Brooklyn Patio & Eatery in Tauranga Menu

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Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli

Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)

Crispy Chicken Burger $9.50
- crinkle cut chips
Ham & Pineapple Pizza $9.50
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish

Brulée $15.00
- vanilla, strawberries, shortbread
Banoffee Pizza $23.00
- vanilla ice cream (serves two)

Flat Bread $13.50
- caramelised onion, gorgonzola (v)
Panozzo All’aglio $14.00
- garlic bread (v)
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
Snapper & Prawn $26.00
- chilli, caper, spring onion
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Prosciutto $24.50
- wild rocket, parmesan, olive oil
Chorizo $23.00
- mushroom, olive, chilli
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Italian Stallion $23 .00
- Pepperoni bocconcini, basil
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley

House Marinated Olives( v) $ 9.00
Ciabatta Rolls $ 9.50
- garlic butter
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread

Panko Mushrooms $27.00
- baby carrots, grilled halloumi, chimichurri, pecorino( v)
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Chilli Caramel Pork Belly $27.00
- apple salad, coriander
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50

Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)

Crispy Chicken Burger $ 9.50
- crinkle cut chips
Battered Fish & Chips $9.50
Ham & Pineapple Pizza $9.50
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish

Brulée $15.00
- vanilla bean, rhubarb, shortbread
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Banoffee Pizza $23.00
- vanilla ice cream (serves two)

Nearby Sample Menus

Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash

Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)

- Duck $26.50
Roti $4.50
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
Pad Thai
- The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
- Chicken, Beef or Pork $22.50

Halfbaconbene 10
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
Fresh waffles with caramelised banana and maple syrup 7
Pan fried fish and chips with carrot sticks 10
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Fries 8
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad

- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
BLT $12.00
- served in a bun with aioli & chips
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
Seasoned Wedges $14.00
- w/ bacon, cheese, sweet chilli sauce & sour cream
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
Includes a Complementary Ice Cream Sundae
"Big Boy Banger & Mash" $16.00
- w/ gravy

Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
Minimum of 2 people $30.50 Per Head
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
-Mando Chutney $3.50
C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
Jinga Masala $25.50
- King Prawns gently simmered in a coriander, garlic and onion sauce
-Side dish Platter $9.00

Extra Meat $3.50
Garlic Bread $7.50
- garlic, mozzarella
Combination $15.50
- chicken, lamb, falafel & mujver
Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum
Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Season Pizza $16.00
- capsicum, salam, mushroom, olive, tomato
Mixed $14.00

Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
Scotch Fillet with Black Pepper Sauce $27
Sliced Beef Rump with Curry Sauce $18
White Button Mushrooms $8
Teppan Fried Banana with Ice Cream $12
Egg Fried Rice $5
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Bak Choy $5

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Classic garlic bread $6.00
Char-grill sirloin steak(220g)(GF) $32.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Fries $5.00
Wedges $5.00
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa

Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Creamy Mushroom & Bacon Fettuccine $15
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Gluten free options available
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta

Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Mixed Vegetable Pickle - Achar. $3.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Onion Salad $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Chips $7.00
- Bowl of Fries
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Chicken nuggets and fries $9.00
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.

Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Fine beans, garlic & almonds $9.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Chocolate marquise, apricot & pastachio $13.00
Buffalo, fresh tomato & basil $20.00
Roasted figs, goats cheese mousse & balsamic $18.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00

Teriyaki Chicken Lovers $19.90
- 4 pieces Daikon Hosomaki
8PC. JUMBO $9.50
8PC. JUMBO $11.00
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces Fresh Salmon Supreme & Double Avocado
8PC. REG $7.90
8PC. REG $8.90

Brooklyn Patio & Eatery

Bay of Plenty > Tauranga > Brooklyn Patio & Eatery

Address

53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075799935

Email

hello@brooklynpatio.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Continental , European , Gluten Free , International , New Zealand , Pizza

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , View , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Brooklyn Patio & Eatery in Tauranga Menu

Nearby Sample Menus

Brooklyn Patio & Eatery

Bay of Plenty > Tauranga > Brooklyn Patio & Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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