Address
118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Carlton Restaurant at Scenic Hotel Southern Cross in Dunedin Menu
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BREAKFAST MENU-
The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Grandpa's Granola $9.50
- natural yoghurt, berry compote
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
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Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
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Pancakes $16.50
- bacon, banana, maple syrup, cream
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Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
EXTRAS- Bacon $3
- Ham $3
- Smoked Salmon $3
- Sausage $3
- Mushrooms $3
- Tomoto $3
- Spinach $3
- Hashbrown $3
- Eggs (2) $3
- Artisan toast $3
- Hollandaise $3
Nearby Sample Menus
- Seriously Large Peri-Peri Chips $9.50
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - Regular $4.50
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Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- Swiss Cheese $1.50
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- - Regular $4.50
- Polenta Fries $9.50
- Wilted Spinach 4.00
- Cumberland Black Sausage $5.00
- Hearth Seeded Rye Toast $4.00
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Vega works $20.90
- mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
- Gluten-free Toast $5.00
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Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
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Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
- Roti and Peanut Sauce $6.50
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Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
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Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Panang Curry $18.00 / $18.50 / $19.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
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Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
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Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
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Whole Tandoori Chicken $22.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
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Madras Chicken or Lamb $18.00
- Chicken or Lamb cooked with ginger and South Indian masala.
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Half Tandoori Chicken $15.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
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Mango Lassi $6.00
- Mango and yoghurt smoothie.
- Ton kastu egg don $12.50
- Chicken $12.50
- Honey king prawns $14.00
- Beef black bean sauce $10.90
- Beef $12.50
- Squid Ring $0.60
- Combination $11.90
- Pork $11.50
- Grilled chipotle chicken $17.00
- BURITTOS
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Roasted eggplant $16.00
- with black bean & corn salsa
- SOFT SHELL TACOS
- TACO BREADS
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BBQ achiote prawns(GF) $13.00
- with red rice, chimichurri
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Patatas de maiz $8.00
- with burnt onion cream
- Smokey mexican beef $15.00
- -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
- Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
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Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
- -Half $5.00
-
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
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Pasta $15.00
- Ask your waltress
- -large $8.00
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Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
- ROAST OF THE DAY $9.90
- SOLE & SALAD $10.90
- FISH WITH SALAD AND FRIES $10.90
- Mushrooms $5.00
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Pork Ribs $8.90
- with barbeque sauce
- Mash & gravy $4.00
- Chicken thigh (boneless) $19.90
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TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
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Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
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Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
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Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
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5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
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Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
- Chef's soup chosen for the day, grilled ciabatta $14.50
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14 Char Kuey Teow $10.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
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26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
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2 Chicken Satay $9
- 6 pieces of chicken satay with homemade satay sauce, coriander and onion
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38 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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17 Beef Murtabak $15.90
- Flaky bread filled with beef served with pickled onion and curry gravy
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8 Chicken Korma $14.90
- Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
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50 Prawn Curry Laksa $19.90
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls tofu, prawns, bean sprout and boiled egg
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6 Chicken Curry $14.90
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
- Wedges with sour cream $6.40
- Hot fish sandwich $8.00
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Hot savoury food
- In pie warmer as displayed
- Specialty breads $4.6-$6.5
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Chips $5.90
- Bowl
- Cakes+slices $3.60
- Large cakes $5.80
- Deli food
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Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
- ADD
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Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
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Soup Of The Day $13.00
- Served with house made sour dough
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Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
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Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
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Pulled Sticky Pork $14
- pickled cucumber
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Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
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Steamed White Pak Choy $12
- confit garlic
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Woo Salad $14
- lychee, peanuts, palm sugar dressing
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Soy, Sesame eggplant $14
- red chilli dressing
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Nasi Lemak $14
- coconut rice with peanuts & condiments
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Wok Fired Asian Vegetables $12
- braised peanuts
- $21.00 (Main)
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Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
- Wedges with Sour Cream and Sweet Chilli Sauce $6.00
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Soup of the Day $12.50
- Served with toasted Ciabatta Bread
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Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
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Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
- Two Fried Eggs $4.00
- Steamed Rice $5.00
- French toast, banana and maple syrup $14
- gluten free bread $3
- house smoked salmon $17
- Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- house seed toast (g.f.) (d.f.) (vegan) $3
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- field mushrooms $4
Carlton Restaurant at Scenic Hotel Southern Cross
Phone
034770752
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Breakfast , Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Others Menus
- Otago Others Menus