Brooklyn Patio & Eatery in Tauranga Menu

LUNCH l2pm—3pm LUNCH l2pm—3pm
  • Pork Bun $22 .00
    • pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
  • Fresh Fish Fillet Bun $24.00
    • celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Tomato Salad $18.00
    • bocconcini, cucumber, basil, pickled red onion (v) (GF).
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
SIDES SIDES
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
KIDS MENU KIDS MENU
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Ham & Pineapple Pizza $9.50
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
SWEET SWEET
  • Brulée $15.00
    • vanilla, strawberries, shortbread
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
WOOD FIRED PIZZA 12 pm — late WOOD FIRED PIZZA 12 pm — late
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Margherita $21.00
    • mozzarella, bocconcini, basil (v)
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Snapper & Prawn $26.00
    • chilli, caper, spring onion
  • Pulled Pork $ 23.00
    • smoked bacon, chorizo, apple, cress
  • Prosciutto $24.50
    • wild rocket, parmesan, olive oil
  • Chorizo $23.00
    • mushroom, olive, chilli
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Anchovy $22.00
    • olive, spanish onion, caper, chilli, parsley
SHARE PLATES — SMALL & PLATTERS 5pm — late SHARE PLATES — SMALL & PLATTERS 5pm — late
  • House Marinated Olives( v) $ 9.00
  • Ciabatta Rolls $ 9.50
    • garlic butter
  • Fresh Fish Ceviche $19 .00
    • chilli, avocado, coriander, lemon, olive oil (gf)
  • Smoked Cheddar Croquettes $17.50
    • chimichurri ,parmesan, dipping sauce
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo (gf)
  • Tomato Salad $18.50
    • bocconcini, cucumber, basil, pickled red onion (v) (gf )
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Pulled Pork Sliders $19.50
    • apple relish, cress, aioli (3)
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Selection of Two Cheese $26.00
    • relish, apple, crackers, wood fired bread, honeycomb
  • Meat Board $ 27.00
    • cured meats, relish, olives, pickles, herb bread
SHARE PLATES — LARGE 5 pm — late SHARE PLATES — LARGE 5 pm — late
  • Panko Mushrooms $27.00
    • baby carrots, grilled halloumi, chimichurri, pecorino( v)
  • Confit Duck $34.00
    • puy lentil, fennel & mint salad, orange vinaigrette
  • Chilli Caramel Pork Belly $27.00
    • apple salad, coriander
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Prawn & Pork Dumplings $27.00
    • citrus soy, crispy shallots
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
SIDES SIDES
  • Duck Fat Baby Potatoes $ 9.00
    • truffle a loll (GF)
  • Mixed Greens $8.50
    • sherry vinaigrette, pecorino (v )(GF)
  • Crinkle Cut Chips $ 9.50
    • aioli (v)( GF)
  • Fried Broccoli $ 9.50
    • almonds, preserved lemon, olive oil (v) (GF)
KIDS MENU KIDS MENU
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Battered Fish & Chips $9.50
  • Ham & Pineapple Pizza $9.50
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
SWEETS SWEETS
  • Brulée $15.00
    • vanilla bean, rhubarb, shortbread
  • Ice Cream Sandwich $14.00
    • peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
  • Baked New York Cheese Cake $15.00
    • lemon, white chocolate, lemon curd, black doris plum ice cream
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)

Nearby Sample Menus

  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • Country Toasted Sandwich (V) $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Bacon and Avo Bagel (GF) $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice.
  • Saag chicken $17.00
    • Chicken cooked with lightly spiced herbs and fresh spinach puree.
  • Vegetable samosa (2 pce) $5.00
    • Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
  • Mix pakora (5 pce) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs.
  • Lamb/goat dhansak $17.00
    • This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
  • Pork $9.80
  • Chicken salt chips $2.90
  • -BBQ pork $10.30
  • Snapper $4.60
  • spring rolls $0.90
  • Steak $9.80
  • King prawn $11.30
  • Chow mein
    • With noodles
  • Kids Ice Cream $5
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • All Burgers Served With Beer Battered Fries & Sauce
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Halloumi: Rocket: Mushroom $16
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Braised lamb $24.00
    • Tomato, baby spinach, feta, red onion and mint
  • Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
  • Periperi chicken $22.00
    • With tomato, peppers, red onions and aioli
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • Szechuan calamari (S) $16.50
    • With nan jim sauce and lemon
  • Chocolate and walnut brownie $13.50
    • Served with vanilla sorbet
  • Seared big eye tuna $34.50
    • 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
  • -1/2 Rack $22.00
  • Filetto Al Pepe Verde Cafe $36.50
    • Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
  • Filetto Al Funghi $36.50
    • Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Lasagne Di Melanzane $26.00
    • Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
  • Pure Di Patate $6.00
    • Mash potatoes
  • Hawaiian $19.50 Med / $21.50 Lge
    • Ham, pineapple, tomato sauce, oregano and mozzarella
  • Vegetariana $22.50 Med / $24.50 Lge
    • Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
  • Diavola (Spicy) $21.50 Med / $23.50 Lge
    • Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Tay St Green Leaves Salad $12.00
  • Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
    • Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
  • Tiramisu (Pick Me Up!) $13.00
    • House made Tiramisu - Sponge Fingers, Coffee, Liqueur, Mascarpone/ Wine Match – Tuatara Tiramisu Stout
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Cinnamon & Ginger Donuts $13.00
    • Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Vegetable Platter
    • Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
  • Mattar Mushroom $15.50
    • Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
  • Chicken Jalfrezi $17.00
    • Chicken cooked with vegetables and sweet and sour sauce
  • Lamb Razila $17.50
    • Lamb diced and cooked in cream and coriander gravy
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • Bombay Aloo $15.00
    • Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
  • Butter Chicken $17.00
    • Boneless oven cooked chicken simmered in an authentic tomato based gravy
  • Seafood Platter $22.00
    • Calamari, Fish Tikka, Tandoori Prawn, Prawn Pakora
  • Hot chips with tomato sauce & can of soft drink
  • Prices are subject to change without notice
  • All our breads and dips are freshly made on site $7.00–$12.00
  • Calamari $5.50
  • Mixed hot platter $10.00
  • Fish 1pc $5.00
  • All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
  • Beetroot Dip & Turkish Bread $7.00
  • -Small $8.50
  • -Large $11.00
  • Caesar salad
    • Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
  • Carrot, coriander, chili and coconut soup (Vegan, GF)
  • Bread roll wholemeal $1.50
  • Beef and noodle salad
    • Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
  • -Small $8.50
  • Satay chicken slaw
    • White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
  • Side salad $5.00
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Rice $4.00
  • Thai green chicken curry(GF) $24.00
    • With fluffy jasmine rice and mango cutney
  • Peppercorn jus
  • Apple crumble $9.00
    • With vanilla ice cream
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Focaccia Beef $5.00
  • Beef Mince
  • Our McKenzie Speciality
  • Chocolate Mudcake $3.00
  • Carrot Cake $3.50
  • Chicken Salad $6.00
  • Bacon & Egg $4.70
  • Macadamia Caramel $4.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Toast & Bagel Selection
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Pasta of the Day
    • See our Chef's special board
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • vegetarian $15.50
  • BBQ Pork $20.00
  • Prawn with Cashew Nuts $23.00
  • Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
  • Beef Fried Rice with Lettuce $12.00
  • Ginger & Spring Onion Noodles $10.00
  • BBQ Pork $10.00
  • Spicy Chicken/ Beef $16.00
  • Roast Pork with Tofu on Rice $9.50
Brooklyn Patio & Eatery

Brooklyn Patio & Eatery

location

Address

53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075799935

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Continental , European , Gluten Free , International , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand