Butler's Chocolate Cafe in Lower Hutt Menu

Are you the owner? Manage this listing for free.

Butler's Chocolate Cafe in Lower Hutt has no menu available, but can choose from many other options such as Available to 4pm or Small Breakfast from Furnace Cafe & Restaurant. Hotel Bristol offers many options including Home Cut Fries and Fries. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Marinated olives & feta and Smoked fish croquettes from . Vista Restaurant and Cafe offers John's Kitchen and On Rice.

Nearby Sample Menus

Seasonal Vegetables $5.00
Cinnamon Churros $9.90
- Chocolate dipping sauce & Chantilly crème
Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
Chocoloate Brownie $9.90
- Mixed berry coulis & Kapiti vanilla ice cream
Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
Wild Mushroom Risotto $21.90
- Shaved parmesan, mascarpone & truffle oil
Chicken Roulade $24.90
- Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
The Squealer $20.90
- Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce

Sweet & sour fish fillet $18.00
Boiled rice/Pai Fan $1.5/p
Lamb $16.00
- with black bean sauce >>
One course $48.00
Deep fried crispy prawns(12pcs) $18.00
Jellyfish with cucumber $9.00
Deep fried crispy prawns(6 pcs) $9.00
Stir-fried Vegetables 12.00

CHICKEN BLACK PEPPER
- boneless chicken cooked in an onion and tomato gravy with cream and black pepper
LAMB A DAHI
- boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
PANEER MAKHANI
- our own homemade cottage cheese is cooked in a creamy tomato gravy
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy
GARLIC CHICKEN TIKKA $9.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
PESHWARI NAAN $4.50
- naan stuffed with dried fruit and nuts
SANG PANEER
- our own homemade cottage cheese simmered in a rich spinach gravy
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy

Waffle Dog / Fried Mars Bar $2.50
Works Burger $6.50
Bacon Burger / Fish Burger $4.50
● Extra Fillings
Chips / Fish $2.90
-Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
K1 $5.00
- Potato fritter, 2 crab sticks, chips, squeeze on sauce
Steak Toast $3.50

Squid Ring $1.00
shoestring Chips $2.50
Hawaiian Burger $4.80
Fish Burger $4.50
Steak Burger $4.50
Sausage $2.00
Groper $6.00
Chinese Pork Bun $2.50

Doughnut in cinnamon $2.50
Family Pack 1 $33.90
- (8 battered fish, 3 scoops chips, large coleslaw)
Mini Hot Dog (on stick) $2.50
Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)
Whitebait Fritters each, seasonal $6.90
Kumara Chips (scoop) $5.00
Corn Fritter $3.90
Tzatziki Sauce (homemade) $4.90

Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
Deluxe Benedict
- with salmon or prawn egg benedict $16.90
Deluxe Benedict $15.90
- served with spinach, bacon or ham
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms

Turnover $2.50
Chips $3.00
Jam wrap $2.80
The Hallouminati $11.00
- lamb burger with hallo
Dimsim $1.20
Super Fish $99.00
Tomato Sauce (can) $2.00
Crumbed Fish $4.50

Stir-Fried Pork $15.00
- Stir-fried pork with celery and onion. Served with rice on the side
Roasted Shrimp with Salted Egg Yolk $12.00
- Roasted shrimp with salty egg yolk. Served with special home made mayo
Fruit Pancakes $13.00
- Seasonal fruit, maple syrup, whipped cream & cinnamon
Muesli $6.00
- Seasonal fruit or banana with yoghurt or milk
Wonton Noodle Soup $14.00
- Consisting of broth, wonton dumpling with slices of pork and salad on the side
Extras $2.00
- Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
Veggie Big Breakfast $14.50
- Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
Sauté Diced Beef $15.00
- Cubed beef sautéed with cucumber, tomatoes, onion, pepper and soy sauce. Served with rice on the side

Pork Crackle $1
13.Pork Chop $12.90
Large Chips $3.50
5. Eggs Benedict $12.90
3. Lamb Chop $12.90
9. Schnitzel Meal $12.90
Lunch Box $7.50
Fish & Chips $5.50

5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
89. Stir Fried Squid with Shrimp Sauce $12.50
16. Stir Fried Beef With Tomato on Rice $11.50
104. Chef Special Stir Fried $13.00
49. Hot Spicy Beef Brisket $14.00
76. Belly Pork with Chilli Sauce $13.00
69. Shrimp Fried Rice $18.00
14. Young Chow Fried Rice $11.50

Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
Wedges with Sour Cream & Sweet Chilli $9.00
Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
Extra Sauce + 50¢
Sick of fries with aioli or tomato sauce + $4.50
Creamy Bacon & Mushroom Pasta with Spinach $16.00
Halloumi & Mushroom Baguette $14.00
Add fries & aioli $4.50

TOMATO SOUP VEG $7.00
- fresh tomato broth in refined flour in finishing with cream
HARIYALI PALAK SHORBA VEG $7.00
- spinach broth with Indian herb
PLAIN/BUTTER NAAN $3.00/$3.50
- bread made from refined flour baked in the tadoor
PUDINA PARATHA $3.50
- flaky wheat flour bread topped with fresh mint and baked in tandoor
VEGETABLE PLATTER $15.00
- onion bhaji, pakora, samosa, paneer pakora
PANEER PAKORA 6 PCS $7.80
ROTI $2.50
- wheat flour bread baked in tandoor
VEG BIRYANI $14.00
- basmati rice cooked with vegetables infused with fresh spices

Full $55.00
Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
Pork wontons with teriyaki sauce
Full $55.00
Crumbed prawn cutlets with tartare sauce
Chicken Breast $28.50
- Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
Marinated kalamata olives with fresh herbs and citrus

Saparosso barrel aged balsamic $3
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
The new “BFG” parsnip + apple crumble cheesecake $15
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7