Carlton Restaurant at Scenic Hotel Southern Cross in Dunedin Menu -

Steamed pork belly with salted dried mustard cabbage $20
Szuchuan spicy pork intestines $20
Stir fried noodles with shredded pork and dried mushroom M $12 L $14
Roasted chicken leg on rice $12
Beef and soft egg on rice M $12 L $14
Shredded pork with dried mushrooms $19
Roasted chicken leg noodle soup M $12 L $14
Beef spare ribs with black pepper sauce on rice $14

Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Seafood chowder $18
- W toasted ciabatta bread
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
-or bacon, banana & maple syrup $17
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Pancakes $16.5
- berry compote & natural Greek yoghurt
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad

Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables

Garlic Bread (V., G.F.O) $8
- served with Hummus
Bacon, Eggs, Sausage, Fries $5
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Tomatoes, Mushrooms, Beans, Hollandaise $4
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus

Chicken Shish $19.00
- grilled marinated chicken skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Chicken Meze $25.00
Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Grilled Kofte $20.00
- specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Garlic Bread $8.00
- melted butter, garlic, parsley and some herbs
Turkish Bread $2.00
- cooked in wood fire oven
Adana Shish $19.00
- grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Olive Bread $7.00
- black olive, anchovy, herbs and mozzarella cheese top up with bread

Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.

SNACK $8.00
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
AFFUMICATO
- Smoked chicken, cranberry and brie
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
NORMA (1 person) $12.00

Pastrami Beef & Caramelised Onion
Peri Peri Chicken Salsa
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
Battered Blue Cod $20.00
Lemon Sole Fillet in a Crispy Crumb $14.00
-Add egg $2.00 (each)
-Add fries or wedges for just $3.00
Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Large fries $3.50
Chocolate mousse $3.50
Cheese stuffed crust $3.90
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

Sliced Lamb with Cumin $26.00
- Mongolian Style
Sliced Lamb with Cumin $26.00
- Mongolian Style
Assorted / Chinese Veg & Tofu $18.00
Shrimp Fried Rice $16.00
Golden Harvest Roast Duck (half) $26.00
BBQ Pork $12.00
Deep Fried Spicy & Crispy Chicken Pieces $22.00
Deep Fried Sesame Prawns $30.00

Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
Steamed seasonal vegetables $6.00
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Beer Battered Onion Rings $6.00
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Extra aioli Large $3.00

Sweet and Sour Pork $15 Large / $11 Small
Deep Fried Squid $16 Large / $12 Small
Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
Set Menu for 10 (A) N/A
- Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
Pineapple with Ice Cream $3.50
Roast Duck (1/4) $8.00
Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
Sweet and Sour Won Ton $12 Large / $9 Small

Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins

Seasonal Salad (summer months) $9.50
Loaf $4.00
Yoghurt Compote $8.00
- Berries & natural yoghurt
Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Soup (winter months) $9.50
- With toast
- Provolone $5.00

Carlton Restaurant at Scenic Hotel Southern Cross in Dunedin Menu

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Carlton Restaurant at Scenic Hotel Southern Cross

Otago > Dunedin > Carlton Restaurant at Scenic Hotel Southern Cross

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118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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