Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
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BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Vegetable Tempura (6pcs) $ 7.00
- Prawn Tempura (2pcs) $6.00
-
Donkatsu Box $ 16.50
- (Pork cutlet, Sushi, Salad, Tempura)
-
Chicken Box $ 16.50
- (Chicken, Sushi, Salad, Tempura)
- Sashimi Combo (6pcs) $8.50
-
Nigiri Sushi & Tempura $ 18.50
- (8 Sushi + 6 Tempura)
- Moto Combo (40pcs) $57.00
-
Chicken Katsu Box $ 16.50
- (Chicken cutlet, Sushi, Salad, Tempura)
- -(sml) $1.00
- Patodi/Khandvi
- Shrikhand (Any Flavour) $30.00
- Pickles $1.00
- Masala Dosa $11.00
- Butter Plain Dosa $10.00
- Cheese Dosa $12.00
- -(each) $1.00
- Chicken Fillet Burger $8.60
- Egg $4.00
- Big Ollie double meat egg cheese $10.20
- Bacon Burger $7.60
- Vegetarian Burger veggie pattie, cheese, pineapple $7.60
-
Chicken Nuggets $5.90
- with barbeque or sweet & sour sauce /6 pack
- Fish $4.00
- Hawaiian Burger $7.20
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
- Sweet & Sour Prawn $25.00
- Ginger & Spring Onion Beef $13.00
- Wok Fried Veges $14.00
- Pickled Pork N.S $10.00
- Shredded Duck fried noodle $14.00
- Spring Roll/each $2.50
- Dry Fried Egg Plant $15.00
- Beef Brisket Noodle Soup $10.00
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TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
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SATAY GAI $7.50
- skewers of grilled chicken topped with peanut sauce
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PHAD PRIK SOD(hot) $11.00
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
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PHAD GRA PROW(hot) $11.00
- stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
-
TOD MUN KHAO POAD $6.50
- vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
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TAO HOO TORD $6.50
- deep fried tofu served with sweet peanut sauce
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PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
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PHAD THAI $11.00
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
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Garlic Paratha $3.95
- paratha lathered w garlic butter
-
Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
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Lamb Gongura $18.95
- gongura is a tropical leaf with a full, tangy flavour
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Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
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Rogan Josh $15.95
- lamb cooked w south indian chillis, ginger, fennel & spices
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Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
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Curry Thali (Chicken) $22.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
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Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
-
Camembert All Aglio $18.50
- Whole camembert, stuffed with sun-dried tomatoes, roasted garlic & artichoke. Baked in the oven, served with a side lad and crispy homemade bread.
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Calzone
- Pizza turnover filled with mozzarella, pancetta, roasted garlic, sundried tomato, artichoke and pesto
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Meat Lovers
- Salami, ham and bacon
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Vitello Tirami Su $32.50
- Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
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Vitello Alla Cacciatora $32.50
- Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
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Carpaccio $19.50
- Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
- Main $28.50
- Regular 9" $15
- Ham & Cheese Sandwich $3.50
- Bacon, Cheese & Mushroom Pie $4.50
- Sausage Roll $1.80
- Chicken Roll $3.80
- Steak, Cheese, Tomato & Onion Pie $4.50
- Mince Pie $3.80
- Chicken/Ham Salad Sandwich $3.50
- Beef Salad Sandwich $3.50
- Veggie Burger $3.50
- Banana Cake $3.00
- Chocolate Muffin $3.00
- Savouries $1.80
- Extra Cheese $1.20
- Salmon and Lettuce $3.20
- Carrot Cake $3.00
- Spring Roll $2.00
- Butter Chicken
- Steak & Curry(Organic)
- Mini Mince Pie $1.50
- Cheesy Vege
- Steak & Pepper(Organic)
- Cream Cheese + avo + tomato $7.50
- Cream Cheese only $4.00
- Sausage Rolls $3.50
- Fish of The Day M/P
- PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
- SLICED GRILLED BEEF STEAK w. salad, tomato, pamerson, salsa rosa (g) $19
- WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
- Steinlager $7.00
- RISOTTO BALLS sundried tomato & mozzarella (v) $14
- CHORIZO SAUSAGE braised onion, potatoes, rosemary (d) $19
- EXPRESSO MARTINI 42 below vodka, kahlua & coffee $16.50
-
Egg Benedict $13.50
- Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
- Pan Fried pork dumpling with chives 4 for $5.00
- Stir Fry Fresh vegetables
- Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
- Fruit Salad & Yoghurt $6.50
- Cheese, Pineapple $5.00
- Chicken, cheese $5.50
- Sweet & Sour Chicken
- PORK, EGG & CHEESE ROLL $4.50
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BACON EGG BURGER $5.50
- with patty
- CHICKEN/HAM GOURMET WRAP $3.50
- HAM&TOMATO $3.70
- STEAK & EGG TOASTED $4.50
- HAM& EGG $3.70
- BOILED EGG $1.00
- STEAK EGG $4.50
- Kiwi Hot Dog Battered On A Stick $2.50
- Ham Toastie $5
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Big Breakfast - 24 Hours $17
- Steak, Bacon, Sausage, Hashbrowns, Mushrooms, Toast, Tea Or Coffee.
- Chicken Piece $3.50
- Chips $3.50
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Chicken Bacon Avocado $11
- Grilled Chicken Breast, Double Bacon, Avocado, Salad With Mayonnaise
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Steak And Eggs $12
- 120Gm Scotch Fillet, 2 Eggs & Toast
-
Brucies $10.50
- Pattie, Double Bacon, Egg, Cheese, Pineapple, Salad
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus