Cafe Jacko in Palmerston North Menu

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Toasted Breads $6.50
- grain bread, sourdough or toast
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Eggs any style $9.00
- served on toast
Bacon and eggs $14.50
- served on toast
Eggs Benedict $17.00
- with bacon
Eggs Benedict $18.00
- with salmon
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Hot Cakes $14.50
- with bacon banana and berry
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Toasted sandwiches $7.00

Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Mushrooms $15.00
- in cream and parsley sauce on toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Garlic Bread $6.00
Fries $6.00
- with aioli $7.00
Soup of the Day $9.00
- ask staff

Nearby Sample Menus

Premium Bangers and Mash $16.00
Salt & Pepper Squid $8.50
Steak Sandwich $17.50
Pork Belly $22.50
Chicken & Camembert $12.00
Crispy Chicken Salad $18.50
Seafood Platter $19.50 large $29.50
Fish & Chips $18.80

Chop Suey
Or Chicken Fried Noodles $5.5
Chicken $2.80
Bacon
Or Super Chicken Jumbo Burger
Pack No 8
- 2 Fish Burgers, 1 Cheese Burgers, 1 Chips
Steak $2.80
Fried Rice

Gluten‐free bread $0.50
Pasta of the Day $22.00
- Please refer to our specials board (changes daily).
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Seasonal vegetables $6.50

Mac & cheese with rosemary & 3 seed crust $9.50
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Red chicken curry $22.00
- Coconut Rice, Poppadom
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Crumbed mushrooms drizzled in truffle aioli $8.50
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise

Smoked Salmon $6.90
Smoked Salmon $6.90
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
Crispy Hash Brown $2.80
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50

FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli

Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.

Fried Chicken Masala with Chips (Indian Style) $6.99
·Mutter Paneer (GF)
- Fresh green peas and cottage cheese sauteed with onion and finished with tomato gravy
·Saagwala Chicken/ Lamb/ Beef (GF)
- Chunks of meat cooked in tandoor mixed with royal spinach sauce
·Mango Chicken/ Lamb/ Beef (GF)
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
Stuffed Cheese Garlic Naan $4.00
·Aloo Saag (GF)
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
-Half $8.49
-Full $12.50

Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Love Story Special Biryani $21.99
- Mixed seafood biryani with cashew nut and raisins.
Goa Fish Curry $19
- Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
Badshahi Biryani $19.99
- Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.
Prawn Kashmiri Masala $21.50
- Prawns cooked in creamy mild gravy with nuts and sultanas.
Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
Malabari Fish Curry $19
- Fish fillet infused in curry leaves, coconut milk, mustard seeds, tamarind and spices

Homemade Lamb Shank 2 Pieces Combination Seafood With Nestle/Lemon Fish/Sweet Sour Pork Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
Chicken Sweet Corn Soup
●Appetizers
Lemon Chicken Combination Fried Rice/Noodle
Deep Fried Wonton/ Deep Fried Spring Roll
Bbq Pork
Pan Fried Dumplings Pork/Cabbage/Pepper Salt Squid
Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton

Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
-Half $10.00
Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce
Lemon chicken $16.90
- Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
Onions / Eggs / Tomatoes $2.00
-Half $10.00
Toast salad $6.50
- Cube of seasonal cucumber carrot and tomato
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion

Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
2 Slices of Thick Toast with choice of spread N/A
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves

THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing

Roast Chicken $30.00
- with Gravy, Chips and Salad
Soup of the Day $9.50
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Garlic Bread $3.50
Smoked Salmon on Sliced Potatoes $10.50
Apricot Pie with Ice Cream $6.50
Scallops, Rice Noodles and Vegetables $10.50

Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
- With Coriander Mayonnaise and Citrus Crumb
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
Spinach / Potato Hash $4.00 per Selection

Cafe Jacko

Manawatu-Wanganui > Palmerston North > Cafe Jacko

Address

8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063593303

Email

None

Opened hours

Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Bar Not Available , Seating Not Available , Seating , Highchairs Available , No Takeaway , Child-friendly , Outdoor Seating

Cafe Jacko in Palmerston North Menu

Nearby Sample Menus

Cafe Jacko

Manawatu-Wanganui > Palmerston North > Cafe Jacko

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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