Cafe del Mar in Christchurch City Menu

Cafe del Mar in Christchurch City has no menu available, but can choose from many other options such as Chicken Wings (4) or Spring Rolls (4) from Thai Talay At Ferrymead. One Good Horse offers many options including O.G.H.Flatbread and Tear 'n' Share Garlic Bread. Whitford's Cafe includes a wide range like All day breakfast or Soup & toastie. Taro and Banana from . Tiresa Taste Of The Pacific offers Dream Garden Vegetarian Cafe and Restaurant and Pickled Noodle.

Nearby Sample Menus

  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • TANDOORI MASHROOM $10.00
    • Mushroom Marinated in Indian Spices and Served on Salad
  • BUTTER CHICKEN $10.50
    • Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • CHICKEN PATIYALA $10.50
    • Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
  • VEGETABLE JALFREZEE $9.99
    • Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • Japanese Egg Omelette (S) $5.50
  • Poached Egg $3.00
  • Grilled Squid $7.50
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Teriyaki Chicken $5.50
  • Pork Katsu (Crumbed) $13.00
  • Tempura Prawn on Rice $12.00
  • Grille" Fish with Sweet Miso - Fish $10.00
  • Pork on Fried Rice $9.80
  • Chicken Mushroom on Fried Rice $12.00
  • Chips $2.00
  • Prawn Chow Mein $13.00
  • 1/2 Dozen Wontons $4.00
  • Sweet & Sour Wontons $10.00
  • Prawn Satay Sauce on Fried Rice $13.00
  • Pork Chow Mein $9.80
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
  • Pulao Rice $6.00
  • Pita Bread $2.50
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • ●-ENTRÈE
  • Extra meat $2.50
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Plain Fried Rice $6.50
  • Chicken Sweet Corn Soup $6.50
  • Sweet & Sour Pork R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Steamed Rice $5.50
  • Spring Roll $2.50
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • House beans $4.50
  • Pesto $2.00
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Salmon $5.50
  • Hash $4.50
  • Sausages (x2) $4.50
  • 7am - 2pm / 7 days a week
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Philadelphia $ 6.00
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Magic $ 6.50
  • California $ 5.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Sweet and spicy shredded Pork $14.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Steamed Rice $2.50
  • Chef's Fried Chicken Steak $14.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Chicken Foo Young $12.50
  • Tomato. $4.30
  • Mushrooms $3.50
  • Squid Ring $0.70
  • Prawn Mushroom Chow Mein $17.00
  • Extra Topping (excl Bacon & Meat) $0.80
  • Chicken Mushroom Chow Mein $12.50
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Truffle parmesan fries (v) $10.00
  • Gai Tord Krob
    • Stir fried crispy chicken wife sweet chilli sauce and vegetables
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Curries
    • Spicy choice of mild, medium or hot
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Banana bread $6.5
    • served with walnut butter
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Warmed Croissant $5.5
    • with jam
  • Orange juice (pulpy) $4.0
  • Cola $4.0
  • Change to gluten free toast add $1.0
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Seafood udon $13
  • Seafood yaki udon $13
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Baby Stick N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Cafe del Mar

Cafe del Mar

location

Address

2 Waterman Place, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033843481

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
2 Waterman Place, Ferrymead, Christchurch, Canterbury, 8023, New Zealand