Brigittes Restaurant and Bar in Christchurch Menu

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Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad

Mushrooms $5.00
Spinach $5.00
Hash Browns $5.00
Bacon $6.00
Egg $3.00
Tomatoes $5.00
Sausages $6.00
Smoked Salmon $7.50
Hollandaise $2.00
Croissant $5.00

Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Fries $8.50
- Steak or waffle fries served with aioli
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Soup of the Day $16.00
- See the blackboard or ask your server for details
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread

We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.

Nearby Sample Menus

-Small $10.50
-Rolls $7.90
Apple and mint sauce available on request
served with potatoes, pumpkin, kumara, mixed vegetables and gravy
Whole $17.00
Fried Chicken Pieces $3.00 each
-Roast Pumpkin $0.8 each
-Large $17.50

CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.

LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Flat Bread $15.00
- Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
Bratwurst sausage $5.00
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
Avocado smash $3.00
Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
Hash browns $4.00
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise

Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
-Basil and cashew pesto and cream cheese
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Merrin St chicken $29.50
Breads and dips $15.50
- Selection of locally made breads and dips
Steamed rice $5.00
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream

Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Side Salad $7.50 or Whole Salad $12
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Potato cake, Bread $2.50
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Omelette 3 $15.50
- eggs served with your choice of fillings

Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
Satay Sauce On Rice Or Noodles $7.00
Pineapple Stir Fry
Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
Sweet N Sour Pork $17.00
Wonton Noodle Soup $14.00
-Beef, Chicken Or Pork $16.00
Seafood Chew Kua Teaw $17.00

All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Large $13.40
Regular $9.80
Tempura Vegetable $4.00
- BBQ sauce
Mixed Seafood & Udon Noodles $9.90
- Japanese curry sauce
R/combo $13.60
- with miso or green tea

- Bacon $18.50
Available 11.30am to 2pm
- Spinach $16.50
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
- Smoked Salmon $19.50
Soup of the Day $8.00
- Served with bread

Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Salmon Sashimi (5 pieces) $10.00
Miso Soup $2.00
Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
Sweet Egg $2.20
Seared Salmon $2.90
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90

Wonton (with sweet and sour sauce) 6 for $3.50
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
HotDog $2.10
Wonton (with sweet and sour sauce) 12 for $7.00
Chicken Nuggets each $0.70
Lasagne Topper
Fish Burger $4.50
Chicken Burger $4.50

Add rice, humus & garlic dip $10.00
Kunafa $2.50
Cheese $2.50
Chicken $12.00
Cucumber Yoghurt $2.50
Shish Taouk (Chicken) 1kg $33.00
Warpat (Cheese filled filo pastry) $2.50
Hummus (M/ L) $3.00/ $4.00

The Square Meal $20.00
- free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
Fish & chips $9.00
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce

Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Fresh green garden salad $8.50
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00

Creme caramel $10.80
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Chocolate Fondue $14.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce

Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Pasta $12
- Pasta of the Day
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce

Brigittes Restaurant and Bar

Canterbury > Christchurch > Brigittes Restaurant and Bar

Address

209 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Phone

033556150

Email

info@brigittes.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Private Dining , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Brigittes Restaurant and Bar in Christchurch Menu

Nearby Sample Menus

Brigittes Restaurant and Bar

Canterbury > Christchurch > Brigittes Restaurant and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

209 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

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