fresh fish of the day, pan fried and piled into corn tortillas with finely sliced red onion, salad greens and a creamy dill dip
GF bases available $3.50
Open chicken sandwich $20.00
free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread
Pizza bread with garlic and olive oil $15.00
Cafe Royale toast $7.50
with jam and homemade peanut butter
Avocado smash $16.50
avocado, spinach and feta on toast, topped with a poached egg
Royale garden salads $17.50
fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and served with your choice of grilled halloumi, fried tempeh, chicken, beef or salmon
French toast $18.50
with bacon, banana, cherry compote and apple syrup
Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Breads & Spreads f/2$10 f/4 $16
House made spreads and fresh, locally baked bread
Apple & Plum Crumble $14
Served with French vanilla ice cream
Classic shrimp cocktail (GF) $15
w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Crave Sundae $10
Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Pasta of the Day $19
Pan-fried crispy-skin NZ Snapper $26
Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Market Fresh Fish of the Day $39
Chef’s Daily Creation
220gm Chicken Breast $32
Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
Mandi - lamb or chicken $15.90
slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Bacon & Cheese Wedges $17.00
Seasoned wedges topped with crispy bacon and melted cheese
Pork Spare Ribs $23.00
Mountain of rib served with fries and a garden salad
Wedges $14.00
Seasoned wedges served with Sweet chili and sour cream
Lamb Shanks $28.00
Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
,
European
,
Gluten Free
,
New Zealand
,
Vegetarian
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
Waitstaff
,
Takeout
,
Bar Not Available
,
Seating Not Available
,
Seating
,
Highchairs Available
,
No Takeaway
,
Child-friendly
,
Outdoor Seating
Location
8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand