Address
8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Cafe Jacko in Palmerston North Menu
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BREAKFAST-
Toasted Breads $6.50
- grain bread, sourdough or toast
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Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
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Eggs any style $9.00
- served on toast
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Bacon and eggs $14.50
- served on toast
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Eggs Benedict $17.00
- with bacon
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Eggs Benedict $18.00
- with salmon
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All Day Omelette $14.50
- ham and cheese or mushroom and spinach
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Hot Cakes $14.50
- with bacon banana and berry
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Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
- Toasted sandwiches $7.00
BRUNCH AND LUNCH-
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
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Mushrooms $15.00
- in cream and parsley sauce on toast
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Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
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Fish and Chips $18.00
- with fresh local fish, served with salad and fries
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Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
- Garlic Bread $6.00
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Fries $6.00
- with aioli $7.00
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Soup of the Day $9.00
- ask staff
Nearby Sample Menus
- Pork and Leak Dumplings (16 pcs) $9.50
- Egg Fried Rice $11.90
- BBQ Pork Fried Noodles $11.90
- Egg and Leak Pancakes $5.50
- Pork and Preserved Veges $9.90
- Beef Fried Rice $11.90
- Curry Chicken on Rice $11.90
- Braised Pork with Pickled Mustard $11.90
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Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
- Dessert of the Day $4.50
- Beef and Mustard Green $8.00
- All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
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Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
- Grilled Pork $11.50
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Bánh Mi + 440ml Coca-Cola drink $10.50
- Kerala Paratha $3.00
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Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
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South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
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South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
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Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
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Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
- Raita $3.00
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- m. $38.90
- e.$ 23.90
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Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
- chilli pizza pane $ 6.90
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
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Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
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Moxie Fry (Small Breakfast) $16.50
- Gluten free toast, hash brown, bacon, sausage, tomato & mushrooms
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Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
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BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
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Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
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Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
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Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
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Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
- Sausage Chunks & Chips SM $8.70 LG $13.40
- Chicken & Bacon Sandwich $14.00
- Squid Rings $6.20
- Chips SM $4.20 LG $8.40
- B.L.T Sandwich $12.00
- Butter Chicken Wrap With Salad $18.20
- All Day Breakfast $16.00
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Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
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Apricot Butter Veg $11.99
- Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
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Rogan Josh Lamb / Beef / Chicken see above
- Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro
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Garlic Prawn $9.99
- Prawn crisp-fried with corn flour, tossed with garlic and onion sauce
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Vindaloo Prawn / Scallop $13.99/$14.49
- Prawn/Scallop cooked in tomato sauce and strong aromatic spices
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Nawabi Chicken / Lamb / Beef see above
- Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
- Chicken Naan $3.50
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Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
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Palak Paneer $11.99
- Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
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Pasta of the day $15.50
- *Changes daily please ask staff
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Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
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Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
- Ice cream trio $9.00
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Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
- Caramel slice $6.50
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Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
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Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
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Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
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Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
- Avocado / hash browns / portabella mushrooms $4.50
- Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
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Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
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Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
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Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
- Side of gluten free bread $4.00
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
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Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
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Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
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Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
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Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
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Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
- FULL menu seafood curry $12.00/$12.00
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Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
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Tandoori Chikken $17.00 / $9.00
- Full / Half
- Chicken / Lamb / Beef Korma $13.50
- Papadom ( 2 Pieces) $1.00
- Peshawari Naan $4.00
- Chicken Pakora $8.00
- Egg Roll (Kebab) $10.00
- Keema Naan $4.00
- Seekh Kebab $8.50
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Coachman Combo $62.00
- Entrées, Main and Dessert
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Trio of Kapiti Ice Cream $15.00
- Served in a brandy snap basket (Gluten Free without basket)
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Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
- Crumbed Onion Rings $6.00
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Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli
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Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney
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Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
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Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
- Fresh Steamed Market Vegetables $5
- Macaroon $3
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Market Fresh Fish of the Day $39
- Chef’s Daily Creation
- 4 Cheese $35
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Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
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Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
- Chunky Fries with Aioli & Tomato Sauce $5
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Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
- With Coriander Mayonnaise and Citrus Crumb
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Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
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Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
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Venison Filet, Two Toned Gnocchi and Walnuts $37.00
- With Baby Beets, Orange Curds and Red Wine Just
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Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
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Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
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Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
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Grains, Nuts and Seeds $13.00
- With Poached Stone Fruit and Yoghurt
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Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
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Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
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Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
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Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast
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Eggs Benedict on Agria Hash $14.90
- Bacon
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Corn Fritters $4.00
- Add Bacon
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Wedges $8.90
- Sour Cream & Sweet Chilli
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Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Cafe Jacko
Phone
063593303
Opened hours
Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Bar Not Available , Seating Not Available , Seating , Highchairs Available , No Takeaway , Child-friendly , Outdoor Seating
8 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
- Palmerston North Cafe Food Menus
- Palmerston North European Menus
- Palmerston North Gluten Free Menus
- Palmerston North New Zealand Menus
- Palmerston North Vegetarian Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui European Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Vegetarian Menus