Cafe Jacko in Palmerston North Menu

BREAKFAST BREAKFAST
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Eggs any style $9.00
    • served on toast
  • Bacon and eggs $14.50
    • served on toast
  • Eggs Benedict $17.00
    • with bacon
  • Eggs Benedict $18.00
    • with salmon
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Toasted sandwiches $7.00
BRUNCH AND LUNCH BRUNCH AND LUNCH
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Garlic Bread $6.00
  • Fries $6.00
    • with aioli $7.00
  • Soup of the Day $9.00
    • ask staff

Nearby Sample Menus

  • Beef Fried Rice $11.90
  • Vegetarian Noodle Soup $9.90
  • Egg Fried Rice $11.90
  • Pork and Preserved Veges $9.90
  • Chicken Nuggets $5.50
  • Spring Onion Pancake $5.50
  • Beef Casserole on Rice $11.00
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Eggs on Toast $10.50
    • Thick white toast with your choice of poached, scrambled or fried eggs
  • Eggs on Toast $10.50
    • Thick white toast with your choice of poached, scrambled or fried eggs
  • Eggs on Toast $13.50
    • With bacon
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on salad greens with Cherry Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with crispy noodles
  • Toasted Bagel $9.50
    • Avocado, Tomato & Bacon
  • BLAT $17.50
    • Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
  • Toasted Gluten Free Pita $6.50
    • Basil pesto & cream cheese
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
  • Ediballs $3.00
  • Petita $8.90
  • Reg $10.90
  • Grilled Steak
  • Free Range Chicken Tenders + Dip
  • Petita $8.90
  • Reg $10.90
  • Salad + $1.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Custom Mix $10.00 per head
  • Brave Beef $5.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Butter Chicken Wrap With Salad $18.20
  • Fish & Chips With Salad $21.40
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • All Day Breakfast $16.00
  • Ham Steak Salad & Chips $17.20
  • Thai Beef On Rice $18.20
  • B.L.T Sandwich $12.00
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Cooperage Vegetarian Salad (GF V) $17.00
    • Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Green salad $5.50
  • CHICKEN SATAY BURGER & CHIPS $17.60
  • CHUNKIES $6.70/$13.70
    • small/large
  • SOUP OF THE DAY $10.00
  • HAM STEAK SALAD & CHIPS $17.20
  • THAI BEEF ON RICE $18.20
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • STUFFED MUSHROOMS $8.20
  • B.L.T SANDWICH $12.00
  • 1 Fish ,1 Sping Roll & Chips $5.50
  • Tomato $1.00
  • Garlic Butter $1.00
  • Steak,Eggs & Chips $15.50
  • Vega Deluxe $7.30
  • Palmy Pounder $20.00
  • Onion Ring $0.80
  • Chicken S $6.50 / L $ 11.50
  • Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
    • Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
  • Crispy Chicken Stacked Burger $18.00
    • Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
  • Coachman Fish & Chips $25.00
    • Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
  • Chicken Breast Supreme (Gluten Free) $35.00
    • Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
  • Fish & Chips $18.00
    • Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
  • Pancake Stack $15.00
    • This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
  • Dark Chocolate Cake $15.00
    • Served with triple chocolate ice cream and a rich dark chocolate sauce
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • (All side vegetables are served at room temperature unless specified)
  • Age-Tofu $13.50
  • Seaweed Udon $15.00
  • Pocket Salad $13.50
    • Mixed seasonal salad with our special house made dressing and sweet chilli sauce wrapped in rice paper
  • Banana Tempura with Ice-Cream $13.00
    • comes with caramel topping and vanilla ice cream
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
  • Original Salad
    • Original style, mixed seasonal salad with our famous dressing
  • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • 27. Rice $3.00
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • 2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
    • Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 30. Ice Cream (Vanilla or Chocolate) $7.00
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • Chicken Tikka Masala $15.00
    • Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
  • Butter Lamb $16.00
    • Boneless Lamb Pieces Marinated Overnight , Cooked In Tandoori Oven And Smothered In Fragrant Spices And Creamy Tomato Gravy
  • All Biriyani Served With Raita And Papadam. N/A
  • Lamb / Beef Korma $16.00
    • Tender Boneless Lamb/ Beef Pieces Cooked In A Rich Cashew Nut Gravy. A Subtle Fragrant Dish
  • Tandoori Chicken Salad $8.50
  • Kadai Paneer $13.90
    • Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
  • Lamb / Beef Jafrezi $16.00
    • Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
  • Vegetable Pulao $5.00
  • Sautéed Button Mushrooms $8
  • Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
  • Fries With tomato ketchup & aioli $8 / $5(Half size)
  • Eggs Benedict Soft poached eggs, toasted English muffin, fresh hollandaise sauce, sautéed button Mushrooms, grilled tomato and spinach with: Hash brown; Bacon; Smoked Salmon. $16
  • Lindauer 200ml 10.00
  • Smoothies: mixed berry, blueberry or banana $8
  • Roast gourmet potatoes With bacon lardons. $8
  • Station Road Sauvignon Blanc 6.00 / 25.00
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • FRENCH TOAST $17.50
    • Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
  • SERENGETI STROGONOFF $30.00
    • Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
  • SALMON QUICHE $16.50
    • Homemade salmon quiche served with a tossed green salad drizzled with alo
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • MASAI MARA $35.00
    • Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
  • VEGETARIAN LASAGNE $19.50
    • Homemade flour free lasagne served with a tossed green salad and garlic baguette
  • Udon Tempura $11.50
  • Bulgogi hot pot $13.50
  • Salad roll 5p $6.50
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Seaweed salad $5.00
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Fried dumpling 5p $5.00
  • Chicken cutlet $13.50
Cafe Jacko

Cafe Jacko

location

Address

8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063593303

email

Email

None

clock

Opened hours

Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand