Address
118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Carlton Restaurant at Scenic Hotel Southern Cross in Dunedin Menu
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BREAKFAST MENU-
The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Grandpa's Granola $9.50
- natural yoghurt, berry compote
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
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Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
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Pancakes $16.50
- bacon, banana, maple syrup, cream
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Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
EXTRAS- Bacon $3
- Ham $3
- Smoked Salmon $3
- Sausage $3
- Mushrooms $3
- Tomoto $3
- Spinach $3
- Hashbrown $3
- Eggs (2) $3
- Artisan toast $3
- Hollandaise $3
Nearby Sample Menus
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Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
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Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
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Popeye $23.00
- spinach, mozzarella, parmigiano
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Piccanti $23.00
- tomato, mozzarella, spicy salami
- - Add parmigiana reggiano $3.00
- Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
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Patata Al Forno $9.00
- roast potato, garlic, evo
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Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
- Steamed Chinese vegetables with soy sauce $14
- Sour and spicy red yam noodle soup with pork mince M $12 L $14
- Shredded pig ears with roasted peanut salad $9
- Sour pickles soup with fish fillets $18
- Stir fried noodles with vegies/chicken/beef/bbq pork M $11 L $13
- Crispy skin chicken $Half $14 Whole $25
- Sizzling Hakka tofu stuffed with mince pork $20
- Shredded pork with dried mushrooms $19
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Oyako Don $13.50
- simmered chicken with onion and egg
- -12 Pieces $23.00
- -3 Pieces $8.50
- Thin fillets of raw fish
- Fresh Salmon
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Couple Platter $11.00
- 2 agegyoza, 2 spring rolls, 4 squid rings, 2 thai prawns.
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Agedashi Tofu $6.00
- 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
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Sukiyaki Beef $13.50
- stir fried udon with beef and sukiyaki sauce
- Pacific (12) $12.00
- Beef Don $11.50
- Combination $11.90
- Whole Soya SauceChicken $20.00
- Yang Zhou fried rice $11.90
- Char Siu $10.90
- King Prawn $14.00
- King Prawn $14.00
- Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
- Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
- Sautéed peppered cabbage $7.50
- Green salad dressed with lemon honey vinaigrette $7.50
- Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
- Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
- Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
- Steamed gourmet potatoes tossed in minted butter $7.50
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Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
- Bacon, spinach, hummus, tomato & aoli $12.00
- ADD EGG $ 2.00
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FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
- Cream cheese, pesto & tomato $9.00
- 2 CHEESE ROLLS $18.00
- Avocado, tomato, basil with olive oil $9.00
- ADD GRILLED HALLOUMI (3) $5.00
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Bowl of Onion Rings $5.00
- W/ aioli
- Add Chips $1.00
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Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
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Bottle of Chips $2.00
- W/ tomato sauce
- Fish & Chips $6.00
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Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
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Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
- Toast/ hashbrowns/tomato/mushrooms $2.50
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
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SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
- Sweet and Sour Won Ton $12 Large / $9 Small
- Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
- Lamb Cutlets in Cracked Pepper Sauce on Hot Plate $18 Large / $15 Small
- Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
- Chinese Mushroom with Scallops $20 Large / $12 Small
- Prawn with Broccoli $18 Large / $10 Small
- Sweet and Sour Pork $6.00
- Chinese Roast Duck $34 Large / $18 Small
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
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Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
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Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
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Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
- Daily Specials $8.00
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Soup of the Day $12.00
- Served with house baked bread
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
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Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
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Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
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Trio of Ice Creams $10.00
- served with berry fruits
- Mature Cheddar, Onion marmalade & crostini
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Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Mini spring rolls $8.00
- With sweet chilli sauce
- Available All Day
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Sirloin steak
- With greens, onion rings,tomato, chimichurri.
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
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Local fish
- Crumbed with greens,tomato,tartare
- Available until 10pm
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
- Platter (10) $49.90
- house seed toast (g.f.) (d.f.) (vegan) $3
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- house smoked salmon $6
- Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
- Local free range poached or scrambled eggs on ciabatta toast $10.5
- spinach $3
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- Ciabatta, bagel or fruit toast w preserves and butter $6.5
- - Prosciutto or Smoked Salmon $6.00
- - Boiled Egg $2.00
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Yoghurt Compote $8.00
- Berries & natural yoghurt
- Seasonal Salad (summer months) $9.50
- Toast - vogels or sourdough with ... $4.00
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Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
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Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
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Seafood pot stew $17.00
- stew with seasoned veggies, red cod. Squid, prawn. Mussel. Mixed marinara & tofu
- Dumpling & rice cake soup $15.00
- Bbq pork belly & squid $17.00
- Barbecued kimchi chicken $16.00
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Kimchi dolsot bibimbap $16.00
- topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
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Budae pot stew $15.00
- stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
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Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
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Cold bibim noodle $10.00
- cold noodle topped with a salad. Cucumbers. Radish. Beef. Egg & chilli paste sauce
Carlton Restaurant at Scenic Hotel Southern Cross
Phone
034770752
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Breakfast , Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Others Menus
- Otago Others Menus