Address
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
Cascade Restaurant - Formosa Golf Resort in Auckland City Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
-
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
-
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
-
BLT $14.00
- classic sandwich served with hash brown
-
FRUIT PLATTER $10.00
- seasonal fruit platter
-
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00- HASH BROWN
- MUSHROOM
- TOAST
- GRILLED TOMATO
- SAUSAGE
- BACON
STARTERS Public/Member- Garlic Bread $8.00/$7.00
-
Soup of the day $10.00/$9.00
- with freshly baked half baguette
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member-
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
-
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
-
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
-
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
-
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
-
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Sweet and Sour Chicken Nibbles $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
-
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
-
Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Nearby Sample Menus
- Donut $1.00
- Spring roll (homemade) $2.20
- Corn ( home made) $2.20
- Scallop $1.80
- Chips $2.50
- Hotdog $1.70
- Oyster $1.80
- -plain or s n m $2.80
- Cashew nuts $3.90
- Special Fried Rice $14.00
- Curry combination meats & veges $13.50
- Chicken $10.00
- Bami goring & meat veggies soft noodles $14.00
- Combination Meats $12.50
- on fried rice extra $2.00
- Shrimp $13.00
- Samosas 1 for $2.50
-
Snack Thali $7.50
- 1 x Curry, 1 x Rice
-
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice
- Pav Bhaji $11.00
- Roti - each $2.00
-
Maharajah Thali $26.50
- Eat as much you want
-
Uttappam $12.50
- with Sambhar & Coconut Chutney
- Raita per bowl $3.50
-
R16 Seafood Ramen $13.00
- Mussel, shrimp, squid, etc.
- S10 Cold Tofu $3.00
- J7 Grilled Tofu $8.00
- D10 Prawn Tempura Egg Don $12.00
- E1 Rice $2.00
-
R15 Vege Ramen $10.00
- Tofu & vege
-
S3 Gyoza (Grilled Dumpling) $6.00
- pork + shrimp
- H7 Melon $3.00
-
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
- 3 BBQ Wings & Regular side $9.90
- Old-style chips (Regular) $4.50
-
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Potato Salad (Regular) $4.50
-
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
- PERi-PERi chips (Large) $6.50
- Swiss Cheese $1.50
- Sausage $1.20
- Vegetarian $4.20
-
Deluxe $10.00
- 1 Fish 2 Oyster 2 Mussel 1 Crab stick Chip Cheese Salad
- Wedges $3.60
- Wonton $0.60
- Half $7.50
- Pineapple fritter $0.80
- Tomato $2.00
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
-
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
- AGRIA POTATO HASH, ROMESCO / $8.50
-
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
-
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
-
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
-
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
-
Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
- Streaky Bacon
-
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
- (from I I .30 am)
- Avocado
- Spinach
- Extras $2.00
-
13. PARMESE $26.50
- Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
-
PROFITEROLES $10.00
- Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
-
9. GAMBERI $24.50
- Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
-
1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
-
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket
-
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
-
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
-
DYNAMITE RAMEN $12.00
- spicy ramen(mild version available)
- EXTRA NOODLE $3.00
-
CHILLI MISO RAMEN $13.00
- spicy miso-based ramen
- HALF BOILED EGG $1.00
- EXTRA HOT $1.50
-
SHAYU $10.50
- soy sauce flavour soup
- BBQ PORK $1.50
- CRAZY SPRING ONION RAMEN $14.00
- FRESH SPRING ROLL Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce $10.00
- SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
- CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50
- PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
- TOM YUM SOUP Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice -
- SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
- PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
- TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
- Salmon Sashimi medium 18pcs $16.00
-
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
-
Salmon Nigiri $16.00
- medium 11pcs
-
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
-
Salmon Nigiri $12.00
- small 7pcs
-
katsu $13.00
- choice of crispy chicken or salad & rice
- Tempura vegetarian 9pcs $11.00
-
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
- COFFEE AND TEA ARE ALSO AVAILABLE -
- CAC ICED TEA jim beam, jack daniels, johnnie red, jamiessons & topped with ginger ale $16.50
- Steinlager Edge $7.90
- PIMM’S No.1 w. lemon, mint, cucumber & dry $16.50
- Guiness Draught Can 440ml $10.00
- JULES TAYLOR SAUVIGNON BLANC Marlborough 2012 $11 / $52
- WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
- MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
-
Parantha $3.50
- A herb rolled in multi layers and baked
-
Yellow Dhal/ Dhal Tarka $12.50
- Mixed yellow Lentils cooked with chopped onion, garlic & tomatoes
-
Chicken Mughalai $14.50
- Introduction from Raviz , 1st time in Auckland
-
Chicken Punjab $14.50
- A traditional Punjabi chicken curry
-
Chana Masala $12.50
- Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
-
Lamb Biryani $14.50
- Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
-
Green Salad $5.50
- Seasonal green salad with of lemon juice and finished with chat masala
-
Tandoori Prawns/ Fish Half $12.00 Full $18.00
- King prawns marinated in yogurt with ginger/garlic and smoked roasted in the tandoori oven
-
Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
-
Fish & Chips $25.50
- Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
- Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
-
Tiger Prawn & Scallop Salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
-
Seafood Pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
-
Caesar Salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
-
Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
-
Bread & Dips $9.90
- Oven warmed bread with assorted dips
Cascade Restaurant - Formosa Golf Resort
Phone
095364710
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Outdoor Seating
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
- Auckland City European Menus
- Auckland Region European Menus