Burger Burger in Auckland Menu

CLASSIC BURGERS CLASSIC BURGERS
  • BEEF $13.00
    • NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo
  • BEEF WITH CHEESE $14.00
    • NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo, Aged Cheddar
  • FISH $14.00
    • Panko-Crumbed Market Fish, Caper Dill Mayo, Tomato Jam, Rocket, Squeeze of Fresh Lemon
  • LAMB $14.00
    • 12-hour braised & rolled 1st Class Lamb Shoulder, Tomato Jam, Mint Yogurt, Mustard, Beetroot, Feta
  • CHICKEN $13.00
    • Cajun Grilled Chicken Thigh, Red, Pepper Salsa, Tomato Jam, Aged Cheddar, Rocket Aioli, Wild Rocket
  • PORK $14.00
    • 6-hour pulled Pork Shoulder, Homemade BBQ Sauce, Appled Mint Slaw, Mayo
  • THE ORIGINAL VEGE $12.00
    • Chickpea, Parsley, Coriander & Rocket Patty, Mustard, Tomato Jam, Feta, Beetroot, Cumin Yogurt, Red Onion
JAZZY BURGERS JAZZY BURGERS
  • THE KIWI CLASSIC $18.00
    • NZ Grass-Fed Beef Patty, Aged Cheddar, Pickles, Cos Lettuce, Tomato, Fried Egg, Beetroot, Tomato Jam, Mustard, Mayo
  • OLD SMOKEY $16.00
    • NZ Grass-Fed Beef Patty, Bacon, Aged Cheddar, Caramelised Onions, BBQ Sauce, Mayo
  • MINI MAT $14.00
    • NZ Grass-Fed Beef Patty, Big Mat Sauce, Aged Cheddar, Cos Lettuce
  • BIG MAT $22.00
    • Double everything! NZ Grass-Fed Beef Patty, Big Mat, Sauce, Aged Cheddar, Cos Lettuce
  • MOROCCAN MELT $18.00
    • 12-hour braised & rolled 1st Class Lamb Shoulder, Grilled Halloumi, Red Pepper Harissa, Wild Rocket, Mayo, Tomato Jam
  • MCFLY $18.00
    • Fried Chicken, Bacon, Aged Cheddar, Mayo, Cos Lettuce, BBQ Sauce
TACO TACOS TACO TACOS
  • TOFEGAN TACO TACO $12.00
    • Fried Teriyaki Tofu, Ginger Slaw, Crispy Shallots, Spring Onion, Toasted Sesame Seeds
  • TACO TACO CHICK $12.00
    • Spicy Free-Range Chicken, Red Cabbage Slaw, Pickled Red Onion, Paprika Mayo, Coriander
EXTRA GOODIES EXTRA GOODIES
  • COS $0.00
    • Shredded lettuce
  • CHEESE $2.00
    • Aged Cheddar
  • CHEESE $3.00
    • Halloumi
  • EGG $2.00
    • Fried
  • PICKLES $2.00
    • Sliced Pickles
  • PINEAPPLE $2.00
    • Fresh grilled slice
  • JALAPENOS $2.00
    • Chopped Jalapenos
  • BEETROOT $1.00
    • Sliced beetroot
  • ONIONS $1.00
    • Caramelised Onions
GOOD STUFF GOOD STUFF
  • BRUSSEL SPROUT $10.00
    • Pan Fried Brussel Sprouts (They’re cool we promise), Garlic Butter, Crispy Double Smoked Bacon, Fresh Herb Sour Cream
  • WINTER SALAD $10.00
    • Roasted Pumpkin, Maple Glazed Carrots, Spiced Chickpeas, Red Onion, Spinach, Italian Parsley, Ginger Dressing
  • BROCCOLI $12.00
    • Charred Broccoli, Garlic, Butter, Almonds
GREAT STUFF GREAT STUFF
  • SHOESTRING FRIES $8.00
    • With Homemade Aioli
  • KUMARA CHIPS $8.00
    • With Homemade Aioli
  • ONION RINGS $9.00
    • > With Parmesan, Parsley and Aioli
  • CURLY FRIES $8.00
    • With Homemade Aioli
  • POTATO SKINS $9.00
    • With Truffle Oil and Homemade Aioli
  • POPCORN CHICKEN $14.00
    • With Homemade BBQ Sauce and Mayo. *Chilli Sauce Optional!
DELICIOUS DESSERTS DELICIOUS DESSERTS
  • BB SUNDAE $12.00
    • Kohu Road Vanilla Bean Ice Cream, Chocolate Fudge Sauce, Whipped Cream, Cherry, Wafer
  • BB SPLIT $12.00
    • Kohu Road Banana Ice Cream, Warm Caramel Sauce, Banana Foam, Peanut Banana Chip Brittle
  • PAV PAV $12.00
    • Mini Pavlova, Kohu Road Vanilla Bean Ice Cream, Fresh Strawberries, Kiwifruit, Whipped Cream, Fresh Mint
  • COOKIE SANDWICH
    • Choose one of Demi’s delicious cookie flavours & we’ll sandwich it together with your choice of the best ice cream in town + toppings = Delicious! *Not available in Ponsonby
  • - with Kohu Ice Cream $10.00
  • - with Duck Island Ice Cream $12.00
  • SHERRY ICE CREAM $12.00
    • Pedro Ximinez Sherry & your choice of Kohu Road Vanilla Bean or Duck Island Chocolate & Cherry Crunch *Not available in Ponsonby
  • SPIDERS $12.00
    • Limoncello, Lemonade, Kohu Road Vanilla Bean Ice Cream or Aperol, Te Hana Brut, Kohu Road Vanilla Bean Ice Cream *Not available in Ponsonby

Nearby Sample Menus

  • Fried chicken slices with mashed garlic $14.00
  • Sliced lamb slices with hot chilli in soup $18.00
  • Fried lamb with black bean chilli sauce on noodles $11.00
  • Bean sprout salad S $6.00 L $10.00
  • Braised curry beef in casserole $14.00
  • Fried Chinese cabbage, mushroom, vermicelli with pork slices $12.80
  • Shredded chicken, dried bean and and cucumber salad S $8.00 L $12.00
  • Fried pork sliced, dried bean curd and cucumber salad S $8.00 L $12.00
  • Sweet & Sour Tofu $18.00
    • Stir fried sweet & sour fried tofu with pineapple, cucumber, tomato and vegetables
  • Roasted Duck in Red Curry $18.90/$22/$23.50/$25
    • A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Pad Thai $18.90 / $19.90 / $21.00
    • Traditional stir fried rice noodle with peanut, bean sprout & vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Spicy Basil Mushroom $18.00
    • Stir fried spicy mushroom with basil, vegetables
  • Sweet Chilli Fish $25.50
    • Deep fried whole fish with 3 tasty homemade sauce
  • Fried Vegetables Thai Salad $18.50
    • Tempura mixed vegetables with spicy Thai salad dressing
  • Satay Tofu (6 pcs) $9.00
    • Deep fried tofu top with peanut sauce, crispy shallots
  • Passion Noodle $18.90 / $19.90 / $21.00
    • Stir fried fine vermicelli with chilli paste, bean sprout, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Small $13.00
  • Medium $16.00
  • Cheesy Garlic Bread $5.00
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Garlic Bread $4.50
  • Large $21.00
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Tsukemono n/a
    • Japanese pickles
  • Ebi fry Rolls n/a
    • Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
  • Calamari n/a
    • Ika rings with tartare sauce
  • Cooked Prawn Nigiri n/a
    • (two pieces per plate)
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Free Range Bacon 6.5
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Seasonal vegetables with avocado oil $8
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Creamed potatoes $8
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Fish Cakes(Tod Mun Ba) $8.00
    • Six Pieces- Thai Fish cake with sweet chilli sauce
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • Jungle Curry
    • No coconut cream
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Chili and Basil Stirfried
  • Pineapple Fried Rice
    • With cashew nut
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Tom Yum Paste Stirfried
  • Deep Fried Fish $ 14
    • With panang curry sauce
  • Steak & Pepper $2.80
  • Savory $1.00
  • Steak & Cheese $2.80
  • Toasted Sandwich $3.50
  • Vegetarian Quiche $3.00
  • Curry Puff $1.20
  • Chips $2.50
  • Mince & Cheese $2.80
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • (11 am-2 pm)
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • -Poached egg/ toast $2.50
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • ●Scampi
  • -Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
  • Chinese Bread and Dips / Steam Dumplings $9.80
  • -Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
  • Salmon Sashimi M $23 / L $45
  • -In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
  • ●Sea Snail
  • Deep fried fish fillet with snow peas $32.00
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
  • Jug of fries (GF/V) $10.00
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
  • Applejack's challenge $80.00
    • 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Potato top pie $3.80
  • Mince savory $1.20
  • Mince and cheese pie $3.20
  • Butter chicken $3.50
  • Steak and pepper pie $3.20
  • Steak and mushroom $3.20
  • Steak and curry pie $3.20
  • Sausage roll $1.60
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • Kumara fries $7.50
    • bowl of kumara fries
Burger Burger

Burger Burger

location

Address

3B York Street, Auckland 1023, New Zealand

phone

Phone

095242859

clock

Opened hours

Monday 11:30am–9pm Tuesday 11:30am–9pm Wednesday 11:30am–9pm Thursday 11:30am–9pm Friday 11:30am–10pm Saturday 11:30am–10pm Sunday 11:30am–9pm
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Pet Friendly ,  Outdoor Seating ,  Full Bar

Location
3B York Street, Auckland 1023, New Zealand
Similar Restaurants based on Cuisines