Cafe Express in Manawatu-Wanganui Menu

Sides with mains.. $5.00
- Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
Lime Chicken Skewers (GF) .. $13.20
- Served with a green chilli yoghurt
VEGGIE NACHOS (GF) .. $13.80
Hash Brown Stack (GF).. $17.50
- Hash brown rostis layered with bacon, mushroom, spinach, tomato and a poached egg with hollandaise
Raspberry and White Chocolate Shortcake.. $7.50
- Delicious raspberry and white chocolate in a thick shortbread base. Can be heated..
Fresh Fish (GF).. $25.50
- On a lemon and prawn risotto
Thai Beef Salad.. $19.00
- Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing. Remove Noodles
Granola (GF).. $9.80
- Served with yoghurt, berries and peaches

Beef Casserole on Rice $11.00
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Fried Sticks $2.00
Beef Fried Noodles $11.90
Chinese Pickle Dumplings (16 pcs) $9.50
Egg and Leak Pancakes $5.50
Pork and Seafood Dumplings (16 pcs) $9.50
Sichuan Stir Fried Pork $
- On Rice (Spicy)

RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
MEMPHIS BBQ THICKBURGER $12.50/$14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
PANCAKE STACK $5.50
- Three pancakes with maple syrup and butter
PANCAKE STACK $7.50
- Three pancakes with maple syrup and butter with bacon
NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large

Petita $8.90
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
Gluten Free Bread + $1.50
Petita $8.90
Petita $9.90
Bacon + $1.00
Ediballs $3.00
Falafel

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
FULL menu seafood curry $12.00/$12.00
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing

Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Apple & Plum Crumble $14
- Served with French vanilla ice cream
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Fries $8
- Served with aioli and tomato sauce

BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.

Cheeseboard $17.00
- Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
Prawn twister $10.00
- Crispy deep fried prawn twister served with Sweet Chili & a Side Salad

Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)

Nachos $13.50
- traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
Mash $6.50
Fish Bites & Curly Fries $8.00
Big Mountain Breakfast $19.50
- it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
Creme Brulee $9.00
Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
Razor Back Ribs $22.50
- messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
Chicken Nuggets & Curly Fries $8.00

Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
Soup of the Day
French Fries
- With Garlic Aoili or Tomato sauce.
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.

Extra bread $5.00
Warm Citrus Cake $8.00
- Served with vanilla ice cream GF
Bagel or Ciabatta $7.00
- Served with cream cheese & jam
Summer Sharing Platter $30.00
- Daily selection of prepared delicacies, dips & ciabatta
Grilled Free Rangee Chicken served with fries $15.00
O.C.R Burger $20.00
- With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
Pasta Spinach, lemon and ricotta ravioli in a pesto sauce $14.00
Pancakes $16.00
- Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream

VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette

Gallery Platter for two $35 for four $45
- An antipasto selection to share
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit

Cafe Express in Manawatu-Wanganui Menu

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Cafe Express

Manawatu-Wanganui > Cafe Express

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41 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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