Cascade Restaurant - Formosa Golf Resort in Auckland City Menu

BREAKFAST BREAKFAST
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • BLT $14.00
    • classic sandwich served with hash brown
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00 SELECTION OF ADDITIONAL SIDES $3.00
  • HASH BROWN
  • MUSHROOM
  • TOAST
  • GRILLED TOMATO
  • SAUSAGE
  • BACON
STARTERS Public/Member STARTERS Public/Member
  • Garlic Bread $8.00/$7.00
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member MAIN COURSES Public/Member
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member BAR SNACKS Public/Member
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00

Nearby Sample Menus

  • All sweet in box with Price
  • Ghana Puri (4 Puris) $8.00
  • Methi/Cauli Paratha (Pre-Order)
    • (paratha served with Raita)
  • Pani Puri $7.00
  • Pav Bhaji $8.00
  • Paneer Aloo Paratha $7.00
  • Burfee $30.00
  • -(each) $0.50
  • Steak $3.30
  • Curry Rice Roll $1.80
  • Tomato $2.00
  • Chicken $3.00
  • Egg $3.40
  • 2 Sausage Chip $6.50
    • Cheese salad
  • Chicken $4.20
  • Spring Roll $1.80
  • Dahi Bhalla $5.99
  • Veg. Puff $1.50
  • Wednesday $6.99
    • Dosa
  • Saturday $6.99
    • Aloo Puri
  • Gajjar Halwa (Per Plate) $3.00
  • Gujarati Thali $10.99
    • (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
  • Punjabi Thali $10.99
    • (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
  • Stick Kulfi $3.00
  • Fish (hoki) $1.70
  • American hot dog $1.80
  • Crab stick $1.30
  • 2 sausage 2 egg chip cheese salad $7.60
  • 1/4 chicken chip cheese salad $7.50
  • Steak onion roll with garlic $4.50
  • Egg $2.00
  • Steak $10.00
    • 2 Steak 2 Egg Chips Cheese Salad
  • Beef $11.00
  • Chicken Fried Rice
  • Beef $10.00
  • Chicken & Cashew Nuts $13.00
  • Egg $9.00
  • Sweet Sour Won Ton
  • Plain $9.00
  • Prawn $13.00
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • Mutter Paneer $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • Sweet Mango Chutney $2.95
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chilli
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Lamb (W Bone) $20.95
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Rava Masala Dosa (20 minutes) $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PRAWNS $10.50
  • PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
  • PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
  • TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
  • SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PRAWNS $23.50
  • S2 Kimchi Soft Tofu Soup S $14 M $17
  • S9 Can-Tuna Kimchi Soup S $13 M $16
  • Spicy Seafood Ramen $14.00
  • S1 Seafood Soft Tofu Soup S $14 M $17
  • S6 Half Chicken Ginseng Soup $16.00
  • S11 Natto Soybean Soup S $15 M $18
  • A9 Seafood Spicy Rice Cake S $17 M $22
  • T10 Spicy Sea Eel BBQ $48.00
    • Spicy marinated sea eel, 2 rice, 2 soup, 6 side dishes
  • Bacon $6.00
  • Garlic Sausage $5.00
  • Vietnamese Fresh Spring Rolls
    • Savoy cabbage, coriander, peanuts, carrot and spring onion with
  • Eggs Benedict
  • -House Cured Salmon $18.50
  • Avocado $4.00
  • Mushrooms $5.00
  • Grilled Calamari Salad $17.60
    • with Israeli cous, caramalised onion, raisons and lemon
  • ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
  • CHEESE BURGER $4.00
  • HAM BURGER $4.00
  • HAM & EGG CHEESE TOASTED $4.70
  • JAPANESE CURRY CHICKEN ON RICE $7.00
  • TERIYAKI CHICKEN ON RICE $6.50
  • BACON & EGG CHEESE TOASTED $4.7O
  • DONUT $1.80
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • smoked salmon $18.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Pasta of the Day
    • See our Chef's special board
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Soup of the Day $12.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • -Vegetarian
  • -Bacon, egg, tomato
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • Bacon, Egg, Tomato, Avocado on Bagel $16.50
  • -Roastbeef, cheese, onion
  • Bacon & Avocado $5.00
  • Macchiato $4
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • With Soy Milk $0.5
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Hand Cut Chunky Chips $7.5
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • MARINATED OLIVES $6.00
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
Cascade Restaurant - Formosa Golf Resort

Cascade Restaurant - Formosa Golf Resort

location

Address

110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand

phone

Phone

095364710

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
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