Brooklyn Patio & Eatery in Tauranga Menu

LUNCH l2pm—3pm LUNCH l2pm—3pm
  • Pork Bun $22 .00
    • pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
  • Fresh Fish Fillet Bun $24.00
    • celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Tomato Salad $18.00
    • bocconcini, cucumber, basil, pickled red onion (v) (GF).
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
SIDES SIDES
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
KIDS MENU KIDS MENU
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Ham & Pineapple Pizza $9.50
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
SWEET SWEET
  • Brulée $15.00
    • vanilla, strawberries, shortbread
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
WOOD FIRED PIZZA 12 pm — late WOOD FIRED PIZZA 12 pm — late
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Margherita $21.00
    • mozzarella, bocconcini, basil (v)
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Snapper & Prawn $26.00
    • chilli, caper, spring onion
  • Pulled Pork $ 23.00
    • smoked bacon, chorizo, apple, cress
  • Prosciutto $24.50
    • wild rocket, parmesan, olive oil
  • Chorizo $23.00
    • mushroom, olive, chilli
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Anchovy $22.00
    • olive, spanish onion, caper, chilli, parsley
SHARE PLATES — SMALL & PLATTERS 5pm — late SHARE PLATES — SMALL & PLATTERS 5pm — late
  • House Marinated Olives( v) $ 9.00
  • Ciabatta Rolls $ 9.50
    • garlic butter
  • Fresh Fish Ceviche $19 .00
    • chilli, avocado, coriander, lemon, olive oil (gf)
  • Smoked Cheddar Croquettes $17.50
    • chimichurri ,parmesan, dipping sauce
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo (gf)
  • Tomato Salad $18.50
    • bocconcini, cucumber, basil, pickled red onion (v) (gf )
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Pulled Pork Sliders $19.50
    • apple relish, cress, aioli (3)
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Selection of Two Cheese $26.00
    • relish, apple, crackers, wood fired bread, honeycomb
  • Meat Board $ 27.00
    • cured meats, relish, olives, pickles, herb bread
SHARE PLATES — LARGE 5 pm — late SHARE PLATES — LARGE 5 pm — late
  • Panko Mushrooms $27.00
    • baby carrots, grilled halloumi, chimichurri, pecorino( v)
  • Confit Duck $34.00
    • puy lentil, fennel & mint salad, orange vinaigrette
  • Chilli Caramel Pork Belly $27.00
    • apple salad, coriander
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Prawn & Pork Dumplings $27.00
    • citrus soy, crispy shallots
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
SIDES SIDES
  • Duck Fat Baby Potatoes $ 9.00
    • truffle a loll (GF)
  • Mixed Greens $8.50
    • sherry vinaigrette, pecorino (v )(GF)
  • Crinkle Cut Chips $ 9.50
    • aioli (v)( GF)
  • Fried Broccoli $ 9.50
    • almonds, preserved lemon, olive oil (v) (GF)
KIDS MENU KIDS MENU
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Battered Fish & Chips $9.50
  • Ham & Pineapple Pizza $9.50
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
SWEETS SWEETS
  • Brulée $15.00
    • vanilla bean, rhubarb, shortbread
  • Ice Cream Sandwich $14.00
    • peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
  • Baked New York Cheese Cake $15.00
    • lemon, white chocolate, lemon curd, black doris plum ice cream
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)

Nearby Sample Menus

  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Or a selection of all three cheeses $35.00
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Bistecca Gorgonzola $24.00
    • Tender Scotch fillet topped with Gorgonzola creamy sauce
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - Regular $4.50
  • Potato Salad
  • Add
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Pineapple $1.50
  • Kitchen salad, honey mustard dressing $8.00
  • Classic creme brulee $16.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Crispy potato skin, pecorino cheese, garlic emulsion $12.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Sirloin Fillet $32
    • 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
  • Mellick Pork Ribs (200gm) .5kg $18 1kg $30
    • braised then finished with our famous sauce & served with fries or salad
  • Classic Beef Nachos $15
    • grilled & topped with cheese, sour cream & sweet chilli sauce
  • Dessert Special P.O.A
    • server to advise
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Chicken & Avocado Salad $22
    • grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Calamari $5.50
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Fish Bites 6pcs $5.50
  • Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
  • Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
  • Cheesy Weezy Chips $5.00
  • Butter chicken server with rice.
  • Hot chips with tomato sauce & can of soft drink
  • Dal Makhni $10.00
  • Malai Tikka (6 pieces) $11.00
  • Dal Tadka $10.00
  • Chicken Fried Rice $8.00
  • Lamb Briyani $12.00
  • Samosa $3.00
  • Butter Chicken $12.00
  • Noodles $10.00
  • - B $15.99
  • Paneer Tikka Masala $14.50
    • Cottage cheese cooked in onion curry and green capsicums
  • -Cheese Naan $4.50
    • Plain flour bread stuffed with cheese
  • Prawn Mushroom $18.99
    • Prawns cooked in mushroom and onion curry with spices
  • Fish Masala $17.99
    • Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
  • - B $15.99
  • -Naan $3.00
    • Plain flour bread cooked in Tandoor oven garnished with butter
  • Butter Scallops $20.99
    • Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
  • Top Gun $16.00
    • Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Fish & Chips $10.00
    • 2 pieces crumbed hoki served with fries & tartare sauce
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • Big Breakfast $18.00
    • 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Antipasto Platter $6.50
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Sushi Roll N/A
  • Inari N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Seafood udon $13
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Chicken Ball N/A
  • Garlic Bread / El Pan Con Ajo $6.50
    • Whole roasted garlic bulb with warmed bread
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Plain Bread / Pan Caliente $4.00
    • Warmed fresh bread
  • Gelato Cup $11.00
    • Please ask for combination available
  • Spanish Meatballs / Albondigas Con Tomato $10.50
    • Spanish meatballs in tomato sauce with green olives
  • Olives / Aceitunas Calentados $6.00
    • Warmed olives marinated in oil lemon and chilli
  • Chicken Salad / Ensalad De Pollo $18.50
    • Grilled chicken salad with roasted vegetables & house dressing
  • Pan De Patata $7.50
    • Homemade potato & rosemary bread with pumpkin humus
  • ●Stonegrill
  • Scallops $13.50
    • Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
  • Blat $14.50
    • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
  • ●Starters
  • ●Young one's breakfast
  • Vegetable melt $18.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
  • Seafood chowder $12.50
    • Full of chunky seafood enriched with cream + fresh herbs
  • Creamy field mushroom $6.00
  • -Wild loaf
  • -Wild loaf
  • -Free range eggs
  • -Freedom farmed bacon
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • -Salmon
  • -Zaatar smashed avocado
  • -Salmon
Brooklyn Patio & Eatery

Brooklyn Patio & Eatery

location

Address

53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075799935

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Continental , European , Gluten Free , International , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
53 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand