Capizzi Pizzeria in Rotorua Menu

STARTERS STARTERS
  • Garlic Pizza $15.50
    • only available in 12"
  • Garlic Bread $8.50
    • Serves 2
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
SALADS SALADS
  • Italian $8.00
    • Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
PIZZAS PIZZAS
  • Three Cheeses 12" $20.50 14" $22.50
    • Mozzarella, ricotta, parmesan & tomato sauce.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Capricciaso 12" $21.50 14" $23.50
    • Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
DESSERTS DESSERTS
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops

Nearby Sample Menus

  • Banoffee Pie $13.70
    • Served with vanilla ice cream
  • Today's Soup $13.70
    • With freshly baked bread & butter.
  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Beef, Bacon & Mushroom Burger $21.70
    • Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
  • New Zealand Lamb Burger $21.70
    • Prime lamb pattie with beetroot & tomato relish.
  • Fried Egg $1.70
  • Seared Venison Steak $33.70
    • Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
  • Chicken Satay Burger $21.70
    • Grilled marinated chicken fillets with spicy satay sauce.
  • Crisscut fries $4.00
    • Crunchy bites of crisscut potatoes.
  • Carl’s catch fish sandwich $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • -1/2 lb. Angus $11.90
  • -combo $7.50
  • -with bacon $7.50
  • -burguer only $6.40
  • Bacon 3-ways burger
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef Patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
  • Chicken tenders
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces.
  • Filled pasta of the day – please see the specials for tonight n/a
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Hook line and sinker $17.50
    • Seafood chowder, served with ciabatta
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • 7AM - 11:30AM
  • -Add chicken, pulled pork or duck for $6.00
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • -Add chicken, pulled pork or duck for $6.00
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • Gai Satay $8.50
    • Chicken satay with peanut sauce.
  • Volcano Chicken $27.50
    • Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
  • Nua Prik Thai Dum $14.50
    • Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
  • Moo Yang Nam Jim $27.50
    • Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
  • Choo Chee Goong $21.50
    • Tiger prawns cooked in coconut cream, curry paste and vegetables.
  • Nua Nam Mun Hoi (Rump Sliced) $14.50
    • Stir fried beef and vegetables with oyster sauce.
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Scallop Pad Khing $21.50
    • Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
  • Honey Oat N/A
  • Ham, Egg and Cheese N/A
  • Aioli N/A
  • Pizza Sub with Cheese N/A
  • Carrot N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Old English N/A
  • -Whole $19.00
  • -Med Kiwi $16.00
  • -Small Kiwi $11.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • -Med Kiwi $13.00
  • -Large Kiwi $17.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • -Small Kiwi $12.00
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Seasonal Vegetables $6.00
  • Drinks
    • First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Honky Tonk Chicken medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
  • Lone Star Coleslaw $5.00
  • Chief's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Cheesy Garlic Bread $8.50
    • toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • - Sausages
  • - add lemon chicken extra $4.00
  • Golden Camembert Wedges
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • Prime Aged Ribeye Steak (300gms) $36.00
    • served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
  • Seasonal Cheesecake
    • served with berry compote & whipped cream (GF) (V)
  • Crispy Akaroa Salmon $34.00
    • Served on a citrus spiced fennel with new potatoes and ginger glaze
  • Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
    • Lightly spiced chicken soup with coconut cream and Thai herbs.
  • Bo bia-spring rolls $7.50
    • Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
  • Pud prik - stir fried chilli $17.00
    • With vegetables and your choice of chicken, pork or beef.
  • Extra serve of rice $3.00
  • Vegetable curry $16.50
    • Green or red curry cooked in coconut milk with seasonal vegetables.
  • Kuai tiew pud $15.00
    • Fried noodles, egg and vegetables with your choice of chicken pork or beef.
  • Yum woon sen ga - vermicelli salad $19.50
    • Vermicelli salad and spicy sauce with minced pork, chicken or shrimp.
  • Geal grob-won ton $7.50
    • Deep fried wontons.
  • Kids Options $3.00
    • Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
  • Bacon, Eggs and Hash Brown on Toast $10.00
  • Beef or Chicken Salad Beef $15 / Chicken $13
    • Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Creamy Porridge $8.00
    • Oats with banana or seasonal fruits, cinnamon and brown sugar.
  • Beef Nacho & Sour Cream $9 For 1 / $12 For 2
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Eggs on Toast $10.00
    • Your style of 3 eggs on toasted grain or ciabatta
  • Mussels $1.00
  • Nuggets $0.80
  • Battered Sausages $2.20
  • Fish $3.00
  • Wedges $3.50
  • Fish Bites $0.80
  • Bacon & Egg Burger $6.00
  • Extra $1.00
    • cheese, bacon, egg,
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Salad $5.00
    • tomato, lettuce, olives, cucumber, dressing
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Pie de Limon (Lemon Merengue Pie) $10.00
    • Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
  • Selection of olives, breads and lentil dip $13.00
  • Chilean bread $3.00
    • 3 pieces with butter
  • Chorizo (2pcs/serving) $13.00
    • Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Capizzi Pizzeria

Capizzi Pizzeria

location

Address

1198 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073470447

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Pizza & Pasta , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1198 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand