Burger Geek in Auckland Menu

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Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise

Pick a size
-Side $6.90
-Large $12.90
-X large $20.90
Pick a sauce
-Honey sriracha
-Dr pepper bourbon
-BBQ
-Mango habanero
-Franks buffalo
-Or go naked..

Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
Mac and cheese balls $4.90
- Triple cheese mac and cheese
Vege nuggets $4.90
- Tofu and woodear mushroom
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
Onion strings $3.90
- Dipped in buttermilk with seasoned flour
Shoestring fries
- With rosemary salt + garlic aioli
-Regular $3.90
-Large $5.90

Nearby Sample Menus

SMOKED PORK FAT ROAST POTATO Herbs
- Parmesan
SWEAT SHOP BEER BATTERED FISH + CHIPS $25.50
- Crispy Battered Market Fish, Chips, Tartare, Side Salad
Garlic Flat Bread $12.50
- Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
ESPRESSO MARTINI $18.00
- Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
GOODY GOODY GUMDROPS $18.00
- Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
Mac + Cheese Morsels $14.90
- Chipotle Aioli (V)
PRESSED LAMB SHOULDER $27.50
- Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
ST LOUIS PORK RIBS $27.90
- half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)

SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Kumara chips with kawakawa mayo $7.00
Mahoe, blue (cows milk) $21.00
FEASTING MENU (7 COURSES) $70.00
Tina’s wedge salad $7.00
Cheeses, seed/oat biscuits and roof honey $21.00
Mahoe Aged Edam(cows milk) $21.00

Sausage in Batter $1.60
Lamb Burger $5.00
Sweet & Sour Wonton $11.90
Mushroom $3.00
Pork Fried Rice $10.90
Pork & Veges $12.90
Chicken Roll $4.80
Combination Meat & Veges $13.90

Spit Roasted Pork $10.90
- Spit roasted pork, served with applesauce
Seafood Platter $25.90
- A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
Banana Split / Mud Cake $8.90
Fresh Farmed Mussels $11.90
- Steamed in wine with tomato, garlic & shallots
Greek Salad $7.90
Fresh Garden Salad $6.90
Sweet & Sour Fish $9.90
- Lightly battered fish with vegetable julienne
Chicken Skewers $11.90
- Marinated in freshly squeezed lemon juice & spices, gently deep fried

Steak $3.50
Ham, cheese a pineapple $4.00
Chicken $12.00
1 HAMBURGER, 1 SCOOP CHIPS & 600ML COKE RANGE $7.00
Chicken $10.00
Squid Ring $0.60
Seafood $14.00
$18
- 3x Fish, 2x Hotdog, 3x Sausage, 4x Potato Fritter, $2 Chips, +1.5L Pams Drink

Cheese roll
Sesame seed tempura prawn
Beetroot Salmon avocado roll
Fresh salmon cream cheese roll
Teriyaki chicken avocado roll
Egg nigini
Teriyaki prawn roll
man nigiri

Add chorizo $ 21.5
-Fried $ 12
Chorizo $ 20
Eggs benedict
Chicken / Fresh Cured Salmon $ 7
Bacon & cheese omelette $ 12
Power salad $ 19.5
- mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
Chicken nuggets $ 8.5
- with chips

-Croissant $4.00
-Egg
Cream Buns $1.50
Sausage Rolls $1.60
Bacon & Cheese Buns $2.60
Chocolate Eclairs $1.80
Sally Luns (Large) $3.20
Sandwiches (Assorted) $3.10

Chicken Satay Kebab $10.50 / C $14.50
- Cooked with homemade satay sauce
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce
Samosa with Salad $6.50
Vegetable Samosa $4.00
Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
Chicken Burger / Cheese Burger $7.50 / C $11.00
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken

Mince on Toast $16.50
- with poached egg
Pancakes $16.50
- fresh fruit and maple syrup
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon
Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce

Bbq Pork & Wonton Noodle Soup $9.80
Hokkien Mee $11.80
Bbq Pork & Wonton Noodle Soup $9.80
Loh Mee $11.80
Claypot Crispy Noodles $11.80
Lam Mee $11.80
Seafood Laksa $12.80
Wat Ton Hor $11.80

FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
VEGETARIAN $14.50
GARLIC & PEPPER
- Thai style stir fried with garlic & pepper & mixed vegetables
TOM YUM $14.50/$17.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
RICE $2.00
SATAY STIR FRIED
- stir-fried choice of meat with vegetables and peanut sauce
LAAB
- choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad

Curry chicken $5.00
Kumura $1.20
Fish $10.50
Octopus $6.30
Ham steak $10.50
Roast pork $6.30
Fried eggs & chips $5.00
Raw fish $5.80

Thai Beef Salad $20.5
- Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
Pea & Halloumi Fritters $18.5
- With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
Avocado Smash / Tofu / Portobello Mushroom $4
Black Rice & Coconut $16.5
- Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
Paleo–Friendly Brekki $22.5
- Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
Soup of the Day with Toasted Focaccia $14
- Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
GF Lemon Ricotta Protein Pancakes $18.5
- Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
Mushroom on Toast $17.5
- Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4

11 Course $119.00 pp
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
9 Course $105.00 pp
Hand Cut Chips $9.00
- With aioli
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread

Burger Geek

Auckland Region > Auckland > Burger Geek

Address

175 Symonds Street, Auckland CBD, Auckland

Phone

098693467

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM