Browsers Cafe & The Backyard Bar in Christchurch City Menu

Browsers Cafe & The Backyard Bar in Christchurch City has no menu available, but can choose from many other options such as Chalaw Kabab or Chalaw Kabab from The Afghan Restaurant. Little River Hotel - Restaurant offers many options including Soup Of The Day (GF-V) and Salad Of The Day (GF-V). Royal Tandoor includes a wide range like Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Kinji Japanese Restaurant and Edamame - Chamame.

Nearby Sample Menus

  • RAITA $4.00
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • DAAL MAKHNI $9.99
    • Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • Mussels (plain lemon garlic) $0.70
  • Bacon $4.00
  • Double Meat $4.80
  • Curry rice roll $2.70
  • Bluff Oyster 1/4 Doz $7.00
  • Chips $2.40
  • Whitebait pattie $4.00
  • Ciant $6.80
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
  • Curry fried rice with your choice of Chicken, Beef or Pork $12.00
    • com chien ga cari (heo, bo)
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Prawn and pork fresh spring rolls (3 pieces) $7.80
    • goi cuon tom thit
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Seafood soup $8.00
    • sup hai san
  • Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
    • bo xao sate
  • Medium $14.50
  • Corn Nuggets $2.50
    • 6 for
  • Apple turnover, $2.00
  • Fish $2.50
  • Potato-Fritter $0.60
  • Hot dog $2.20
  • A quarter $5.00
  • Pattie-Com&bacon $2.20
  • Pattie-Corn & bacon $2.80
  • Chicken Nibbles 6 For $ 4.50
  • Giant $ 7.40
  • Mixed Grill $9.50
  • 3 Fillings $ 4.50
  • Tomato $ 4.40
  • Fish (Battered or crumbed cod) $ 8.50
  • Lemon Fish $ 2.50
  • Mussel $ 9.50
  • Extras $1.70
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Prawn Twisters each $0.80
  • Steak and Onion pattie each $2.10
  • Bacon & egg $5.50
  • Chow Chow $4.20
  • Hashbrown 6 for $3.00
  • Steak Curry on Rice $12.00
  • Sweet Sour Won Tons (Dozen) $9.00
  • Pineapple $2.50
  • Steak Cashew Nuts on Rice $13.00
  • Mushroom $4.20
  • Roast Pork $5.00
  • Double Meat $4.70
  • Chicken Fried Rice $11.00
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Zucchini Fritter Kebab $13.50
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Pita Bread $2.50
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Donuts $2.10
  • Potato Fritters (2) $1.50
  • Egg $3.90
  • Extra $0.80
  • Vegetarian Spring Roll $3.00
  • Giant $6.20
  • Battered Sausages $2.10
  • Spring Rolls $3.00
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • LEMON CHICKEN $13.50
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • STEAK EGG FOO YOUNG $12.00
  • FISH $5.00
  • COMBINATION EGG FOO YOUNG $13.00
  • PINEAPPLE $4.00
  • CURRY RICE ROLL $2.50
  • DOUBLE CHOCOLATE DONUT $2.20
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Vegetarian curry puffs $5.00
  • -seafood $5.00
  • Deep fried spring rolls $5.00
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Beer Battered Blue Cod $28
  • Extra vegetables & salad $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
Browsers Cafe & The Backyard Bar

Browsers Cafe & The Backyard Bar

location

Address

110a Riccarton Rd, Christchurch, 8041, New Zealand

phone

Phone

033487779

email

Email

None

clock

Opened hours

Mon: 07:30-16:30 Tue: 07:30-16:30 Wed: 07:30-16:30 Thu: 07:30-23:00 Fri: 07:30-23:00 Sat: 08:30-23:00 Sun: 08:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Pizza & Pasta , Vegetarian

features

Features

Cash

Location
110a Riccarton Rd, Christchurch, 8041, New Zealand