Cafe 287 in Waikato Menu

Cafe 287 in Waikato has no menu available, but can choose from many other options such as Rasam or Mushroom Soup from Royale Indian. Vine Eatery & Bar offers many options including (These items are designed to share, for two people, we recommend 3-4 plates) and Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt. Yum Restaurant includes a wide range like Satay chicken sticks or Vegetable spring rolls. Crab Stick and Chips from . Gold Star offers Indigo and Butter Chicken.

Nearby Sample Menus

The Sugar Bowl Cafe (sample menu)
  • raw bowl (v) $10
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • house cured smoked salmon $20
  • sour cream $2
  • add big steak fries with house aioli $3
  • big steak fries and house aioli $6
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
Paulys Diner (sample menu)
  • HOKI + FRIES $7.00
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • COLESLAW $4.00
  • GRAVY $2.50
Chim-choo-ree (sample menu)
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Churros - dulce de leche $11
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Bourbon ice cream & cola float $10
  • Anchovy toasts - green olives - anchovy cigar $10
  • Fromage blanc tortellini – date – pinenuts $17
The Helm (sample menu)
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • (GF): Gluten Free on request / (DF): Dairy Free on request
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • -Classic $16
  • Onion Rings $6
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Huhu (sample menu)
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Stoked Eatery (sample menu)
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Cheesy toast $7.00
  • Chips with tomato sauce $6.50
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
Ironique Cafe and Bar (sample menu)
  • Smoky BBQ Pork Ribs
    • Spare ribs cooked in a home made smoky BBQ sauce
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Bacon $17.50
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Seasonal steamed vegetables $7.00
  • Add Tomato or Hashbrown $3.00
  • Entree
Workman's Cafe Bar (sample menu)
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
Bosco Cafe (sample menu)
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • -Reg $5.50
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
The Shire's rest cafe (sample menu)
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Fries $6.50
    • With aioli and tomato sauce
Good George Brewery and Dining Hall (sample menu)
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Roast Garlic & Herb bread $12.00
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Sweet Onion Pizza bread $12.00
  • Seasonal Greens $9.00
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Tomato, bocconcini & fresh basil $19.50
The Falls Retreat Bistro (sample menu)
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Kitchen garden salad with house dressing & parmesan $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Long Black Cafe (sample menu)
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Fries $7.00
    • With tomato sauce
  • Kumara Fries $10.00
    • With aioli
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
Sal's Authentic New York Pizza (sample menu)
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • 1 Topping or Veggie $ 5
  • Onions, Olives $ 2
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
Grill @ 42 (sample menu)
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Chocolate Mudcake $12.00
  • Pavlova $12.00
    • Homemade, with fresh fruits
Cafe 287

Cafe 287

location

Address

287 State Highway 2, Wairoa, Hawke's Bay, 4193, New Zealand

phone

Phone

068386601

email

Email

schrama@xtra.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
287 State Highway 2, Wairoa, Hawke's Bay, 4193, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe