Address
118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Carlton Restaurant at Scenic Hotel Southern Cross in Dunedin Menu
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BREAKFAST MENU-
The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Grandpa's Granola $9.50
- natural yoghurt, berry compote
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
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Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
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Pancakes $16.50
- bacon, banana, maple syrup, cream
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Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
EXTRAS- Bacon $3
- Ham $3
- Smoked Salmon $3
- Sausage $3
- Mushrooms $3
- Tomoto $3
- Spinach $3
- Hashbrown $3
- Eggs (2) $3
- Artisan toast $3
- Hollandaise $3
Nearby Sample Menus
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Chicken chippies $7.50
- Served with plum sauce
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Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
- Seasoned wedges with .... (V)
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Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
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Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
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Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
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Ribeye steak (GF) $24.50
- Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
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Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
- Gluten-free Toast $5.00
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Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
- Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
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Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
- Fries $5.90
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Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
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Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
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Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
- Chicken Shish $16.00
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GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- (served with rice, mixed salad, pita bread and your choice of sauces)
- (served with mixed salad, hummus and your choice of sauces)
- Falafel Wrap $11.00
- BARBEQUE SAUCE
- Combination $17.00
- Zucchini fritters $11.00
- Hazelnut chocolate spread $5.00
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Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
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HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
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Eggs Benedict $17.00
- Served with -BACON
- ADD BACON (3) $5.00
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Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
- WITH 2 POACHED EGGS $17.00
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Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
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Greek Salad $16.00 Lge / $12.50 Sm
- Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
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Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
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Tropicarnage $25.00 Med / $15.00 Sm
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
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Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
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Fungi
- Mushrooms, mushrooms and more mushrooms.
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Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
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Americana
- Pepperoni, pepperoni and more pepperoni.
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Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
- Tofu and Selected Vegetables Hot Pot
- Chicken and Sweet Corn Soup $25.00 per person
- Stir Fried Noodles
- -Small $13,00
- -Large $20,00
- -Large $16,00
- -Small $10,00
- Beef and Black Bean Sauce or Ginger Beef $35.00 per person
- Beef Brisket and Tofu $18.00
- Sour and spicy soup $4.00/$10.00/$15.00
- Beef with seasoned vegetables $15.00
- Chicken Sweet Corn Soup $4.00/$10.00/$15.00
- Seafood Tofu Soup $4.00/$10.00/$15.00
- SZECHWAN Chicken $16.00
- Rice
- Crispy Skin Chicken
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Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Pancake breakfast $5.00
- Pancake and Maple Syrup
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Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
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Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
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Toast Breakfast $3.00
- Marmite toast soldier
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Egg breakfast $5.00
- Poached egg on toast
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Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
- Kransky/smoked salmon/bacon $4.50
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
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BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
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ROCKET
- fennel salad
- KIDS MENU AVAILABLE
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Soft Drinks $4.5
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The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
- Bottled Water $4
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
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Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
- Gluten Free Bun $2.5
- Hashies $5.5
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
- Fish of the day POA
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Risotto of the day $17.90
- finished w shaved parmesan
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Topiary soup of the day $ 9.90
- w toasted bread
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Deluxe burger $16.90
- (chicken or beef) with fries
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HOT TOAST $5.00
- Brown or white, with spreads of your choice
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TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
- Chicken thigh (boneless) $19.90
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Eggs $2.00/$4.00
- one/two
- FISH WITH VEGETABLES $10.90
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Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
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Beef and Guinness hotpot $18.90
- with mash and gravy
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Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
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Assorted Breads $8,5
- Tapenade's, Pestos
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Fresh fish sourced daily from p.o.a
- our local Mongers
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Assorted Breads $8,5
- Tapenade's & Pestos
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Chicken breast saltimbocca filled $30
- with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
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Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
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Canadian Flap Jacks $15,9
- with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
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Greek style calamari dipped in a feta egg batter $13,5
- with lemon pepper mayo
- Miso soup $2.50
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Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
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Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
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Kimchi casserole $14.00
- available options: beef i pork i chicken i tuna i mackerel pike
- -combination seafood $15.00 - $17.00
- Fish cakes (red cod) $7.00
- Rice cakes soup $13.00
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Budae pot stew $15.00
- stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
Carlton Restaurant at Scenic Hotel Southern Cross
Phone
034770752
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Breakfast , Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Others Menus
- Otago Others Menus