Butlers Chocolate Cafe in Queenstown Menu

Butlers Chocolate Cafe in Queenstown has no menu available, but can choose from many other options such as Hoki or Dory from Erik's Fish and Chips. Dunedin Roastery and Cafe offers many options including Granola and Yoghurt Compote. Princes on Dowling Restaurant & Bar includes a wide range like Quick Start or Continental Buffet. Cashew Nut Masala Salad and Scallops Masala Salad from . The Spice Room offers Jervois Steak House and Hand crafted bread.

Nearby Sample Menus

Fergburger (sample menu)
  • Double Ferg w/ cheese $ 15.50
    • Blue, Swiss, Brie
  • Tropical Swine $ 13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • Cock Cajun $ 12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • The Bulls Eye $ 18.50
    • Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • Southern Swine $ 12.50
    • Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Double Ferg w/ cheese $ 15.00
    • Cheddar
  • Furgburger w/ cheese $ 12.50
    • Blue, Swiss, Brie
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
Hell Pizza (sample menu)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Fresh Green Salad $5.00
    • All the Essentials
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Winnies Gourmet Pizza Bar (sample menu)
  • Small $18.50
  • Montonara
    • Fillet of chicken, sundried tomatoes, brie & spring onions, drizzled with sweet chilli sauce and topped with pistachio sour cream
  • Spaghetti Bolognaise $25.50
    • An all time favourite, Winnies' spaghetti bolognaise
  • Small $19.50
  • Large $34.50
  • Large $36.50
  • Medium $29.50
  • Sticky Date Pudding (a sweet surrender) $12.95
    • Homemade pudding drizzled with hot butterscotch sauce, served with vanilla ice cream
Vudu Cafe (sample menu)
  • Agria Fries $9.50
    • Aioli & tomato sauce
  • Silverbeet & Chicken Broth (df) $17.50
    • Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
  • French Toast Pudding $18.50
    • Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
  • Housemade Soup of the Day $12.00
    • Toast - butter or flaxseed oil
  • Eggs Any Style $5.00
  • South Island Angus Beef Burger $20.00
    • Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
  • Grilled Halloumi & Poached Eggs $20.00
    • Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
  • Eggs Benedict $19.50
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Hikari Sushi Bar (sample menu)
  • - + Tempura
  • Tonkotsu ramen
    • Pork broth soup based ramen
  • Assorted tempura
    • 5 Pcs
  • Kake udon soup
    • Kake served with seaweed and spring onion
  • Aburi salmon
  • Chicken curry
  • Agedashi tofu
  • Sashimi platter
    • 9 Pcs (GF)
Smiths Craft Beer House (sample menu)
  • Garden Salad $5 Sml / $9 Lrg
  • Hand Cut Fries $5 Sml / $9 Lrg
  • Cajun Hand Cut Fries with Garlic Aioli $9.00
  • Roast Veggies $5 Sml / $9 Lrg
  • ''Pull Apart'' Bruschetta $12.00
    • Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
  • Mountain Hot Wings $18.00
    • 1 KG of hot wings served with home made ranch dip
  • Pork Belly $22.00
    • Mashed potato, caramelised onion, roasted vegetables, molasses jus
  • Smiths Burger $18.00
    • Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
Bungalow (sample menu)
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cured pastrami, grilled mozzarella& aioli
  • Bowl of fries $6.00
  • Avocado, grilled halloumi & tomato
  • Garlic bread & dips $6.00
  • all toasted sandwiches served with chips and aioli
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Public Kitchen & Bar (sample menu)
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Poached Eggs on Toast $12.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Extras
  • Carrot & spinach salad w walnuts and blue cheese $9.00
Subway - Queenstown (sample menu)
  • Tomato N/A
  • Herb & Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Sweet Chilli N/A
  • Jalapenos N/A
  • Wrap N/A
  • Double Choc Chip N/A
  • Pork Riblet N/A
Bombay Palace Frankton (sample menu)
  • Chicken/lamb biryani $15.90
    • Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
  • Bombay fish masala $17.90
    • Fillets of fish cooked in coconut cream and juices
  • Aloo paratha $5.00
    • Soft whole wheat bread kneaded well stuffed with spiced mashed potatoes and cooked in tandoor oven
  • Gajar ka halwa $6.50
  • Tandoori roti $3.00
    • Traditional plain unleavened bread
  • Cheese and garlic naan $5.00
    • Stuffed with freshly grated cheese and garlic then topped with butter
  • Poppadom platter $6.00
    • Four poppadoms with hot lime pickle, Sweet mango chutney & raita
  • Chicken/beef vindaloo $15.90
    • Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
Threesixty Restaurant (sample menu)
  • Two eggs on toasted ciabatta $9.00
    • (Served poached, fried, or scrambled)
  • Akaroa salmon $34.00
    • A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
  • Chervil Mash potatoes $8.50
  • Sides $4.00ea
  • Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
  • Soup of the day $12.00
    • Freshly prepared please check with our staff for today’s creation served with fresh bread
  • Duck liver pate $17.50
    • Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
  • Roast spring chicken $39.00
    • Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
Lombardi (sample menu)
  • CLASSIC CRÉME BRÛLÉE $17.00
    • home-made lavender shortbread
  • TOBLERONE $18.00
    • baileys, frangelico, crème de cacao, chocolate, cream
  • LOMBARDI PIZZA 2.0 $26.00
    • blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket
  • FOUR CHEESE PIZZA $23.00
    • cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
  • CHEESE SELECTION $32.00
    • your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
  • AKAROA SALMON FILLET $37.00
    • asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
  • Caesar salad $13.00
  • DUO OF CENTRAL OTAGO LAMB $39.00
    • grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
Pog Mahones Irish Pub (sample menu)
  • Wedges $9.00
    • Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
  • Traditional Irish Stew $20.00
    • A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
  • Fish & Chips $22.00
    • Local fish in a crispy beer batter, served with fries, fresh mixed salad & tartare sauce
  • 18 for $20.00
  • Carnivore $21.00
    • Meat, meat & meat with a BBQ swirl
  • Grain Fed Beef Rump $34.50
    • A huge 400gm Angus rump served with any sauce & your choice of two sides
  • Prawns (4) $6.00
  • Steak & Ribs Combo
    • 200gm of Angus rump cooked to your liking, succulent sticky pork ribs with our own homemade coleslaw & battered onion rings served with a bowl of golden fries
Pier 19 (sample menu)
  • West coast whitebait omelette $23.00
    • served with a lemon wedge, watercress and buttered toast
  • Eggs benedict $19.00
    • Streaky bacon or Stewart Island salmon on toasted English muffin, poached eggs, sautéed spinach & apple cider hollandaise sauce
  • Pier’s chocolate brownie $15.00
    • served with toffee fudge sauce and vanilla bean ice cream
  • Sesame slaw $8.00
  • Mimosa $12.00
    • french bubbly, orange juice
  • House marinated olives $9.00
  • Broccoli with Gruyère cheese $8.00
  • Pan seared New Zealand paua $25.00
    • served with garlic, chilli, ginger, crispy noodles
Hanoi (sample menu)
  • Mi Xao Gion Hai San $15.00
    • Crispy Noodle with Seafood
  • Heo Kho Tieu $18.50
    • Hot pepper pork
  • Mussel With Chilli $21.00
  • Mi Xao Hai San $15.00
    • Seafood Fried Noodle
  • Muc Xao Rau Cal $21.00
    • vegetable squid
  • Muc Xao Hanh Gung $21.00
    • Ginger & spring onion squid
  • Con Heo Xa Xiu $17.00
    • Honey roast pork on rice
  • Tom yum Voi (GA, hai san, tom) $18.50
    • Tom yum (chicken, seafood or prawn)
Butlers Chocolate Cafe

Butlers Chocolate Cafe

location

Address

1/66 Shotover Street, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095790497

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

Wheelchair accessible ,  Dessert Parlour ,  Lunch ,  Seating

Location
1/66 Shotover Street, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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