Casbah A Taste of Morocco in Christchurch Menu

HOT GRILL SALADS HOT GRILL SALADS
  • Chicken $11.00
  • Lamb $12.00
  • Moroccan Beef Meatball $11.00
  • Marinated Prawn $12.00
  • Marinated Calamari $12.00
  • Fresh Fish Fillets $12.00
  • Falafel $10.50
  • Extra Meats or Falafel add $2.50
  • Your choice of three salads with your choice of grilled meats or falafel served with roasted seeds, almonds and tzatziki sauce: see below
    • Moroccan Couscous / Lebanese Couscous / Roasted Vegetable Salad / Chickpea Salad / Mixed Bean Salad / Greek Salad / Arabic Rice / Barley Salad / Lentil Salad
SALADS SALADS
  • Your choice of three flavours served with Roasted Seeds and Almonds (Regular / Large) $7.50 / $9.50
SOUVLAKI SOUVLAKI
  • Chicken $9.50
  • Lamb $10.00
  • Moroccan Beef Meatball $9.50
  • Marinated Prawn $11.00
  • Marinated Calamari $11.00
  • Grilled Fish Fillets $11.00
  • Falafel $9.00
  • Mixed Grill $11.00
    • Your choice of any two flavours
  • Kids Souvlaki $6.50
  • Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki sauce and home made tomato sauce. see below
    • Chilli and sweet chilli sauces available.
MOROCCAN MEALS - TAGINES MOROCCAN MEALS - TAGINES
  • Traditional Lamb Tagine $15.00
  • Grilled Lamb Tagine (Meshwe Lamb) $15.00
  • Preserved Lemon Chicken $14.00
  • Grilled Chicken Tagine (Meshwe Chicken) $14.00
  • Moroccan Beef Meatball Tagine $14.00
  • Seafood Tagine $15.00
    • Marinated fresh fish fillets served with prawns and calamari.
  • Vegetarian Tagine $13.00
    • Fresh seasonal vegetables and chickpeas cooked in a Saffron and tomato sauce served with Greek Salad and your choice of rice or couscous.
  • A traditional slow-cooked Moroccan dish seasoned with aromatic herbs & spices. see below
    • Tagines are served with roasted seasonal vegetables & either rice or couscous.
MOROCCAN MEALS - SOUPS MOROCCAN MEALS - SOUPS
  • Bissara $6.50
    • A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices. Served with side of grilled pita bread.
  • Harira $6.50
    • Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices. Served with side of grilled pita bread.

Nearby Sample Menus

  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Seasonal Vegetables $8
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Satay Chicken Sticks (3) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Prawn $23.00
  • Guri Puffs (4) $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Prawn $23.00
  • Seafood or Combination $21.50
  • Salt & pepper squid $16.50
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
  • -Add Fries $3.00
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • Available from 11am daily
  • Bbq chicken pizza $22.50
    • Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
  • Satay chicken skewers $17.50
    • 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
  • Available from 5pm daily
  • Free range chicken salad $14.50
    • Drizzled with aioli.
  • For 4 people $70.00
  • Trio of Ice Cream $10.00
    • Check today’s ice cream selection with our staff
  • Affogato $14.00
    • Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
  • Eggs (x2) Any Style $4.00
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Chicken or Beef Schnitzel $20.00
    • Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • $12 Meal Deal, kids main and small softdrink $12.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Salmon $5.00
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Toasted bread and spreads $5.00
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • MURG AKBARI $21.00
    • Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • MIXED PICKLE $4.00
    • A selection of mixed pickles to complement your meal.
  • MIXED VEGETABLES $17.00
    • Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
  • TANDOORI PRANTHA $4.50
    • Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
  • TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • Smashed Avocado $5.00
  • The Big 27 $22.00
    • Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
  • Hollandaise $3.00
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Crisp Skinned Salmon Fillet $29.00
    • Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Green Curry
    • Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
  • Nam Tok $17.00
    • Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Peanut Sauce $3.00
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • Cashew Nut
    • Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
  • Seafood $5.00
  • 5x Large Spare Ribs $10.00
  • 4x Large Chicken Satay Sticks $10.00
  • Gurnard $4.00
  • Salmon $6.00
  • Fish $5.00
  • Salmon $6.00
  • Chicken $5.00
  • Sole $5.00
  • Hoki $3.00
  • Mushroom $4.00
  • Chicken Ball N/A
  • Rice Tray N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Chicken yaki udon $11
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Tiramisu $13
    • with chocolate soil
  • Fish of the Day $27
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Pea and bacon risotto $10.5
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Crispy miso chicken thigh $18.5
    • wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Eggs on toast $16.5
    • with bacon or hot smoked salmon
  • Steamed greens with toasted almonds $5.5
  • Vegetarian Platter for Two $17.00
    • A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • Butter Naan $3.00
    • Butter stuffed with layers of butter
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Aloo Gobhi Matter $14.00
    • Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
  • Mixed Platter for Two $20.50
    • A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
  • Peshawari Naan $4.50
    • Naan filled with chopped dried fruit and nuts.
  • Vegetarische Pannekoek - Vegetarian Pancake $24.80
    • Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
  • Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
    • Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
  • Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • Raspberry Bavarois $13.50
    • Rich raspberry Bavarois w raspberry sorbet and chantilly cream
  • -combo $3.90
  • -Large $4.00
  • Portobello mushroom thickburger
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • Jr. Dbl cheeseburger
    • Two chargrilled beef patties with pickles, onion, american cheese, mustard and ketchup.
  • Alabama slamma $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • Carl's catch fish sandwich $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • Bacon swiss crispy chicken tender sandwich $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • Natural-cut french fries
    • Premium quality, skin-on, natural-cut french fries.
Casbah A Taste of Morocco

Casbah A Taste of Morocco

location

Address

6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand

phone

Phone

039433962

email

Email

None

clock

Opened hours

Sunday 10:30 - 21:30 Monday 10:30 - 21:30 Tuesday 10:30 - 21:30 Wednesday 10:30 - 21:30 Thursday 10:30 - 21:30 Friday 10:30 - 21:30 Saturday 10:30 - 21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Moroccan , Vegetarian

features

Features

Mastercard ,  Visa ,  Cash

Location
6/303 Colombo Street, Sydenham, Christchurch, 8023, New Zealand