Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
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BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
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Soup of the day $10.00/$9.00
- with freshly baked half baguette
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Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
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FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- -(sml) $1.00
- Dahi Puri $8.00
- Modak $30.00
- All sweet in box with Price
- Burfee $30.00
- Paneer Vada Pav $7.00
- Pani Puri $7.00
- Gharee $40.00
- J3 Fried Chicken (Kara-age) $9.00
- F8 Salmon Miso BBQ $12.00
- S7 Sliced BBQ Pork $6.00
- H3 Ice Cream Duo $5.00
- D11 Eel Don $18.00
- Shaved Ice
- F9 Samma $7.00
- F3 Mixed Sashimi / Tuna & Salmon $12.00
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Golden Prawns $8.50
- Deep fried marinate prawns wrapped with egg noodles served with plum sauce
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Chicken Wing $7.50
- Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
- -Chicken, Beef, Pork $9.50
-
Spring Rolls $7.50
- Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
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Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
-
Mussaman Curry $11.50
- Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
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Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
- Any Dishes can be vegetarian
- BBQ pork cashew nuts $11.00
- Fried rice chow mein & sweet sour pork, fish or won ton 3 for $21.00
- Steak $2.00
- Ham & Cheese $4.00
- Tartare sauce $0.60
- Cheese $1.00
- Hamburger $2.30
- BBQ pork $9.00
- Crab Stick / Sausage $1.20
- 1/2 Chicken $8.50
- Cheese / Vegetable $3.30
- Bacon / Chicken / Steak / Fish $3.90
- Cheese & Corn $2.00
- Oyster / Banana Fritter $1.50
- -Snapper $4.80
- Chicken N Chips $6.50
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GOONG THONG $8.50
- deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
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PHAD PRIK SOD(hot) $11.00
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
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GANG PANANG $11.00
- Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
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PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
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PHAD THAI $11.00
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
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RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
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PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
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PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
- -Small $11.00
- Pork
- Golden Potato $0.60
- Kumara $0.60
- -Medium $10.00
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Lamb Shanks
- (Served with Mashed Potato. Peas. Onions and Gravy)
- Pumpkin $0.60
- -Large $14.00
- 6 100 Chicken Nibbles $61.00
- 5 60 Chicken Nibbles $37.00
- Sandwich $4.50
- BBQ Pork $8.50
- Spring Roll $1.20
- Special $5.50
- Chicken Rolls $4.50 Sandwiches $4.50
- Combination $10.50
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SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
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KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
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AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
- Organic rye bread, smoked and cultured butter
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SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
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TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
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CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
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ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
- SALMON LARB Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $24.50
- PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
- GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
- CURRY PUFF Minced chicken with potatoes and onion in a puff pastry $9.00
- PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
- KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
- PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
- TOM YUM SOUP Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice -
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Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
- French toast $11.99
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Bow of fries $5.00
- Served with tomato sauce and aioli
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Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
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Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
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Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
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Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
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Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
- Fish & Oysters battered or natural $31.00
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Whitebait Fritter $ 12.50
- with homemade tartare sauce
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Homemade ice cream cake $9.50
- Layers of ice cream & meringue, laced with kirsch liqueur.
- Side salad fish pot's old favourite $5.00
-
Seafood Chowder $13.50
- unique fish pot style
- Pacific oyster served natural or battered $17.90
- Prime Cut Scotch Fillet & oysters $38.40
- ADD a salad $3.40
- Pla Ma Now Steam whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat. $26.90
- Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
- Pad Priew Wan Stir fried chicken, prawns or snapper fillet with pineapple, capsicum and vegetables in sweet and sour sauce -
- Nua Kra Praw Stir fried beef with chilli, mushroom, beans and basil leaves. $21.90
- Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
- Lamb Pad Prik Sod Stir fried lamb with fresh chilli and vegetables. $21.90
- Curry Puff Lightly curried minced chicken, potatoes and onion, in golden puff pastry. $5.00
- Gai Aob Sub Pa Rod Stir fried tempura chicken with butter, onion, potatoes and pineapple. $20.90
- Steak cheese
- Wedges $4.00
- Fried rice
- Steak
- Mince cheese
- Spring Roll $2.50
- Butter Chicken $3.00
- Chicken Thing $3.50
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Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
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Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
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Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
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Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
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Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
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Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
- Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
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Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus