Cafe Express in Manawatu-Wanganui Menu

MAIN MENU MAIN MENU
  • Garlic Bread $10.00
  • Garlic Bread (½ Serve) $6.00
  • Garlic Bread and dips $11.00
  • Garlic Bread and dips (½ serve ) $7.00
  • Soup of the Day with bread $11.80
TAPAS TAPAS
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • If you would like more of your favourite tapas we can double it for you
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
LIGHT MEALS LIGHT MEALS
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
ADD ONS ADD ONS
  • Gourmet Wedges $15.80
    • With cheese, bacon, sour cream and salsa
  • - Small $9.20
  • Fries $10.50
    • With aioli and tomato sauce
  • - Small $6.20
  • Mixed Green Salad $5.00

Nearby Sample Menus

Bombay Masala Authentic Indian Takeaways (sample menu)
  • -Full $12.50
  • Deep Fried Chicken Nuggets & Chips (6 Pieces) $4.99
  • -Full $12.50
  • -Full $12.50
  • Tandoori Platter For Two (Non-Veg) (GF) $15.99
    • Combination of chicken tikka, sheek kebab, tandoori prawn, fish tikka served with mixed salad
  • -Full $13.50
  • -Full $13.50
  • ·Kadhai Paneer (GF)
    • Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
China Inn Restaurant and Bar (sample menu)
  • Sweet & sour fish $22.90
  • Crispy roast duck $26.90
    • Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
  • Beef teriyaki $20.90
  • Chicken with pineapple & cashew nuts $22.90
  • Spicy spring rolls (hot) $9.90
  • Chips $5.50
  • Chicken with hot pepper sauce $19.90
  • Chicken thai green curry with rice $21.90
Magic Chilli (sample menu)
  • Special Pack $14.99
    • 1/2 Curry,plain Naan & can of drink
  • Jeera Allo (DairyFree) $14.90
    • Potato toasted with cumin seeds & tomato with lndian herbs.
  • Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
    • Traditional Indian styled curry.
  • Butter Scallop $23.90
    • Whole Scallops cooked in our famous butter sauce.
  • Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • Vegetable Jalfrezi (Dairyfree) $15.90
    • Mixed vegetables cooked in an onion gravy with onion capsicum & Indian herbs (Sweet & sourtaste).
  • Sesame Chicken & chips $10.99
  • Roti $4.00
    • made from wholemeal flour
Bangkok Thai Restaurant (sample menu)
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Money Bags $ 5.90 / 6 pcs
    • Minced pork in spring roll wrapper, deep fried and served with sweet chilli sauce.
  • Large (for 2-3 people).
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Combination Fried Rice with Chicken $11.90 / 1 pc
    • With vegetables and chicken.
  • Roti $ 4.50 / 1 pc
    • Great accompanied with massaman OR yellow curry.
Tasty Restaurant (sample menu)
  • Yeng Chow Fried Rice Med $18.00/Lge $23.00
  • Chicken/Beef/Vegetables with Black Bean Sauce Med $18.00/Lge $22.00
  • Chicken with Chinese Mushroom $23.00
  • Seafood Tofu $32.00
  • Steam Whole Fish Seasonal Price
  • Sweet & Sour Fish $23.00
  • Beef with Black Bean Sauce $22.00
  • Rice Noodle with Beef Med $13.00/Lge $18.00
La Quattro (sample menu)
  • Suicide Bomber Chicken $25.00
    • With lime rice (seriously hot seriously tasty)
  • Crisp Cauliflower (V) $7.00
    • With chipotle crema, cucumber, feta, candied sesame
  • Beetroot Slaw $17.00
    • With bitter greens, carrots, cucumber milk, almonds, feta
  • Chilli Con Queso $14.00
    • Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
  • Chipotle Chicken $7.00
    • With jalapeno crema, apple, parsnip chips, candied pepitas
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Turmeric Prawn $8.00
    • With lime crema, pineapple pico, micro greens, spiced peanuts
  • Anchiote Chicken $19.00
    • With roast pumpkin, quinoa, garlic dressing, sesame seeds
Rumour has it (sample menu)
  • SLICES $3.50
  • TOASTED SANDWICHES $6.00
  • SANDWICH, FRUIT & CHIPS $6.00
  • WEDGES $9.50
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • SAVOURIES $2.30
Mischief on Guyton (sample menu)
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • HANKY PANKY $16.00
    • pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
  • Veg: mushrooms or spinach $4.00
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • Eggs $4.00
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
Stads Cafe (sample menu)
  • Nachos $6.50
    • Topped with cheese, sour cream & spicy hot tomato
  • Pineapple $5.80
    • 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
  • Lasagna Squares $2.20
  • Crumbed Mushrooms $0.50
  • Pumpkin & Spinach $2.00
  • Chicken & Camembert $7.50
    • Crumbed Chicken Fillet, Camembert & Cranberry Sauce, Salad, Onion & Mayo
  • Squid Rings $0.70
  • Smoked Fish Patties $3.00
The church cafe sanson new Zealand (sample menu)
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • BACON AND EGGS $12.50
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • CHICKEN CAESAR SALAD $14.50
  • STEAK SANDWICH AND CHIPS $13.50
  • FRESH SANDWICH From $4.50
  • SOUP OF THE DAY $11.50
  • B.L.T $13.00
    • with hollandaise and plum sauce
Brown Butter Kitchen (sample menu)
  • Hotdogs $2.50
  • Eggs Benedict $16.50
    • Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
  • Toasted Sandwich with Fries $9.50
    • Your choice of 3 fillings (ham, cheese, tomato, corn, pineapple, bacon, mushrooms, egg, caramelised onion, plain onion)
  • Mushroom Sauce $3.50
  • Fish burger $5.50
  • Pulled Pork Sandwich $17.50
    • Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
  • Potato fritters $1.00
  • Chicken burger $6.00
The Big Orange (sample menu)
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
O'Briens Sandwich Cafe (sample menu)
  • Chicken & Avocado Wrappo N/A
    • With tomato, carrot, mixed leaves & ranch dressing
  • Bacon & Brie Melt Toastie N/A
    • Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
  • 2 Slices of Thick Raisin Toast N/A
  • Chicken Caesar N/A
    • With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
  • Tuna Mayo Wrappo N/A
    • With sweetcorn, cucumber & mixed leaves
  • Bacon & Egg Turkish Bun N/A
    • With bacon, egg & BBQ sauce
  • O'Briens Big Club N/A
    • Ham, cheddar, coleslaw, tomato, egg & mixed leaves
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Mothered Goose (sample menu)
  • Bangers & Mash $18.00
    • Two Kransky sausages served with a potato mash and onion gravy
  • Pork Wrap $19.00
    • Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
  • Breakfast Muesli $12.50
    • MG muesli served with yoghurt and berry compote
  • G/F Toast $2.00
  • Mince on Toast $16.50
    • Savoury bolognese mince on MG toast, topped with a poached egg
  • MG Platter (serves one) $16.50
    • Spreads and breads with house smoked salmon and chorizo sausage
  • Toast $2.00
  • Open Steak Sandwich $22.50
    • Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
The Portal (sample menu)
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Zucchini and Cheese Fritters $6.50
  • Ice Cream Sundae $6.50
  • Soup of the Day $9.50
  • Double Chocolate Mousse $7.00
  • Apricot Pie with Ice Cream $6.50
  • Feta Fish and Chips $20.00
  • Cheesecake $7.00
Cafe Express

Cafe Express

location

Address

41 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063538440

email

Email

None

clock

Opened hours

Mon-Fri: 07:00 - 16:00 Sat-Sun: 08:00 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
41 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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