Address
8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Cafe Jacko in Palmerston North Menu
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BREAKFAST-
Toasted Breads $6.50
- grain bread, sourdough or toast
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Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
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Eggs any style $9.00
- served on toast
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Bacon and eggs $14.50
- served on toast
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Eggs Benedict $17.00
- with bacon
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Eggs Benedict $18.00
- with salmon
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All Day Omelette $14.50
- ham and cheese or mushroom and spinach
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Hot Cakes $14.50
- with bacon banana and berry
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Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
- Toasted sandwiches $7.00
BRUNCH AND LUNCH-
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
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Mushrooms $15.00
- in cream and parsley sauce on toast
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Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
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Fish and Chips $18.00
- with fresh local fish, served with salad and fries
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Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
- Garlic Bread $6.00
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Fries $6.00
- with aioli $7.00
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Soup of the Day $9.00
- ask staff
Nearby Sample Menus
- -Small moriawase (5 pcs) $13.00
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Teriyaki Salmon Steak $26.00
- Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
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Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
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Sushi Lover Set (GF) $15.00
- Mixed or salmon only with 6 pcs of nigiri sushi & 6 pcs of baby roll sushi, salad, pickle, miso soup
- V=Vegetarian / GF= Gluten free
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Sashimi Moriawase
- Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
- Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
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Teppanyaki Sizzling Plate $21.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
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Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
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Banana Split $13.00
- With all the bells and whistles!
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
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Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
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In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
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Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
- Fries $4.00
- Jumbo
- Special $3.80
- Spring Roll $2.50
- Super Large $11
- Or Super Fish Burger (5 Fishes)
- Or Super Bacon Jumbo Burger
- Fried Rice
- Bami Goreng
- Kerala Paratha $3.00
- Chutneys $3.00
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Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
- Fish $18.50
-
Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
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Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
- Sambar $3.50
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Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
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Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
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Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
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Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
- Pita Chips and Dip $3.90
- Custom Mix $10.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Marmite Mania $4.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- 5 pcs $4.20
-
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
- V $3.10
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Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
- S $3.20
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
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·Vindaloo Chicken/ Lamb/ Beef (GF) (DF)
- A unique dish famous among the portuguese in goa, meat cooked in tomato sauce and strong aromatic spices
- muglai chicken $15.00
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Bombay Kolhapuri Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
- -Full $12.50
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Murg Kalimirch (GF) $15.00
- Black pepper flavored chicken pieces cooked in cashew nut gravy
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·Rogan Josh Lamb/ Beef/ Chicken (GF) (DF)
- Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro
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·Madras Chicken/ Lamb/ Beef (GF)
- Roasted meat cooked with coconut cream and nuts tempered with south indian flavour
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Garlic Prawn $12.50
- Prawn crisp fried with corn flour, tossed with garlic and onion sauce
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Sushi Set / 11 pcs $21.50
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, inari, seaweed
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Hiyashi Wakame $7
- chilled japanese seaweed salad, shrimp roe
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Potato Croquettes / 5pcs $9
- crumbed potato, minced chicken, katsu sauce, mayo
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Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
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Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
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Tom Yum Ramen $15.50
- ramen noodles, with chicken, beef or pork, tom yum soup /
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Egg Nigiri / 2pcs $4.80
- tamago egg sushi
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Tuna Salsa / 5pcs $12.50
- seared tuna slices, salsa, ponzu dressing
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NACHOS $12.00
- with beans
- THAI BEEF ON RICE $18.20
- STEAK SANDWICH & CHIPS $14.00
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CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
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NACHOS $14.50
- with mince
- LAMB BURGER & CHIPS $14.00
- FISH & CHIPS WITH SALAD $21.40
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CHICKEN PARMIGIANA $23.50
- SERVED WITH STUFFED POTATO OR CHIPS
- Garlic bread / Roasted duck summer rolls $9.50
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-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
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-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
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-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce
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-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
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-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
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-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
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-Hot Seafood Tom Yum $23.00
- Thai traditional hot & sour seafood soup with mushroom and lemongrass
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Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
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Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
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Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
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Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
- Homemade Citrus & Vodka Sorbet $4.9
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220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
- 4 Cheese $35
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Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Hummus $8.90
- a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
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Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
- Up size to XL +$4.00
- Fries or wedges $4.50
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Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
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Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
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Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
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Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
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Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
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Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
- Bearnaise Sauce $3.00
- Fried Eggs $3.00
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Fries $9.00
- Fries served with Tomato sauces and aioli
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Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
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From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
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Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
Cafe Jacko
Phone
063593303
Opened hours
Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Bar Not Available , Seating Not Available , Seating , Highchairs Available , No Takeaway , Child-friendly , Outdoor Seating
8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
- Palmerston North Cafe Food Menus
- Palmerston North European Menus
- Palmerston North Gluten Free Menus
- Palmerston North New Zealand Menus
- Palmerston North Vegetarian Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui European Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Vegetarian Menus