Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
Soup of the Day $12.00
Chefs choice of fresh home made soup. Served with Ale House Bread
Cavalcade Ribeye $25.00
Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Chicken Shamrock $17.50
Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Taieri Plains Pasta $17.00
Chef's pasta of the day
Beef Schnitzel $17.50
Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
The Ale House Loaf Half $7.50/Whole $13.00
Locally baked Speight's bread. Hot delicious - garlic or plain
Chicken, Pineapple, Brie $17.00
Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
-Vegetarian
-Small $15.00
Shortcake $4.50
Please see the blackboard for today's flavour Served hot or cold, with cream
-Small $12.00
-Large $21.00
Cocktail spring rolls (V) $7.00
Mini vegetarian rolls served with sweet n sour sauce
Mixed grill (GF) $22.00
Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
French Toast $15.00
Fresh hot French toast topped with your traditional bacon and banana.
Cheese Board FOR TWO $24.99
Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
MUSHROOM STACK $17.00
Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
Brownie $10.00
Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
CRISPY CHICKEN SALAD $16.00
Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
LAMB SHANKS $25.00
Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Big Brown $13.90
This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Steamed or Roast Veg $5.00
$22.00 (1 Shank)
Scallops $16.50
Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Soup of the Day $12.50
Served with toasted Ciabatta Bread
$26.5 (2 Shanks)
Steamed Rice $5.00
Gourmet Lamb or Chicken Burger $18.50
Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Breakfast
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Bar Not Available
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Quick Bites
,
Seating
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No Takeaway
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Dinner