Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
-
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
-
FRUIT PLATTER $10.00
- seasonal fruit platter
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BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
-
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
-
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Kung Pao Squid (Spicy) $15.00
- Savoury Prawn on Rice $13.00
- Deep Fried Fish (Whole) Market Price
- Grilled Pork & Thin Rice Noodles $9.00
- Udon Noodle Soup $10.00
- Tender Beef, Rice Noodles Soup $10.00
- Chef’s Special on Rice $13.00
- Black Pepper Beef Chow Mein/Chow Fun $14.00
- F3 Mixed Sashimi / Tuna & Salmon $12.00
- H6 Strawberry $3.00
-
R16 Seafood Ramen $13.00
- Mussel, shrimp, squid, etc.
- H3 Ice Cream Duo $5.00
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R19 Miso Ramen $9.50
- Pork mince, corn, etc.
-
R15 Vege Ramen $10.00
- Tofu & vege
- P3 Miso Tofu Pot $8.00
- F7 Grilled Seafood $12.00
- Avocado Toasties N/A
- Steak and Cheese N/A
- Onion N/A
- Apple Slices N/A
- Bacon, Egg and Cheese N/A
- Cucumber N/A
- Roast Beef N/A
- BBQ N/A
- Sizzling Lamb Ribs in Black Pepper Sauce $30.00
- Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
- Choice Combination (3) of BBQ $32.00
- Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
- Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
- Combination Meat Congee / Combination Seafood Congee $11.00
- Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
- Tofu Soup with Parsley and Fish Bone $10 / $16
- Ham $2.80
- Sausages $1.20
- Everyday Special Chow Mein (Chicken, Steak Pork Prawns BBQ Pork and Cashew Nuts) $11.80
- BBQ Pork 8c Mushroom 8c Veggies $10.50
- Steak and Pineapple and Veggies $10.50
- Paua Fritters $2.10
- Vegetables $8.30
- 4-6 Persons
- Prawn or Mixed Seafood $10.00/ $15.00
-
Bami Goreng (Spicy) $10.00/ $13.00
- (Noodle with mixed meats, vegetables, pineapple)
- Prawn Spring Roll(homemade) $2.50
- Sausage $1.30
- Plain $7.00/ $9.00
- Spicy Pork Loin (Spicy) $14.50
-
Nasi Goreng (Spicy) $10.00 /$13.00
- (Rice with mixed meats.vegetables.pineapple)
- Chips $2.00
- Vegetable yakisoba $12.50
- Teriyaki tofu donburi $10.00
- Teriyaki salmon donburi $13.50
- Chips $6.00
- Chicken katsu and chips $12.00
- Stir-fried beef cha han $12.50
- Kakiage (tempura vegetable) udon $10.00
- Vegetable kakiage $6.00
- EGG $2.50
- HAMBURGER only $1.80
- CHICKEN $4.00
- CHEESE $3.80
- TOMATO $2.00
- BANANA FRITTERS $1.80
- HAM $2.50
- SWEET CORN $2.50
- Wedges served with sweet chilli & aioli $8
- Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
- Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
- Hot Apple Crumble, Served with custard and ice cream $9.50
- Soup of the Day, Ask our team for the Chefs creation for today $8.50
- Tomato & basil bruschetta $9.50
- Deen de Bortoli Botrytis Semillon $8.00 / $30.00
- BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
- Steak Pie $3.80
- Chicken Avocado Roll $4.00
- Steak Blue Cheese Pie $4.50
- Ham & Egg Sandwich $3.50
- Potato Top Pie $4.00
- Steak & Vegetable Pie $4.50
- Egg Sandwich $3.50
- Steak & Mushroom Pie $4.50
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ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
-
CIABATTA TOASTED $10.00
- with avocado & tomato & basil
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TOASTED BAGELS $8.00
- edam cheese & onion Jam
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TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
-
OMELETTE $15.00
- served with grain toast & chutney
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FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
-
BLT $13.50
- on toasted bread with aioli and chutney
-
CREPES $14.00
- with maple syrup cream plum berry compote or bacon
-
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
-
Mini burger & chips $10.50
- Beef/chicken
- Served with chef's garden salad and roasted potato
-
Caesar salad $18.50
- Imaxx take on a classic caesar salad
-
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
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Pancakes $8.99
- Served with plain banana, maple & melted butter
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Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
-
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
- Special, two sis kebab skewers and lamb from the spit $22
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- Chawarma, spiced lamb from the spit $20
- Fish & calamari battered or garlic $28.20
- Fish & Mussels battered or garlic $28.20
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Poisson Cru $13.50
- raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
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Battered Banana and ice cream $9.00
- Served with fresh whipped cream.
- Open fish burger served with chips $20.00
-
Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
- Battered/crumbed Fish & chips $9.00
-
Whitebait Fritter $ 12.50
- with homemade tartare sauce
- Paneer Pakora $14
- Vegetable Briyani $10
- Tandoori Chicken Full $20
- Chicken 65 $12
- Paneer Tikka $14
- Tandoori Platter $18
- Onion Bhaji (5 pieces) $6
- Chicken Tikka $10
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus