Burger Geek in Auckland Menu

BURGER BURGER
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
HOT WINGS HOT WINGS
  • Pick a size
  • -Side $6.90
  • -Large $12.90
  • -X large $20.90
  • Pick a sauce
  • -Honey sriracha
  • -Dr pepper bourbon
  • -BBQ
  • -Mango habanero
  • -Franks buffalo
  • -Or go naked..
SIDES SIDES
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Regular $3.90
  • -Large $5.90

Nearby Sample Menus

Papa Tasty Kebab (sample menu)
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • CHICKEN & CHIPS $11.00
  • FALAFEL ON RICE $13.00
  • BURGER $7.50
  • CHICKEN ISKANDAR $14.00
  • Large $14.00
  • BURGER COMBO $10.00
  • CHICKEN & CHIPS SALAD $14.00
Union Post Brew Bar (sample menu)
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • Sauteed kale, lemon and toasted almonds $8
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Union Post Beer Battered Chips $9.5
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Green beans $8
    • with smoked bacon and fish sauce vinaigrettes
Tony's Lord Nelson (sample menu)
  • -Carpet Bag Steak $38.00
    • Traditional thick cut, stuffed with oysters
  • Lamb Brains E $15 / M $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • -Fillet Mexicano $38.00
    • Best fillet, grilled as you like it, with a hot spicy sauce
  • E=Entree / M=Main
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • Fish and Chips / Chicken and Dips / Steak and Chips $12.00
  • Camembert $10.00
    • Golden crumbed and deep fried, light apricot sauce
East Street Takeaways (sample menu)
  • Bacon Egg $3.80
  • Chicken Cheese $4.80
  • N° 4 Burger Special $6.00
    • 1 Hamburger, 2 sausages and $1.60 chips
  • Steak $4.00
  • Ham Egg / Ham Pineapple $3.50
  • Fish of the day $2.50
  • Mussel / Crab Stick / Donuts $1.00
  • Bacon Egg Burger / Steak Egg Burger $4.70
The Shelf (sample menu)
  • -Gluten Free $2.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -With free range bacon / mushroom $19.00
  • Eggs Benedict (GFO)
  • -Add Vanilla Ice Cream $5.00
  • -Add free range bacon $5.00
  • -With baby spinach & mushroom (V) $18.00
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
Oliver's Cafe (sample menu)
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Pancakes $4.90
    • Add Bacon
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
Mozaik Cafe (sample menu)
  • SALT AND PEPPER SQUID GF $19.50
    • citrus salad & crispy french fries
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • Turkish pide $4.50
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
  • KIDS TOASTIES
    • with cheese
  • Sujuk Sausage $6.50
  • EGG WHITE OMELETTE $19.50
    • cajun chicken spinach & flatbread
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
The Shortland Street Cafe (sample menu)
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Sushi Factory (sample menu)
  • box 6 teriyaki salmon $18.90
  • box 3 fish katsu $18.90
  • set 4 teriyaki set $15.00
  • party 2 84 small roll $45.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • party 9 sashimi $55.00
    • 4 big rolls, 12 small rolls
  • FN1 chicken fried udon $12.90
  • U2 vegetable tempua udon $10.90
  • fried party 2 $50.00
Good Luck Sea Takeaway (sample menu)
  • Combination $8.00
  • Pork $7.50
  • Combination $10.00
  • Sausages $7.00
  • Steak $9.00
  • Chicken $10.00
  • Combination & Vegs $11.00
  • BBQ pork $7.50
St Lukes Roast (sample menu)
  • Large $18.00
  • Small $11.00
  • Meat of your choice
  • Home Cooked Roast Chicken
  • Family Value #2 $29.00
    • Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
  • ROLL COMBO $10.00
  • 420mL Coke
  • SANDWICHES
Umi Japanese Restaurant (sample menu)
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • Soft Crab Tempura $18.00
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Vege yaki Soba/Udon $17.00
  • Nigiri Combination $20.00
  • Salmon and Tuna Sashimi $40.00
    • Salmon 9 pcs, Tuna 9 pcs
  • Sushi Party Tray
    • Takeaway available
  • Salmon Sushi $11.00
Knightsbridge Catering (sample menu)
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • - w/ Green Salad + $3.00
  • Classic breakfast $8.00
    • Toast, Eggs (Scramble/Poached/Fried)
  • - w/ Smoked Salmon + $2.00
  • Hollandaise
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • Caesar Salad $14.50
    • Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
  • Eggs Benedict $15.00
    • Ciabatta, Hash Brown, Bacon, Eggs (Scramble/Poached/Fried), Hollandaise & Pesto.
Aroma Cafe (sample menu)
  • Sweet Loaf $4.00
  • Scones $3.80
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
Cuff Cafe (sample menu)
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • STEAK $21.90
    • frites and salade
  • Cinnamon apple and honey $7.90
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • add bacon $5.00
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • GARLIC BUTTER BEANS $7.90
Burger Geek

Burger Geek

location

Address

175 Symonds Street, Auckland CBD, Auckland

phone

Phone

098693467

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
175 Symonds Street, Auckland CBD, Auckland
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