Cafe Express in Manawatu-Wanganui Menu

MAIN MENU MAIN MENU
  • Garlic Bread $10.00
  • Garlic Bread (½ Serve) $6.00
  • Garlic Bread and dips $11.00
  • Garlic Bread and dips (½ serve ) $7.00
  • Soup of the Day with bread $11.80
TAPAS TAPAS
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • If you would like more of your favourite tapas we can double it for you
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
LIGHT MEALS LIGHT MEALS
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
ADD ONS ADD ONS
  • Gourmet Wedges $15.80
    • With cheese, bacon, sour cream and salsa
  • - Small $9.20
  • Fries $10.50
    • With aioli and tomato sauce
  • - Small $6.20
  • Mixed Green Salad $5.00

Nearby Sample Menus

  • Grilled Chicken $11.50
  • Vietnamese Pork Bun $4.50
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Grilled Pork $11.50
  • Tofu and Coriander $7.50
  • Fish Cake and Vietnamese Mint $8.00
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Mint Big Brekkie $18.50
    • Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
  • Siciliano $15.50
    • Courgettes, red onion, peppers, artichokes and rocket
  • Margherita $14.50
    • With fresh herbs
  • Fries $6.50
    • With tomato sauce & aioli
  • Chicken Roulade $28.50
    • Bacon-wrapped chicken & mushroom roulade with smoked Gruyere croquettes, baby carrots & spiced plum sauce
  • Mint Buffalo Wings $14.50
    • Served with veggie chips and a pineapple salad
  • Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
    • Your choice of salad or fries
  • Battered Smoked Fish Cakes with Corn and Potato $18.50
    • Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
  • Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Grilled garlic and mozzarella bread stick $9
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
    • European white chocolate with a raspberry sauce
  • BIO FUEL $11.50
    • 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
  • HOKEY POKEY ICE CREAM $3.90
    • Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • Thai omelette with rice (V)(GF) $13.50
  • Kaffir lime favorite dish (GF) $17.00
  • Emon/lime cheesecake with gelato $8.50
  • Nuggets and chips $6.90
  • Hotdogs and chips $6.90
  • Thai fried rice (V)(GF) $13.50
  • Roti and satay sauce $5.50
  • Ginger and oyster sauce (V)(GF) $13.50
  • Roast tomato $3.00
  • Smoked salmon $6.00
  • French toast $18.00
    • Classic cinnamon bread bacon, banana and maple
  • Avocado smash $15.00
    • Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
  • Open Steak Sandwich $24.00
    • Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
  • Mighty breakfast $24.00
    • Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
  • Smoked Salmon $6.00
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Onion Kulcha $4.00
    • Naan bread stuffed with chopped onion, light spices and herbs.
  • Butter Vegetable $9 Half / $13 Full
    • Mixed vegetables cooked in a rich creamy tomato gravy.
  • Goat Curry Masala $9.50 Half / $15 Full
    • Tender Goat cooked in special chef's secret recipe (with bone).
  • Mushroom Ghost $9.50 Half / $15 Full
    • Boneless lamb pieces cooked in a rich sauce and garnished with grapes
  • Chicken Bhuna $9.50 Half / $14.50 Full
    • Diced chicken cooked in special spices and herbs, onion and tomatoes in a thick gravy.
  • Fish Masala $10 Half / $15.50 Full
    • Pieces of fish cooked in an onion tomato gravy and thick sauce.
  • Vegetable Hyderabadi $9 Half / $13 Full
    • Chopped mix vegetables cooked in a onion, tomato gravy with cashew nut-flavour and sesame seed.
  • Paneer Kulcha $5.00
    • Naan bread stuff with homemade cottage cheese.
  • Keema Naan $5
  • Paneer Prantha $5
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Poppadom (each) $1
  • Roti $3
  • Butter Vegetable $14.90
    • Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
  • Garlic Chilli (Chicken, Lamb or Beef) $16.90
    • Your choice of meat pieces cooked with fresh garlic, capsicum, onion & spices
  • Lemon Pepper Squid $8.90
    • Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • Steak Sandwich GF Option $19.50
    • Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • Range of Slices $4.00
  • Seafood Chowder $18.00
    • Loaded with luscious seafood.
  • Banana Split $8.00
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
  • Vegetarian Breakfast $22.00
    • Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
  • BBQ Chicken Linguine $24.00
    • Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • Salmon Fillet $32.00
    • (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
  • Chicken Salad $24.00
    • (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
  • Hash browns, Portobello mushroom, or roasted tomato $4.00
  • Paua Fritters $20
    • Classic Kiwi paua patties, served with a side salad & golden fries
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Chicken & Cranberry $18
    • Chicken & camembert cheese with a cranberry swirl
  • Nachos $18
    • Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Manuka honey lemon mussels (half shell) $12.00
    • Mussels served in a manuka honey lemon sauce
  • Beef nachos $13.00
    • Nachos, tortilla chips topped with beef cheese salsa and sour cream
  • Pork chops $23.00
    • Grilled pork chops topped with a pineapple and apple ring
  • -Small $5.50
  • Ice cream sundae $6.50
    • Strawberry, chocolate, caramel, passion fruit toppings
  • Grilled pineapple slices $2.00
  • Honey, apricot and almond strudel $7.50
  • Fish burger $12.00
  • VANILLA PANCAKES (GF available) $14.00
    • Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
  • Please order at the counter.
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • $0.50 Gluten-free bread available
  • SEAFOOD SELECTION $22.00
    • An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
  • FISH AND CHIPS (GF & DF available)
    • Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
  • Served until 5pm
  • $15.50 half serve
  • SALMON QUICHE $16.50
    • Homemade salmon quiche served with a tossed green salad drizzled with alo
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Chicken teriyaki stir-fry noodle $12.50
  • Spicy pork $13.50
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
  • Tofu salad $7.00
  • Hot seafood soup $13.50
Cafe Express

Cafe Express

location

Address

41 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063538440

email

Email

None

clock

Opened hours

Mon-Fri: 07:00 - 16:00 Sat-Sun: 08:00 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
41 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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