Cafe Express in Manawatu-Wanganui Menu

MAIN MENU MAIN MENU
  • Garlic Bread $10.00
  • Garlic Bread (½ Serve) $6.00
  • Garlic Bread and dips $11.00
  • Garlic Bread and dips (½ serve ) $7.00
  • Soup of the Day with bread $11.80
TAPAS TAPAS
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • If you would like more of your favourite tapas we can double it for you
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
LIGHT MEALS LIGHT MEALS
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
ADD ONS ADD ONS
  • Gourmet Wedges $15.80
    • With cheese, bacon, sour cream and salsa
  • - Small $9.20
  • Fries $10.50
    • With aioli and tomato sauce
  • - Small $6.20
  • Mixed Green Salad $5.00

Nearby Sample Menus

  • Two way maki sushi extra (9 pcs) $18.00
    • Served with soy sauce, pickled ginger, wasabi, miso soup
  • Teppanyaki Sizzling Plate $21.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
  • Yuzu Creme Brulee $14.00
    • Green tea ice cream & chocolate almond pocky, yuzu tuile
  • Tuna Tataki (GF) $18.00
    • Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil
  • Chicken / Prawn Katsu Curry $21.00
    • Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup
  • Hokkaido Scallop $18.00
    • Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
  • Premium Rice $3.00
  • Gyoza (V) $10.00
    • Pork or veg pan fried japanese style dumpling prawn salt, yuru ponzu sauce
  • Norimaki Sushi $19.50
    • - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Kimuchi (spicy pickled cabbage) $6.00
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Teriyaki chicken $19.50
  • Chirashi-zushi $18.00
    • sushi rice salad with vegetarian
  • Premium sorbet $9.00
    • lemon, passionfruit/mango, berry , lemon/lime
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Bacon $4.50
  • Brunch only
  • The Turk (Turkey)
    • Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
  • ALL BENEDICTS $15.50
    • Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
  • Chorizo $4.50
  • Crunchy Brownie $5.50
  • The All (USA)
    • Beef, Bacon, Cheddar Cheese, Pickles, jalapenos, Tomato, Lettuce and BBQ Sauce
  • Bombay Express (Indian)
    • Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
  • Fish Cake $0.90
  • Black Bean Beef $9.50
    • Egg noodles with beef and vegetables in black bean sauce
  • Vegetable Cashew Nut Meal $9.50
  • Shrimp Egg Fu Young $11.00
  • Vegetable Egg Fu Young $9.00
  • Chicken Egg Fu Young $10.00
  • Garlic Butter Chips $4.00
  • BBQ Pork Cashew Nut Meal $12.00
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Large (for 2-3 people).
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
    • With chicken and vegetables.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • Smoked Salmon $6.00
  • French toast $18.00
    • Classic cinnamon bread bacon, banana and maple
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Tandoori Chickpea Salad $16.00
    • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
  • Smoked salmon $6.00
  • Pulled Pork Tacos $18.00
    • A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
  • Squid Rings $0.80
  • Steak Roll $2.70
  • Chicken Fillet $3.80
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • Pava Fritter $5.80
    • (100 % Pava)
  • Mixed Grill & Chips $11.50
  • Cheese, Tomato $3.80
  • Coleslaw $3.00
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • Veg: mushrooms or spinach $4.00
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • Eggs $4.00
  • Chicken / Lamb / Beef Korma $13.50
  • Onion Bhaji $5.00
  • Butter Chicken $13.50
  • Gobhi Manchurian $13.50
  • Chicken / Lamb / Beef Madras $13.50
  • Chicken & Egg Roll (Kebab) $11.00
  • Garlic & Potato Kulcha $4.00
  • Mixed Platter $15.00
  • Hot Chilli N/A
  • Bacon, Egg and Cheese N/A
  • Yoghurt N/A
  • Mayo N/A
  • Ham, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Tuna N/A
  • Pizza Sub with Cheese N/A
  • Chicken Mo:Mo: (8 Pieces) 11.00
    • Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
  • Chicken Tikka Masala 14.90
    • An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Pulao Rice 4.00
    • Mildy spiced fried rice with green peas and tomatoes
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Lamb Sekuwa 15.90
    • Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
  • Pork Spare Ribs $36
    • Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Blood Orange Parfait $16
    • Chocolate Sphere, Hot Caramel Sauce, Popping Candy
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Macaroon $3
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Fresh Steamed Market Vegetables $5
  • Potato Puree with Truffle Oil $5
  • Chicken Parmigiana $21.00
    • Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
  • G/F Toast $2.00
  • Open Steak Sandwich $22.50
    • Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
  • MG Big Breakfast $23.50
    • Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
  • Egg $2.00
  • Small Fries $4.50
  • Bacon $4.00
  • Seafood Chowder $16.00
    • Mild curry chowder with mussels, shrimps and scallops, served with MG bread
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Bacon $3.00
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Battered fish / side serving of fries $6.00
  • Red wine jus garlic butter
  • Garlic loaf (V) $12.00
    • Ciabatta loaf with a herbed garlic butter
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Steam Dim Sims (4) $5.50
  • Beef Chow Mein $11.00
  • Canton Steak $16.50
  • Beef Oyster Sauce $12.00
  • Sweet & Sour Squid Rings $12.00
  • Bar-B-Q Chicken Wings $5.50
  • Thai Red Beef Curry & Greens $17.50
  • Shrimp Fried Rice $12.00
Cafe Express

Cafe Express

location

Address

41 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063538440

email

Email

None

clock

Opened hours

Mon-Fri: 07:00 - 16:00 Sat-Sun: 08:00 - 16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
41 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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