Address
211 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Cafe Lol in Dunedin Menu
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Cafe Lol in Dunedin has no menu available, but can choose from many other options such as TOASTED HOMEMADE Bread (V) or SAFFRON YOGHURT (V) from No5 Church Lane. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Kade's Family Restaurant at Mosgiel Tavern includes a wide range like Garlic Cottage Loaf or Soup of the Day. Quick Start and Continental Buffet from . Princes on Dowling Restaurant & Bar offers The Portsider and Seared Beef Salad.
Nearby Sample Menus
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Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
- hollandaise $3.00
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Salmon Bagel $ 11.50
- smoked salmon, cream cheese & baby spinach in a toasted bagel >>
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Raw Muesli $15.50
- Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
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Roast Vegetable Salad $13.50
- pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
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Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- grilled banana, local streaky bacon and maple syrup
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Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
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Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
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Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
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Seafood chowder $18
- W toasted ciabatta bread
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Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
- Available from 10:00
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Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
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Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
- Falafel Pita $10.9 Reg / $8.9 Petita
- The Family Feast $40.00
- Brave Beef $5.00
- Free Range Chicken Tenders
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Signature Vegetarian $9.00 per head
- Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
- Affogato with the extra zing of a nip of liqueur. $13.50
- Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
- Steamed gourmet potatoes tossed in minted butter $7.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
- New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
- Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
- Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Raita $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Mint Chutney $3.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Served with hard boiled egg, seaweed and spring onion
- Miso Udon $11.00
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Topping
- chicken/char siu pork/seafood/vege and tofu
- Vege Udon $10.00
- Plain udon $9.00
- Seafood Yoki Udon $12.00
- Teriyaki salmon $17.00
- Kimchi Don $13.00
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●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
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A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- 17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
- 29, MO Po Tofu on Rice $12.00
- Egg Fried Rice $8.00
- 23. Seafood Fried Egg Noodles $13.00
- 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
- 14. BBQ Pork Fried Rice $12.00
- 45. Squid with Black Bean Sauce $18.00
- 48. BBQ Egg Foo Young $12.00
- Steamed seasonal vegetables $6.00
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Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
- Mini Garlic Loaf $8.50
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Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
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Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
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Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
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Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
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Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
- SOLE & SALAD $10.90
- Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
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Beef and Guinness hotpot $18.90
- with mash and gravy
- FISH WITH VEGETABLES $10.90
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HOT TOAST $5.00
- Brown or white, with spreads of your choice
- Fries $4.00
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EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
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TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
- Green Garden Salad $8.00
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Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
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Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
- Roast Seasonal Vegetables $8.00
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
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Assorted rue baked $8,5
- Breads, Tapenades & Pesto’s
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Fresh catch of the day p.o.a
- a fish dish that changes daily
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Chargrilled chicken breast salad $17,5
- with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
- spring vegetables $7,5
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Crumbed wedge of smoke brie cheese $12,9
- with apricot brandy sauce
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Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing
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Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves
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Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
- Portuguese Custard Tarts $7
- Woo Chilli Sauce $3
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Madam's Rendang $29
- beef - served with coconut rice
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Steamed Coconut Rice $5
- Chinese Mushroom Spring Rolls $9
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Wok Fired Asian Vegetables $12
- braised peanuts
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
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Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
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Burghtata $8.00
- Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
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Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
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Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
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Fries $3.50
- with your choice of sauces
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Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
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Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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Sweet Chicks $8.90
- Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
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Y5 Crying Tiger Beef Salad (GF) $ 30.00
- thai classic salad, premium beef rib eye grilled, with fresh lettuce, cherry tomato, cucumber, mint, lime juice and coriander
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N5 Nasi Goreng (GF) $21.00
- Phuket style fried rice, served with chicken skewers and pineapple
- Chairman Mao’s Red Braised Pork
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Y1 Bang Bang Chicken (GF) $22.00
- sichuanese classic with black vinegar, sesame paste, Sichuan chilli oil and palm sugar
- Crispy Noodle $4.50
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C2 Beef Cheek Panang Curry (GF) $28.00
- beef cheek slow braised in panang curry with kathr lime garnish
- LE VIET BOUQUET (Per Person) $50
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S12 Stir Fried Lamb With Cumin Seed Hotplate $25.00
- lamb shoulder stir fried with cumin seeds and spring onion
Cafe Lol
Phone
034745948
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Sandwiches
Features
Wheelchair accessible , Breakfast , Bar Not Available , Quick Bites , Group Meal , Seating , No Takeaway , Dinner
211 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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