Cascade Restaurant - Formosa Golf Resort in Auckland City Menu

BREAKFAST BREAKFAST
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • BLT $14.00
    • classic sandwich served with hash brown
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00 SELECTION OF ADDITIONAL SIDES $3.00
  • HASH BROWN
  • MUSHROOM
  • TOAST
  • GRILLED TOMATO
  • SAUSAGE
  • BACON
STARTERS Public/Member STARTERS Public/Member
  • Garlic Bread $8.00/$7.00
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member MAIN COURSES Public/Member
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member BAR SNACKS Public/Member
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00

Nearby Sample Menus

  • SAMBAL SQUID $24.00
    • Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
  • MINCE TOFU (homemade tofu) $24.00
    • The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
  • BUTTER CHICKEN (Boneless) $22.00
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • MUMMY CHICKEN(Boneless) $22.00
    • The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • CURRY CHICKEN ON RICE OR ROTI $13.00
  • ASSAM FISH $36.00+
    • Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
  • IPHO STEAMED CHICKEN(Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soy sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce – which is on side
  • Julienne of Pork,Grilled Pork Chop & Rice $11.00
  • Prawns in Black Bean Sauce $16.00
  • Pork Egg or Rice Noodles Soup $10.00
  • Assorted Meat & Tofu $16.00
  • Prawn Chow Mein/Chow Fun $16.00
  • Stir Fried Chicken, Vegetables on Rice $14.00
  • Sweet & Sour Pork $14.00
  • Char-grilled Meatballs & Pressed Vermicelli $11.00
  • Kumara Chips $6.00
  • Egg $1.00
  • Paua, Corn, or Mussel Fritters $3.00
  • Mushroom $3.80
  • Sweet Corn $1.00
  • Tomato $1.00
  • Vegetarian Burger $9.40
    • Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
  • Super Steak Burger $9.40
    • Steak, Egg Cheese. Salad and chutney Sauce
  • Grilled Snapper (Lemon or Cajun) $8.30
  • $6.90 Special
    • 1 Fish, 1 Potato Fritter, 1 Sausage, Small Chips
  • Mussel $1.20
  • Steak & Cheese $7.80
  • Fish $6.30
  • Crumbed Prawn $2.30
  • Cheese $1.30
  • Crabstick $1.50
  • F11 Hokke $12.00
  • R5 Special Seafood Ramen $14.00
    • Mussel, oyster, shrimp, squid, etc.
  • H2 Vanilla Ice Cream $5.00
  • R17 Tomato Ramen $10.00
    • mushroom soup
  • P7 Shoyu $24.00
  • R6 Shoyu Ramen $9.00
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • P1 Chicken Pot $11.00
  • R9 Wafu Ramen $9.50
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • Steam rice $3.50
  • Sweet & sour pork
  • Magiger special fried rice
  • Singapore fried noodle $11.00
    • prawn & BBQ Pork
  • Steak $9.50
  • Oyster $1.50
  • BBQ Pork $9.00
  • Bacon & egg $4.00
  • Lamb Savalaki - Marinated Spicey Lamb Strips, Hummus, Sauces & Salad Pita Bread. $10.00
  • Chicken Satay $10.90
  • Royal Cheese $10.90
  • Hawai $10.90
  • Flat White Regular: $3.50, Large: $3.80
  • Moccachino Regular: $3.50, Large: $3.80
  • Wedges With Bacon & Cheese $6.50
  • Chicken Beetroot $10.90
  • Satay Chicken 8.50
  • Thai Green Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Pies 5.00
  • Thai Red Curry 8.50
  • Nachos 5.00
  • Sandwiches 5.50
  • Chipotle N/A
  • Carrot N/A
  • Ham, Egg and Cheese N/A
  • Olives N/A
  • Aioli N/A
  • Turkey N/A
  • Honey Mustard N/A
  • Wrap N/A
  • Teriyaki chicken yakisoba $12.50
  • Crumbed prawn udon $12.50
  • Stir-fried pork yakisoba $12.50
  • Chicken katsu and chips $12.00
  • Chips $6.00
  • Deep-fried crumbed prawn 5 PIECES $9.00
  • Curry chicken katsu donburi $11.00
  • Vegetable kakiage donburi $10.00
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • rabbit, white wine, leek & thyme $15.50
  • chicken, celery & tamarind soup $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • Hammerheads Fish Burger chorizo tartare, iceberg, red onion, hand cut fries -
  • Finlandia (Currant / Mango / Cranberry / Lime / Grapefruit) $10
  • MOA Pale Ale $9
  • Red Bull & sugar free Red Bull $6
  • Mount Gay XO $12
  • Corona Mexico $9.5
  • Steinlager Pure $9
  • Hammerheads Seafood Platter an impressive sharing platter for two, showcasing the ocean’s finest POA
  • Chawarma, spiced lamb from the spit $20
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Sis Kebab, four sis kebab skewers $22
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • orange, apple, dark grape, or spirulina $3
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • New Zealand Green-Lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Sirloin 250g / 350g $29.50 / $34.50
  • Tiger Prawn & Scallop Salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
  • Seafood Chowder $16.50
    • Our signature chowder, filled with shrimp, clam, mussels and calamari
  • Scotch Fillet 250g $32.50
  • Seafood Pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
  • Paneer Tikka $14
  • Samosa (2 pieces) $5.50
  • Mixed Platter for Two $17
  • Plain Naan $3
  • Paneer Pakora $14
  • Malai Tikka $10
  • Garlic Naan $4
  • Tandoori Chicken Full $20
Cascade Restaurant - Formosa Golf Resort

Cascade Restaurant - Formosa Golf Resort

location

Address

110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand

phone

Phone

095364710

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
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