Cascade Restaurant - Formosa Golf Resort in Auckland City Menu

BREAKFAST BREAKFAST
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • BLT $14.00
    • classic sandwich served with hash brown
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00 SELECTION OF ADDITIONAL SIDES $3.00
  • HASH BROWN
  • MUSHROOM
  • TOAST
  • GRILLED TOMATO
  • SAUSAGE
  • BACON
STARTERS Public/Member STARTERS Public/Member
  • Garlic Bread $8.00/$7.00
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member MAIN COURSES Public/Member
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member BAR SNACKS Public/Member
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00

Nearby Sample Menus

  • Vegetable Delight $14.00
  • Special Chow Mein/Chow Fun $16.00
  • Chicken Chow Mein/Chow Fun $14.00
  • Chicken Salad $9.00
  • Grilled Pork & Pressed Vermicelli $10.00
  • Roast Chicken Egg or Rice Noodles Soup $11.00
  • Combination Seafood Vegetables $16.00
  • Beef in Black Bean Sauce $14.00
  • Steak & Cheese $7.80
  • Fish with Crumb Extra $1.00
  • Steak $6.50
  • Cheese & Pineapple $4.00
  • Cheese & Tomato $4.00
  • $12.00 Special
    • 2 Fish, 1 Potato Fritter, 1 Sausage, $4.00 Chips
  • Double Meat $6.30
  • Onion $0.80
  • Steak $11.00
  • 3 fish, 3 sausages, 3 fritters, $2.00 chips $11.50
  • Bacon $3.50
  • Extra filling from $0.50
  • Tarakihi (Frozen) $3.00
  • Tarakihi Fish $4.50
  • Curry Roll homemade, rice & onion $2.50
  • Hawaiian $4.00
  • Beer battered tiger prawns, sweet soy
  • -4 $16.50
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • - (tapas) $14.50
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • - (tapas) $16.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • D4 Teriyaki Chicken Don $9.50
  • D11 Eel Don $18.00
  • S7 Sliced BBQ Pork $6.00
  • J8 Kakuni (Pork Belly) $9.00
  • H6 Strawberry $3.00
  • F10 Salmon Wing $7.00
  • R15 Vege Ramen $10.00
    • Tofu & vege
  • D12 Mix Don $10.00
  • Steak & Egg $3.70
  • Hawaiian $3.60
  • Spicy chilli chicken $12.00
  • Pineapple Fritter $1.40
  • Garlic Chips $3.00
  • Wonton Noodles Soup (with BBQ Pork) $9.00
  • Combination $12.00
  • King Burger $6.90
  • Paua fritter $2.50
  • Plum sauce stir fry
  • Hot dog $1.60
  • Chicken & mushrooms & veges $11.50
  • Vege $10.50
  • Special D $7.50
    • steak and egg burger, fish, $1.00 chips
  • Chicken Fried Rice $9.50
  • Special Chow mein or Chop suey $12.50
  • Pipa Duck
  • H=Half / W=Whole
  • Roast Chicken / Roast Pork $8.00
  • Soya Chicken H $8.50 W $16
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Roast Chicken H $8.50 W $16
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork Sparerib $18 KG
  • Plate BBQ Pork $10.00
  • Steak $10.00
  • Whole $15.00
  • (Chow Mein = Noodles)
  • Extra Mushrooms $2.00
  • Extra Pineapple $2.00
  • Combination Meats and Veggies on White Rice $15.00
  • Deep Fried Won Ton
  • R9 Seafood Fried Rice $16.00
  • S13 Dumpling soup $15.00
  • Extra Side dish $1.00
  • B5 Hair-Tail Fish Set Meal for 2 people $38.00
    • Spicy pan sauced hair-tail fish, 2 rice, 2 soup, 6 side dishes
  • T3 Chicken Steamboat $48.00
    • Whole chicken cuts, chunky potato in spicy soup, udon noodle, 2 rice, 6 side dishes
  • S18 Kimchi Bean Sprout Soup $14.00
  • B1 Ssambap Korean Rice Wrap Set Meal for 2 people $48 .00
    • Freshly prepared assorted vegetables wrap, choice of bulgogi marinated beef or spicy pork, our special spicy bean paste sauce Ssamjang, 2 rice, 6 side dishes
  • Fried Egg $2 (for one) $3(for two)
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • TENDERLOIN CLASSIC $12.50
    • Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CREAMY CAMEMBERT $13.50
    • 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Extra Beef Pattie $4.00
  • CAJUN CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • FALAFEL BURGER $13.00
    • Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection.
  • Tamarind Chutney $3.00
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander.
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips.
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices.
  • Tandoori Chicken / Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy.
  • EXTRA LARGE $26.00
  • BACON & EGG $9.20
  • POTATO, GREEK, TABOULI ETC
  • CHOCOLATE ETC $6.80
  • CARROT, APPLE $6.80
  • HAM & MUSHROOM & VEG $9.50
  • FRUIT TARTS $2.90/$5.00
  • SMALL $6.00
  • Sausage Roll $1.80
  • Mince Savouries $1.60
  • Bacon & Egg $3.50
  • Steak & Pepper $3.80
  • Mince & Cheese $3.80
  • Mince $3.50
  • Butter Chicken $3.80
  • Steak $3.50
  • Vegetable/ Paneer Pakoras $5.50
    • Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
  • Kulfi $5.00
    • Traditional milk mousse dessert served with pistachios and almonds
  • Lamb Kadhai Gosht $15.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Scallops/ Prawns in Chilli & Garlic $12.00
    • Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Mixed Vegetables $12.50
    • Fresh seasonal vegetables cooked to perfection
  • Butter Prawns $18.00
    • Prawn cooked in a smooth tomatoes sauce
Cascade Restaurant - Formosa Golf Resort

Cascade Restaurant - Formosa Golf Resort

location

Address

110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand

phone

Phone

095364710

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Similar Restaurants based on Cuisines