Cafe D'Oro in Dunedin Menu

BREAKFAST MENU BREAKFAST MENU
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
EXTRAS EXTRAS
  • Bacon $3
  • Ham $3
  • Smoked Salmon $3
  • Sausage $3
  • Mushrooms $3
  • Tomoto $3
  • Spinach $3
  • Hashbrown $3
  • Eggs (2) $3
  • Artisan toast $3
  • Hollandaise $3

Nearby Sample Menus

  • Bruschetta $9.00
    • baccala mantecato, whipped salt cod
  • Pizza, tomato, oregano, garlic $15.00
  • Bruschetta $9.00
    • mixed mushroom
  • - Add parmigiana reggiano $3.00
  • Salmone $24.00
    • cured salmon, mozzarella di buffala, rucala, balsamico
  • Patata Al Forno $9.00
    • roast potato, garlic, evo
  • Zuppa Di Pesce Del Pescatore $15.00
    • fishermans soup
  • Quattro Formaggi $25.00
    • gorgonzola, mozzarella, emmental, edammer
  • Mushrooms sautéed With Spinach $18.50
    • served with rye seeded toast. parmesan & thyme butter
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Mushrooms $ 4.00
  • Roast Tomatoes $4.00
  • Aioli $1.50
  • Gluten-free Toast $5.00
  • Taieri Plain $23.90
    • Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
  • George street $23.90
    • Mozzarella & basil on a tomato base
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Custom Mix $10.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Turnip Slices
  • Sesame Balls
  • Steamed Chicken Feet
  • Black Pepper Pig Stomach
  • Plain Rice Rolls
  • X.O Sauce with Fried Turnip Slices
  • Deep Fried Taro Cake
  • Baked BBQ Pork Bun
  • Kashmiri Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Lamb Rogan Josh $13.99
    • Cubes of lamb cooked in traditional Indian style
  • Beef Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Chicken Naan $4.00
    • Stuffed with spiced chicken mixture
  • Mix Platter For Two $15.00
    • Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka
  • Chicken Korma $13.99
    • North Indian style curry garnished with almond and cashew nuts
  • Stuffed Kulcha $4.00
    • Stuffed with spiced potatoes and peas
  • Lamb Bhunna $13.99
    • Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
  • -Large $19,00
  • -Large $20,00
  • -Large $7,00
  • - (S) $3.50
  • Sweet and Sour Pork $35.00 per person
  • -Small $18,00
  • Dessert $35.00 per person
  • Chicken and Sweet Corn Soup $35.00 per person
  • Chicken with Cashew Nuts
  • Chicken with Mushrooms $18.00
  • Chicken wings with Spring Onion and Ginger $16.00
  • SZECHUAN Peppercorn Colon $18.00
  • Soy Sauce chicken $13.00
    • half
  • Sweet and Sour Pork $14.00
  • Deep Fried Pork Spare Ribs with garlic $18.00
  • Beef with Pineapple $15.00
  • Mini Garlic Loaf $8.50
  • Mussel Pot Entrée $15.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
  • Bangers “n” Mash $19.00
    • 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
  • Steamed seasonal vegetables $6.00
  • Homemade Seafood Chowder Entrée $15.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
  • Baked Eggs $18.50
    • Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
  • Craic Burger $24.50
    • Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
  • KIDS MENU AVAILABLE
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • PAVA PATTIES
    • served with chilli yoghurt
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • Spicy Pork Mince with Green Beans $15 Large / $11 Small
  • Whole Chilli Prawns $25 Large / $14 Small
  • - A - Seafood Curry Soup x 2 $29.00
  • Chicken Wings Stuffed $14 Large / $10 Small
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Deep Fried Squid $16 Large / $12 Small
  • Dried White Fungus Soup $4 Small / $8 Medium
  • Barbeque Pork Noodle Soup $9 Med / $25 Large
  • 28 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 65 Plain Roti Canai $2.50
  • 3 Mamak Chicken/Lamb Soup $8
    • A clear soup with vegetables and spices
  • 57 Banana Split $6
    • Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
  • 49 Nasi Lemak $14.90
    • Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
  • 55 Roti Pisang $6
    • Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce
  • 34 Udang Masak Lemak Prawn $19.90
    • Prawn cooked ture to its originality from villages throughout Malaysia
  • 20 Onion Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • Crispy Pork Belly Salad
  • S8 Chairman Mao’s Red Braised Pork $25.00
    • slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
  • Served With Steamed Jasmine Rice
  • Sticky Rice $15.00
    • with grilled pineapple and roasted coconut cream
  • S5 Lemongrass Turmeric Chicken (GF) $25.00
    • aromatic lemongrass stir fry with chicken marinated in garlic, ginger and turmeric
  • E11 Deep Fried Squid $14.50
    • with garlic, lemon and pepper
  • E9 Caramelised Pork Spare Ribs (GF) $15.00
    • steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
  • Served With Steamed jasmine Rice
    • our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • field mushrooms $4
  • spinach $3
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • Soup of the day served w ciabatta $10
  • free range bacon $16
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • Stir fried spicy squid $16.00
  • Cold noodle soup $12.00
    • cold noodle with slices of cucumbers, radish. Beef & egg
  • Barbecued kimchi pork $16.00
  • Egg roll $12.00
  • Barbecued pork $15.00
  • Kimchi pork fried rice $10.00
  • Seafood spicy soup
    • noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
  • -steamed rice $9.00
Cafe D'Oro

Cafe D'Oro

location

Address

79/3 Taharoto Road, Dunedin, Otago, 9016, New Zealand

phone

Phone

034770752

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Sandwiches

features

Features

Takeaway ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Serves Halal ,  Group Meal ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner

Location
79/3 Taharoto Road, Dunedin, Otago, 9016, New Zealand