Address
6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand
Casbah A Taste of Morocco in Christchurch Menu
Are you the owner? Manage this listing for free.
HOT GRILL SALADS- Chicken $11.00
- Lamb $12.00
- Moroccan Beef Meatball $11.00
- Marinated Prawn $12.00
- Marinated Calamari $12.00
- Fresh Fish Fillets $12.00
- Falafel $10.50
- Extra Meats or Falafel add $2.50
-
Your choice of three salads with your choice of grilled meats or falafel served with roasted seeds, almonds and tzatziki sauce: see below
- Moroccan Couscous / Lebanese Couscous / Roasted Vegetable Salad / Chickpea Salad / Mixed Bean Salad / Greek Salad / Arabic Rice / Barley Salad / Lentil Salad
SALADS- Your choice of three flavours served with Roasted Seeds and Almonds (Regular / Large) $7.50 / $9.50
SOUVLAKI- Chicken $9.50
- Lamb $10.00
- Moroccan Beef Meatball $9.50
- Marinated Prawn $11.00
- Marinated Calamari $11.00
- Grilled Fish Fillets $11.00
- Falafel $9.00
-
Mixed Grill $11.00
- Your choice of any two flavours
- Kids Souvlaki $6.50
-
Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki sauce and home made tomato sauce. see below
- Chilli and sweet chilli sauces available.
MOROCCAN MEALS - TAGINES- Traditional Lamb Tagine $15.00
- Grilled Lamb Tagine (Meshwe Lamb) $15.00
- Preserved Lemon Chicken $14.00
- Grilled Chicken Tagine (Meshwe Chicken) $14.00
- Moroccan Beef Meatball Tagine $14.00
-
Seafood Tagine $15.00
- Marinated fresh fish fillets served with prawns and calamari.
-
Vegetarian Tagine $13.00
- Fresh seasonal vegetables and chickpeas cooked in a Saffron and tomato sauce served with Greek Salad and your choice of rice or couscous.
-
A traditional slow-cooked Moroccan dish seasoned with aromatic herbs & spices. see below
- Tagines are served with roasted seasonal vegetables & either rice or couscous.
MOROCCAN MEALS - SOUPS-
Bissara $6.50
- A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices. Served with side of grilled pita bread.
-
Harira $6.50
- Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices. Served with side of grilled pita bread.
Nearby Sample Menus
-
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
-
Prawn & Smoked Fish Cigar $12.00
- Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
- - Or full selection for $18.00
-
Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
-
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
-
Stuffed Smoked Aubergine $29.00
- Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
-
Organic Granola $9.50
- Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
-
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
-
The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
-
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
-
Nek Minnit
- Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
- Shaved Parmesan
- Gherkin
- Salmon $12
- Extra Meat $4
- Pick 5 of the following
- Everest Salad $5.00
- Momo Chicken steamed $8.99
- Garlic & Cheese Naan $5.00
-
Prawn Harabara $17.99
- Prawn cooked with cumin cloves fresh tomato, garlic and spinach.
-
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
-
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
-
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
-
Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
- Beef Fillet Tataki $14.50
-
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
-
Tuna Nigiri $5.50
- 2pcs
-
Salmon Nigiri $5.00
- 2pcs
-
Seared Beef Nigiri $5.50
- 2pcs
-
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
- Sesame Seaweed (V) $5.00
- Miso Soup $2.50
-
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
-
BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
-
Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
-
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
-
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
-
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
-
Hot Chocolate $1.50
- Fluffy
-
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
-
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
-
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
- Vegetarian Fried Rice $9.00
- Lemon Prawns Noodles/Rice $12.80
-
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
-
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
-
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
-
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
- -Jumbo $11.20
- -Three Piece $ 5.00
- -6pc $7.50
- Udon noodles from $9.90
- Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
- Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
-
Fried Chicken Lover $10.60
- Fried Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Crispy Chicken Seaweed Salad Fruit
-
Deluxe Chicken (GF 8PC)
- 8 pieces
- - 8 pieces Cucumber & Pickle
- Katsu Chicken
- - 4 pieces Fresh Salmon Supreme
- Vegetarian Medley $21.00
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken & Tuna Mayo
- Salmon & Chicken Combo $23.90
- SMALL $3.90
-
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
- All Day Dine In or Take Out
- Toast & Mrs. Hucks Preserves $6.90
- BBQ Pulled Pork Pretzel Bun $10.90
-
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
- 11.00 to 3.00
- Hand Cut Fries $6.90
-
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
-
Warm Salad $6.00
- Grilled seasonal vegetables
-
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
-
Chori Pan $9.00
- House made chorizo and arepas
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
-
Papas Fritas $5.00
- French fries
-
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Best Bacon Buttie $8
-
Kransky and Egg Roll $8
- Fried or Scrambled
- Deluxe Cheese Toastie $8
- Plus Fried Eggs $1
- Smoked Chicken Sage / Onion Relish $10
- Haast Whitebait Fritter $8
-
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
-
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
-
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
-
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
-
CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
-
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
- Tender goat pieces in Indian sauce(GF)
- Steamed veg $7.00
-
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
-
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
-
Roast of the Day $12.00
- Served with roast vegetables and greens.
-
Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
- Salt and Pepper Calamari $13.50
-
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
-
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
-
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
- Panini $8.20
- Cake Slices $4.20
- Breakfast Wrap $7.90
- Soup $4.70
- Sweet Slices $4.20
- Salads $6.30
- Muesli & Yoghurt $6.80
- Breakfast Croissant $7.30
- Sausage $2.00
- Donut $2.00
- Combination Chow mein $11.50
- Lemon Chicken $12.50
- Roast Pork Chop Suey $12.00
- Plain $3.50
- Tomato $4.00
- Nasi Goreng (rice) $11.50
Casbah A Taste of Morocco
Phone
039433962
Opened hours
Sunday
10:30 - 21:30
Monday
10:30 - 21:30
Tuesday
10:30 - 21:30
Wednesday
10:30 - 21:30
Thursday
10:30 - 21:30
Friday
10:30 - 21:30
Saturday
10:30 - 21:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Mediterranean , Middle Eastern , Moroccan , Vegetarian
Features
Mastercard , Visa , Cash