Cafe Divine Indian Restaurant in Whangarei Menu

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Chicken Pakora
Chips $6.00
Vegetable Samosa (2 pieces) $4.00
Onion Bhaji Pakora (5 pieces) $4.90
Tandoori Prawn (10 pieces) $17.00
Tandoori Chicken $11 Half / $19 Full
Chicken Kebab with Salad $8.00
- 8 pieces $11.50
- 4 pieces $5.90
Paneer Pakora
- 8 pieces $15.00
- 4 pieces $8.00
Fish Pakora
- 8 pieces $17.00
- 4 pieces $9.50
Lamb Seekh Kebab
- 8 pieces $15.00
- 4 pieces $8.00
Prawn Pakora (10 pieces) $17.00

Punjabi Thali $13.90
- Chicken curry / veg curry, rice, naan, raita and salad
Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
Potato Tikki Plate (till 3pm) $7.00
- 2 potato tikki with channa, yoghurt and onions
Dahi Bhalla Plate $6.50
- Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)

Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
Chicken Tikka Masala $13.50
- Boneless tandoori chicken pieces cooked in onion masala and spices
Chicken Korma $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
Chicken Vindaloo $13.50
- Spicy hot tandoori chicken
Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
Mango Chicken $13.50
- Boneless tandoori chicken cooked in cashew nut gravy, fresh cream and mango pulp
Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
Chicken Madras $13.50
- Boneless chicken cooked in coconut gravy and spices
All mains served with basmati rice - All curries mild, medium or hot

Lamb / Beef Masala $13.50
- Boneless lamb / beef pieces cooked in herbs and spices
Lamb / Beef Rogan Josh $13.50
- Lamb cooked in Kashmiri style with herbs and spices
Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy
Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
Lamb / Beef Saagwala $13.50
- Boneless lamb / beef pieces cooked in fresh spinach and spices
Lamb / Beef Madras $13.50
- Boneless lamb / beef pieces cooked in coconut gravy and spices
Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
All mains served with basmati rice - All curries mild, medium or hot

Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
Palak Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
Channa Masala $12.00
- Chick peas cooked in onion spice gravy
Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
Aloo Gobi $12.00
- Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
All mains served with basmati rice - All curries mild, medium or hot

Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Prawn Masala $15.90
- Prawns cooked in onion masala and coconut cream
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Prawn Saagwala $15.90
- Prawns cooked in fresh spinach
Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
All mains served with basmati rice - All curries mild, medium or hot

Chicken Fried Rice $12.50
Vegetarian Fried Rice $11.00
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Chilli Chicken with Rice $15.50
- Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)

Basmati Rice $3.00
Peas Pulao with Raita $9.00
Lamb Biryani with Raita $12.90
Chicken Biryani with Raita $12.90

Meat Curry served with Rice (Excludes seafood) $9.00
Vegetable Curry with Rice $8.00
Lamb Wrap with Salad $8.00

Butter Naan $2.50
Garlic Naan $3.00
Cheese Naan $3.00
Garlic & Cheese Naan $3.50
Chicken Naan $4.00
Peshwari Naan $4.00
Lamb Naan $4.00
Roti $2.00

Takeaway or Dine-In. Curry with rice From $7.90

Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90

Dinner Pack $30.00
- Any 2 curries and 2 butter naan (excludes seafood)

Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)

Nearby Sample Menus

Damned (Double / Snack) $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.

Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
French fries $9.00
- With aioli
Indian spiced squid $16.00
- With curried watermelon
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Fish of the day special
- Please see blackboard for details
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds

- Whole Prawns $30.00
- Tofu $15.50
- Chicken, Pork or Beef $18.00
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
- Deep Fried Fish Fillets or Prawns $21.50
- Chicken, Pork or Beef $17.00
Chilli and Garlic Sauce
- Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.

Chicken $14.50
Woodzie Burger Buster (burger of your choice)
- Served with fries
All Seafood Dishes are served with fresh salad & fries
Compliment your steak with our chef’s choice of sauces
Chicken Nugget $1.00
Chocolate Fudge Brownie $8.90
- Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
-steak $2.50
Extra Fillings for Burgers

Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas

-Extra Sauce $1.00
-BBQ chicken & bacon $18.00
Every choice comes with one sauce of your choice
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
·Gourmet
THURSDAY PIZZA SPECIAL $14.00
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
Cheese Board $20.00
- Served with a selection of crackers, dips & olives

KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
- Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette

Soup of the Day $14
- served with garlic bread
Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
Creamy bacon and mushrooms $14.5
- served on toasted bread
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.

Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Marinated Kalamata Olives $6.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50

BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!

Bahar Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry
Chips $4.00
All mains are served with complementary rice.
Chicken Naan $3.50
- Naan stuffed with chicken pieces
Chilli Paneer $12.90
- Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
Roti $2.00
- Traditional Indian flat bread made with wheat flour

Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk

Paneer Kulcha $5.00
- Plain flour bread cooked in tandoor stuffed with indian cheese and spices
Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
Palak Paneer $15.00
- Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
Goat Curry $17.00
- Tender goat pieces cooked in thin tomato and onion based curry
Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor
Seekh Kebab $11.50
- Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with

Cafe Divine Indian Restaurant

Northland > Whangarei > Cafe Divine Indian Restaurant

Address

16 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand

Phone

94386677

Opened hours

Monday: 06:30-21:00, Tuesday: 06:30-21:00, Wednesday: 06:30-21:00, Thursday: 06:30-21:00, Friday: 06:30-21:00, Saturday: 09:00-21:00, Sunday: 10:00-21:00

Price

None

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Serves Alcohol , Child-friendly

Cafe Divine Indian Restaurant in Whangarei Menu

Nearby Sample Menus

Cafe Divine Indian Restaurant

Northland > Whangarei > Cafe Divine Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand

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