Address
6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand
Casbah A Taste of Morocco in Christchurch Menu
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HOT GRILL SALADS- Chicken $11.00
- Lamb $12.00
- Moroccan Beef Meatball $11.00
- Marinated Prawn $12.00
- Marinated Calamari $12.00
- Fresh Fish Fillets $12.00
- Falafel $10.50
- Extra Meats or Falafel add $2.50
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Your choice of three salads with your choice of grilled meats or falafel served with roasted seeds, almonds and tzatziki sauce: see below
- Moroccan Couscous / Lebanese Couscous / Roasted Vegetable Salad / Chickpea Salad / Mixed Bean Salad / Greek Salad / Arabic Rice / Barley Salad / Lentil Salad
SALADS- Your choice of three flavours served with Roasted Seeds and Almonds (Regular / Large) $7.50 / $9.50
SOUVLAKI- Chicken $9.50
- Lamb $10.00
- Moroccan Beef Meatball $9.50
- Marinated Prawn $11.00
- Marinated Calamari $11.00
- Grilled Fish Fillets $11.00
- Falafel $9.00
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Mixed Grill $11.00
- Your choice of any two flavours
- Kids Souvlaki $6.50
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Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki sauce and home made tomato sauce. see below
- Chilli and sweet chilli sauces available.
MOROCCAN MEALS - TAGINES- Traditional Lamb Tagine $15.00
- Grilled Lamb Tagine (Meshwe Lamb) $15.00
- Preserved Lemon Chicken $14.00
- Grilled Chicken Tagine (Meshwe Chicken) $14.00
- Moroccan Beef Meatball Tagine $14.00
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Seafood Tagine $15.00
- Marinated fresh fish fillets served with prawns and calamari.
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Vegetarian Tagine $13.00
- Fresh seasonal vegetables and chickpeas cooked in a Saffron and tomato sauce served with Greek Salad and your choice of rice or couscous.
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A traditional slow-cooked Moroccan dish seasoned with aromatic herbs & spices. see below
- Tagines are served with roasted seasonal vegetables & either rice or couscous.
MOROCCAN MEALS - SOUPS-
Bissara $6.50
- A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices. Served with side of grilled pita bread.
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Harira $6.50
- Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices. Served with side of grilled pita bread.
Nearby Sample Menus
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Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
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Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
- Crème brulee $14.50
- Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
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Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
- Available from 5pm daily
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Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
- Available from 11am daily
- Steak patty $1.20
- Donuts
- Hawaiian Chicken $6.00
- Plain $4.20
- Battered Mussels
- Blue Cod (Large) $7.50
- Giant $7.00
- Whitebait patty $4.50
- Beef with black bean sauce $15.00
- Braised tofu with home style special sauce (spicy) $13.00
- Kung pao chicken on rice(spicy) $10.00
- Beef fried rice $10.00
- Chicken knees with chili spicy $15.00
- Combination meat Fu Yung egg $16.00
- Chicken with cashew nuts $16.00
- Beef with ginger and spring onion on rice $10.00
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
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Giugno M $15 L $19
- Mushroom & Ham
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Maggio M $15 L $19
- Ham & Pineapple
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
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Aprile M $15 L $19
- Ham & Egg
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
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Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
- Salsa $3.00
- Seasoned wedges $9.00
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Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
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Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
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Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
- Sour cream $3.00
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Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
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Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
- Side of seasonal vegetables $6.00
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Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
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Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
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Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
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Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
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Breads and dips $15.50
- Selection of locally made breads and dips
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
- Tarakihi $5.00
- Kids Burguer $3.20
- Real Calamari Rings $0.70
- Scallops $1.50
- Fish / Chips-1 scoop $2.40
- Steak Burguer $5.50
- Cheese $4.00
- Lamb $7.95
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
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Pork pot sticker $6.00
- 6 pieces
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Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
- Pan fried salmon fillet $16.00
- Deep fried fried beancurd $4.00
- Vegetarian minced tofu rice $6.50
- Thick cut toast w/ chocolate spread $4.80
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(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
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Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
- Marinated Olives (small) $3.50
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Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
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Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
- Chinese Vegetables $11.00
- Beef with Chilli Szechuan Sauce $10.00
- King Prawns with Satay Sauce $12.00
- All served with a bowl of rice N/A
- Squid with Black Bean Sauce $11.00
- Satay Pork Kebabs - 4pcs $8.00
- Fried Pork Balls N/A
- Beef with Satay Sauce (Spicy) $11.00
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Add
- Tomatoes & Peppers $5
- Kitchen orders until 2 pm
- Yoghurt and maple $15.5
- Mushrooms $4
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
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Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
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Pancakes $17.50
- Banana, Bacon & Maple syrup
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The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
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Eggs Royale $19.50
- Smoked Salmon
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Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
- Hollandaise $2.50
- Potato Rosti $5.00
- Mayonnaise $2.50
- Potato Rosti $5.00
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Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
- Mini Spring Rolls & Samosas $6.50
- Desserts are available in the display cabinet by the cashier counter.
- Crisscut Chips $6.50
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Casbah A Taste of Morocco
Phone
039433962
Opened hours
Sunday
10:30 - 21:30
Monday
10:30 - 21:30
Tuesday
10:30 - 21:30
Wednesday
10:30 - 21:30
Thursday
10:30 - 21:30
Friday
10:30 - 21:30
Saturday
10:30 - 21:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Mediterranean , Middle Eastern , Moroccan , Vegetarian
Features
Mastercard , Visa , Cash