Brigittes Restaurant and Bar in Christchurch Menu

BREAKFAST BREAKFAST
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Croissant $14.00
    • With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Creamed Mushrooms $21.50
    • On toasted brioche with fresh rocket, tomato and poached egg
  • Morroccan Spiced Beef Mince $17.50
    • Served with a poached egg and grilled vienna
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Eggs Any Way $13.50
    • Served with house-made vienna and cooked to your liking
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
EXTRAS EXTRAS
  • Mushrooms $5.00
  • Spinach $5.00
  • Hash Browns $5.00
  • Bacon $6.00
  • Egg $3.00
  • Tomatoes $5.00
  • Sausages $6.00
  • Smoked Salmon $7.50
  • Hollandaise $2.00
  • Croissant $5.00
LUNCH LUNCH
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Soup of the Day $16.00
    • See the blackboard or ask your server for details
  • BLT Bagel $19.00
    • With bacon, lettuce, tomato and aioli served with fries
  • Open Chicken Sandwich $21.50
    • Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Toasties $11.00
    • Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
SWEET TREATS SWEET TREATS
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.

Nearby Sample Menus

  • Western $18.20
    • Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Cowboy $18.20
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Waffles $6.20/ $12.50
    • Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
  • Big kids bumper breakfast $11.20
    • One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
  • Berry compote $5.20
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Fruit cakes $7.50
    • Three mini cakes with a choice of blueberries or banana.
  • Li'l dudes ranch hand brekkie $10.20
    • One egg with small portions of hash brown, bacon, sausage and tomatoes.
  • CHICKEN NUGGETS 6 FOR $4.90
  • SATAY CHICKEN $5.90
  • CURRY & RICE ROLL $3.20
  • RIBEYE STEAK $6.90
  • HOT DOG $2.20
  • CALAMARI RINGS 6 FOR $5.50
  • SOLE FLLET CRUMBED $6.20
  • SPRING ROLL $3.20
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Wedges with sour cream & sweet chilli $8.50
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Sauteed spinach $4.00
  • 3 potato fritters
  • 2 scoops of chips
  • 2 donuts
  • Fish $2.50
  • Donuts $2.30
  • Sausages $2.50
  • 3 scoops of chips
  • Potato fritters $1.00
  • BBQ Blue cod $35.00
  • Pickled Chinese cabbage and lamb on noodle
  • Sweet and Sour Chicken $16.00
  • Blue Cod with hot and spicy sauce $30.00
  • Chicken with chefs sauce $18.00
  • Broccoli stir-fried garlic $13.00
  • Braised tofu with home style special sauce (spicy) $13.00
  • Noodles with Shanxi style chili sauce
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • 77. Chicken Teriyaki $19.00
    • Battered chicken in Japanese Teriyaki Sauce
  • 2. Deep-fried Spring Rolls (4 pcs) $7.50
  • 56. Stir-fried Mixed Vegetables $12.00
  • 12. Chicken with Mixed Vegetables $13.00
  • 15. Chicken with Curry Sauce $14.00
  • 23. Beef with Curry Sauce $14.00
  • 16. Chicken with Satay Sauce $14.00
  • 55. Prawn Egg Foo Yong $14.00
  • KUMARA RIBBONS $6.00
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • STEP ONE - CHOOSE YOUR MAIN:
  • MAIN + SIDE $14.50
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • STEP TWO - CHOOSE YOUR SIDE:
  • HOT CHIPS $6.00
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Toast 6.00
    • with ham and mustard/single
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Free range egg… 2.50
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Hot smoked salmon … 6.50
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
  • Prawn Gyoza $6
  • Chicken Karaage Curry Don $12.50
  • Tofu Teriyaki Don $11.50
  • Udon $10.00
  • Salmon Sashimi $8
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Curry $12.50
  • Pork & Chive Gyoza $7.00
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • Coleslaw $7.00
  • Polenta chips, sea salt roasted rosemary(DF)
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • CREME BRULEE CHEESECAKE $12.00
    • served with rhubarb compote and amaretto creme Anglaise
  • Creamy sesame cabbage salad $7.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Miso soup $3.00
  • Broccoli Served with sesame sauce $5.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Selection of homemade Ice Cream $10.00
    • Matcha, Adzuki and Yuzu
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Kawa Chicken skin $4.00
  • Moroccan Lamb
    • Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
  • Funghi Prosciutto $18 Med / $21 Lge
    • Mushroom, ham, olives, garlic and mozzarella
  • Szechuan Tempura Squid $16.00
    • Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
  • Salmon Caper
    • Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
  • Pork and Kumara Croquettes $13.00
    • Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
  • Jalapeno Bites $12.00
    • A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
  • Chicken Chilli Shrimp
    • Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
  • Medium $27.00
  • Streaky bacon, smoked cumberland sausage $6
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • Available 7:30am to 2:30pm
  • French onion & grilled cheese (v) $13.50
    • On supergrain with tomato relish
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Terra viva hot smoked salmon (50g) $6.50
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Samosa Chat $6.00
  • Chicken Wings $1.50
  • ALOO MUTTER $7.00
  • Lamb Madras $10.00
  • CHICKEN TIKA MASALA $10.00
  • Large $13.50
Brigittes Restaurant and Bar

Brigittes Restaurant and Bar

location

Address

209 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033556150

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
209 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand