Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
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BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
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Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Fish(hoki) $3.00
- Half chicken $9.00
- (snapper) $5.50
- Steak $4.00
- Cheese & onion $3.50
- B.B.Q. Pork $11.00
- Egg $9.00
- Bacon $4.50
- Steak $22.00
-
Chefs Special $24.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
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A(FOR 2-3 PERSON) $55.00
- egg fried rice, chicken chow mein, sweet & sour pork
- Extra Combination $9.00
- Extra Beef $4.50
- Steak $20.50
- Pork Soft noodle $20.50
- Prawn & veges $23.00
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Pancake $16.50
- Grilled Banana / Blueberry, Maple Syrup w whipped Cream
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Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
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Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
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French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
-
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries
-
Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
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Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
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Mediterranean Breakfast Platter $16.50
- Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
- 10 Chicken Nibbles & Chips $11.00
- Singapore fried vermicellis $16.00
- 6 Squid Rings $5.00
- Chicken, Cashew Nuts & Vegetables $15.50
- Pork & Vegetables $14.50
- Ginger & spring onion beef $18.00
- Pork & Veges $15.00
- Crab Stick $2.00
-
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
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Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
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Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
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Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
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Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
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Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
-
Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
-
Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Poached (Steam) Chicken
- H=Half / W=Whole
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Crispy Skin Chicken Wing $1.50 each
- Special Chicken Wings (3) $4.00
- Roast Chicken H $8.50 W $16
- Roast Chicken / Roast Pork $8.00
- Tomato / Egg $0.70
- Bacon / Chicken / Steak / Fish $3.90
- Crab Stick / Sausage $1.20
- Onion / Pineapple $0.60
- Wedges $3.50
- Cheese / Vegetable $3.30
- Egg $2.40
- Won Ton $0.60
- FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
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TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
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FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
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ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
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SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
- HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
-
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
- CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
- Thousand Island N/A
- Jalapenos N/A
- Italian Herbs & Cheese N/A
- Beetroot N/A
- Meatball N/A
- Ham N/A
- Veggie Delite N/A
- Carrot N/A
- Wonton Soup with prawn $8.00
- Beef ball soup with rice $8.00
- Rice with Curry Chicken $8.50
- Vermicelli/noodles/rice in Wonton Soup $8.00
- Hokkien Style Fried Noodles $9.50
- Fish Ball soup $8.00
- Beef Fried rice Noodles $9.50
- Fried Rice with Prawns $12.00
- -2 Snapper
-
Vege $2.50
- Starts at
- Smoked fish $3.00
- tarakihi $4.00
- #3 $5.00
- #21 $10.00
- -$2 chips
- #23 $10.00
- Sausage roll $2.20
- Mince $3.90
- Steak $3.90
- Smoked fish pie $4.20
- Steak & mushroom $3.90
- Mince & cheese $3.90
- Bacon egg quiche $4.20
- Thai curry pie $4.20
- San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
- Poderi Crisci Agrumetto 375ml $10.00 / $45.00
- Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
- Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
- Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
- - -
- - Glass / Bottle
- Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
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SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
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DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
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CHICKEN CAMEMBERT $12.00
- tomato mozzarella chicken camember, spinach
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FOUR CHEESES $12.00
- tomato, mozzarella, blue cheese, parmesan brie
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CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
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BEEF & BACON $8.00
- beef bacon, tomato, lettuce, burger sauce
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VEGGIE $8.00
- tomato, mozzarella, capsicum, spinach, onion
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HALLOUMI SKEWERS $8.00
- w tomato salsa
-
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
- Scotch Fillet 250g $32.50
-
NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
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Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
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Seafood Pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
- All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
-
Shrimp Cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
- Scotch Fillet 250g $27.90
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus