Bushmans Grill in Auckland Menu

STEAKS STEAKS
  • All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad
  • Rib Platter (Approx 4 People) $96.00
    • (Approx 4 People) 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • (Approx 6 People) 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce
  • Mushroom and Cheese $3.00
    • Best of both
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complemented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

Toto' Pizza (sample menu)
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Salsiccia MTR $49 STD $23.50
    • Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
  • Calamari $14.50
    • Salt and pepper squid
  • Pizza 180-220 persone $2000
    • 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
The Landing Seafood Restaurant Bar (sample menu)
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Green Salad N/A
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Green Beans in lemon oil and sea salt N/A
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Fries N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
The Garden Shed (sample menu)
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • ● shed boards
  • ● Gardener's Favourites
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • -Add skinny chips $4.00
  • Breakfast Board (GFA) $23.90
    • streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
A La Turca (sample menu)
  • Spring Rolls $1.80
  • Chicken $10.00/$14.50
  • (platter comes with pita bread Add Chicken or lamb for an extra $3.50)
  • Doner Lamb $3.00
  • Tzaziki
  • Tabouli
  • Mix $12.50/$15.50
  • Falafel $1.80
Le Vietnamese Kitchen (sample menu)
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • CRISPY SQUID (MUC CHIEN GION) $14.00
    • Lemongrass, chilli crumb, tamarind sauce
  • 1. Pork belly, pate, mayo, salad & coriander
  • Most popular Vietnamese rice noodle soup served with
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
    • Grilled pork belly and fresh roll, herbs, nuoc cham
  • MARKET FISH (CA KHO KHO) $26.00
    • Herb coated fish, pandan rice, sesame, kimchi
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
Bi Won Korean BBQ Restaurant (sample menu)
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Hot and spicy fish roe soup $14
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Beef tendon soup with spring onions $15
  • Buck wheat ncocle in iced broth $13
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
Didas Wine Lounge & Tapas (sample menu)
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Wendy's (sample menu)
  • Mushroom and Cheese $6.20
  • Chicken Nuggets $5.90
  • Junior $1.50
  • Low Carb Burger $8.90
  • Big Bacon Classic $9.20
  • Chili Guacamole Fries $6.10
  • Baconator Mushroom Melt $10.70
  • 5 Pieces $9.30
LJ's Seafood (sample menu)
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • OYSTER $2.00
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • KIWI COMBO $10.90
    • 2 freshly battered hoki fillets, regular chips and a 420ml drink
  • 12 X HOKI $24.90
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • 9X HOKI $19.90
Miso Sushi (sample menu)
  • Standard Pack (30 pieces) $30.00
  • Seaweed Salad $4.00
  • Yakiniku Beef $17.00
  • Crab Nigiri $14.00
  • Deep Fried Spring Rolls $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
  • Salmon Avocado $12.00
Mission Bay Cafe (sample menu)
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
Jazzinn Cafe (sample menu)
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • w/creamy cheese & jam $4.50
  • Eggs on toast $7.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Bacon & egg
  • Bacon & egg burger( no patty ) $6.50
  • Cheese & onion
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
Miyaki Teriyaki (sample menu)
  • TERIYAKI CHICKEN SANDWICH $4.80
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • - Sweet Chilli
  • COMBO DEAL
  • - Teriyaki & Pepper
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
Little Wang's Noodle Bar (sample menu)
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • EGG FRIED RICE WITH VEGE $8.50
  • EXTRA BEEF ON TOP $2.00
  • SESAME NOODLES $9.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • FRIED EGG each $1.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
Snells Beach Cappuccino Coffee (sample menu)
  • Fish roll $3.80
  • .Chicken $3.80 each
  • .Family Pie $8.80 each
  • .Bacon & Egg $3.80 each
  • .Potato Top Pies $4.00 each
  • 1-PIZZA BREAD $3.60
  • BBQ chicken $4.20 per piece
  • American hotdog roll $3.80
Bushmans Grill

Bushmans Grill

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

094180056

email

Email

admin@bushmansgrill.com

clock

Opened hours

Sunday 12:00 - 14:00 17:30 - 21:30 Monday 17:30 - 21:30 Tuesday 17:30 - 21:30 Wednesday 17:30 - 21:30 Thursday 17:30 - 21:30 Friday 17:30 - 21:30 12:00 - 14:00 Saturday 17:30 - 21:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Burger , Diner , Fast Food , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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