Burger NINJA in Christchurch City Menu

Burger NINJA in Christchurch City has no menu available, but can choose from many other options such as Beef fried rice / Beef fried noodles or Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce from Hornby Chinese Takeaways. Fish 'n' Chick'n offers many options including CHICKEN NUGGETS 13 FOR and CHICKEN PATTIE. Chopsticks Restaurant includes a wide range like Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) or Fish Maw with Chicken Soup (small/ medium/ large). Garlic Bread and Schiacciata from . Casa Nostra offers Willowbank Restaurant and Soup of the day (GF)(V).

Nearby Sample Menus

  • Ginger beer $4.90
  • Miso soup $2.80
  • Add rice & miso soup set $4.00
  • Ribeye steak & teriyaki chicken $29.50
  • B special kid's meal car $11.00
    • Furikake rice,teriyaki chicken, crumbed prawn, french fried
  • Shouyu ramen $13.90
  • Edamame $4.90
  • Banana smoothie $7.50
  • Crab chowder soup on rice vermicelli $12.00
    • bun rieu
  • Grilled pork, spring roll and egg on rice vermicelli $13.50
    • bun cha gio thit nuong
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • Curry fried rice with your choice of Chicken, Beef or Pork $12.00
    • com chien ga cari (heo, bo)
  • Vegetables in rice noodle soup $9.50
    • pho chay
  • Steamed rice $2.00
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Giant $7.00
  • Beetroot $4.00
  • Red Snaper $5.00
  • Mini Donuts (3) $1.20
  • Half Scoop Chips $1.60
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Crispy Chicken $6.50
  • Corn Pattie $2.00
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Plain Naan $2.99
  • Mix Pickle $2.99
  • Poppadoms (2 Pcs.) $1.00
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Cheese Naan $4.99
  • Chicken Tikka Masala $16.99
  • Chicken Biryani $16.50
  • Hawaiian $4.90
  • Bacon Corn Patty $2.40
  • Hot Dog $2.00
  • Corn Patty $2.40
  • Chicken Nibble $0.80
  • Steak Chow Mein $10.50
  • Sole $4.50
  • Roast Pork Chow Mein $10.50
  • Fried Noodles / Rice With Chicken $10.00
  • Rice & Chicken With Vegetables $10.00
  • Fried Noodles / Rice With Bbq Pork N/A
  • Wonton Soup (5 Pieces) $6.00
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Bbq Pork Puff $4.50
  • Fried Noodles / Rice With Chicken $7.50
  • Deep Fried Wontons (6 Pieces) $5.00
  • -add bacon $18.90
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • Mini samosas spring rolls $6.00
  • - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
  • Steamed Rice $5.00
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • -add mushrooms $15.90
  • Salt & Pepper Calamari Rings $16.90
    • Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
  • Lamb
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Triple $13.50
  • Egyptian Sausage
  • Triple $13.50
  • Fries $4.00
  • Feta Cheese $2.00
  • Falafel
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • CHICKEN CHOW MEIN $11.00
  • DONUT $2.20
  • STEAK CURRY ON FRIED RICE $11.00
  • SWEET & SOUR CHICKEN $13.00
  • PORK MUSHROOM CHOW MEIN $12.00
  • CHICKEN $6.00
  • ROAST PORK CHOW MEIN $11.00
  • TOMATO $4.00
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • CHICKEN BURGER $6.80
    • A delicious chicken pattie with all the trimings
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • CHEESE & PINEAPPLE BURGER $6.80
    • Melted cheese & a ring of delicious pineapple with all usual trimings
  • CHICKEN NUGGETS 1 DOZ $11.90
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • PINEAPPLE TOASTED SANDWICH $4.00
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Stir-fried Squid with black bean sauce $30.00
  • Egg fried rice (bowl) $5.00
  • Fresh salmon sashimi $12.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Sweet & sour pork with fresh fruits $30.00
  • -side $14.50
  • all served with fries.
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • -Add fries and tomato sauce $12.00
  • Please ask staff about our gluten free options
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
Burger NINJA

Burger NINJA

location

Address

52 Riccarton Road, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

02108321129

email

Email

None

clock

Opened hours

Tue: 10:00-14:00, 16:00-18:00 Wed: 10:00-14:00, 16:00-18:00 Thu: 10:00-14:00, 16:00-18:00 Fri: 10:00-14:00, 16:00-18:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion , Hamburgers , Sandwiches , Soul Food , Vegetarian

features

Features

Cash

Location
52 Riccarton Road, Christchurch, Canterbury, 8011, New Zealand