Cascade Restaurant - Formosa Golf Resort in Auckland City Menu

BREAKFAST BREAKFAST
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • BLT $14.00
    • classic sandwich served with hash brown
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
SELECTION OF ADDITIONAL SIDES $3.00 SELECTION OF ADDITIONAL SIDES $3.00
  • HASH BROWN
  • MUSHROOM
  • TOAST
  • GRILLED TOMATO
  • SAUSAGE
  • BACON
STARTERS Public/Member STARTERS Public/Member
  • Garlic Bread $8.00/$7.00
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
MAIN COURSES Public/Member MAIN COURSES Public/Member
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BAR SNACKS Public/Member BAR SNACKS Public/Member
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00

Nearby Sample Menus

  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • NYONA FRIED RICE $13(Regular)/$18(Large)
  • RENDANG BEEF ON RICE $13.00
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • NASI GORENG $13(Regular)/$18(Large)
  • SAMBAL PRAWNS ON RICE $20.00
  • Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
  • Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Ravioli alla piemontese - ravioli filled with beef and spinach, veal jus, sage, parmesan and truffle oil $21.5 for entrée, $28.5 for main
  • Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
  • Degustazione di dolci - tasting plate for two $32.0
  • Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
  • Prosciutto d’oca - home made duck proscuitto on toasted ciabatta topped with truffle, fresh parmesan and truffle oil $22.5
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Wonton soup $10.00
  • Steak Chop Suey
  • Won Ton Soup
  • Pineapple $4.00
  • Combination Meat $13.00
  • Egg $3.50
  • Snapper Fillet $5.00
  • Seafood $15.00
  • LAMB ON CHIPS $11.00
  • LAMB $17.50
  • MIXED $12.00
  • CHICKEN BREAST $15.00
  • TURKISH DELIGHT 5 FOR $4.00
  • FALAFEL ON RICE $13.00
    • deep fried vegetarian chickpea patties
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • FALAFEL $17.50
  • 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
  • Prawns, roast pork & cashew nuts fried rice $58.00
  • Roast pork $12.00
  • Chicken & sweet corn soup $9.50
  • Roost Pork $12.00
  • Hash Brown $1.10
  • Pineopple Fritter $1.50
  • Flying Horse Special Chow Mein $16.00
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • TOD MUN KHAO POAD $6.50
    • vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • Lamb S $10.00/M $13.00/L $19.00
  • Pork $5.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Chicken $5.00
  • Pork S $9.00/M $12.00/L $17.00
  • Lamb $7.00
  • Lamb $6.00
  • Kumara $0.70
  • -w/ Toast & Bacon $15.00
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • available only instore
  • Eggs, Eggs, Eggs
  • -extra: mushroom, spinach +$2.50
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • -w/ cheese & onion $5.00
  • -w/ Toast $10.00
  • Chicken Kebab Roll $4.00
  • Chicken Sandwich $3.50
  • Steak & Pepper Pie $4.50
  • Thai Chicken Pie $4.50
  • Bacon & Egg Bap $4.00
  • Bacon, Cheese & Mushroom Pie $4.50
  • Egg Sandwich $3.50
  • Bacon & Egg Sandwich $3.50
  • Battered Sausage $1.90
  • Seafood Fried Rice $13.60
  • Bbq Pork Soft Noodles $10.60
  • Combination & Pineapple Veges $12.10
  • Squid Black Bean Sauce $12.10
  • Prawns $3.50
  • Wonton Soup $9.90
  • Prawn $12.00
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Caesar Salad $17.50
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • Calais Croissant $14.00
    • croissant/fried eggs/bacon/green salad
  • Homemade Muesli $12.00
    • mixed fruit/yoghurt/homemade brioche toast
  • French Onion Soup $12.00
    • croutons/melted cheese
  • French Breakfast $10.00
    • croissant/jam/butter/orange juice/tea or long black
  • Wedges $9.00
    • sour cream/sweet chilli sauce
  • Kids Sandwich $11.00
    • fresh bread/bacon/fries
  • Chicken Breast $22.00
    • bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
  • Salmon $5.00
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Toasted Sandwich $6.50
    • with your choice of three fillings
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Sausage $4.00
  • Free Range Eggs $9.50
    • Any Style on Turkish or Five Grain Toast
  • Hash browns $3.50
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • SMOKED PAPRIKA CASHEWS $6.00
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • MARINATED OLIVES $6.00
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • MARHERITA $8.00
    • tomato mozzarella basil
Cascade Restaurant - Formosa Golf Resort

Cascade Restaurant - Formosa Golf Resort

location

Address

110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand

phone

Phone

095364710

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
110 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
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