Bushmans Grill in Auckland Menu

STEAKS STEAKS
  • All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad
  • Rib Platter (Approx 4 People) $96.00
    • (Approx 4 People) 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • (Approx 6 People) 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce
  • Mushroom and Cheese $3.00
    • Best of both
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complemented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

Galbraith's Alehouse (sample menu)
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • House-Made Pork Sausages $19.90
    • Creamy mash, onion gravy, green peas
  • Miso Pork Steamed Bun $9.90
    • kimchi, savoy crisps, apple slices
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
  • Garden Salad $7.90
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Kairali South Indian Restaurant (sample menu)
  • Kadala curry $11.99
    • Brown gram curry
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Lamb masala $13.99
    • Lamb cooked in spicy and roasted gravy
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
Chop Chop (sample menu)
  • ADD EXTRA BACON OR EGG $1.50
  • RICE $3.00
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • KIDS NOODLES & BROTH $7.00
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • KOREAN COWBOY KIMCHI $2.00
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • JAPANESE HEART STOPPING MAYO $1.00
Bona Pizzeria (sample menu)
  • ●Chicken
  • Sausage pizza S$17 / L$26
    • Tomato sauce, cheese, sausage, fresh tomato, oregano
  • Chocolate pizza $12.50
  • Squid $15.00
    • Squid rings, grilled with garlic and dark mushroom sauce
  • Warm lamb salad $19.50
    • Strips of marinated lamb in a green salad mis and salad crispy noddles
  • Hawaiian S$17 / L$26
    • Tomato sauce, cheese, ham, pineapple
  • Salami feta S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
Rosebank Coffee & Kitchen (sample menu)
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Kids fish & potato nuggets $13.50
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Potato nuggets w/ aioli and truffle oil $7.00
Nuna (sample menu)
  • Edamame $10.00
    • Cold / Hot
  • Spicy Sauce Bai - Top Shell with Noodle Salad $35.00
  • Boiled Pork Bone Soup with Vegetable $16.00
  • Soft Tofu with Seafood Soup $35.00
    • White, Red
  • -Extra Rice Cake $3.00
  • Spicy Beef Rib $17.00
  • PP = Per Person
  • Sweet & Spicy Deep Fried Chicken $38.00
Hees Garden Seafood Restaurant (sample menu)
  • Venison with Vegetables $38.00
  • Pork with Vegetables $26.00
  • Blue Cod in Two Courses $65.00
  • Combination Vegetables $24.00
  • Pork Spare-ribs in Black Bean Sauce $26.00
  • Sweet & Sour King Prawns $32.00
  • Beef with Capsicum and Black Bean Sauce $26.00
  • BBQ Duck $30 Half / $60 Whole
Bamboo Garden Takeaway (sample menu)
  • PINEAPPLE FRITTER $1.00
  • SINGAPORE FRIED NOODLES $9.80
    • with roast pork, shrimp bean shoots, onion, carrots & spring onion in mild curry sauce
  • ROLLS $6.00
    • served with salad sauce and your choice of meat
  • VEGETABLE $7.80
  • DONUT $1.00
  • CHICKEN NOODLES $8.00
  • FRIED RICE ADDED TO MELA $3.00
  • PORK $9.00/$12.00/$15.00
Sunny Takeaways (sample menu)
  • Curry combination $13.00
  • Chicken Nugget $0.60
  • Prawn $14.00
  • Crab Stick $1.00
  • Wontons(6) $3.50
  • Spring Roll $2.00
  • Vegetables $9.00
  • Sunny $7.00
    • (meat patty, steak, bacon, egg, pineapple, cheese)
Bukhara Indian Grill (sample menu)
  • Veg Fried Rice $12.00
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • Nawabi Chicken Tikka $12.00
    • Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
  • Olive Naan $5.00
    • Olives crusted naan
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
Hills Cafe (sample menu)
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Salmon, Greens, Capers, Cream cheese $14.5
  • HILLS Big Breakfast $20.5
    • Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
  • Kumara Chips $7.5
  • Tomato, Avocado, Cream Cheese $11.5
  • Baked Beans w/mozarella & Bacon on Toast $12
Bento Bowl By St. Pierre's (sample menu)
  • -Standard R $11.90
  • Tempura Prawn Soba $12.50
  • Tempura Shrimp & vegetable $4.50
  • Rice (180gm) $3.00
  • -Combo R $13.60
  • Teriyaki Chicken Bento $17.90
  • Salmon Bento $18.90
  • Teriyaki Chicken Udon Noodles $9.90
The Glass Goose (sample menu)
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Chilli wagyu beef lettuce cup $5.0
  • Pulled brisket bun, pickles, mustard $18
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Oyster shucked to order $4.5
    • Natural
  • Smoked potato waffle, avocado mousse $13
  • Potato cod croquette $3.5
Di Mare Restaurant & Cafe (sample menu)
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • -1/2 dozen $17.00
  • Bread and Dips $11.50
  • -full dozen $30.00
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • -full dozen $33.00
  • -For 2 $60.00
Brighton Road Cafe (sample menu)
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • - Hollandaise $2.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • - House Smoked Salmon $5.50
Bushmans Grill

Bushmans Grill

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

094180056

email

Email

admin@bushmansgrill.com

clock

Opened hours

Sunday 12:00 - 14:00 17:30 - 21:30 Monday 17:30 - 21:30 Tuesday 17:30 - 21:30 Wednesday 17:30 - 21:30 Thursday 17:30 - 21:30 Friday 17:30 - 21:30 12:00 - 14:00 Saturday 17:30 - 21:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Burger , Diner , Fast Food , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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