Casablanca Bar & Grill in Auckland Menu

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Casablanca Bar & Grill in Auckland has no menu available, but can choose from many other options such as Regular Kebabs or Chicken Kebab from Kebabs Salateen. The Corner Kitchen & Bar offers many options including The Corner grill and Eggs benedict. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Bagels with spreads and Tomato, Avocado, Cream Cheese from . Hills Cafe offers Food King and Beef.

Nearby Sample Menus

Cucumber Salad $7.00
Chicken in Hot & Spicy Sauce $8.00
Spring Onion with Tofu $7.00
Shredded Pig's Ear in Chilly Sauce $8.00
Pork $1.50
Cauliflower $1.50
Fried Tofu $2.00
Vermicelli $2.00

Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Rare grilled tuna, cos, avocado, crispy capers $21.50
Ricotta hotcakes, fresh fruit $16.50
Pasta, italian sausage, chilli, cress $ 21.50
Chicken salad, cos, lime, peanut, coriander $21.50
Chicken sour dough $17.50
Fresh fruit, coconut or natural yoghurt $15.50
Half and half, fresh fruit, toast $15.50

Sea Dog $3.50
Scallop / Fish Cake $1.80
Wedges $4.00
Half Chicken / Quarter Chicken & Chips $7.50
Tom Yum $11.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Thai Curry Chicken $11.00
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
Hawaiian / Bacon / Fish / Hash Brown $4.50
Roast Duck Fried Noodles (roast pork or combination) $13.80
- Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce

Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
Vegetable Melt $16.5
- Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
Pan-seared eye fillet wrapped in bacon $34
- Served with roasted baby potatoes, wilted spinach, onion rings and jus
Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
Seasonal vegetables $7.5
- Steamed and sauteed with butter
Satay beef skewers $15
- Beef rump marinated in coriander and soy sauce, finished with satay sauce
Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles

Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
Green salad $2.00
Vegetables $3.00
Options Available $13.50
- Ask the Chef
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Student Discount
Beans $2.00

Beef with Onion and Carrot (20 pieces) $14.00
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Cabbage (20 pieces) $12.00
Kimchi $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Peanut in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Fried peanut $3 / $5
- each bag / 2 bags

Stir Fried Lamb with Cumin (Spicy) / Chicken & Veges with Hot Chilli & Cashew Nuts / Boneless Chicken in Sweet Chilli Sauce $14.00
Prawns in Sweet & Chilli Sauce $18.00
Lemon Fish / Lemon Chicken $12.00
Double Cheese / Egg / Cheese and Onion / Bacon $2.50
Chicken / Pork / Steak $10.00
Prawns Foo Young / Combination Meats Fu Young $12.00
On fried rice $1 extra
$19 $19.00
- 4 burger, 4 fish, 4 sausage, $2 chips

Seafood Basket $12.50
- 2 Crumbed Fish +2 Squid Rings +2 Pepper Squid +1 Crumbed Prawn
Vegetarian $8.00
- Salads, Cheese, Sauces
Lamb $13.00
- Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
Lamb $9.00
- Grilled Lamb, Chips And Sauces
V8 Beef $7.50
- 1/3 Pound Prime Beef, Aioli, Beetroot , Salad And Relish
Fish & Chips $8.00
- 2 Crumbed Fish + Chips
Mixed M $9.59 / L $11.50
- Grilled Chicken And Lamb , Rice , Salads , Sauces
Fish Burger $7.00
- Crumbed Fish, Salads And Sauces

Steak & egg $7.50
Steak $7.00
-chips $2.00
Bacon $5.50
Hot "n" spicy $10.90
Battered sausage $2.00
●or
- 2 fish
Beef $9.90

- California Prawn Tempura
-Fish Teriyaki
-Chicken Teriyaki
-Beef Teriyaki
DONBURI (Rice or Noodle with hot soup) $10.50
-Seaweed
-Chicken /Pork Katsu Curry
Salmon

Fried rice with seafood $12
Sautded pork intestine with spicy sauce (spicy) $12
Sautéed beef with pickled chill (spicy) $19
Braised beef brisket with tomato $20
Pork spare rib $4
Clod shredded potato $4
(Subject to availability)
Noodles with braised (or spicy) beef and tendon $11.99

Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Canadian maple syrup or vanilla bean syrup $1.00
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Free range Eco Eggs (fried, poached) $4.00
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Basil pesto or avocado $2.50

B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
-with shredded bacon $8.50
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Brandy Mushroom on Toast $10.50
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread

Seafood Udon Noodles $10.00
- in Soup
Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
Large Pack (50 pieces) $49.00
Standard Pack (30 pieces) $30.00
Vegetable Tempura (6 pieces) $6.00
Chicken Katsu $19.00
Pork Katsu $15.00
- with vegetable salad
Yakiniku Beef $18.00

All $13
Heirloom Tomatoes
- with basil, dukkah, poached egg
Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
Seasonal Jam $8
- with ricotta
Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts

Casablanca Bar & Grill

Auckland Region > Auckland > Casablanca Bar & Grill

Address

1/67 Shortland Street, Auckland, Auckland, 1010, New Zealand

Phone

093024114

Email

None

Opened hours

Sunday 9:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 9:00 - 22:30