Bricklane in Auckland Menu

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Available from 11am Monday to Sunday
Garlic & Herb Bread $4
Garlic Bread with Cheesex $5
Breads & Spreads $8.5
Soup of the Day $11
- fresh toasted bread
Seafood Chowder $14
- fresh toasted bread & saffron aioli
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens
Crispy Salt & Pepper Squid $14
- saffron aioli
Camembert Wedges $12
- crumbed camembert cheese with plum chutney
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
Green Lipped Mussels 1/2 kg $12 /1 kg $24
- fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth

Add smoked chicken or salmon $4
Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli

Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
Market Fresh Fish & Chips $26
- beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
Pork Belly $29
- twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
Bricklane Summer Chicken $29
- free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
Mixed Grill $30
- lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
Crispy Duck $36
- Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
1/2 kg Rump Steak $33
- 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce

Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
Triple Chocolate Brownie
- white chocolate & raspberry ice cream with vanilla anglaise
Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream
Rolled Pavlova
- passionfruit cream, fresh fruit salad & mango sorbet
Banoffee Pie
- butterscotch sauce, maple & walnut ice cream
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour

Garlic & Herb Bread $4
Garlic Bread with Cheese $5
Breads & Spreads $8.5
Antipasto Platter 2 fo $ 25 / 4 for $ 40
- smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
Crispy Salt & Pepper Squid $14
- saffron aioli
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Buffalo Chicken Wings $10
- spicy baked chicken wings, chilli sauce & aioli / >>
Spring Rolls (V) $6.5
- bite sized spring rolls, sweet chilli dipping sauce /
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
Spicy Wedges $13
- sour cream, bacon & cheese /
Fries (V) $6
- aioli & ketchup
Build a Platter $30
- choose any 4 of the items above & add breads, dips & spreads >>
Angus Beef Burger $15
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries

Fish & Chips
- beer battered or pan fried market fresh fish served with fries & slaw
Steak & Guinness Pie
- hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Caesar dressing
-Add Smoked Chicken Or Salmon $4
Steak Sandwich
- philly style steak sandwich, slow cooked
steak, grilled onions, sliced mushrooms & cheese with a side of fries
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
Sweetcorn Fritters
- avocado, salsa, sour cream & salad
- Add Bacon $2

Garlic & herb bread $4
Garlic bread grilled with cheese $5
Breads & spreads $8.5
Side salad $6
Fries $6

Nearby Sample Menus

Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
Braised baby squid, tomato, chilli, parsley crumb $24
Soft polenta, salt cod, lemon, parsley $30
Farro, fennel, olive, pine nuts $12
Pappardelle, duck and pea ragu $38
Zuppa Inglese $15
House bread $3
Sardinian Ravioli, potato, mint, pecorino sage butter $26

Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
Dauphinoise potatoes $10.00
Ristretto $5.00
Salad, mixed leaves, pear, walnut $10.00
Akaroa king smoked salmon $24.00
- Escabeche, crème vert, mixed leaves
Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
Gentle chamomile $5.00
Caffè macchiato $5.00

Spicy Marinated Sliced pork $22.00
- broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
Roasted Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
Festival Noodles $12.00
- it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
OX Bone Soup $15.00
- boiled beef slices in OX bone broth with noodles and spring onion
Beef & Cabbage Soup $13.00
- boiled beef rib meat with cabbage and soybean paste

Steak frites hereford scotch, maitre d'hotel butter $30.00
Twice baked, goats cheese soufflé $24.00
Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
Coconut panna cotta, tropical fruit, gula melaka
Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
Mozzarella, peach, caponata gr, tomato, coppa $25.00
Cherry + almond tart, mascarpone, praliné
Profiteroles, ice cream, chocolate sauce

Yakitori $7.90
- grilled chicken skewers
Fresh spring rolls $7.90
- w/ fresh salmon, prawns and veges
Sweet prawn sashimi $12.90
Takoyaki $6.90
- ball-shaped japanese pancake w/ bits of octopus 6pcs
Beef tataki $10.90
- lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
Diced steak $14.90
- teppan grilled scotch fillet
Mango almond pudding $5.90
- smooth silky texture q/ sweet mango sauce
California roll $10.90
- 8 rolls, cooked prawn, mayo & avo

1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
Rolls $7.00
Chicken piece $2.70
Sandwiches $6.00
Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
Half $10.00
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
Gravy M $2 / L $4

Nasi Goreng (Rice) $13.50
Egg Foo Yung $9.00
Prawn $13.50
Spring Roll $1.70
Steak $4.80
Chicken Wing $1.20
Bar-B-Q Pork $13.50
Chicken Sweet Corn $6.50

Crispy fish
DONBURI (Rice or Noodle with hot soup) $10.50
NIGIRI $1.50 each
-Seafood Noodle
-Salmon Teriyaki
Salmon Teriyaki
Roll Sushi (20PCS) & Nigiri (5pcs)
- Fish Ball

Lamb $7.00/$6.50
Beef $6.00/$5.00
PORK $10.00/$13.00/$16.00
kumara $0.70
Pork $6.00/$5.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Potato $0.60
Pumpkin $0.70

Gong pao pork kidneys $18.00
Braised pig feet in spicy sauce $12.00
Sichuan style spare ribs with chilli and cumin $14.00
Hot and sour fem root noodles $8.00
Stir-fried prawn with cashew nut $24.00
Beef with onion $12.00
Chinese cabbage (chicken soup or spicy and sour) N/A
Sizzling lamb/beef with cumin (with bun) $20.00

Sweet and Sour Pork $14
- Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Tofu Salad With Rice $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
Red Curry with Roast Duck 9jasmine Rice) $15
- With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
Seafood Curry (jasmine Rice) $15.5
- Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
- Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
Tom Yum Soup $3.5
- Traditional hot and sour Thai Soup
Seafood Curry (jasmine Rice) $15.5
- Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Extra Rice $2.5

Dinner $9.90
- 3 pices of chicken, regular chips
Fish malabari $15.00
Butter naan $3.00
Veg manchurian with rice $12.00
Prawn biryani $12.00
Chicken korma $11.00
Navratan korma $10.00
Chicken tikka masala $11.00

Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Seared Ostrich Fillet $32
- Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
Ensalada Tropical Shrimps $19
- A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
Saffron Rice $6.5
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Sausage $6.5
Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
Trio De Sorbet $10
- Premium Berry, lemon & feljoa sorbet

Chicken Fried Rice - small / large $5.50/$7.00
Chicken and Vegetables $4.80
Blueberry Muffin $3.00
Side of Wedges $3.50
Fresh Spring Rolls (3) $7.00
Caramel Meringue $3.00
Chicken Vogel $4.00
Mince Savoury $2.00

Steak & Mushroom $ 2.50
Sausage Roll $ 1.70
Afghan $ 1.00
Steak Pie $ 2.50
Mince & Cheese $ 2.50
Choc. Chip Cookie $ 1.00
Chicken Pie $ 2.70
Steak & Cheese $ 2.20

Bricklane

Auckland Region > Auckland > Bricklane

Address

5 Clark St, New Lynn, Auckland, Auckland, 0600, New Zealand

Phone

098263654

Email

manager@bricklane.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , Mediterranean , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Bricklane in Auckland Menu

Nearby Sample Menus

Bricklane

Auckland Region > Auckland > Bricklane

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Clark St, New Lynn, Auckland, Auckland, 0600, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea