Cafe Lol in Dunedin Menu

Cafe Lol in Dunedin has no menu available, but can choose from many other options such as TOASTED HOMEMADE Bread (V) or SAFFRON YOGHURT (V) from No5 Church Lane. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Kade's Family Restaurant at Mosgiel Tavern includes a wide range like Garlic Cottage Loaf or Soup of the Day. Quick Start and Continental Buffet from . Princes on Dowling Restaurant & Bar offers The Portsider and Seared Beef Salad.

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Chicken, Pineapple, Brie $17.00
    • Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
  • Wedges served with sour cream $1.00
    • Plus extra sour cream
  • Wedges served with sour cream $9.50
  • Drunken Rump Steak $20.00
    • Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Blue 'n' Gold $22.50
    • Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
  • James Speight's Porter Sausage & Mash $14.00
    • Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Musterer's Burgers N/A
    • served with fries
Vault 21 (sample menu)
  • Szechuan tuna, cabbage slaw, truffle mayo N/A
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Paua fritters $15.00
    • w- lemon, seaweed salad + coriander aioli (3)
  • Wok fried rice noodles $18.50
    • w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
  • Korean fried chicken $15.00
    • w- gochuchang chili dipping sauce
  • Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
  • Smoked maple Oraking salmon tacos $15.00
    • w- red cabbage, peanut slaw, micro herb (3)
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
Hell Pizza (sample menu)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
The Perc Exchange (sample menu)
  • ADD COLD SMOKED SALMON $5.00
  • Option 1 $ 17.00
    • TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • Cream cheese, pesto & tomato $9.00
  • Hazelnut chocolate spread $5.00
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • SMASHED AVO $13.00
    • SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
  • Bacon, avocado, rocket & a fried egg $13.00
Stuart St Mac's Brew Bar (sample menu)
  • Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
  • -Add a bun $4.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
  • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
  • Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
  • Fries w garlic & aioli $4.90 / $9.90
  • Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Pizza Bella (sample menu)
  • Jacket Potatoes $5.50
    • Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
  • More Meat L$19.90/M $15.90/Q$4.50
    • Mozzrella, pepporoni, salami, ham, tomatoes with sauce
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • Gourmet Mince Nachos $7.90
    • Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
  • Old fashioned Chocolate $7.90
  • Oreo $7.90
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • Bella's Hawaiian L$19.90/M $15.90/Q$4.50
    • Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
Capers Cafe (sample menu)
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
Kamome Cafe & Bar (sample menu)
  • - 12pcs $15.00
  • 26. Salmon sushi
  • - add tofu $13.00
  • 14. Teriyaki chicken $14.00
  • 9. Tuna tataki -6 pcs $9.00
  • 29. Salmon avocado mango sushi
  • 22. Yaki udon chicken $14.00
  • 19. Curry on rice $12.00
Asian Restaurant (sample menu)
  • Seafood with Bean Curd $15 Large / $10 Small
  • Seafood Fried Noodle $15 Large / $11 Small
  • Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
  • Deep Fried Mushroom $12 Medium / $9 Small
  • Crispy Roast Pork $18 Large / $12 Small
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
Scotia Bar and Bistro (sample menu)
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Smoked Beef $38.00
    • Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
Cafe Rue & Bar (sample menu)
  • Bagel toasted with cream cheese $13,5
    • smoked salmon, avocado & crispy streaky bacon
  • Fresh fish sourced daily from p.o.a
    • our local Mongers
  • Tender pork fillet pan seared $32
    • with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
  • Deconstructed steak and kidney pie $17,5
    • with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
  • Pide $7
    • with a garlic cheese butter
  • Chargrilled chicken breast salad $17,5
    • with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
  • Fresh catch of the day p.o.a
    • a fish dish that changes daily
  • Deconstructed steak and kidney pie $17,5
    • with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
The Terrace Restaurant & Bar (sample menu)
  • served all day
  • Chefs Special Casserole $16.00
    • Served with warm Focaccia bread. Ask for todays flavour
  • Add Surf and Turf to any Stone for $7.50
  • - 2 Shanks $31.00
  • Bacon & Eggs $10.00
    • toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
  • Terrace Porterhouse $32.00
    • A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
  • Tiramisu $10.00
    • Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
  • Chocolate Brownie (GF) $10.00
    • Served warm with lemon curd and wild-berry compote
Gloria Bakery Dunedin (sample menu)
  • Mince $5.50
  • Puffs Chocolate (unfilled) $0.85
  • Chicken Satay $2.20
  • Mince $7.50 per doz
  • Chocolate Eclairs (unfilled) $1.00
  • Steak & Pea $1.95
  • Mince Potato Top $7.50 per doz
  • Cornish Pasties $1.95
Spagalimis Dunedin (sample menu)
  • Asparago(Small/Medium/Large) $12/$17.5/$29.5
    • Asparagus served with red onion and crumbled feta cheese.
  • Mexican(Small/Medium/Large) $11.5/$17/ $28.5
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Meat Lovers(Small/Medium/Large) $12/$17.5/$29
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • Lemon Pepper Wedges $8.5
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Smoked Salmon(Small/Medium/Large) $12.5/$18/$29.5
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Plain Wedges $8
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
Simon's Bistro & Biergarten (sample menu)
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
  • All burgers served with chips and sauce
  • crispy tender burger $18.00
  • pasta of the day $18.00
  • pork schnitzel $18.00
  • bowl of chips $7.00
  • -beer battered $26.00
  • fish burger $18.00
Cafe Lol

Cafe Lol

location

Address

211 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034745948

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner

Location
211 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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