Casablanca Bar & Grill in Auckland Menu

Casablanca Bar & Grill in Auckland has no menu available, but can choose from many other options such as Regular Kebabs or Chicken Kebab from Kebabs Salateen. The Corner Kitchen & Bar offers many options including The Corner grill and Eggs benedict. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Bagels with spreads and Tomato, Avocado, Cream Cheese from . Hills Cafe offers Food King and Beef.

Nearby Sample Menus

  • CHICKEN LOLIPOPS $10.00
    • specially cut chicken wings cooked in chef's special homemade sauce
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • Cheese Garlic Naan $4.00
  • KING PRAWN MASALA $15.00
    • a thick tomato curry cooked with capsicum, coriander herbs, and spices
  • METHI MATER PANEER $10.00
    • green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • Butter Naan $2.00
  • TANDOORI CHICKEN $15.00
    • spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • C-2 Katsu Chicken with tartare sauce $13
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • Extra eggs $2
  • C-1 Teriyaki Chicken $13
  • Prawns, Seafood or Crab $17
  • Prawns $10
  • Chicken, Pork or Beef $16
  • 4. Satay Chicken/ 4 Sticks $9
    • BBQ chicken served with satay sauce. (NO PEANUTS, with use Monk bean instead)
  • 18. Roast Duck Curry $18
    • Curry made with coconut milk, red curry paste, pineapple & tomato
  • Prawns or Seafood $16
  • Chicken, Pork or Beef $14
  • 59. Pla Tod $19
    • Deep fried whole fish serve with sweet & sour chilli sauce
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • -Side $9.00
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • ●Salads
  • ●Mains
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • -Pumpkin Tofu $22.00
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • Nasi Lemak $12.00
    • Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • -Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
  • Nyonya Char KwayTeow $10.00
    • Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
  • Fried Rice with Salted Fish $16.00
  • Bacon $5.50
  • -chips $5.00
  • Garlic prawn $10.90
  • Chicken hawaiian $7.50
  • Fish $6.00
  • $30 family deal
    • 5 fish / 5 sausages / 8 potato fritters
  • Spring rolls $2.00
  • -2 for $1.50
  • 250ml Mother $3.00
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Lust Deluxe (Double / Snack) $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • Vegetarian $7.50
  • Large gravy $4.00
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Vegetarian $9.00
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Half chicken $8.00
  • Pork / Beef / Lamb / Chicken $15.00
  • Thigh $3.00
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • French toast $17.50
    • Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
  • Side egg $4.00
  • Egg benedict $17.90
    • Or smoked salmon On turkish bread finished with homemade hollandaise sauce
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Side hash brown $4.50
  • Cherry breakfast $19.50
    • Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • CHICKEN VINDALOO $12.99
  • PANNER 65 $12.99
  • CHANNA MASALA $10.50
  • GINGER CHICKEN $12.99
  • VEG MASALA $11.50
  • LAMB SPL MASALA $12.99
  • CHICKEN 65 $12.99
  • Half $10.00
  • Sauteed sweet corn with pine nuts $16
  • Jellyfish $16
    • with shredded chicken
  • Sliced squid served on sizzling iron plate $18
  • Sweet & sour pork rib $18
  • Tsing Yi
    • stemmed soy sauce
  • Seafood tofu in clay pot $18
  • Spicy roast beef $12
  • Lobster Sashimi
  • Satay Chicken L $10.50/Mini $8.00
  • Lamb Kebab L $10.50/Mini $8.00
  • Chicken Curry $13.90
  • Chicken Burger $7.50
  • Cheese Burger $8.00
  • Falafel on Rice L $11.50/Mini $9.00
  • Lamb Burger $8.00
  • Meze for one L $9.50
  • .Chicken $3.80 each
  • 7-CURRANT BUN $6.50 each
  • .Steak $3.80 each
  • .Mince Savory $1.40 each
  • .Mince $3.80 each
  • .Steak & Mushroom $3.80 each
  • .Quiche $3.90 each
  • Battered fish $2.60
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • Beet Cured Salmon $7.00
  • halloumi $6.00
  • Portobello Mushroom $6.00
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • Eggs Any Style $6.00
  • Black pudding $6.00
Casablanca Bar & Grill

Casablanca Bar & Grill

location

Address

1/67 Shortland Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093024114

email

Email

None

clock

Opened hours

Sunday 9:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 9:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Moroccan

features

Features

Waitstaff ,  Seating ,  Dinner

Location
1/67 Shortland Street, Auckland, Auckland, 1010, New Zealand
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