Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
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BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
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BLT $14.00
- classic sandwich served with hash brown
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FRUIT PLATTER $10.00
- seasonal fruit platter
-
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Hamburger $2.30
- Pineapple $0.50
- 4 fish, 4 sausages, 4 potato fritters, $2.00 chips $13.00
- Steak $3.30
- Sweet & sour pork
- BBQ pork tomato $10.00
- Ham $9.00
- Chicken $10.00
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
-
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
- AGRIA POTATO HASH, ROMESCO / $8.50
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HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
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AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
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CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
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MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
- Chicken Wing $1.20
- 1/2 Chicken $8.50
- Hamburger $2.50
- Wedges $3.50
- Pineapple / Egg $3.20
- -Hoki $2.00
- Hawaii / Egg & Cheese / Mushroom $3.80
- 1/4 Chicken $4.80
-
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
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PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
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PHAD NAM MUN HOY(mild) $11.00
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
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PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
-
PHAD NAM MUN HOY(mild) $9.50
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
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TOM YUM $9.50
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
-
TOM KHA $9.50
- a mild coconut soup with mushrooms, coriander and galingale with chicken
-
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
- Curry Pork $9.50
- Seafood Chow Mein or on Rice $13.00
- Steak $8.50
- Combination Meats $11.00
- Plain $7.50
- Sweet & Sour Wonton $8.50
- Curry Combination Meat $11.00
- Roast pork $3.50
- Pizza Sub with Cheese N/A
- Double Choc Chip N/A
- Steak, Egg and Cheese N/A
- Capsicum N/A
- Thinly Cut Sour Cream & Chives N/A
- Cucumber N/A
- Ham N/A
- Ham, Egg and Cheese N/A
- Hawaiian $3.90
-
FISH MEAL $9.50
- Fillet Fish, Chips, Saus, Egg, Lettuce, Tomato & Onion
- Donuts $1.50
- Sea Dog $3.20
- Comb. Meat & Soft Noodles $12.90
- - Upsize to a 600mL $1.00
- Single cone $1.30
- STEVE'S SPECIAL $14.90
- -whole $15.00
- Black pepper stir fried beef/chicken $15.00
- Mushroom in hot & spicy chilli oil $8.00
- Stir fried pork liver slices $11.00
- Spicy crispy chicken $16.00
- Stir fried marinated duck chins (12) $13.00
- Mince with vermicelli $10.00
- Prawns with fungus and cucumber $15.00
- Fried Bacon & Egg $5.80
- Marinated Chicken Nibbles $5.30
- Steak & Tomato $7.00
- Stir-Fried Beef with Pineapple $14.00
- Satay Beef $14.00
- Braised Eggplant $14.00
- Sweet and Sour Pork $14.00
- Satay Beef on Toast $7.00
- Sweet Corn $2.60
- Steak $3.70
- Egg Burger $3.80
- Chicken & Pineapple Veges $11.60
- Chicken Burger $4.50
- Hawaiian Burger $4.50
- Chicken Cashew Nut & Veges $11.60
- Curry Roll $2.50
- Chips $2.00
- Pineapple fritter $1.20
- Beef $10.50
- Buffalo Chicken Wings 6pcs $5.00
- BBQ pork $10.50
- Beef $10.50
- Scallop $1.60
- Wonton 6pcs $3.50
- Savoury mince $1.70
- Bacon egg pie $3.90
- Steak & cheese $3.90
- Mince $3.90
- Steak & mushroom $3.90
- Chicken & camembert $4.20
- Chicken & cranberry $4.20
- Sausage roll $2.20
-
Battered Calamari $21.50
- in a light crisp batter, served with homemade tartare sauce
-
Senior Supreme $16.50
- as above with supreme catch of the day
-
Whitebait Fritter $ 12.50
- with homemade tartare sauce
-
Battered Prawns $29.30
- served in a light crisp batter with homemade tartare sauce
- ADD a salad $2.80
-
Poached Fillet of Fish $27.50
- in a lemon butter sauce
- Fish & Mussels battered or garlic $28.20
- Garlic Bread $4.10
- Ficelle Ham, Chicken, Pastrami, Veg, Tuna $6.90
- Brioche Loaf 280g $6.00
- Mini Filled Rolls (assorted Flavours) $4.90
- Traditional 1kg $8.00
- Traditional 500g $4.10
- Chocolate Fudge Slice $3.60
- Sour Dough (round or batard) $5.10
- Turkish Pide 400g $4.10
- Steak & Cheese $3.80
- Steak $3.50
- Mince $3.50
- Mince Savouries $1.60
- Steak & Pepper $3.80
- Smoked Fish $3.80
- Butter Chicken $3.80
- Mince & Cheese $3.80
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus