Cafe Metro in Christchurch City Menu

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Cafe Metro in Christchurch City has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Farrington Chinese Takeaway. Ceasers offers many options including Chilli Pesto Flatbread and Garlic Loaf. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Extra Meat and Fish from . Fast Food Factory offers Sala Thai Restaurant and Thai Satay.

Nearby Sample Menus

Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Seasonal greens $5.00
Chipotle hollandaise $5.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Daily soup served with bread $12.00
Fresh range eggs $1.50 each
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00

Spring Rolls (8) $5.00
Garlic Stir-fry & Rice $8.50
Fish Cakes (8) $5.00
Red Curry & Rice $8.50
Massamun Curry & Rice $8.50
Sweet and Sour & Rice $8.50
Ginger Stir-fry & Rice $8.50
Green Curry & Rice $8.50

Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
chicken and salad wrap with chips $12.00
Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.

Potato Top N/A
Vegetarian N/A
- Brocolli & Mushroom
Beef, Bacon & Beer N/A
Steak & Cheese N/A
Vension Portbello N/A
Steak N/A
Guinness N/A
Steak & Kidney N/A

Medium $14.50
Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
Steamed rice $2.00
Garlic and chilli king prawns Medium $18.00 Large $27
- tom toi 0t
Crab chowder soup on rice vermicelli $12.00
- bun rieu
Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam

Warehou $4.50
Chicken Satay $5.00
Scallops (1/2 dozen) $9.00
Plain $3.50
Flounder $5.00
Red Snaper $5.00
Apple Turnover $2.00
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters

Chicken, Beef or Pork $17.00
Chicken, Beef or Pork $17.00
Squids $19.00
Black Tiger Prawns (7) $21.00
Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $17.00
Combination Meats $18.00
Black Tiger Prawns (7) $21.00

Squid Rings 6 for $4.50
Mussels 1/2 doz $4.50
Hot Dogs $2.20
-Double $9.50
Cheese & Pineapple $4.80
Oysters 1/2 doz POA
Chicken Nuggets 6 for $4.50
Chicken Nibbles 6 for $5.00

Pesto $2.00
Salmon $5.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Tomatoes $3.00
Free range bacon $4.50
On organic toast $10.50
Hash $4.50
7am - 2pm / 7 days a week

All dishes come with vegetables
Mixed Entree
Malay Mild Chilli Sambal
- Fat Rice
- Prawn, Seafood or Combination $16.00
- Chicken, Beef or Pork $14.00
- Hokkien
Chicken, Beef or Pork $14.00

Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Stir-fried Squid with black bean sauce $30.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Eye fillet steak served with chef’s special sauce $34.00
Sweet & sour pork with fresh fruits $30.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00

-seafood $5.00
stir fried oyster sauce $10.00
- Served with rice.
red curry $10.00
- Served with rice.
thai fried rice $10.00
-chicken / pork / beef / lamb $3.00
Ntc. Chicken tom yum noodle soup $12.00
Vegetarian curry puffs $5.00
-seafood $5.00

Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan

Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Bacon and Eggs $12.00
- Bacon, eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00

CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise