.00
  • K13 King Prawn with Maggi Sauce $20.00
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • Hash stack $19.50
    • House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Kumara fries $7.90
    • With aioli
  • Egg $4.20
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Thigh R $3.00
  • Prawn R $10.00 L $14.00
  • C= Combo 600ml drink
  • Vegetable R $8.00 L $12.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Lamb R $10.00 L $14.00
  • Thigh 1 drumstick R $8.00 C $11.00
  • Duck R $10.00 L $20.00
  • Chicken $3.50
  • Spring Roll $2.00
  • Egg / Hawaiian / Mushroom $4.00
  • Fish $1.90
  • Crab Sticks $0.80
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Yo Kum $5.20
    • Chicken, Egg
  • Steak $4.90
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Eggs Benedict w bacon $17.50
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Toasted Musel w yogurt $8.00
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Eggs benedict w spinach $15.50
Bricklane

Bricklane

location

Address

5 Clark St, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098263654

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gluten Free , Mediterranean , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5 Clark St, New Lynn, Auckland, Auckland, 0600, New Zealand