Cafe del Mar in Christchurch City Menu

Cafe del Mar in Christchurch City has no menu available, but can choose from many other options such as Chicken Wings (4) or Spring Rolls (4) from Thai Talay At Ferrymead. One Good Horse offers many options including O.G.H.Flatbread and Tear 'n' Share Garlic Bread. Whitford's Cafe includes a wide range like All day breakfast or Soup & toastie. Taro and Banana from . Tiresa Taste Of The Pacific offers Dream Garden Vegetarian Cafe and Restaurant and Pickled Noodle.

Nearby Sample Menus

  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Pad Thai Noodle and Vegetables $10.00
  • Massaman Curry (Lamb $15.00) $14.50
  • Salmon Curry $15.50
  • Fresh Spring Rolls (Pack of 3)
  • Tofu Oyster Sauce $10.00
  • Seafood Salad (Yaam Talay) $15.50
  • Pork or Chicken with Curry Paste $13.50
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Spring Roll or Curry Roll $2.60
  • Seafood Sticks $2.20
  • Hot Dog $2.20
  • Big Hot Dog $2.60
  • Plain Sausages $2.20
  • Chocolate or Jam Donuts $2.20
  • Bacon, Egg, Sausage and Chips $8.00
  • Steak and Egg $5.50
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn
  • Ginger beer $4.90
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
  • Banana smoothie $7.50
  • Teriyaki chicken & cheese $19.50
  • Teriyaki chicken & prawns cutlets $18.50
  • Ribeye steak & prawn cutlets $28.50
  • Kid's ramen noodles & sushi balls $9.00
    • Soy sauce roast pork ramen, prawn sushi ball, inari sushi
  • CHICKEN KORMA $10.50
    • Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • BALTI DANSAK CHICKEN $10.50
    • Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • TANDOORI CHICKEN HALF $14.00
    • One Leg, One Breast Pieces
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • Hot Chilli N/A
  • Jalapenos N/A
  • Yoghurt N/A
  • Apple Slices N/A
  • Natural Swiss N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Pizza Sub with Cheese N/A
  • Dolce Del Duca $16.00
    • Our own handcrafted Tiramisu
  • Agnello $36.00
    • Braised lamb shank in a chianti vino sauce on a potato mash
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Mozza Chips $11.00
    • Crumbed mozzarella with tomato sugo
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Big Dog N/A
  • Prawn Rolls $0.80 Ea Or $9.00 Doz
  • Bacon , Egg , Mushroom , Cheese , Pineapple N/A
  • Giant Burger N/A
  • Bacon $4.20
  • Chicken And Cashew Nuts On Rice N/A
  • Tomato , Lettuce , Onion , Beetroot , Chowchow N/A
  • Sweet And Sour Pork On Rice N/A
  • BATTERED HOKI $2.40
  • MEAT PATTIES HOMEMADE $2.10
  • STEAK $5.20
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • BATTERED SCALLOPS $1.70
  • STEAK PATTIES HOMEMADE $2.10
  • PLAlN SAUSAGES $2.10
  • Apple Turnover $2.10
  • Squid Rings (1/2 dozen) $4.50
  • Corn Patties $2.10
  • Tomato $3.90
  • Vegetarian Patties $2.10
  • Cheese & Onion Patties $2.10
  • Curry Rolls $3.00
  • Hawaiian $6.20
  • Selection of rolled sandwiches
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • Spinach and feta filo cigar V
  • Potato and bacon w housemade mayo
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Friands GF
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Truffle parmesan fries (v) $10.00
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Three Choice Meal (Regular Plate) $13.90
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • One or Two Choice Meal (small Plate) $12.90
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • - Bacon egg BBQ sauce toastie
  • - Ham cheese corn chive toastie
  • Classic Garlic Bread $3.50
Cafe del Mar

Cafe del Mar

location

Address

2 Waterman Place, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033843481

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
2 Waterman Place, Ferrymead, Christchurch, Canterbury, 8023, New Zealand