Casbah A Taste of Morocco in Christchurch Menu

HOT GRILL SALADS HOT GRILL SALADS
  • Chicken $11.00
  • Lamb $12.00
  • Moroccan Beef Meatball $11.00
  • Marinated Prawn $12.00
  • Marinated Calamari $12.00
  • Fresh Fish Fillets $12.00
  • Falafel $10.50
  • Extra Meats or Falafel add $2.50
  • Your choice of three salads with your choice of grilled meats or falafel served with roasted seeds, almonds and tzatziki sauce: see below
    • Moroccan Couscous / Lebanese Couscous / Roasted Vegetable Salad / Chickpea Salad / Mixed Bean Salad / Greek Salad / Arabic Rice / Barley Salad / Lentil Salad
SALADS SALADS
  • Your choice of three flavours served with Roasted Seeds and Almonds (Regular / Large) $7.50 / $9.50
SOUVLAKI SOUVLAKI
  • Chicken $9.50
  • Lamb $10.00
  • Moroccan Beef Meatball $9.50
  • Marinated Prawn $11.00
  • Marinated Calamari $11.00
  • Grilled Fish Fillets $11.00
  • Falafel $9.00
  • Mixed Grill $11.00
    • Your choice of any two flavours
  • Kids Souvlaki $6.50
  • Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki sauce and home made tomato sauce. see below
    • Chilli and sweet chilli sauces available.
MOROCCAN MEALS - TAGINES MOROCCAN MEALS - TAGINES
  • Traditional Lamb Tagine $15.00
  • Grilled Lamb Tagine (Meshwe Lamb) $15.00
  • Preserved Lemon Chicken $14.00
  • Grilled Chicken Tagine (Meshwe Chicken) $14.00
  • Moroccan Beef Meatball Tagine $14.00
  • Seafood Tagine $15.00
    • Marinated fresh fish fillets served with prawns and calamari.
  • Vegetarian Tagine $13.00
    • Fresh seasonal vegetables and chickpeas cooked in a Saffron and tomato sauce served with Greek Salad and your choice of rice or couscous.
  • A traditional slow-cooked Moroccan dish seasoned with aromatic herbs & spices. see below
    • Tagines are served with roasted seasonal vegetables & either rice or couscous.
MOROCCAN MEALS - SOUPS MOROCCAN MEALS - SOUPS
  • Bissara $6.50
    • A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices. Served with side of grilled pita bread.
  • Harira $6.50
    • Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices. Served with side of grilled pita bread.

Nearby Sample Menus

  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Rock Around the Cluck $19.50
    • Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Drop it Like It's Hotcakes $16.50
    • Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
  • Big Hot Dog $3.50
  • Donuts - Jam $2.50
  • Patties - Paua $6.30
  • Patties - Corn $2.60
  • Wontons $4.50
    • with sauce 1/2 dozen
  • Battered Sausages $2.50
  • Sole - Battered $6.30
  • Onion Rings $4.80
    • 1/2 doz
  • Jam Rap $2.80
  • Mussels (1/2 doz) $6.00
  • Calamari Ring $1.00
  • Sole Fillet $7.00
  • Onion Ring $1.00
  • Oysters (dozen) $29.00
  • Groper Fillet $9.00
  • Paua $3.50
  • Lamb Wrap $12.90
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Butlers Platter $19.00
    • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • CHICKEN ACHARI $20.00
    • Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
  • MANGO CHUTNEY $4.00
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • KADAI PRAWNS $23.00
    • Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • PANEER KULCHA $6.00
    • Fillet bread stuffed with grated cheese and spices.
  • KASHMIRI NAAN $4.50
    • Fillet bread stuffed with nuts and raisins.
  • CHOCOLATE NAAN $6.00
    • Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • Fun platter $12.50
    • A mix of finger foods, including popcorn and lollies
  • Vegetarian breakfast $17.00
    • Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
  • Chicken and bacon wrap $21.00
    • Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
  • B.L.T $19.50
    • An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
  • Add beetroot $2.50
  • Add sausage $4.50
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • PINEAPPLE $2.50
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • DOUBLE MEAT $4.70
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • CHOWCHOW $4.50
  • EXTRA $1.00 each
  • BACON + EGG $4.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • Steamed vegetables $8.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Bao bun $2.50
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Fried Eggs $4.00
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Fillet of Beef $38.00
    • Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Garden Salad / Chunky Fries $7.00
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • HALF CHICKEN $8.50
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • 1/4 CHICKEN $9.30
  • WHOLE CHICKEN $14.50
  • QUARTER CHICKEN $4.80
  • 1 CHICKEN + 2x FRIES $19.50
  • CHICKEN BREAST FILLET $4.90
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • BURNHAM $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Steak $32.00
    • 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
  • 1/2 Dozen $15.50
  • Pacific Oysters
    • natural or beer battered
  • AVOCA $24.00
    • Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
Casbah A Taste of Morocco

Casbah A Taste of Morocco

location

Address

6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand

phone

Phone

039433962

email

Email

None

clock

Opened hours

Sunday 10:30 - 21:30 Monday 10:30 - 21:30 Tuesday 10:30 - 21:30 Wednesday 10:30 - 21:30 Thursday 10:30 - 21:30 Friday 10:30 - 21:30 Saturday 10:30 - 21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Moroccan , Vegetarian

features

Features

Mastercard ,  Visa ,  Cash

Location
6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand