Cafe Metro in Christchurch City Menu

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Cafe Metro in Christchurch City has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Farrington Chinese Takeaway. Ceasers offers many options including Chilli Pesto Flatbread and Garlic Loaf. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Extra Meat and Fish from . Fast Food Factory offers Sala Thai Restaurant and Thai Satay.

Nearby Sample Menus

Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
-Or with the house smoked salmon and hollandaise sauce for $23
-Or with bacon, banana and maple syrup for $23
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
-To add bacon $24
Oaty pancakes $21
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
French toast $22
- With bacon, banana and maple syrup

Plain Donu $2.00
Hot Dog $2.10
Plain Sausage $2.20
6 onion Rings $4.00
Deep Fried Snickers $3.80
Chicken Cordon Bleu $3.00
Hoki $4.50
Mushroom $4.20

Tea-Coffee $3.00
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Bakery Items $1.60
- Scones
FISH FILLET AND FRIES $13.50
- Served with salad and fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Basket of Fries $4.80
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad

Lamb
Double $12.50
Greek Salad $8.50
Double $13.00
Lamb
Combo
Single $10.50
Double $12.50

Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

-Chicken & Beef $11.00
-Chicken & Falafel $11.00
Mixed
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Chicken & Falafel $11.00
-Chicken single $9.00 / double $11.00
-Beef & Falafel $11.00

Seasonal savoury mini quiche
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
Blini w pastrami, cream cheese and red pepper jelly
Selection of rolled sandwiches
EGGS BENEDICT $17.00
- with crispy bacon
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
Pumpkin and feta risotto cake w roasted capsicum V
Truffles GF DF available

BBQ Pork on Vegetables R $11.90 / L $12.90
Prawn Crackers $2.00
Fish $3.00
Hot Dog $2.20
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
Corn Nuggets 1/2 $3.00
Chicken Sweet Corn Soup $6.50
Combination Fried Rice R $11.90 / L $12.90

Prawn Chow Mein $10.00
Chicken Fried Rice $9.50
Chicken Tomato on Rice $10.50
Sweet & Sour Wonton $11.00
Roast Pork & Tomato on Rice $10.50
Pottle Fried Rice $5.00
Mushroom $4.00
Steak Tomato on Rice $10.50

Tomato $4.00
Crab Stick $2.20
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
Pineapple $4.00
Sausage $2.20
Chicken $4.80
Cheese & Pineapple $4.80
Cheese & Onion Fritter $2.50

Pork Satay on Rice $13.00
Fried Moro Bar $2.90
1 Doz Wontons with sauce $10.00
Chicken Mushroom Chow Mein $12.50
Chicken Mushroom on Fried Rice $12.50
Combination Foo Young $14.00
Bacon and Egg $5.40
Seafood Chow Mein $14.50

Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Deep-fried ice cream $14.50
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Fried rice with roast pork & Chinese sausage $28.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Egg fried rice (bowl) $5.00
Roast duck and mango salad $35.50

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables