Address
175 Symonds Street, Auckland CBD, Auckland
Burger Geek in Auckland Menu
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BURGER-
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
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Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
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Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
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Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
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Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
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Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
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Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
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Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
HOT WINGS- Pick a size
- -Side $6.90
- -Large $12.90
- -X large $20.90
- Pick a sauce
- -Honey sriracha
- -Dr pepper bourbon
- -BBQ
- -Mango habanero
- -Franks buffalo
- -Or go naked..
SIDES-
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
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Mac and cheese balls $4.90
- Triple cheese mac and cheese
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Vege nuggets $4.90
- Tofu and woodear mushroom
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Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
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Onion strings $3.90
- Dipped in buttermilk with seasoned flour
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Shoestring fries
- With rosemary salt + garlic aioli
- -Regular $3.90
- -Large $5.90
Nearby Sample Menus
- Seasoned drumstick 5pcs n´ chips $16.00
- Boneless Crispy Chicken $6.00
- Boneless Seasoned Chicken $7.00
- Seasoned Half $15.50
- - Hoki $8.00
- Seasoned Sauce $1.00
- Crispy Half $14.50
- Spicy Seasoned Chicken $30.00
- Miso Chicken Katsu
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Choose $18.00
- 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
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Tempura Udon $18.00
- hot noodles
- Favourite $16.00
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Rice $4.00
- premium white rice
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Chamame $7.00
- premium edamame beans
- Tuna Avocado $14.00
- Large (20pcs) $38.00
- Veg Pulav $ 8.00
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Plain Naan $ 2.50
- Traditional bread cooked in tandoor oven
- Butter Naan $ 3.00
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Butter Chicken $ 10.00
- Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts
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Chicken Saagwala $ 12.00
- Chicken cooked with fresh spinach, blended with herbs & spices
- Veg Noodles $ 10.00
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Chicken Manchurian (Dry / Gravy) $ 14.00
- Soy sauce, salt, ginger, garlic, spices & chicken
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Roasted Tikka (10 pcs) $ 12.00
- Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.
- Ham $2.80
- Kumara chips $4.50
- Mussel fritter $2.50
- Steak burger $6.00
- -Or 12 for $6.00
- Curry roll $2.50
- Fish (deep seacod) $3.00
- Crumbed fish $3.80
- Locked in for lunch or a boardroom meeting? Check out these easy combo options:
- - Canape $3.75
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Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
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Heavenly Salads $10.00 reg / $13.00 lge
- check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)
- - meaty soup $14.00
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Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
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Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
- Compliment with a selection of sweet bites for an extra $2.00 per head
- Olives & chat masala wafers $12
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Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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-Danbo $42.00
- firm mild cheddar
- - paper thin Margherita $12
- Tender lamb & sorrel crispy dumplings $12
- Piatto Pizzas $12
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
- Spanish Cured Ham & Tomato, Garlic $7.00
- Add Roast Veges to your order for only $8.50
- Chorizo Pintxo "El Clasico" $4.50
- Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
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Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
- Tuna & Mayo Spanish Salad $5.00
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Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
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Escabeche Mussels $7.00
- Mussels from Las Rias Gallegas (Spain)
- School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
- Fried squid, shrimp & pork cakes w nuoc cham 12.00
- Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
- Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
- Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
- Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
- Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
- Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
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Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
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NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
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Garden sm $7 / lg $8.9
- Your choice of salad, sauces, speads and cheese
- Tuesday-satay chicken sm $6 / lg $8
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Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
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Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
- Monday-steak sm $6 / lg $8
- Thursday-streaky bacon sm $6 / lg $8
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Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege
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Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
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Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
- Rendang chicken on rice / Curry beef on rice $11.90
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Curry chicken, beef, lamb $18.00
- Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
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Hainanese chicken rice $11.90
- Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
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Prawn noodles soup $11.90
- Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
- Seafood tom yum soup $8.00
- -Deep-fried tofu with vees $10
- Fried whole fish with red sauce $30.00
- Homemade dough drop soup $10.00
- -Pork ribs with sweet sauce $10
- Cauliflowers $15.00
- -Mix fried rice $10
- Noodles with soybean paste $10.00
- Soft tofu and spring onion salad $8.00
- Wilted spinach, kale, grilled tomato (v) $20.00
- Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
- Wilted spinach $6.00
- -grilled tomatoes $7.00
- (GF)= gluten free
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Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
- R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
- -grilled crab meat $25.00
- Tapioca Pearl $1
- Capsicum $15
- Honey $7
- Sauteed Beef in Egg Sauce on Rice $14
- Deep Fried Spring Roll $8
- Popcorn Chicken in 'Taiwan' Style $12
- Jasmine Milk Tea (Cold / Hot) $8
- Black Tea $8
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Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
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Cajun Chicken Salad $8.50
- Lettuce, avocado, tomato, smoked chicken
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Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
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Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg
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Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
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Bagel $5.00
- Cream cheese & jam
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Bagel $8.00
- Cream cheese, Smoked salmon and pesto
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Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
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Chef's Special POA
- Ask our staff to see what's our special dish.
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Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
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Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
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Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Chef's Choice POA
- Ask our staff about out current dessert.
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Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
- White rice $3.00
Burger Geek
Phone
098693467
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
175 Symonds Street, Auckland CBD, Auckland
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus