Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
-
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
-
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
-
BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
-
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
-
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Pork & Vegetables $12.50
- Shrimp & vegetables $14.00
- Hawaiian $4.00
- Steak & Veg $13.50
- Curry steak & veges $13.00
- Oyster $ 1.70
- Sweet & Sour Wonton $12.00
- Pineapple $3.00
-
Pollo $17.00
- Tomato, cheese, smoked chicken, mushroom, onion, capsicum
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Cheesecake $8.50
- Traditional lemon cheesecake
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Salmone Sm $18.00/Lg $30.00
- Tomato, cheese, salmon, cream cheese, capers, capsicum, red onion, basil
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Quattro Stagioni $16.00
- Tomato, cheese, ham, prawns, mushroom, salami
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Lasagne $17.00
- Beef or vegetarian
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Speciale $17.00
- Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
-
Spaghetti Carbonara $17.00
- Spaghetti in a cream sauce w bacon, white wine & garlic
-
Hawaiian $16.00
- Tomato, cheese, ham, pineapple
- Double Double $6.00
- BBQ Pork $10.00
- Lemon Fish $9.50
- Squid Rings (6pk) $4.00
- Ham & Pineapple $3.50
- -Small $19.00
- Sweet & Sour Fish $9.50
- Sea Dog $4.00
-
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
- Classic beef $10.00/$14.50
-
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
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Chicken curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
- Falafel Salad $12.50/ $17.00
- Turkish delight $0.80
-
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
- Garlic Bread $3.00
- Gravy, peas
- Sandwiches $6.00
- -Small $11.00
- Lamb
- Vegetarian
- -1/2 $9.00
- Roast Chicken
- -whole $18.00
-
Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
- Chicken $22.95/PP
-
Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
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Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
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Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
-
Lamb Palakura $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
- Vege $17.95
-
Prawn Maharaja Curry $28.95
- 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
- Wrap N/A
- White Bread N/A
- Onion N/A
- Jalapenos N/A
- Hot Chilli N/A
- Pizza Sub with Cheese N/A
- Ham, Egg and Cheese N/A
- Pork Riblet N/A
- Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
- Chunky chips with ketchup $5.50
- Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
- Crispy salt & chilli squid with tartare sauce $11.50
- Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
- Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
- Chunky chips with curry sauce or aioli $7.50
- Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
- lentil Potato Top vegan
- Plain justtoasted $2.50
- Mince(Organic)
- Steak & Cheese (Organic)
- Mini Mince Pie $1.50
- Cream Cheese + jam or M.Mite or vegemite $4.50
-
Curry vege
- vegan, organic spelt flour pastry
- Salmon + Avocado $9.00
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Special A $5.50
- 2 fis, 4 potato fritter, $1.50 chips
- Spring Roll $1.80
- BBQ Pork $12.00
-
Special $40.00
- chicken chow mein, steak fried rice, sweet & sour pork, egg foo young, 1/2 dozen wonton
- Chicken $11.00
- Chicken sweet corn soup $6.50
- Bacon Burger $4.00
- Combination Meat $12.00
- fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese
- Fries $6.50
-
Fish of the day $29.00
- (please check with wait staff) with wok fried vegetables
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Seafood Chowder $12.50
- served with warm bread
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Corn Fritters (Bacon Optional) $15.00
- with fresh green salad, aioli, tomato & karengo salsa
-
Steak $19.00
- lettuce, egg and fries served with tomato relish & mustard
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Roast Pork with Gravy $18.00
- roast pork slices served with mashed potatoes a side salad and rich brown gravy
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NZ Lamb Burger $18.50
- homemade patty with greens, cheese, tomato, bacon, egg, mustard aioli and fries
-
BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
- Add on:
- - House Smoked Salmon $18.00
-
Pancakes $11.00
- with Grilled Banana, Bacon and Maple Syrup
-
Steak Sandwich $20.00
- Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
- Spaghetti or Baked Beans on Toast $7.00
- Mushroom $4.00
-
Wedges $6.90
- served with Sour Cream and Sweet Chili
- -Vegetarian
-
Omelette $13.50
- Vege or Ham
- Panini with Salad $10.50
- Thai Salad (Chicken or beef) $10.50
- Bacon, Egg on Toast $12.50
- All with Rice & Salad
- -Bacon, egg, tomato
- -Roastbeef, cheese, onion
- Red Bull $6
- Flat White $4
- Macs Ginger Beer $5
- Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
- Latte $4.5
- Mac's Gold Beer Battered Onion Rings $6
- Crème Brulee - w balsamic strawberry & ginger crunch $10.5
- Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
-
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
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Prawn Vindaloo $18.00
- Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
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Beef Mushroom Masala $14.50
- Sauteed mushrooms cooked with beef in a special way
-
Rogan Josh $15.00
- Chunks of lamb cooked in exotic herbs in the traditional north Indian style
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Malai Kofta $12.50
- Vege kofta balls cooked in lightly spiced sauce
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Handi Chicken $14.50
- Chef's secret recipe
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Butter Chicken (Delhi Style) Half $15.00 Full $25.00
- Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
-
Karahi Paneer $12.50
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus