Brooklyn Patio & Eatery in Tauranga Menu

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Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli

Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)

Crispy Chicken Burger $9.50
- crinkle cut chips
Ham & Pineapple Pizza $9.50
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish

Brulée $15.00
- vanilla, strawberries, shortbread
Banoffee Pizza $23.00
- vanilla ice cream (serves two)

Flat Bread $13.50
- caramelised onion, gorgonzola (v)
Panozzo All’aglio $14.00
- garlic bread (v)
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
Snapper & Prawn $26.00
- chilli, caper, spring onion
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Prosciutto $24.50
- wild rocket, parmesan, olive oil
Chorizo $23.00
- mushroom, olive, chilli
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Italian Stallion $23 .00
- Pepperoni bocconcini, basil
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley

House Marinated Olives( v) $ 9.00
Ciabatta Rolls $ 9.50
- garlic butter
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread

Panko Mushrooms $27.00
- baby carrots, grilled halloumi, chimichurri, pecorino( v)
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Chilli Caramel Pork Belly $27.00
- apple salad, coriander
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50

Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)

Crispy Chicken Burger $ 9.50
- crinkle cut chips
Battered Fish & Chips $9.50
Ham & Pineapple Pizza $9.50
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish

Brulée $15.00
- vanilla bean, rhubarb, shortbread
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Banoffee Pizza $23.00
- vanilla ice cream (serves two)

Nearby Sample Menus

Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
Lamb on rice $7.00
Extra $1.00
- Falafel or mujver
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
Falafel $8.50

Lambs Fry and Bacon (GF) $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
-add bacon $4.50
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad

Garlic Bread $14.50
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Garlic Bread $14.00
- Homemade (serves 2)
Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce

Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
Chana masala $14.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Salad of cos leaves with grano padano and classic vinaigrette $8.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Somerset dishes that we’re not allowed to take off the menu!
Potato and olive oil mash $8.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50

Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
L $4.80

Daal makhani $14.00
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
Veg platter $14.00
- Mixture of vege pakora, onion bhaji and samosa.
Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.
Aloo matar $14.00
- Pea and potatoes cooked in a very smooth onion and tomato based curry.
Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
Chilli chicken $17.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
-Full $18.00

Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
-Side dish Platter $9.00
Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
-Vegetable Pilau $4.50
- Rice and vegetable mix
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy

Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
Small Fries $4.50
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
Hummus $10.00
- Homemade hummus accompanied with sourdough
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado

Mixed Meat Madras $17.00
- Combination of Meat Lamb, Beef, Prawn & Chicken
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
Green Salad $5.00

Pancakes $10.00
- With maple syrup and whipped cream
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
●Just eggs
-With streaky bacon, poached eggs & hollandaise sauce $18.50
-Spinach $5.00
Gourmet open sandwich $18.50
●Omelette
- Mushroom or avocado
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit

Stir Fried Veges with Cashewnuts $17.50
- Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
Phad Thai $17.50
- Stir fried noodle with tofu, bean sprout, chive and mixed vegetables and peanuts
Golden Money Bag $8.00
- Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
Tropical Jungle Curry $17.50
- Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork

Calamari Salad $15.50
- with citrus Thai dressing
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Antipasto Platter $6.50
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Antipasto Platter $9.50 Sm / $18 Lg
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Garlic Bread $4.50

●Mains
●Young one's breakfast
Kiwi burger $13.50
- Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
●Desserts
●Zest favourites
Fries $6.50
- Served with aioli + tomato sauce
●Fill the gap
Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils

Poached free range eggs on sourdough (GFO)(VO)
-Freedom farmed bacon
Seasonal soup of the day (V)(GFO)
-Free range eggs
-Salmon
Toasted banana loaf (V)(GF)(RSF)
Creamy quinoa porridge (GF)(V)(RSF)
-Salmon

Brooklyn Patio & Eatery

Bay of Plenty > Tauranga > Brooklyn Patio & Eatery

Address

53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075799935

Email

hello@brooklynpatio.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Continental , European , Gluten Free , International , New Zealand , Pizza

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , View , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Brooklyn Patio & Eatery in Tauranga Menu

Nearby Sample Menus

Brooklyn Patio & Eatery

Bay of Plenty > Tauranga > Brooklyn Patio & Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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