Address
175 Symonds Street, Auckland CBD, Auckland
Burger Geek in Auckland Menu
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BURGER-
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
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Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
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Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
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Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
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Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
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Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
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Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
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Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
HOT WINGS- Pick a size
- -Side $6.90
- -Large $12.90
- -X large $20.90
- Pick a sauce
- -Honey sriracha
- -Dr pepper bourbon
- -BBQ
- -Mango habanero
- -Franks buffalo
- -Or go naked..
SIDES-
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
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Mac and cheese balls $4.90
- Triple cheese mac and cheese
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Vege nuggets $4.90
- Tofu and woodear mushroom
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Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
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Onion strings $3.90
- Dipped in buttermilk with seasoned flour
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Shoestring fries
- With rosemary salt + garlic aioli
- -Regular $3.90
- -Large $5.90
Nearby Sample Menus
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CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
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FISH OF THE DAY $15.00
- Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
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SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
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MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
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OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
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CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
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CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
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SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
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Butter chicken masala $12.99
- Chicken with tangy tomato masala gravy
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Lamb khorma $13.99
- Lamb cooked in cream and cashew nut gravy and tempered in indian spices
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Uttapam with sambar + chutney $8.99
- Masala uttappam, onion uttappam
- Prawns biriyani $12.99
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Prawns masala $13.99
- Prawns cooked in rich cashews and tamarind gravy
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Dal fry $11.99
- Cooked lentil tempered with cumin and garnished with coriander
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Lamb neelgiri $13.99
- Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
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Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)
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Mattar Paneer $12.00
- Cottage cheese and peas cooked together in a subtly spiced gravy.
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Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
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Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
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Kashmiri Naan
- Sweet style Indian Bread filled with chopped dried fruits & nuts.
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Lamb / Beef Korma $14.00
- Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
- Raita / Plain Rice $3.00
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Mango Chicken $14.00
- Tender boneless chicken pieces cooked with mango pulp.
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Vegetable Korma $12.00
- Fresh mixed vegetable cooked in cashew nut sauce.
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Sirloin steak $35
- Generous portion, carefully aged and full of flavour
- Side salad $7
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Pepper steak $38
- Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
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Newyork cut $39
- Our best sirloin, stuffed with oysters, grilled to perfection
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Steak italino $38
- Firm favourite, marinated soya and ginger
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Shaslick marinara $38
- Portions of best fillet, skewered with bacon wrapped scallops and prawns
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Soup du jour $10
- Our chef is renowned for his flavourful creations
- Cheesy garlic bread $6
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Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
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Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
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Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
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Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
- Side Dish (Each) $3
- Selection of curry from mains with Butter Naan and Basmati Rice
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
- Roti (Whole meal flour roti) $3
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Bacon $5.00
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Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
- Cured Salmon $6.00
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Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
- Seafood Chowder / Vege Soup $14.50
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Soup of the day $10.50
- with bread
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
- Tempera
- Black Pepper Beef
- Squid Stick (Pair)
- Seafood Combination Fried Egg Noodle
- Seafood Noodle Soup
- Passionfruit Nata
- Sliced Beef Fried (Noodle/Rice)
- Deep Fried Crab Claws
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Chicken Sandwich $18.00
- cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
- Toast $4.00
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Steakhouse Fries $9.00
- plain or cajun spiced garlic aioli
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Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
- Baked beans $5.00
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Bacon Buttie $9.50
- crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
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Vegetarian Feed $19.00
- eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
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Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
- Mussel $1.20
- Bacon $3.20
- Tarakihi fillet $2.90
- Vegetarian delight $8.50
- BBQ pork fried rice $9.00
- Ham toast $2.00
- Bean curd home style $8.90
- Beef $8.50
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Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
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Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
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-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
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-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
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Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
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-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
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Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
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-Saag (GF)
- Wilted spinach prepared with authentic spices
- Spring Roll $2.50
- 1 Can of Coke Range 250mL
- Chicken Cordon Bleu $3.50
- 3 Drums
- Up Size Drum to Thigh $1.00 each
- Lasagne Topa $3.50
- Samosa $2.50
- Regular Chips
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FATTOUSH SALAD
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
- add bacon $5.50
- add bacon or field mushrooms $19.90
- add salmon or sujuk sausage $22.50
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SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries
- FLATBREAD $4.50
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CHIX N' CHIPS
- WITH FRIES AND KETCHUP
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PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
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STICKY DATE & CHOCOLATE PUDDING $13.00
- w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
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ICE CREAM SUNDAE $6.50
- double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
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SALT & PEPPER CALAMARI $22.50
- w Rocket/garlic aioli & lemon
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CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
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CHUNKY FRIES $8.00
- w garlic aioli & ketcup
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THE MONARCH CHEESECAKE $13.00
- your waitperson will advise
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MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
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CARROT CAULIFLOWER & FETA FRITTERS $19.50
- sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
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BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
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CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
- SUPER-SEED PORRIDGE BAG $12.50
- - Super Seed Porridge
- NATURAL COCONUT MUESLI BAG $12.50
- - Crispy Coco-Nut Muesli
- Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
- Dairy-Free $6.80
Burger Geek
Phone
098693467
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
175 Symonds Street, Auckland CBD, Auckland
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus