Cafe Express in Manawatu-Wanganui Menu

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Garlic Bread $10.00
Garlic Bread (½ Serve) $6.00
Garlic Bread and dips $11.00
Garlic Bread and dips (½ serve ) $7.00
Soup of the Day with bread $11.80

Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
If you would like more of your favourite tapas we can double it for you
Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection

Pasta or Risotto $23.50
- See Specials Board for today’s fare
Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables

Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
- Small $9.20
Fries $10.50
- With aioli and tomato sauce
- Small $6.20
Mixed Green Salad $5.00

Nearby Sample Menus

Mac & cheese with rosemary & 3 seed crust $9.50
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Broccoli & mozzarella bon bons - each $3.00
Crumbed mushrooms drizzled in truffle aioli $8.50
House fries $8.50
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Market vegetables $7.90
Southern style onion rings with smokey BBQ sauce $9.00

Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
French Toast $16.50
- Served with bacon, banana and maple syrup.
Pasta of the day $17.00
- Served with a side of sourdough garlic bread.
-Salmon $18.50
Bowl of fries served with garlic aioli $7.00
Hot Dogs $8.50
- Served with chips
-Spinach $16.50

Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam

Please inform our staff of any allergies or dietary requirements
-Salmon
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
-Add bacon $3.80
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
-Mushroom/Tomato
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.

Eggs Benedict Salmon $18
Fish and Chips $18
Big Breakfast $20
Toasted Sandwich (1 Filling) $6.5
Kids Breakfast $10
Corn Fritters with Bacon $16
French Toast $17
Cajun Chicken Burger $17

Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
Thai Green Curry $15.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
Hawaiian Chicken Burger $20.00
- Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
Fries $7.00
- Fries served with tomato sauce and garlic aioli.
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
French toast $18.00
- Classic cinnamon bread bacon, banana and maple
Smoked salmon $6.00
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg

SANDWICHES $4.50
DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
FISH BURGER AND CHIPS $12.50
FRIES $5.50
FRENCH PANCAKES $12.50
SLICES $3.50
PIES (2 for $5) $3.30
SAVOURIES $2.30

Spring Rolls $2.00
Venison $6.00
- 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
Steak $6.50
- Steak, Relish Salad, Onion & Mayo
Sour Cream $5.50
- 1/4 lb. Prime Beef, Sour Cream, Salad, Onion & Mayo
Black Pepper $5.50
- 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
Squid Rings $0.70
Lamb $6.00
- 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
Plain Sausages $1.90

-coffee and drinks $4
Hot croissant
crunchy hash browns
crispy grilled bacon
A fresh orange
Berry muesli compote
-croissant with ham, cheese and large coffee $9
- hot Irvine's pie and regular coffee $5

Mushrooms of toast $10.5
Grilled sammies
Eggs anyway on toast $9.5
Bacon, egg and cheese $12.50
Eggs benedict $17
Fries $6.50
Bangers and mash $19.50
Avocado and feta smash on sourdough $12.5

Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
Basmati Rice 3.00
- Plain steamed basmati rice
Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal

Wedges with sour cream
BLAT open Sandwich
Lasagne and Salad
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Prawn twisters
- With a sweet chili sauce and Tzatziki
Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.

New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing

Chicken Fried Rice $11.00
Sweet & Sour Won Tons $12.00
Combination Chow Mein $12.00
Egg Fu Young $11.00
- omlete
Bar-B-Q Pork Chow Mein $11.00
Chicken Curry & Vegetables $12.00
Crispy Chicken (half) $13.00
Bar-B-Q Chicken Wings $5.50

Onion Bhaji $3.00
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Mushroom Sauce $3.00
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices