Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
-
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
- Fish(Large)Nz Hoki $3.30
- Prawns $4.50
-
Singapore Noodles $14.90
- (Cooked With Egg, Lettuce, Combination Meats, Curry)
- Snapper (Fresh) $5.50
- Combination Meats $14.90
- Combination Meats And Veges $14.90
- Deep Fried Pattie (Angel Bay Pattie120G) $2.80
- Pork $12.90
- Squid Rings $0.80
- Chicken Nuggets 6pk $3.50 / 12pk $6
- Fish $4.20
-
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
- Chips $1.60
-
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
- Steak $3.00
- Scallops S $1.30 L $1.80
- Wrap N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Seafood Sensation N/A
- Ham, Egg and Cheese N/A
- Lettuce N/A
- Tuna N/A
- Honey Oat N/A
- Tomato N/A
-
Tuna Mayo Salad $9.00
- Tuna Flakes And Mayo Roll
-
Tori Soboro Don $6.00
- Teriyaki Chicken Mince On Rice
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Balsamic Gyu Tataki $11.00
- Lightly Grilled Beef Sashimi With Honey Balsamic Sauce
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Miso Dengaku Tofu $9.00
- Tofu With Spring Onion And Sweet Miso Sauce
- Tartare Sauce $2.00
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Cramel Macchiato $7.00
- Coffee Panna Cotta With Whipped Cream And Caramel Sauce
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Tuna Tataki $12.00
- Lightly Grilled Tuna Sashimi With Special Onion Dressing
-
Kaihimo $5.00
- Marinated Scallop Fringe
- SPAGHETTI POMODORO $12.00
- PARMESAN CHIPS $9.00
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SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
-
FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
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AL CA POLLO $25.00
- marinated chicken, bacon, shallots, spinach & fontina
- PESTO PIZZA BREAD $7.00
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PORK BELLY $30.00
- slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
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POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
- Soy Ramen $11.50
- Teriyaki Chicken Don $15.00
- Miso Ramen $11.50
- Plain Udon $10.50
- Teriyaki Tofu Don $15.00
- Any Hot Selection $3.50
- Tonkotsu Ramen $13.00
- Prawn Tempura Udon $14.00
- -extra: mushroom, cheese, spinach, tomato +$2.50
- -w/ cheese & ham $7.50
- Side Salad +$3.00
- -w/ cheese & onion $5.00
- -w/ Toast $10.00
- Eggs, Eggs, Eggs
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Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- -extra: mushroom, spinach +$2.50
- SQUID RING $0.90
- STEAK $10.00
- POTATO FRITTER $0.70
- PRAWN $12.00
- PORK $10.00
- Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00
- CHICKEN SWEET CORN SOUP $6.50
- BBQ PORK BURGER $4.20
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Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
-
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
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Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
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Baked Beans $8.00
- Served with mixed grain toast
-
Hummus $10.00
- A smooth chickpea dip served with pita bread
- Fries $6.00
-
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
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Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
- S15 Bulgogi Beef Soup $16.00
-
T14 Spicy Squid & Pork BBQ $48.00
- Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
-
T7 Seafood Steamboat $48.00
- Freshly prepared assorted seafood in spicy soup, 2 rice, 6 side dishes
- S17 Spicy Beef Soup $14.00
- Extra Spicy $0.50¢
- R9 Seafood Fried Rice $16.00
- S7 Whole Chicken Ginseng Soup $24.00
- A9 Seafood Spicy Rice Cake S $17 M $22
- Monday to Wednesday with Chicken and Vegetables
- Beef Sausage $2.20
- Custard Pie $3.30
- Banana Cake $3.00
- Boiled Egg $1.00
- Cheese Roll $4.30
- Cheese and Potato Sausage $3.00
- Bacon and Egg $3.50
- Tanqueray 10 $12
- Corona Mexico $9.5
- Beef Fillet horseradish gratin, butternut puree, confit onions, vine tomato, café de paris butter 39
- Makers Mark $11
- Lamb cannon, feta, pickled ginger, Green pea -
- $120pp (+ public holiday surcharge) (VEGETARIAN MENU ALSO AVAILABLE) -
- Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
- Seared Scallops cauliflower puree, capsicum jam, peas, prosciutto, truffle vinaigrette 23
-
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
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Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
-
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
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Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
-
Pancakes $8.99
- Served with plain banana, maple & melted butter
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Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
-
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
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2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
- Steak $3.90
- Spinach & feta cheese $4.20
- Steak & camembert $4.20
- Chicken & camembert $4.20
- Bacon egg pie $3.90
- Steak & mushroom $3.90
- Potato top $3.90
- Small quiche $1.70
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus