Casbah A Taste of Morocco in Christchurch Menu

HOT GRILL SALADS HOT GRILL SALADS
  • Chicken $11.00
  • Lamb $12.00
  • Moroccan Beef Meatball $11.00
  • Marinated Prawn $12.00
  • Marinated Calamari $12.00
  • Fresh Fish Fillets $12.00
  • Falafel $10.50
  • Extra Meats or Falafel add $2.50
  • Your choice of three salads with your choice of grilled meats or falafel served with roasted seeds, almonds and tzatziki sauce: see below
    • Moroccan Couscous / Lebanese Couscous / Roasted Vegetable Salad / Chickpea Salad / Mixed Bean Salad / Greek Salad / Arabic Rice / Barley Salad / Lentil Salad
SALADS SALADS
  • Your choice of three flavours served with Roasted Seeds and Almonds (Regular / Large) $7.50 / $9.50
SOUVLAKI SOUVLAKI
  • Chicken $9.50
  • Lamb $10.00
  • Moroccan Beef Meatball $9.50
  • Marinated Prawn $11.00
  • Marinated Calamari $11.00
  • Grilled Fish Fillets $11.00
  • Falafel $9.00
  • Mixed Grill $11.00
    • Your choice of any two flavours
  • Kids Souvlaki $6.50
  • Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki sauce and home made tomato sauce. see below
    • Chilli and sweet chilli sauces available.
MOROCCAN MEALS - TAGINES MOROCCAN MEALS - TAGINES
  • Traditional Lamb Tagine $15.00
  • Grilled Lamb Tagine (Meshwe Lamb) $15.00
  • Preserved Lemon Chicken $14.00
  • Grilled Chicken Tagine (Meshwe Chicken) $14.00
  • Moroccan Beef Meatball Tagine $14.00
  • Seafood Tagine $15.00
    • Marinated fresh fish fillets served with prawns and calamari.
  • Vegetarian Tagine $13.00
    • Fresh seasonal vegetables and chickpeas cooked in a Saffron and tomato sauce served with Greek Salad and your choice of rice or couscous.
  • A traditional slow-cooked Moroccan dish seasoned with aromatic herbs & spices. see below
    • Tagines are served with roasted seasonal vegetables & either rice or couscous.
MOROCCAN MEALS - SOUPS MOROCCAN MEALS - SOUPS
  • Bissara $6.50
    • A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices. Served with side of grilled pita bread.
  • Harira $6.50
    • Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices. Served with side of grilled pita bread.

Nearby Sample Menus

  • Scallops $18.00
  • Jam Donut $2.30
  • Corn Fritter $2.30
  • Bacon $4.20
  • Paua Pattie $2.30
  • 4 Mini Donut $2.30
  • Plain Donut $2.30
  • Large Deep Sea cod $5.50
  • Beef Nam Tok $18.50
    • Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
  • Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
  • Larb $18.50
    • Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Toong Thong (Golden Money Bags) $9.50
    • Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Nachos
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Ice cream sundae (GF)​ $10.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​French fries with aioli & ketchup $8.00
  • SP Coconut cream brulee $14.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Wok fried Tofu w/ ginger $14.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -Add cheese & bacon $12.00
  • -Add smoked chicken $3.50
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • -wedges $3.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Wedge $4.50
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Baklava $3.00
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Toast Bagel $8.00
    • With Cream cheese
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • -3. Salmon, Onion and Cheese
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • -Fried
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Available 7:30am to 2:30pm
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Terra viva hot smoked salmon (50g) $6.50
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Mushroom, 2 eggs, spinach $5
  • GARLIC FRIED RICE $10.50
    • fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • VEGETARIAN MEE GORENG $9.00
  • KING PRAWNS FRIED RICE $12.80
    • fried rice with king prawns shrimps and vegetables in garlic sauce
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • SEAFOOD COMBINATION $11.00
    • egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
  • CURRY LAKSA SOUP $10.20
    • egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
  • LEMON CHICKEN NOODLES/RICE $9.80
Casbah A Taste of Morocco

Casbah A Taste of Morocco

location

Address

6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand

phone

Phone

039433962

email

Email

None

clock

Opened hours

Sunday 10:30 - 21:30 Monday 10:30 - 21:30 Tuesday 10:30 - 21:30 Wednesday 10:30 - 21:30 Thursday 10:30 - 21:30 Friday 10:30 - 21:30 Saturday 10:30 - 21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Moroccan , Vegetarian

features

Features

Mastercard ,  Visa ,  Cash

Location
6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand