Castrols in Christchurch Menu

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Castrols in Christchurch has no menu available, but can choose from many other options such as NZ Beef sausage roll or Sushi box (6 pieces) from Season's Taste Cafe & Takeaway. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Powerhouse Cafe and Restaurant includes a wide range like Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Plain and Cheese and Pineapple from . Le Panier Boulangerie offers Slick Burgers Salads Catering and Popo.

Nearby Sample Menus

Salmon Caviar $9
Chawan Mushi $6
- steamed prawn in egg & dashi stock
Creme Brulee $10
Rice Small $3 Large $9
- Premium Short Grain
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
Shimeji-Mushroom $6
Green Tea Tiramisu $10
Seared Scallop $12

Rocket Salad $5.00
- good parmesan, local walnuts
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad

Sausages and Mash $25
- Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.
Housemade Muesli $12.50
- Topped with yogurt and fresh fruit.
Favourites Platter $16.50
- A crispy selection of chicken nuggets, spring rolls, fish bites, onion rings, samosa and beer battered fries with our homemade aïoli.
Castle Street Chicken Parcel (Small/Med) $25/$36
- Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
Bacon $4.50
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Roast Beef For Two $45
- A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.

Bacon Corn Patties (Crum Bed) $2.60
Meat Patties $2.20
Crab Sticks $2.00
Chicken Patties (Crumbed) $2.30
Apple Turnover $2.00
Plain Donuts $2.20
Mussels (Dozen) $10.00
Chicken Nuggets (Dozen) $10.00

Seasoned Mince Beef $9.90
Fajita Veggies with Guac $13.40
Seasoned Mince Beef $13.40
Seasoned Mince Beef $13.40
Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Slow Roasted Beef Barbacoa $14.40
Burrito

Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Tofu $3.00
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
5x Large Spare Ribs $10.00
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
5x Curry Puffs $8.00
Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.

Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Potato cake, Bread $2.50
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Side Salad $7.50 or Whole Salad $12
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Egg, Mushrooms, Tomato $2.00

Chicken Nihari $17.50
- Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
Fish Masala $19.00
- Boneless fillets of fish cooked in tandoori finished with exotic Indian spices and herbs and garnished with coriander
Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
Baigan Bharta (seasonal) $16.00
- Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
Chicken or Lamb Vindaloo $17.50
- Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
Daal Makhni (Chef Special) $14.00
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
Tandoori Roti $3.00
- Wholemeal flour bread baked in tandoor
Bombay Aloo $14.00
- Diced potatoes cooked with cumin seeds and spices

Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Pork Belly Braised in Sweet Ginger Sauce $9.00
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Salmon Sashimi (5 pieces) $10.00
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00

Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce

Crumpets with jams n/a
Bagel n/a
Iced chocolate $6.50
Hollandaise optional n/a
Toast with jams n/a
Eggs anyway you like on wholegrain toast $9.50
Cranberry + coconut toast with butter + jams $7.00
Flat white $4.00

Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
- Small $10.00
- Small $12.00
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
- Large $28.50

Eggs Benedict $19.50
- Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
Hummus $3.00
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Breads with Pesto, Hummus, & Olive Oil $8.50
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
- Pesto and parmesan $7.50
Brioche $4.50
Ribeye Steak $27.50
- Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.

Pasta $12
- Pasta of the Day
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Lasagne $12
- In house made lasagne with a side salad