Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
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BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
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Soup of the day $10.00/$9.00
- with freshly baked half baguette
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Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
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FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Crumbed Snapper $9.00
- Ham(or Bacon) $3.60
- Ham & Cheese $4.60
- Bacon & Egg $4.60
- Chicken Cordon Bleu $3.30
- Banana Fritter $2.00
- Grilled Fish (Lemon or Cajun) $6.60
- Snapper $8.00
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Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
-
Salmon Hash(GF) $18.00
- served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
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Eggs Benedicts $16.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
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Mini corn fritters $9.50
- w tomato relish and sour cream
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Eggs Benedicts $15.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
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Best Toasted Bagels $12.00
- served w cream cheese and your choice of/Fresh tomato and pesto VG
-
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
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Eggs Benedicts $17.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
- Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
- Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
- Banana, avocado & bacon salad w Brd aioli
- Avocado, aubergine & halloumi stack $19.50
- Fresh seasonal fruit $16.00
- Free range eggs on toast $12.00
- Caesar salad w bacon
- Salmon, cream cheese, capers & dill
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
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CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
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FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
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AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
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MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
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HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
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CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- Steak Fried Rice
- Combination $13.50
- Chicken Chow Mein
- Any 3 Meals for $29.90
- Sweet Sour Pork
- Vegetable $9.00
- wonton $11.00
- Chicken $11.00
- Chicken Fried Rice $10.00
- Nasi Gorang (Meats. Rice, Veges) $15.00
- Steak $10.00
- -Doz $7.00
- Cheese Burger $4.00
- Prawn, BBQ Pork,Cashew Nuts $16.00
- Deep Fried Won Ton
- Seafood 6 Veges $17.00
- - Salmon $18.50
- BLT: Bacon, Lettuce, Tomato, Fries with Aioli $18.50
- - Spinach, Tomatoes and Swiss Cheese (V) $17.50
- Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
- Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
- Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
- Wedges with Sour Cream and Sweet Chilli Sauce $9.00
- - Classic $17.00
-
Sashimi Small $14.00
- Assorted Fresh Sashimi(9 Pcs)
-
Salmon & Ikura Don $22.00
- Fresh Salmon & Salmon Roe On Sushi Rice
- Tartare Sauce $2.00
-
Kaisen Don $23.00
- Assorted Fresh Sushimi On Sushi Rice
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Una Cha $9.00
- Rice In Fish Broth With Grilled Eel
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Miso Dengaku Tofu $9.00
- Tofu With Spring Onion And Sweet Miso Sauce
- Red Prawns $12.00
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Tuna Mayo Salad $9.00
- Tuna Flakes And Mayo Roll
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AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
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SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
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SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
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CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
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HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
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KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
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TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
- Organic rye bread, smoked and cultured butter
- CRAZY EGG RAMEN $14.00
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MISO BUTTER RAMEN $12.00
- miso ramen with extra corn and butter
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SHAYU $10.50
- soy sauce flavour soup
- CRAZY DYNAMITE RAMEN $14.00
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VEGE RAMEN $13.00
- contains pork and egg
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TANKOTSU $10.50
- pork flavour soup
- EXTRA HOT $1.50
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GYOZA $10.50
- savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
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Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
- Stir-fried pork yakisoba $12.50
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Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
- Teriyaki chicken donburi $10.00
- Teriyaki tofu donburi $10.00
- Teriyaki chicken yakisoba $12.50
- Pork katsu donburi $10.00
- Curry chicken katsu udon $11.00
- Factory Pie $3.70
- Chicken Lasagne $3.00
- Hash Brown $1.20
- Cheese Roll $4.30
- Sausage Roll $2.00
- Hamburger $3.50
- Satay Chicken Kebab $2.50
- Standard Sandwich $3.00
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Crispy squid $8.00
- with wasabi dipping sauce
-
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
- The goodness changes day by day, please ask your server for the daily update $8.00
-
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
- -Add Cheese /Avocado/ fried egg/ bacon $3.00
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Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
- Fries $8.00
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Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
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MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork
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CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
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SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
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PEPPERONI $8.00
- tomato, mozzarella, pepperoni salami
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MOROCCAN LAMB SKEWERS $8.00
- w hummus & yoghurt
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BUFFALO WINGS $8.00
- w hot chilli or honey soy w/ sesame seeds
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SHOESTRING FRIES TOMATO $6.00
- w aioli sauce
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LAMB STRIPS $10.00
- house spiced lamb strips, yoghurt, tomato, lettuce
- Hot chips $3.00
- Dumplings(6) $3.50
- Steak mushroom
- Black bean beef
- Chicken Kebab $2.70
- Chicken dim Sim $2.00
- Bacon egg
- Mince
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus