Casablanca in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Homemade Granola $13.50
    • Muesli served with poached fruit, yoghurt and berry compote
  • ●Spanish Grilled Tomato Bread $7.50
    • Hot off the grill with melted tomato and garlic butter
  • -Add avocado and halloumi / Add avocado and bacon $13.50
  • Halloumi Cheese $15.50
    • On bruschetta with tomato and mint salsa
  • ●Eggs Any Style $9.50
    • On pide bread
  • -Add bacon $15.00
  • ●Izmir Eggs $15.50
    • Turkish style eggs scrambled with sauteed potatoes and olive oil, served with pide bread
  • -Add Sujuk (turkish chorizo) $21.00
  • Moorish Eggs $18.50
    • Baked with meatballs, onion and tomato, served with pide bread
  • ●French Toast $15.50
    • Dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • -Add Bacon $21.00
  • Casablanca Crepes $15.50
    • With orange zest ricotta, maple syrup, crushed pistachios and lemon
  • ●Eggs Benedict $15.50
    • On pide bread with wilted spinach and hollandaise
  • -Add bacon / salmon / mushrooms $21.00
  • Turkish Mince $16.50
    • On sourdough, served with poached eggs and sour cream
  • Fasulye Baked Beans $17.50
    • With sujuk sausage, served on sourdough with poached eggs
  • Kumru Burger $17.50
    • Of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • Casa Breakfast $19.50
    • Scrambled eggs, feta, olives, grilled tomato and mushrooms
  • ●Creamy Mushrooms $15.50
    • In a blue cheese and parsley sauce with pide bread
  • -Add bacon $21.00
  • ●Sides
  • -Pide bread $4.50
  • -Halloumi / Bacon / Mushrooms / Sujuk / Baked Beans $5.50
  • -Spinach / Avocado $4.00
DINNER MENU - MEZE DINNER MENU - MEZE
  • Marinated Mixed Olives $7.50
    • Black and green
  • Spanish Grilled Tomato Bread $7.50
    • Hot off the grill with melted tomato and garlic butter
  • Hummus $9.90
    • With tahini sauce and tomato salsa, served with pide bread
  • Tarama salata $9.90
    • Greek fish roe dip, served with cucumber sticks and pide bread
  • Labneh $9.90
    • Lebanese dip of thick strained yoghurt drizzled with extra virgin olive oil, toasted sesame seeds and fresh mint, served with pide bread
  • Trio of Dips $13.50
    • All three dips from above, served with pide bread
  • ●Anatolian Bride's Soup $12.50
    • Red lentil and mint soup drizzled with paprika oil, served with pride bread
  • -Add lamb or meatballs to soup $17.50
  • North African Falafels $13.50
    • Served with labneh and hummus, scattered with sumac and sesame seeds, served with flatbread
  • ●Dolma $15.50
    • Red or green bell pepper stuffed with rice, onion currants, pinenuts and herbs, served with tomato salsa and labneh
  • -Add lamb or meatballs to soup $21.50
  • Saksuka $14.50
    • Sauteed eggplant, courgette, potato and capsicum with garlic tomato sauce and labneh
  • Halloumi Cheese $15.50
    • On bruschetta with tomato and mint salsa
  • Kofte Meatballs $16.50
    • On cannellini bean salad and rocket, served with grilled flatbread and labneh
  • Cherkez Chicken $16.50
    • Morsels of chicken topped with creamy walnut tartare sauce, paprika oil and parsley, served on rice
  • ●Calamari Meze $16.50
    • Lightly spiced and pan fried calamari, served with lemon and aioli
  • -Calamari served as a main with salad and french fries $25.50
  • Chilli Prawns $18.50
    • Sizzled with garlic in olive oil, served with pide bread and lemon
  • Casablanca Mussels $18.50
    • Steamed with raki, capsicum, onion, garlic, parsley and lemon
  • Meze Platter $25.50
    • Dips salads, olives and falafels, served with pide bread - as a main or for sharing
  • ●Sides
  • -Pide Bread $4.50
  • -Halloumi Cheese / Fries w aioli $5.50
  • -Tabouli $6.50
  • -Seasonal Vegetables / Greek Salad $7.50
MAINS MAINS
  • Cyprus Salad $17.50
    • Halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Lamb Fattoush $21.50
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion and sumac tossed with croutons, lamb or chicken
  • Mediterranean Fish Salad $25.50
    • With Israeli couscous, walnut, apricot and tomato
  • Casa Fisn N Chips $25.50
    • Pan-fried fillets, served with fries, salad lemon and aioli
  • Spanakopita $22.50
    • Greek spinach, onion and feta cheese filo pastry parcel, served with labneh, apricot chutney and salad
  • ●Lahmajun $20.50
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon
  • -Add cheese $23.50
  • Greek Meatballs $27.50
    • With roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Jordan Hummus $27.50
    • Roasted lamb or chicken served on hummus with tahini sauce, toasted almonds and pide bread
  • İskender $27.50
    • Tender roasted lamb served on chunks of pide bread with a tomato and thyme sauce, topped with natural yoghurt and parsley
  • Bedouin Lamb $27.50
    • Nomad-style cracked bulgur wheat pilaf with roasted lamb, apricot chutney, rocket and natural yoghurt
  • Rumi Chicken $28.50
    • Served with sultana, pine nut, cinnamon and almond pilaf and sour cream
  • Citron Chicken Tagine $28.50
    • With honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Pirzola Lamb Cutlets $31.50
    • Served medium with parsnip and hazelnut puree, roasted vegetables and labneh
  • Moroccan Lamb Tagine OS $27 / TS $32
    • Lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander
  • ●Skewered Scotch Fillet $29.50
    • With harissa, grilled peppers, saksuka and potato mash
  • -With Chicken Skewers $28.50
  • OS= One Shank / TS= Two Shanks
BRUNCH AND LUNCH MENU BRUNCH AND LUNCH MENU
  • ●Spanish Tomato and Garlic Bread $7.50
    • Hot off the grill with melted tomato and garlic butter
  • -Add avocado and halloumi / Add avocado and bacon $13.50
  • Halloumi Cheese $15.50
    • On bruschetta with tomato and mint salsa
  • Moorish Eggs $18.50
    • Baked with meatballs, onion and tomato, served with pide bread
  • ●French Toast $15.50
    • Dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • -Add Bacon $21.00
  • ●Eggs Benedict $15.50
    • On pide bread with wilted spinach and hollandaise
  • -Add bacon / salmon / mushrooms $21.00
  • Turkish Mince $16.50
    • On sourdough, served with poached eggs and sour cream
  • Fasulye Baked Beans $17.50
    • With sujuk sausage, served on sourdough with poached eggs
  • Kumru Burger $17.50
    • Of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • ●Lavash Wrap
    • With salad, tabouli, hummus, served with
  • -Falafels $13.50
  • -Chicken $14.50
  • -Lamb $15.50
  • ●Lunch Plate with:
  • -Falafels, hummus, tabouli and flatbread $14.50
  • -Chicken, hummus, tabouli and flatbread $16.50
  • -Lamb, hummus, tabouli and flatbread $18.50
  • Meze Platter $25.50
    • Dips, salads, olives & falafels, with pide bread - as a main or for sharing
  • ●Anatolian Bride's Soup $12.50
    • Red lentil and mint soup drizzled with paprika oil, served with pide bread
  • -Add lamb or meatballs $17.50
  • Cyprus Salad $17.50
    • Halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Lamb Fattoush $21.50
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion and sumac tossed with croutons, lamb or chicken
  • Mediterranean Fish Salad $25.50
    • With Israeli couscous, walnut, apricot and tomato
  • ●Anatolian Bride's Soup $12.50
    • Red lentil and mint soup drizzled with paprika oil, served with pride bread
  • -Add lamb or meatballs to soup $17.50
  • ●Lahmajun $20.50
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon
  • -Add cheese $23.50
  • Cherkez Chicken $22.50
    • Morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Spanakopita $22.50
    • Greek spinach, onion and feta cheese filo pastry parcel, served with labneh, apricot, chutney and salad
  • Casa Fisn N Chips $25.50
    • Pan-fried fillets, served with fries, salad lemon and aioli
  • Citron Chicken Tagine $28.50
    • With honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Moroccan Lamb Tagine OS $27 / TS $32
    • Lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander
  • ●Skewered Scotch Fillet $29.50
    • With harissa, grilled peppers, saksuka and potato mash
  • -With Chicken Skewers $28.50
  • ●Sides
  • -Avocado / Spinach $4.00
  • -Pide Bread $4.50
  • -Bacon / Sujuk / Halloumi / Fries w aioli / Baked Beans $5.50
  • -Greek Salad $7.50
  • -Tabouli $6.50
  • OS= One Shank / TS= Two Shanks
KID'S BREAKFAST & LUNCH MENU KID'S BREAKFAST & LUNCH MENU
  • Kid's fish & rice $15.50
    • Pan fried fish and rice
  • Hot Bread $4.50
  • Grilled $6.50
    • Tomato bread
  • Hummus $7.50
    • With carrot sticks and hot pide bread
  • Shoe String Fries $6.00
    • Tomato sauce available
  • Bacon & Egg $8.00
    • Turkish bread
  • Kid's Pancake $8.00
    • With maple syrup and cream
  • Kid's Benedict $10.00
  • Chicken and Chips $10.50
  • Kid's Fish 'n' Chips $15.50
    • Pan fried fish and fries
KID'S DINNER MENU KID'S DINNER MENU
  • Hot Bread $4.50
  • Grilled $6.50
    • Tomato bread
  • Hummus $7.50
    • With carrot sticks and hot pide bread
  • Shoe String Fries $6.00
    • Tomato sauce available
  • Chicken $10.50
    • Morsels of chicken on rice
  • Chicken and Chips $10.50
  • Kid's Fish 'n' Chips $15.50
    • Pan fried fish and fries
  • Kid's Fish & Rice $15.50
    • Pan fried fish and rice
BRUNCH & LUNCH GLUTEN FREE BRUNCH & LUNCH GLUTEN FREE
  • Eggs any style with bacon $15.50
    • On sautéed potatoes
  • ●Eggs Benedict $15.50
    • On sautéed potatoes with wilted spinach and hollandaise
  • -Add bacon $18.50
  • -Add salmon $20.50
  • ●Izmir Eggs $15.50
    • Turkish style eggs scrambled with sauteed potatoes and olive oil, served with pide bread
  • -Add Sujuk (turkish chorizo) $21.00
  • ●Lunch Plate with:
  • -Falafels, hummus, tabouli and flatbread $14.50
  • -Chicken, hummus, tabouli and flatbread $16.50
  • -Lamb, hummus, tabouli and flatbread $18.50
  • Casa Fish 'n' Chips $25.50
    • Panfried fillets, served with fries, salad, lemon and aioli
  • ●Sides
  • -Avocado / bacon / spinach $4.00
  • -Fries w aioli / Salad / Greek Salad $7.50
  • -Halloumi $5.50
MEZE (SMALL PLATES) GLUTEN FREE MEZE (SMALL PLATES) GLUTEN FREE
  • Marinated Mixed Olives $7.50
    • Black and green
  • Hummus $9.90
    • With extra virgin olive oil, lemon juice and tomato salsa, served with crudites
  • Labneh $9.90
    • Lebanese dip of thick strained yoghurt drizzled with extra virgin olive oil, toasted sesame seeds and fresh mint, served with crudites
  • Duo of Dips $13.50
    • Both dips from above, served with crudites
  • Sarma $15.50
    • Cabbage and vine leaves filled with rice and herbs
  • North African Falafels $14.50
    • With labneh and hummus, scattered with sumac and sesame seeds
  • ●Dolma $15.50
    • Red or green bell pepper stuffed with rice, onion currants, pinenuts and herbs, served with tomato salsa and labneh
  • -Add lamb $21.50
  • Cherkez Chicken $15.50
    • Morsels of chicken topped with labneh, paprika oil and parsley, served on rice
  • ●Calamari Meze $14.50
    • Lightly spiced and pan fried, served with lemon and aioli
  • -Calamari served as a main with salad and french fries $24.50
  • Chilli Prawns $18.50
    • Sizzled with garlic in olive oil, served with salad
  • Casablanca Mussels $18.50
    • Steamed with raki, capsicum, onion, garlic, parsley and lemon
MAINS (LARGE PLATES) GLUTEN FREE MAINS (LARGE PLATES) GLUTEN FREE
  • Lamb Fattoush Salad $21.50
    • Lebanese salad with cucumber, tomatoes, fresh mint, parsley, spring onions and sumac tossed with lamb or chicken
  • Calamari Salad $21.50
    • Panfried calamari on a salad of rocket and mesclun, with cannellini beans, red onions, tomatoes, olive oil and lemons, topped with a dollop of aioli
  • Casa Fish n Chips $25.50
    • Panfried fillets, served with fries, salad, lemon and aioli
  • Jordan Hummus $27.50
    • Topped with roasted lamb or chicken, tahini sauce, parsley and toasted almonds, served with rice
  • Pirzola Lamb Cutlets $31.50
    • Served medium with parsnip and hazelnut puree, roasted vegetables and labneh
  • Rumi Chicken $28.50
    • Served with sultana, pine nut, cinnamon and almond pilaf and sour cream
  • Citron Chicken Tagine $28.50
    • With honey, orange, roasted carrots, olives and preserved lemon, served with rice, yoghurt and fresh coriander
  • Moroccan Lamb Tagine
    • Lamb shank
  • Moroccan Lamb Tagine OS $27 / TS $32
    • Lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander
  • OS= One Shank / TS= Two Shanks

Nearby Sample Menus

  • Seafood Basket $27.90
    • fish, filo prawns, squid, crumbed mussels, chips
  • Fries $6.50
  • Side Salad $6.90
  • Smoked Chicken Salad $19.90
    • with walnut, avocado, brie, maple vinaigrette
  • Stuffed Chicken $28.90
    • Sundried tomato, sage, onion stuffing with rich jus
  • - Jnr Brekky - Toast, Bacon and Scrambled Eggs (available lunch time only)
  • - Meal on its own $9.90
  • Banoffee Cream Pie $11.90
    • baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
  • Sambal Prawn $17.50
  • (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
  • Sambal Ikan Goreng Kampung $17.50
  • Quay Teow Mee Soup $14.50
    • Kuay Teow & noodle in clear broth with fish ball topped with chicken mince
  • Curry Chicken Laksa $14.50
    • spicy laksa noodle soup with tofu chicken bean sprout & egg
  • Curry Puff $8.00
    • curry potato pastry
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Large $21.00
  • Small $8.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Cheesy Garlic Bread $5.00
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Small $15.00
  • Ham $2.80
  • Meal $20.00
    • 4 fish / 6 potato fritters / 4 crabsticks chips (scoop)/ 3 hotdogs
  • Nelson scallops $1.80
  • Snapper (fresh) $5.50
  • Seadog $3.50
  • Meat lover burger $6.00
  • Fish cake $2.00
  • All prices incl gst
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Peri-Peri $3.00
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • ADD chips $2.00
  • 1/2 Rack $14.00
  • Calamari served with tartare sauce $14.00
  • Malva Served with Gustard $7.00
  • ADD onion rings $3.00
  • Noodle with young summer radish kimchi $13.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Short rib soup with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Spicy fish roe soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Spicy marinated crab with rice $25.00
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Saffron Basmati Rice $2
    • Par basmati rice with saffron.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Paradise Dum Biryani Combo $45
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Dal Tadka (medium spicy) $10
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Paneer 65 $12
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Hokkien Mein $10.00
    • Beef+Egg Noodles+Veges+Mild Chilli Soy Sauce
  • BBQ Pork M $7.50 L $9.80
  • Chicken M $7.50 L $9.80
  • Pork M $8.00 L $12.50
  • Vegetable M $7.00 L $9.50
  • Lemon Fish $12.50
  • Prawn Combination Udon $12.00
    • Prawn+Combination Meat+Udon Noodles+Veges+Teriyaki Sauce
  • No. 6 $8
    • 1 Cheese & Chicken Burger, 1 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Regular $11.50
    • As above with two kofta and two sauces
  • -regular (8 pieces) $12.50
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • ●Kofta (mixture of mince beef and lamb)
  • Beef Chutney Salad $4.00
  • Cheese Onion $4.00
  • Custard Pies $3.00
  • Chicken Wrap Sweet Chilli Sauce $4.00
  • Side of Wedges $3.50
  • Carrot Cake $3.00
  • Chicken $4.80
  • Chicken Avocado (Large) $5.00
  • Rogan josh $16.99
    • Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
  • Vegetable bullets (6pcs) $4.99
    • Mixed vegetables and mashed potatoes, shaped into bullets and deep fried
  • Onion salad $2.99
  • Lamb seekh kebab H$9.99/F$14.99
    • Minced lamb marinated with cream cheese, herbs and tandoori spices
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onions and soy sauce
  • Banquet deal 1 (Veg & non veg) $25.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
  • Chicken Jalfrezi $16.99
    • Chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Kesar kheer $4.99
  • Garden Salad $8.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Cheese and Tomato $9.00
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Add Anchovy $2.50
  • Hercules $24.00
    • Beef pastrami, salami, blue cheese and olives.
  • Corner Classic $12.0
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Add to any Burger $3.0
    • Bacon / Guac
  • Fried Chicken $7.5
  • Tofu Pudding with honey bean $8.00
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Mango snowflake ice $13.80
  • Tofu Pudding with peanuts $8.00
  • Mochi ball(red bean/peanuts $5.00
  • Tofu Pudding with tapioca $8.00
  • Tofu Pudding with mung bean $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Shoestring Fries $8.00
    • House Aioli
  • Veal Tongue $16.00
    • Piccalilli
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
Casablanca

Casablanca

location

Address

65 Dining Lane, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

09-573 6272

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Mediterranean , Middle Eastern , Moroccan , Turkish , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
65 Dining Lane, Mount Wellington, Auckland, Auckland, 1060, New Zealand