Capers Cafe in Dunedin Menu

Capers Cafe in Dunedin has no menu available, but can choose from many other options such as Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. or OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential from Florences Foodstore & Cafe. Mosgiel Pizza and Food Bar offers many options including Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack). Courtyard Restaurant includes a wide range like Garlic or Herb Bread or Soup of the Day. Toast and Bacon Buttie from . Portobello Coffee Shop offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber..

Nearby Sample Menus

Nando's (sample menu)
  • Whole Chicken
    • To share, or not to share
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Creamy chip dip $2.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - Large $6.50
  • Swiss Cheese $1.50
  • Egg $1.50
Hell Pizza (sample menu)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Chopsticks 101 (sample menu)
  • Fish fillet and tofu on rice $12
  • Vegetarian hot pot $16
  • Black pepper tofu with pork/vegetables on rice M $12 L $14
  • Deep fried hot and spicy chicken $20
  • Lemon chicken/ fish on rice M $12 L $14
  • Tom Yum noodle soup with chicken/beef/seafood M $12 L $14
  • Sliced pork and kimchi hot pot $16
  • Taiwanese pork sausages (garlic/spicy/combination) $8
Salt Restaurant (sample menu)
  • Beer battered blue cod $24
    • W hand cut chips, fresh salad & tatare sauce
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Available from 11.00am
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
Tokyo Garden (sample menu)
  • Spicy Fried Chicken Noodle $14.00
    • Stir fried udon with chicken and spicy sauce
  • Unagi Don $19.00
    • grilled and marinated eel with the chef's sauce
  • Tokoyaki $6.00
    • 4 deep fried, ball - shaped octopus dumplings served with the chef's sauce and katsuobushi
  • Edamame $6.00
    • steamed japanese green beans.
  • Fresh Tuna Hosomaki
  • Teriyaki Beef $15.00
    • grilled beef with teriyaki sauce
  • -12 Pieces $12.00
  • Salmon California
Noodle Hut (sample menu)
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Curry Laksa $11.90
    • Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • Chilli Beef $11.50
    • Thin egg noodles with beef, fresh vegetables in chili sauce
Adana Turkish Cafe & Takeaways (sample menu)
  • (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
  • Combination Iskender $15.50
  • Lamb Doner $11.00
  • Iskender Falafel $14.50
  • CHILI SAUCE
    • our own homemade chili sauce hot and delicious
  • DONER COMBO $16.00
    • large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
  • (served with mixed salad, hummus and your choice of sauces)
  • Adana Shish $16.00
Suburbia Eatery & Nightlife (sample menu)
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
  • Soup of the Day $16.00
    • Ask the friendly staff for today's special.
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • GARDEN TOSSED SALAD $ 5.00
  • RiSOTTO $25.00
    • Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • CHICKEN FILO $24.99
    • Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
  • Bangers n’ Mash $17.00
    • New Zealand pork sausages with potato mash and rosemary & apple gravy
  • GARLIC BREAD $10.00
    • A freshly baked loaf of beer bread smothered in real butter and garlic.
The Good Earth Cafe (sample menu)
  • Greek Salad Sandwich $7.9
    • with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
  • Organic Soup $13
    • with artisan toast
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Organic Vegetable Hash $14
    • with artisan toast grilled tomatoes, mushrooms and organic greens
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Nanking Palace Restaurant and Takeaways (sample menu)
  • Sichuan Beef
  • -Large $20,00
  • -Large $18,00
  • -Small $13,00
  • Beef with Oyster Sauce
  • Extra Cashew Nuts
  • Lemon Fish $35.00 per person
  • -Small $18,00
Tramshed Bistro at Cableways Tavern (sample menu)
  • -Add fries or wedges for just $3.00
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • Served with our bistro mixed salad & coleslaw and fries
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • Served with side salad. Add fries or wedges for just $3.00
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Battered Blue Cod $20.00
Plaza Cafe (sample menu)
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Egg breakfast $5.00
    • Poached egg on toast
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Bracken (sample menu)
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
  • Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Kamome Cafe & Bar (sample menu)
  • 23. Yaki udon vege $12.00
  • - 4 pcs tuna and 4 pcs salmon sashimi
  • - 6 pcs+ miso soup $13.00
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • - 4 pcs $4.50
  • 13. Teriyaki Beef $16.00
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • - 8 pcs $7.50
Hong Kong Restaurant (sample menu)
  • Deep Fried Squid
  • Home style fried tofu $16
  • Chicken and Sweet Corn Soup
  • Stir Fried green beans and mixed vegetables (Large)
  • Cumin beef $17
  • Deep Fried Squid
  • Stir fried vegetable with Chinese pork (Large)
  • Chicken with Cash Nuts (Large)
Capers Cafe

Capers Cafe

location

Address

412 George Street, North Dunedin, Dunedin Central, Otago, 9016, New Zealand

phone

Phone

034777769

email

Email

capersnz@gmail.com

clock

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Continental , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
412 George Street, North Dunedin, Dunedin Central, Otago, 9016, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern