Cafe 9 in Waikato Menu

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Cafe 9 in Waikato has no menu available, but can choose from many other options such as Eggs on Toast or Bacon & Eggs from Eruption Cafe. Buffalo Beach Takeaway offers many options including Chips and Wedges / Kumara Chips. Baan thai includes a wide range like Spring Rolls (4 pieces) or Garri Puff (4 pieces). Beer Battered Onion Rings and The Kraken from . Hell Pizza offers Pasta Bella and Small.

Nearby Sample Menus

Fish burger (gurnard) $8.50
Kumara $4.00
Hoki $4.50
Corn fritters $3.00
Gurnard $5.50
Lemon Fish $4.50
Dory $5.00
Squid rings 80¢

Curry Chicken Udon $14.50
Reguar Donburi & Miso Combo $14.00
Teriyaki Salmon $16.50
- Don
Prawn Tempura
- Udon
Regular Donburi & Coke Combo $15.00
Curry Chicken $15.50
- Katsu Don
Teriyaki Tofu $14.50
- Don
Seafood Udon $11.50

Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato

Creamy Chip Dip $2.50
Corn on the Cob (Large) $6.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Potato Salad (Regular) $4.50
PERi-naise Chip Dip $2.50
Portuguese Rolls (Large) $6.50
Caramelised Onion $1.50

Chicken $3
Beef $3
Stir fried Cashew nuts $17
Stir fried vegetable $17
- with sweet and sour sauce
Cashew nuts $2
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Pork $3

Gluten-free bases available $4.5
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Hawaiian $21
- pineapple, mozzarella, ham
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables

Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Soul Spud Fries $4.50
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
Gluten Free Option $2.20
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli

Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Fries $6.50
- With aioli and tomato sauce
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries

Eggs Benedict Vegetarian with Mushroom $14.90
Eggs Benedict With Wood Smoked Salmon $16.90
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Eggs Benedict With Bacon $14.90
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Eggs on Toast $8.90
- Made however you choose
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom

hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
7 - 1 pm
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
Oat or rice Perridge with stewed fruit and brown sugar $10
bacon/kransky/chorizo/tomato/eggs 4

Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Toasted Muesli $9.30
- with fruit & yoghurt
Three Scrambled Eggs with toast $10.30
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Garlic Bread $4.90
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon

Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Garlic focaccia $10.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Rosemary focaccia $10.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Marinara $15.00
- (tomato base, oregano, garlic)

Chick n Fala Pita(regular/petita) $11.50 /$9.50
Chicken Crave Salad(regular/petita) $12.50/ $10.50
Extra Dip $1.00
Breakfast Pita(regular/petita) $10.90 /$8.90
Ediballs $3 or $5 for two packs
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Brownie $2.50

BACON AND EGG OR BLT
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
FRUCOR DRINKS RANGE
HOT POTATO FRIES
CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Cafe 9

Waikato Region > Waikato > Cafe 9

Address

9 Cook Street, Leamington, Cambridge, Waikato, 3432, New Zealand

Phone

78234050

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM