Casablanca Bar & Grill in Auckland Menu

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Casablanca Bar & Grill in Auckland has no menu available, but can choose from many other options such as Regular Kebabs or Chicken Kebab from Kebabs Salateen. The Corner Kitchen & Bar offers many options including The Corner grill and Eggs benedict. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Bagels with spreads and Tomato, Avocado, Cream Cheese from . Hills Cafe offers Food King and Beef.

Nearby Sample Menus

Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Teriyaki Chicken Combo $9.50
Vegetarian Pack $6.90
Inari $4.50
Fresh Tuna $8.50
Tempura Fish / Roll Combo / Tuna with Mayo $7.90
Fresh Salmon Sashimi $16.00
- 12 pcs

Golden Mushroom With Chilli Oil $12.00
Stir-Fried Prawns $28.00
Stir-fried pork with ginger and spring onion $22.00
congee with chicken $9.00
Roasted Pork Tofu $25.00
Stir-fried pork with button mushroom, with oyster sauce $22.00
Stir-Fried Prawns With Chili Sauce $30.00
Stir-Fried Squid With Black Bean Sauce $28.00

E4 Goma Wakame $5
- Marinated seaweed
A10 Vege Gyoza
B3 Chicken Teriyaki $14
- Deep fried chicken with Teriyaki Sauce
E10 Momochi $5
- Potato cake with sweet sauce
For free miso soup with every donburi or swap with a mini udon or mini soba $5
B6 Ebiko $16
- Prawn cutlet egg
Mini Soba $5
A5 Gobo Salad

Mix D$11.5/C$16.99
Falafel D$9/C$13.99
Meat, salad, sauce / Combo served with chips and 420ml drink
Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
Baklava $3.00
- Each
Extra tabouli $0.50
- On the kebab
4 Chicken or lamb burgers, 4 chips, 1.5ltr drink $39.99
Fish and chips $8.00

Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
French toast $17.50
- Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
Kiwi breakfast $12.50
- Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
Side hash brown $4.50
Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
Kids egg on toast $4.50
Kids fruit salad $5.50
- Seasonal fruit and yoghurt
Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce

Mini Sushi for 80 pieces $50.00
Smoked Chicken Salad Udon $13.50
Plain Udon soup $9.00
Rice L $3.00
Miso L $3.00
Spicy chicken $11.90
Miso S $2.00
Prawn Katsu (Cutlet) $11.90

CURRY PUFF JAE $8.00
- lightly curried potato and onion wrapped in golden puff pastry
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
PAD MED $22.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/prawns fillet snapper/seafood
Chicken Tulip $9.00
- Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
PUK RUAM PAD KHING $17.50
- stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
LARB GAI $18.00
- minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
PAD KRA TIEM $18.50
- with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
KAO PAD $17.50/$19.50
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS

Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
-Extra Egg $1.00 ea
Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
All Cabinet food served with Salad
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips

- De Carne
- Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
Hot Dog $13.00
- 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
-De Pollo
- Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.
Ham and Cheese Eggs on Toast $8.50
Breakfast Burrito $9.00
- Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
-La Playera $8.00
- Avocado and tomato sauces with mozzarella cheese
Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.

Egg $2.00
Corn Fritters with Salad (V)(GF) $14.50
- Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
Quinoa Salad (GF)(V) $15.50
- Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
Pulled Pork Sandwich $17.50
- BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
Classic BLT $15.50
- Bacon, Lettuce, Tomato, Cream Cheese with chips
Salmon Salad (GF) $18.50
- Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
Chorizo Salad (GF) $16.50
- Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves

Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
-Poached egg/ toast $2.50
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
Build your own plate/ sides

Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
Broccoli / Sundried Tomato N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Hummus N/A
Sundried Tomato Pesto N/A
Quinoa / Citrus N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Kale / Mushroom N/A

HAM $3.00
CHEESE & ONION $3.30
CHICKEN $3.30
SILVERSIDE $3.50
CHICKEN & LETTUCE $3.30
BACON & SALAD $3.00
VEGETARIAN $3.00
WHITE BAG PIE $3.40

Oyster
Champignon $5.8
Grilled Garlic $1.5
Grilled Bread Piece $1.5
Lamb Kidney $2.8
Prawn Tofu $5.8
Chinese Cabbage $4.8
Squid Slices $8.8

Peanut brownie $1.20
Ham tank $2.80
8 drums + chips $17.50
Steak and mushroom $3.00
Chocolate mud $1.20
12 drums + chips $25.00
Chicken and avocado roll $3.00
5 thighs + chips $17.00

Casablanca Bar & Grill

Auckland Region > Auckland > Casablanca Bar & Grill

Address

1/67 Shortland Street, Auckland, Auckland, 1010, New Zealand

Phone

093024114

Email

None

Opened hours

Sunday 9:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 9:00 - 22:30