Cafe Metro in Christchurch City Menu

Cafe Metro in Christchurch City has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Farrington Chinese Takeaway. Ceasers offers many options including Chilli Pesto Flatbread and Garlic Loaf. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Extra Meat and Fish from . Fast Food Factory offers Sala Thai Restaurant and Thai Satay.

Nearby Sample Menus

  • Wild Pork (Strip-loin organic) $25.00
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Beef (Eye Fillet) $23.00
  • Lamb ( Tender loin) $23.00
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Served with Thai Jasmine Rice. N/A
  • Deep Fried Tofu $7.00
  • Teriyaki Chicken $13.00
  • Crispy Salad with 3 Dressing(S) $7.00
  • Boiled Dumplings - 6pcs $6.50
  • Cured Pork on Rice $10.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Cold don Noodle with Sesame Sauce $12.00
  • Miso Flavoured Salmon Tempura $6.50
  • Chicken Curry on Fried Rice $9.80
  • Prawn Curry on Rice $13.00
  • 1/2 Dozen Wontons $4.00
  • Mushroom $3.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Steak Oyster Sauce $11.00
  • Roast Pork Tomato & Egg on Rice $12.00
  • Donut $2.00
  • Sweet and Sour WonTons $10.00
  • 2 in 1 (Special B) $9.50
  • Steak with Tomatoes on Rice $10.50
  • Bacon & Egg $4.70
  • Young Chow Fired Rice $10.50
  • Chicken Curried Rice $10.50
  • Chicken with Pineapple on Rice $10.50
  • Combination Chow Mein $11.50
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Mango Chutney $4.00
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Chicken Naan (mince chicken) $5.00
  • Mattar Paneer $13.00
    • Homemade cheese cooked with fresh peas in a tomato based sauce
  • Veal Portafoglio $37.50
    • Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Ravioli Di Zucca $25.50
    • Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Prawn $4.00
  • Chicken Pattie $4.00
  • Pork Fried Rice $9.50
  • 3 fish Bites
  • Sweet & Sour Chicken $11.00
  • 1/2 Dozen Wontons $3.50
  • Crumbed Hoki $4.20
  • Chicken Curry on Rice $9.50
  • WHOLE CHICKEN $17.00
  • CHEESE ONION $2.20
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • VEGETARIAN $9.99
    • packed full of local vegetables
  • CRUMBED MUSSELS 1 DOZ $9.60
  • CINNAMON OR JAM WRAP $2.00
  • COMBINATION FRIED NOODLES $12.80
  • CHICKEN NUGGETS 6 FOR $4.80
  • -With Salmon $17.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • vegetarian $4.50
  • 1/2 dozen Chicken Nuggets $4.70
  • Spring Roll $2.80
  • Steak $5.20
  • 1/2 dozen mussels $4.50
  • Blue Cod $6.20
  • Potato Fritter $1.20
  • Doughnut $2.20
  • Fried Rice
  • Prawns, Seafood or Combination $15.00
  • Chicken, Beef or Pork $4.00
  • Prawn, Seafood or Combination $14.50
  • - Thin Rice
  • - Fat Rice
  • Cooked fresh to order, follow steps 1-3
  • Mixed Entree
  • Chicken with Cashew nut $16.00
  • Chinese Sweet and Sour Pork $14.00
  • Hot Plate Beef $18.00
  • Boiled Dumplings - Dozen $10.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Fried Pork in Scoop $16.00
  • Hot Plate Lamb $18.00
  • Chef's Fried Chicken Steak $14.00
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • - Smoked Salmon $18.50
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Tender Goat pieces in Indian sauce $8.00
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Extra Serving on Meat $5.50
  • Curry Chicken on Rice $11.00
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Sweet & Sour Fish $11.00
Cafe Metro

Cafe Metro

location

Address

121 Papanui Road,, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

03 3554462

email

Email

None

clock

Opened hours

Mon: 19:00-05:00 Tue: 19:00-05:00 Wed: 19:00-05:00 Thu: 19:00-05:00 Fri: 19:00-05:00 Sat: 19:00-05:00 Sun: 19:00-05:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
121 Papanui Road,, Merivale, Christchurch, Canterbury, 8014, New Zealand
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