Casablanca Bar & Grill in Auckland Menu

Casablanca Bar & Grill in Auckland has no menu available, but can choose from many other options such as Regular Kebabs or Chicken Kebab from Kebabs Salateen. The Corner Kitchen & Bar offers many options including The Corner grill and Eggs benedict. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Bagels with spreads and Tomato, Avocado, Cream Cheese from . Hills Cafe offers Food King and Beef.

Nearby Sample Menus

  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Party Pack $33.00
    • 8 x Fish, 4 X Sausages, 4 X Potato Fritters, $4.00 Chips
  • Pineapple $1.40
  • Pork $14.00
  • Combination Meats $15.00
  • Plain $11.00
  • Bami Gorang (Noodles) $14.50
  • Egg Fu Yoong $11.00
  • Bowl of Plain Rice $5.50
  • Stir Fry Season Bean $16.00
  • Vegetarian $12.00
  • Vegetarian Fried Rice - Noodles or Vermicelli $12.00
    • Tofu, Mushrooms & Veges
  • Celery Fry with Chicken (Beef or Pork) $16.00
  • Chicken Salted Fish Tofu & Veg $17.00
  • Stir Fry Chicken with Cashew (Beef or Pork) $18.00
  • BBQ Pork or Roast Pork $12.00
  • Beef Brisket $11.00
  • Turkish delight $1.00
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • Takeout sauce $1.00
  • Falafel pita $12.00
    • Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
  • -lamb $15.80
  • Munchkin kids pita meal $12.40
    • Mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish
  • -lamb $12.80
  • Tofu chawarma $11.00
    • Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Three Cheese Garlic Bread $12.80
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Cheese & Garlic Bread $7.50
  • Corellis Muesli $12.80
    • Homemade with grated apple berries & banana, and yoghurt
  • Edamame Beans Steamed $10.50
    • With Sea salt
  • Avocado, mushrooms $5.00
  • Carrot Cake $7.50
    • Healthy and tasty with cream cheese frosting, served with cream or yoghurt
  • Beef Nachos $18.80
  • Baked Cheese cake $7.50
    • With berry coulis and Cream or yoghurt
  • Avocado Smash on 5 Grain toast $15.80
    • toasted with feta spinach & tomato salsa
  • Add $1.50
    • soy or almond milk
  • Free range bacon or ham $6.50
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Add $ 0.80
    • for gluten free
  • Oven roasted tomato $4.50
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Hot smoked salmon $6.50
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • 6. Spicy pork noodle in sour soup $ 7
  • 19. Braised pork and veges on noodle $ 7
  • 52. Chicken fried rice $ 11
  • 29. Wonlon with hot & splcy sauce $ 9
  • 4. Shredded chicken noodle soup $ 7
  • 18.Sour & spicy pork and veges on noodle $ 7
  • 36. Lamb fried dumpling $ 6.5 FOR 10
  • 32. Stir—fried chicken noodle $ 11
  • Pad Ped Pla Ka-Pong $21.90
    • Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
  • ES=Entrée Size / MS=Entrée Size
  • Waterfall Beef (Cold Dish) $16.90
    • Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
  • Yum Moo Yang (Cold Dish) $16.90
    • Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Pad Priew Waan Pla (mild) $20.90
    • Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • Moo Pad Gra Prow $15.90
    • Stir fried pork with green beans, capsicum, broccoli and basil leaves
  • Tow Hu Pad Num Peung Support (mild) $15.90
    • Stir fried tofu with honey, pineapple, spring onion and cashew nuts
  • Neua Pad Prik Sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
  • Chef's Special Bento Box $21.00
  • Miso Soup $2.00
  • Prawn Tempura 6 pcs $8.50
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • Salmon Sashimi $20.00
  • Salmon Sashimi $16.00
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Panisse chickpea tries With aioli $10
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Cheese & accompaniments $18
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
  • Pla Muk Tod $7.90
    • Squid rings served with thai sweet chilli sauce
  • Thai Fresh Chillies Special (Pad Prig Sod)
    • A selection of meat stir fried with fresh chillies and seasonal vegetables
  • Amazing Ruean Thong $25.00
    • Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts
  • Satay Gai $8.90
    • 4 pieces. Chicken Grilled and served with peanut sauce
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Bachelor $10
    • Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Casablanca Bar & Grill

Casablanca Bar & Grill

location

Address

1/67 Shortland Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093024114

email

Email

None

clock

Opened hours

Sunday 9:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 9:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Moroccan

features

Features

Waitstaff ,  Seating ,  Dinner

Location
1/67 Shortland Street, Auckland, Auckland, 1010, New Zealand
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