Buon Venuti in Auckland Menu

Suero Costeno N/A
- Colombian-style sour cream
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Salsa Criolla N/A
- Capsicum and garlic sauce
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Papa Salada $5.00
- Salted baby potatoes
Toston $10.00
- Large fried green plantain served with your choice of toppings

Falafel side chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce $8.20
or lamb $12.80
or lamb $15.80
Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
Baklava $2.60
Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
Turkish delight $1.00

Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Eye Fillet $38.9
- 200g
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
Prime Rib $43.9
- 450g
Original Beef Burger $18.9
- Our famous beef patty char-grilled and coated in our basting sauce.
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
Orange & Almond Cake (GF) $13
- Light and flufy with a hint of orange.

Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
Pineapple fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
Panang curry M $12.50 / P $14.00
- Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
Pad c ew M $12.50 / P $14.00
- Stir fried flat rice noodle with egg, dark soy sauce and vegetable
Shiitake mushroom delight M $12.50 / P $14.00
- Without oil. Stir fried meat with shiitake mushroom and vegetables
Green curry fried rice M $12.50 / P $14.00
- Stir fried jasmine rice, with green curry paste, egg and vegetable

Pork with Celery (20 pieces) $12.00
Fried peanut $3 / $5
- each bag / 2 bags
Pork with Chive, Egg and Mussel (20 pieces) $14.00
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Kimchi $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Pickled Cabbage (20 pieces) $12.00
Peanut in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)

Chicken Karaage & Japanese Mayo KFC
Grilled Chicken ‘Moromlso-Yakl’ $28
- Sweet, nutty, miso coated, grilled chicken thighs, Served on a bed of teppan grilled Asian vegetables
Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad
Blue Water Dinner Box $32
- Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
Miso Soup
Original Share Style Salads
Agedashi Tofu $8
Teriyaki Scallop, Steamed Rice

Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Laccha paratha $4.00
- Multi layered wheat bread cooked in our clay oven
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce

ChongQing Noodles M: $7.00 L: $9.00
Marinated beef in chilli sauce $12.00
Special flavored chicken $10.00
Noodles with pork, mushrooms M: $9.00 L: $11.00
Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
Pickles, sichuan style $6.00
Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
Mapo Tofu (Stir-fried tofu in hot sauce) $10.00

Smoked Salmon $6.00
1 x egg $2.00
Steak Sirloin Sandwich $21.50
Vine Tomatoes $4.50
Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- Smoked Akaroa salmon
- with berry compote, plum & palm sugar

(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus

Nearby Sample Menus