Burger Geek in Auckland Menu

BURGER BURGER
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
HOT WINGS HOT WINGS
  • Pick a size
  • -Side $6.90
  • -Large $12.90
  • -X large $20.90
  • Pick a sauce
  • -Honey sriracha
  • -Dr pepper bourbon
  • -BBQ
  • -Mango habanero
  • -Franks buffalo
  • -Or go naked..
SIDES SIDES
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Regular $3.90
  • -Large $5.90

Nearby Sample Menus

  • Butter Naan $2.00
  • Peshawari Naan $4.00
  • BIRYANIS $11.00
    • Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
  • CURRY MASALA SPECIAL FISH $15.00
    • tender succulent fish cooked with onions, fenugreek, and spices
  • Keema Naan $4.00
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • Papadum (4pcs) $2.00
  • GARLIC CHICKEN $10.00
    • tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Masala cajun patatoes n/a
  • Lamb sheekh Kebab n/a
  • Mint mushrooms n/a
  • Non alcoholic coctails n/a
  • Soft drinks & fruit juices n/a
  • Chicken Tikka n/a
  • Spicy shish pineapple n/a
  • Tandoori Prawn n/a
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Fried spring rolls on vermicelli $12
  • Homemade garlic bread $5
  • Stir fried beef and vegetables on rice $16
  • Chilli garlic prawns on vermicelli $17
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • -Add egg (V) $18
  • Housemade Beans $17
    • smoked ham hock, sourdough
  • Smoked salmon $6.00
  • Mushrooms $3.50
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Kadhi $10.00
    • Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
  • -Kashmiri Pulao $7.00
    • Basmati rice cooked with nuts and raisins
  • Onion Kulcha $4.00
    • Naan stuffed with sliced onions and spices
  • Prawn Malabari $12.00
    • Prawns cooked in specially prepared spices with a touch of garlic and ginger
  • Reshmi Kebab Small $10 / Large$18
    • Paste vinegar, garlic, ginger, yoghurt, egg, white pepper, and Indian spices, then cooked in tandoor
  • Palak Paneer $10.00
    • Dry combination of spicy spinach and cottage cheese
  • Lamb Chop Suey $10.00
    • Lamb cooked with vegetables and noodles
  • Prawn Masala $12.00
    • Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander
  • M20 Sweet Sour Spare Ribs $ 16.8
  • M5 Beef in Super Spicy and Prickly Sauce $ 16.8
  • M27 Deep Fried Prawn Meat in Egg Sauce $ 18.8
  • T2 Prawn Turnip Vermicelli Soup $ 16.8
  • V1 Deep Fried Round Bean with Sausage $ 15.8
  • D5 Beef Heart, Stomach, Tripe in Pot $ 16.8
  • R4 Steam Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • S15 Stir-fried Corn Beef Ribs in Black Pepper $ 18.8
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • -Bacon, Brie and Banana $17.00
  • BLAT $16.00
    • Bacon, lettuce, avo, tomato
  • -Mediterranean Sauteed Veg $18.00
  • Muesli
    • with side of yoghurt
  • Eggs Florentine $21.00
    • Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
  • Crostini
  • Smoked Salmon, Cream Cheese and Avocado $19.00
  • Fries $7.00
    • Bow of fries served with aioli & tomato sauce
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -chicken & aioli
  • -Salad leaves with homemade dressing $8
  • Turkish Pide $9
    • with garlic butter & dips
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • Abbey Bites $19
    • your choice of two bites with fries
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • -crispy pork belly & spiced apple chutney
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Oyster shucked to order $4.5
    • Natural
  • Thinly sliced beef, walnuts, radish slaw $15
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Roasted duck breast, ginger, bok choy $32
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Braised pork cheeks, black pudding, watercress $18
  • Sujuk
  • Chicken
  • Turkish Delight $ 1
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
  • Falafel(vegan)
  • Ezme
  • Adana
  • Dips $4.5
  • Sour big breakfast (GFP) $22.50
    • Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • -Add chicken $6.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • A5. Jellyfish Salad $12
  • C3.Braised Abalone Shark Fin, Sea Cucumber & Fish Maw $108
  • I10. Pork Spare Ribs in OK Sauce $20
  • J3. Stir Fried Gallan $30
    • With Preserved Pork
  • E2. Oyster
    • With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
  • D18. Stir Fried Shelled Prawns $32
    • With Vegetables
  • J8. Stir Crab Meat On Vegetables $30
  • I20. Steamed Combination Egg $20
  • Tarakihi/Gurnard $4.30
  • Cheese & Tomato $4.00
  • 3 Prawn Twists $4.00
  • Sausage $1.20
  • Daily $3.00
  • 5 fish, 3 potato fritters, $5.00 chips
  • Sweet Corn $3.00
  • 5 fish, 4 sausages, $3.00 chips
  • Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
  • Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
    • Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
  • Saturday and Sunday DiNNER 5pm – 10pm
  • Money Bags $5.50
    • prawn and crabstick dumpling with Thai herbs
  • -Seafood $15.50
  • Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
    • Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Burger Geek

Burger Geek

location

Address

175 Symonds Street, Auckland CBD, Auckland

phone

Phone

098693467

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
175 Symonds Street, Auckland CBD, Auckland
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