Brigittes Restaurant and Bar in Christchurch Menu

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Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad

Mushrooms $5.00
Spinach $5.00
Hash Browns $5.00
Bacon $6.00
Egg $3.00
Tomatoes $5.00
Sausages $6.00
Smoked Salmon $7.50
Hollandaise $2.00
Croissant $5.00

Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Fries $8.50
- Steak or waffle fries served with aioli
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Soup of the Day $16.00
- See the blackboard or ask your server for details
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread

We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.

Nearby Sample Menus

Preserved lemon chicken and olives $18.00
Sticky Date and Toffee Pudding $7.90
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Simo's warm marinated olives $7.50
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
King prawns, fresh chilli and coriander $15.00
Orange Almond Cake $7.90

Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Garlic cucumber salad $12.00
Deep fried spring roll (for four) $11.50
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Green bean salad $12.00
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce

Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
Vegetables** $5.00
Creamy Mushroom Sauce N/A
Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
Farmhouse Cheesecake $16.00
- Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
Rattray Beef Burger $23.00
- Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.

Her-Fen Gravy (chicken/beef) $11.50
Fried Noodles/ Rice stick (BBQ pork) $10.50
Passion Green Tea $4.70
Plum Green Tea $4.70
Aloe Vera Green Tea $5.10
Hazelnut Milk Tea $4.80
Deep fried pork chop noodles $10.00
Laksa (coconut) (BBQ pork & prawn) $12.00

Two $24.50
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Garlic Crostini $9.00
- Beetroot hummus
Smoked Salmon $6.00
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Kids Ice Cream $10.00
- Or sorbet in a waffle cone

Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Burger n Fries $12.00
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Mushrooms $ 1.50
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.

Gluten free 8” $20.00
Large halfsies $23.00
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
Chef’s Special POA
- check out our blackboard for today’s creation
Lattice Cut Fries $9.00
- with aioli and tomato sauce

Ma Po tofu (pork mince) $20
Stir fried green beans with black fungus $14
Fresh tofu and vegetablees on rice $15
Deep fried tofu on rice $15
Sliced lamb with cumin seeeds $21
Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
Satay Beef $20
Garlic and chilli prawns $21

Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice

Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
Soup of the Day $12.00
- With fresh bread.
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.

Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
Duck Breast Salad G $17.50
- Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
Beetroot cured Salmon Gravlax $8.00
with Smoked Salmon & lemon $18.20
- Toasted & served with scrambled eggs & chives and tomato & onion relish
Akaroa Salmon Gravlax $22.50
- Our own salt & beetroot cured salmon served with a kumara & corn cake, avocado, cream fraiche & Mediterranean salsa
“Bully’s Classic Breakfast” $21.90
- Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
Bacon & banana pancakes with maple syrup $10.00

Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips

chicken breast and bacon burger $18.50
fresh fruit salad with yogurt $10.50
market fish of the day – see specials board $18.50
- bacon, egg and tomato $9.50
open fillet steak sandwich with portobello mushrooms $18.50
eggs your way $9.50
– add bacon $15.50
- ham, mozzarella and Dijon $8.50

Combination $17
Lamb R $10/ L $12
Falafel R $8 / L $10
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
All Kebabs are served over Persian rice with grilled tomatoes
-Meat $5
Split Peas & Lamb (Gheymeh) $15.00
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread

Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
Crispy Prawn Wontons (6) $7
Chargrilled Chicken Sliders (2) $9
- w/ Tuk Tuk Satay Sauce
GR Gluten Free on Request
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton

Brigittes Restaurant and Bar

Canterbury > Christchurch > Brigittes Restaurant and Bar

Address

209 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Phone

033556150

Email

info@brigittes.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Private Dining , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Brigittes Restaurant and Bar in Christchurch Menu

Nearby Sample Menus

Brigittes Restaurant and Bar

Canterbury > Christchurch > Brigittes Restaurant and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

209 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

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Canterbury Restaurants

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