Castrols in Christchurch Menu

WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw

NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Dicembre M $16 L $21
- Salami, Ham & Bacon
Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Napoletana Sauce $3.50
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce

Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Prawn Nigiri $5.00
- 2pcs
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Teriyaki Chicken Roll $10.50
- 8pc
Delux Sashimi Platter $29.50
- 22 pcs
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
Steamed Rice $2.50

Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Golden Fries $8.90
- Served with aioli and tomato sauce.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Lunch Special N/A
- Please ask our friendly staff for more details.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.

Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Add Pate $6.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Add Peppers $5.50
Add Cheese $9.50

Truffle mash $5
Truffle scrambled eggs $12
- toasted ciabatta
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
Confit garlic & thyme baby potato $5
Ice cream of the week $8
- house made ice cream, flavours change regularly
Hand cut chips $5

Basket of Chips $6.50
- Served with tomato sauce
Toasted Sandwiches $4.00
- Ham & Cheese
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Basket of Wedges $8.00
- Served with sour cream
Sausage Rolls $3.50
Pies $4.00
- Steak, Mince & Cheese
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce

Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast

Pasta $12
- Pasta of the Day
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Lasagne $12
- In house made lasagne with a side salad
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce

Nearby Sample Menus