Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
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BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
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Soup of the day $10.00/$9.00
- with freshly baked half baguette
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Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
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FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Chicken $21.00
- Beef & ginger spring onion $23.00
- Chicken Nugget $1.50
- Bami Gorang(meat and noodles) $24.00
- Steak $22.00
- Combination $22.50
- Chicken & veges $21.50
- Steak $22.00
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FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
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DIMMER
- a mango chutney base topped with mushroom and pineapple
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NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
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GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
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NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
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THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
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TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
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NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
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Special 9 $13.00
- 2 crabsticks, 2 scallops, 2 mussels, 2 fish, 2 chips
- Combination $13.90
- Sausage $1.30
-
Special E $31.00
- chicken egg fu yong, beef chow mein, sweet n sour chicken, egg fr rice
- Chicken $ 3.90
- Beef $7.90
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Fish $2.90
- tarakihi
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Sea dog $2.30
- no cheese and onion
- 119 Special Chicken with Plain Sauce $11.00
- 120 Chicken with Veges & Spicy Sauce $11.00
- D. Nasi Gorang (Meat, Pineapple, Rice); Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $3.00 Chips $60.00
- 99 Combination $12.00
- 140 Roast Pork Beack Bee Sauce & Veges $11.00
- 4. 1 Steak Burger; 2 Potato Fritter; 1 Chips $5.50
- 2. 2 Fish; 1 Spring Roll / Curry Roll / 1 Chips $5.50
- 36 Mushroom $3.00
- Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
- Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
- Fujian Fried Rice $18.00
- Chicken Curry / Combination Meat $13.50
- Beef with Fungus / Prawn Vermicelli / Chicken Tofu with & Salted Fish $18.00
- The West Lake Beef Soup $10 / $16
- Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
- Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
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Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
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Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
- Garden Salad $8.00
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Crispy Chicken Sliders $15.00
- Aioli & Smoky Bbq Sauce
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Roast Chicken $27.00
- Lentil Ragu And Broccolini
- Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
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Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
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Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
- Sea Dog $3.20
- Chicken & Rice Noodle $10.90
- Scallops $1.50
- Sweet & Sour King Prawns $16.00
- Hawaiian $3.90
- Chips $2.80
- Snapper & Chips $7.50
- Spring Roll or Curry & Rice Roll $2.00 each
- Small $18.00
- Steak $2.50
- Cheese & Onion $2.00
- Tomato $1.60
- Sausage $1.00
- Chicken $8.90
- Chicken $9.00
- 8 1 Fish, 1 Hot Dog, 4 Potato Fritters & 1 Chips $6.00
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Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
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Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with oyster sauce and seasonal vegetables
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Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried rice noodle with chilli, garlic, basil and vegetables
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Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
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Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
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Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
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Spicy Curry Vegetables $14.00
- Country style hot curry with Thai herbs, tofu and vegetables
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Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style full flavour soup with rice noodle and vegetables
- CRAZY EGG RAMEN $14.00
- CRAZY VEGETABLE RAMEN $16.00
-
GYOZA $12.50
- savoury dumplings -scallop(6 pieces)
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TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices
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PRAWN RAMEN $18.00
- shio ramen with prawns
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CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
- EXTRA NOODLE $3.00
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GYOZA $10.50
- savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
- Curry chicken katsu donburi $11.00
- Stir-fried beef cha han $12.50
- Prawn cha han $13.50
- Tempura prawns $12.00
- Tempura prawn udon $15.00
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Deep fried seafood donburi $12.00
- Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
- Vegetable kakiage donburi $10.00
- Grilled eel donburi $13.50
- EGG $9.00
- VEGETABLE MUSHROOM BROCCOLI $10.00
- FISH $10.50
- WHOLE CRISPY CHICKEN $17.00
- STEAK $10.00
- Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
- VEGE BURGER $4.20
- WONTON EACH $0.70
- Steak & camembert $4.20
- Butter chicken $4.20
- Steak & mushroom $3.90
- Bacon egg quiche $4.20
- Smoked fish pie $4.20
- Steak & cheese $3.90
- Steak $3.90
- Chicken & cranberry $4.20
- Housemade muesli, seasonal fruit & yoghurt $12.50
- -Roasted vine tomatoes $4.00
- ·Add on
- Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
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Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
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The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
- Naked with preserves & cream cheese $7.00
- Wild wheat toast & house made preserves $7.00
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Pancakes $13.50
- with blueberries, whipped cream & maple syrup
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Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
- Mushroom, spinach $13.00
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Omelettes $13.50
- Tomatoes, spinach & feta
- Or, Bacon, mushrooms & cheddar $14.50
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Bacon and Egg $13.80
- with toast & grilled tomato
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Caesar Salad $14.50
- Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
- Fluffy $1.00
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus