Cafe D'Oro in Dunedin Menu

BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
Steamed rice $5.50
Garlic rice w- crispy shallots + spring onion $8.50
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A

-S $10.90
Chicken and Mushroom $18.50
- A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
Lasagna E 14.50 / M 18.50
- Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
Beef Scaloppine* $27.80
- Lightly floured and grilled
-L $15.20
-S $14.90
Penne *(GF) E 15.50 / M 19.50
- Tender pieces of beef slowly simmered in a tomato base sauce
Parmigiana - Beef or Chicken $26.40
- Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce

The jack black
- Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
Lemon pepper wedges $9.00
- With aioli sauce
-Gluten free $23.00
-20" $35.00
-12" $24.00
-20" $45.00
Loaded wedges $12.00
- Mozzarella, parmesan, bacon, sour cream and sweet chilli
-12" $24.00

Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Raita $3.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Mint Chutney $3.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00

-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Skillet breakfasts
- Choose one
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Buttermilk fried chicken $16.00
- On waffles covered in syrup
for your little big mouth
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)

Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce

55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Trio of Cheese, our chutney, apple, spent grain crackers $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99

Steamed seasonal vegetables $6.00
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Mini Garlic Loaf $8.50
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).

GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
Toast/ hashbrowns/tomato/mushrooms $2.50
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
Kransky/smoked salmon/bacon $4.50
PAVA PATTIES
- served with chilli yoghurt
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
KIDS MENU AVAILABLE

Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50

Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
Trio Napoli(Small/Medium/Large) $11/ $16.5/ $28
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Zorba(Small/Medium/Large) $11/$16.5/$28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
Milano(Small/Medium/Large) $11.5 /$17/$28.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
Porto Fino(Small/Medium/Large) $12/$17.5/$29
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.

pasta of the day $18.00
all day breakfast $17.00
shrimp cocktail $10.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
All burgers served with chips and sauce
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
fish burger $18.00
with bacon & cheese $11.50

Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Poppadums $1.00
- Crispy, salty indian wafers
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.

-Add cheese $10.50
Beetroot, Goats Cheese and Spinach Salad $15.00
Basil and Coconut Curry $28.00
- With Saffron rice
Ceviche Market Price
- Raw marinated fish
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Pork Ribs $22.00
- In chipotle barbecue sauce
Flatbread $6.00
- With herbs and garlic butter

Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries

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Cafe D'Oro

Otago > Dunedin > Cafe D'Oro

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79/3 Taharoto Road, Dunedin, Otago, 9016, New Zealand

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