Burger Geek in Auckland Menu

BURGER BURGER
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
HOT WINGS HOT WINGS
  • Pick a size
  • -Side $6.90
  • -Large $12.90
  • -X large $20.90
  • Pick a sauce
  • -Honey sriracha
  • -Dr pepper bourbon
  • -BBQ
  • -Mango habanero
  • -Franks buffalo
  • -Or go naked..
SIDES SIDES
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Regular $3.90
  • -Large $5.90

Nearby Sample Menus

  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Fettuccine Tutto Mare $15.00
    • selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Cold Noodle L $7.50 / S $6.00
  • Oil-Oriented Noodle $7.50
  • Tomato and Egg Noodle Soup $9.00
  • Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
  • Wontons with Spicy Sauce L $11.00 / S $8.50
  • Dan Dan Noodle L $7.50 / S $6.00
  • Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
  • Pork Hock slices with cucumber salad L $12.00 / S $9.00
  • Malai Kofta $15.00
    • cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
  • Mix Platter For Two $18.00
    • selection of samosa, onion bhaji, chicken tikka and seekh kebab
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Butter Chicken $16.00
    • tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
  • Samosa (2Pcs) $6.00
    • pastry, stuffed with potatoes, peas and cumin seeds
  • Lamb Saagwala $17.00
    • tender pieces of lamb cooked in spinach and cream
  • Red Curry Goong $20.50
    • Red curry prawns with bamboo shoots, coconut cream and vegetables
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Wedges $5.00
  • Snapper Burger $8.00
  • Prawn Twisties $1.20
  • Cheese and Tomato $3.50
  • Terakihi Burger $7.50
  • Paua Fritter $3.50
  • -or 6 for $4.50
  • Cinnamon Donut $1.90
  • Mussel Battered $5.00
    • 6 with tartare
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
  • Plain Beef $3.80
  • Plain Beef $5.00
  • Hash Brown $1.30
  • Mini Hot Dogs $1.00
  • Squid Rings $4.60
    • 6 with tartare
  • Corn Fritter $2.50
  • Crispy Chicken with Fermented Tofu Sauce
  • Seafood Tofu Soup $8.00
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Sweet & Sour Duck $23.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • Fujian E-Fu Noodles $18.00
  • TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
    • 3 pieces of toast ( white, garlic or Vogels )
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • KARA-AGE CHICKEN WITH RICE $16.00
    • Japanese style fried chicken served with salad leaves & rice
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • WEDGES WITH SOUR CREAM $7.50
  • SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
    • poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
  • CREPE $9.00
    • served with Ice cream & Fruits
  • EGGS BENEDICT $15.50
    • smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 5 Chicken Nuggets $2.00
  • 10 S/Rolls $2.00
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 3 Chicken Nibbles $2.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 1 Crab Stick $1.00
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • Frankfurter roll $2.50
  • Pork pie $2.80
  • Chicken kebab $2.50
  • Mince savoury $2.50
  • Pork pastry $2.80
  • Steak mushroom $2.80
  • Steak curry $2.80
  • Chicken pie $2.80
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Tempura $11.00
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Chicken teriyaki $16.50
  • Seafood udon $12.00
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Noodle $12.00
    • Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
  • Teriyaki pork don $11.00
  • Omelette with toast $12.00
    • Ham, cheese, tomato & onion
  • Pancakes, fresh fruit $11.00
  • Pancake $12.50
    • With blueberries, banana & maple syrup
  • -mushroom $13.50
  • Fettuccine $14.00
    • With chicken and mushrooms in creamy tomato sauce
  • French toast $13.50
    • With bacon, maple syrup
  • -with cream cheese and jam $5.50
  • *gluten free bread $2.00
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Glutinous Rice
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Hot dogs (with sauce) $2.00
  • Battered sausages $1.90
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Mussel fritters $2.50
  • Mini spring rolls $50.00
  • Home made sovid rings $60.00
  • Big scallop $3.50
  • Chicken nuggets $60.00
  • Green Curry J $11.00
    • Mixed seasonal vegetables and tofu in green curry and coconut milk
  • Pad King $12.00
    • Stir fried with vegetables and ginger
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Pad Thai $12.00
    • Traditional Thai noodles with meat of your choice and crunched peanuts
  • Pad Garlic Pepper $12.00
    • Stir fried with vegetables, garlic and pepper
  • Curry Puffs (Chicken or Beef) $6.00
    • Cooked with Kumar in Puff Pastry
  • Pad Ka Prao $12.00
    • Stir fried with chilli and basil
  • Choice of Chicken, Beef, Pork or Seafood
Burger Geek

Burger Geek

location

Address

175 Symonds Street, Auckland CBD, Auckland

phone

Phone

098693467

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
175 Symonds Street, Auckland CBD, Auckland
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