Burger Burger in Auckland Menu

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BEEF $13.00
- NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo
BEEF WITH CHEESE $14.00
- NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo, Aged Cheddar
FISH $14.00
- Panko-Crumbed Market Fish, Caper Dill Mayo, Tomato Jam, Rocket, Squeeze of Fresh Lemon
LAMB $14.00
- 12-hour braised & rolled 1st Class Lamb Shoulder, Tomato Jam, Mint Yogurt, Mustard, Beetroot, Feta
CHICKEN $13.00
- Cajun Grilled Chicken Thigh, Red, Pepper Salsa, Tomato Jam, Aged Cheddar, Rocket Aioli, Wild Rocket
PORK $14.00
- 6-hour pulled Pork Shoulder, Homemade BBQ Sauce, Appled Mint Slaw, Mayo
THE ORIGINAL VEGE $12.00
- Chickpea, Parsley, Coriander & Rocket Patty, Mustard, Tomato Jam, Feta, Beetroot, Cumin Yogurt, Red Onion

THE KIWI CLASSIC $18.00
- NZ Grass-Fed Beef Patty, Aged Cheddar, Pickles, Cos Lettuce, Tomato, Fried Egg, Beetroot, Tomato Jam, Mustard, Mayo
OLD SMOKEY $16.00
- NZ Grass-Fed Beef Patty, Bacon, Aged Cheddar, Caramelised Onions, BBQ Sauce, Mayo
MINI MAT $14.00
- NZ Grass-Fed Beef Patty, Big Mat Sauce, Aged Cheddar, Cos Lettuce
BIG MAT $22.00
- Double everything! NZ Grass-Fed Beef Patty, Big Mat, Sauce, Aged Cheddar, Cos Lettuce
MOROCCAN MELT $18.00
- 12-hour braised & rolled 1st Class Lamb Shoulder, Grilled Halloumi, Red Pepper Harissa, Wild Rocket, Mayo, Tomato Jam
MCFLY $18.00
- Fried Chicken, Bacon, Aged Cheddar, Mayo, Cos Lettuce, BBQ Sauce

TOFEGAN TACO TACO $12.00
- Fried Teriyaki Tofu, Ginger Slaw, Crispy Shallots, Spring Onion, Toasted Sesame Seeds
TACO TACO CHICK $12.00
- Spicy Free-Range Chicken, Red Cabbage Slaw, Pickled Red Onion, Paprika Mayo, Coriander

COS $0.00
- Shredded lettuce
CHEESE $2.00
- Aged Cheddar
CHEESE $3.00
- Halloumi
EGG $2.00
- Fried
PICKLES $2.00
- Sliced Pickles
PINEAPPLE $2.00
- Fresh grilled slice
JALAPENOS $2.00
- Chopped Jalapenos
BEETROOT $1.00
- Sliced beetroot
ONIONS $1.00
- Caramelised Onions

BRUSSEL SPROUT $10.00
- Pan Fried Brussel Sprouts (They’re cool we promise), Garlic Butter, Crispy Double Smoked Bacon, Fresh Herb Sour Cream
WINTER SALAD $10.00
- Roasted Pumpkin, Maple Glazed Carrots, Spiced Chickpeas, Red Onion, Spinach, Italian Parsley, Ginger Dressing
BROCCOLI $12.00
- Charred Broccoli, Garlic, Butter, Almonds

SHOESTRING FRIES $8.00
- With Homemade Aioli
KUMARA CHIPS $8.00
- With Homemade Aioli
ONION RINGS $9.00
- > With Parmesan, Parsley and Aioli
CURLY FRIES $8.00
- With Homemade Aioli
POTATO SKINS $9.00
- With Truffle Oil and Homemade Aioli
POPCORN CHICKEN $14.00
- With Homemade BBQ Sauce and Mayo. *Chilli Sauce Optional!

BB SUNDAE $12.00
- Kohu Road Vanilla Bean Ice Cream, Chocolate Fudge Sauce, Whipped Cream, Cherry, Wafer
BB SPLIT $12.00
- Kohu Road Banana Ice Cream, Warm Caramel Sauce, Banana Foam, Peanut Banana Chip Brittle
PAV PAV $12.00
- Mini Pavlova, Kohu Road Vanilla Bean Ice Cream, Fresh Strawberries, Kiwifruit, Whipped Cream, Fresh Mint
COOKIE SANDWICH
- Choose one of Demi’s delicious cookie flavours & we’ll sandwich it together with your choice of the best ice cream in town + toppings = Delicious! *Not available in Ponsonby
- with Kohu Ice Cream $10.00
- with Duck Island Ice Cream $12.00
SHERRY ICE CREAM $12.00
- Pedro Ximinez Sherry & your choice of Kohu Road Vanilla Bean or Duck Island Chocolate & Cherry Crunch *Not available in Ponsonby
SPIDERS $12.00
- Limoncello, Lemonade, Kohu Road Vanilla Bean Ice Cream or Aperol, Te Hana Brut, Kohu Road Vanilla Bean Ice Cream *Not available in Ponsonby

Nearby Sample Menus

Black Pepper Vegetable
Deep Fried Chicken Wings (3)
Sambal Prawn
Hot & Spicy Pork
Sambal Squid
Beef Slice With Mild Spicy Dressing
Malaysia Style Fried Rice Noodle
Hot& Spicy Chicken (Small/Large)

Prawns / Combination $14.00
Fish cake $2.00
Battered sausage $1.70
Scallop (Battered) $1.60
Mixed grill $16.00
- Sirloin Steak, sausage, bacon, pineapple, egg, chips and salad
Egg $9.00
Pineapple Fritter $1.50
Egg / Cheese / Vegetarian /Fish $4.50

Beef Tataki $16.00
Chicken Teri & Tempura Set $24.90
Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
Fresh Salmon Sashimi $30.00
Tofu Salad $12.00
Salmon Nuta $15.00
Fish Katsu $19.90
Course B $79.90
- Starter, entrée, prawn twister, edamame, ebi yaki, sushi Sashimi, tempura mori, hot pot yose nabe, dessert

-Thai $4.80
Pineapple fritter $1.50
Small $5.50
Crumbed add $0.70
Chips (Small) $3.80
Oysters $2.90
All our tartare and aioli sauces are homemade $1.50 a pot
6 Oysters & chips $19.00

Chocolate mousse $17.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Chocolate selection $17.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
-Add bread & a side dish for $9.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00

Fries $8.00
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
CHICKEN TENDER $11.50
- with fries & a petit salad
TANDOORI CHICKEN
- capsicum mozzarella and coriander
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
FISH FINGERS $11.50
- with fries & petit salad
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette

Chengdu spicy and sour soup $12.00
Beef lung slice with hot and spicy sauce in pot $22.00
Chicken hot pot $22.00
Sizzling kong-fu tofu $16.00
Steam rice $1.50/$3.00
Stir-fried pork intestine with chilli and fresh orange $18.00
Sichuan style stir-fried pork belly with bean paste $18.00
Egg fried rice with pork $12.00

Fresh salmon $1.4
Spicy chicken $1.3
Fish katsu (snapper) $15
Prawn mayo $3
Mushroom $2.5
Tempura prawn $1.3
Fresh salmon $3
Vegetable udon $11

For a double coffee hit- try this with our kapiti affogatto icecream instead!
Rustic fries $8.50
- Served with garlic aioli
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base

Honey Mustard N/A
Old English N/A
Cucumber N/A
Italian Dressing N/A
White Bread N/A
Choc Chip N/A
White Chip Macadamia N/A
Cheesy Garlic Toasties N/A

Cakes N/A
- Selection of freshly-made cakes including ube flavour
Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
Crispy Pata N/A
- Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Bulalo N/A
- Tasty beef-bone soup with vegetables
Ube Ice Cream N/A
- Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
Palabok N/A
- Palabok rice noodles with a pork marinara sauce

5. Deep Fried Prawns (8 per serve) $9.90
1. Vietnamese Spring Rolls (2 per serve) $5.50
11. Pork Chop on Rice $10.90
2. Prawn Summer Rolls (2 per serve) $7.00
32. Coconut Curry Veges & Tofu $10.90
19. Fried Noodles with Satay Sauce $11.90
17. Stir Fried Vermicelli $11.90
33. Vietnamese Salad $8.90
- (with chicken or pork)

Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli

Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Beef & Reef
- Scotch topped with scallops mornay
Chilli battered prawns
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Sticky date pudding
- Dates, pear and ginger served with cream.
Omelette V GF
- Mushroom and cheese.
Rich chocolate mud cake
- served with berries & ice cream.

Pumpkin $0.70
Chicken kebab $2.50
Vegetarian $6.00/$8.00/$10.00
- small/medium/large
FAMILY MEAL DEAL $45.00
- 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke
Gravy $1.50/$3.50
- small/large
Curry roll $2.00
Beef $6.00
Chicken dimsim $1.70