Castrols in Christchurch Menu

Castrols in Christchurch has no menu available, but can choose from many other options such as NZ Beef sausage roll or Sushi box (6 pieces) from Season's Taste Cafe & Takeaway. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Powerhouse Cafe and Restaurant includes a wide range like Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Plain and Cheese and Pineapple from . Le Panier Boulangerie offers Slick Burgers Salads Catering and Popo.

Nearby Sample Menus

  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
  • Fresh salad with palm sugar vinaigrette v $12
  • Roast duck and lychee salad $35
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Chicken Mushroom Chow Mein $12.70
  • Combination Fried Rice $12.70
  • Black Bean Steak $12.70
  • Nasi Goreng (Rice) $11.70
  • Steak & Cashew $13.90
  • Wonton With Sweet & Sour Sauce $9.50
  • Chicken & Cashew $13.90
  • Steak With Oyster Sauce $12.70
  • Vegetable Korma $14.90
    • Mix Vegetables and cottage cheese simmered in a mild gravy.
  • Chicken Tikka Masala $10.00
    • Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Chicken Vindloo $15.90
    • A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
  • Raita $3.00
    • Yoghurt mixed with cucumber, cumin powder and spices.
  • Vegetarian $18.99
    • Vegetarian Curry + Naan + Coke/Sprite
  • Vegetable Samosa $6.00
    • Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
  • Lamb Posht $16.90
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
  • Paneer Kulcha $4.50
    • Nan bread stuffed with home-made cottage cheese and mild spices.
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Thai Spicy Salad with LIME $17.00
    • Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
  • Seafood $19.00
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Pla Rad Prik $21.50
    • Deep Fried Fish top with our special fragrant chilli sauce
  • Hor Mok Talay $21.50
    • Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
  • Black Tiger Prawns (7 pieces) $18
  • Black tiger Prawns (7 pieces) $18
  • Chicken, beef or Pork $16
  • Chicken, beef or pork $16.00
  • 12. Homemade Peanut Sauce Noodles
    • fried with egg noodles
  • 28. Yellow Curry
    • A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
  • 1. Vegetarian Spring Rolls (8 Pieces) $8.50
    • Deep Fried homemade spring rolls fry
  • 27. Hot Duck Red Curry (Daily Limited)
    • Cooked with chef’s selected fruits & vegetables in red curry paste
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Skordalia (large) $6.50
    • 200g take away pottle (vegetarian garlic dip)
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Mango Kulfi $7.00
    • Indian Mango flavored ice cream.
  • Aloo Tikki (4 pieces) $7.00
    • Pan fried potato cakes, stuffed with lentils served with mint chutney.
  • Paneer Tikka (5 pieces) $12.00
    • Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
  • Green Salad $5.00
  • Lamb Biryani $18.00
    • Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
  • Beef Korma $16.50
    • A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
  • Anarkali Kebab (Lamb) (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
  • Vegetable Samosa (2 pieces) $6.00
    • Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
  • (A) Bacon $17.50
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Big Breakfast $19.50
    • grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Toast and Home-Made Preserves $8.50
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • All Burger Meals are served with Chips
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • -2. Mushroom $20.00
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • -Scramble
  • Fruit Salad $8.00
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • -Bacon and aioli sauce with chips $21.00
  • -With green lettuces, tomato $17.50
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Seasonal greens in broth $15.00
  • Wok fried beef ho fun $18.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Singaporean fried rice noodles $18.00
  • Hot & spicy chilli chicken $19.00
  • Ma Po tofu with pork mince $18.00
  • Seasonal greens with garlic or oyster $14.00
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • - Large $29.50
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Garlic and Chilli Prawn $29.50
    • Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
  • - Small $10.50
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
  • - Small $12.00
  • - Medium $15.50
  • - Small $10.00
  • Bacon $5.00
  • Hollandaise $2.50
  • Stuffed Mushrooms $10.50
  • Garlic Bread $6.50
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Sausage $5.00
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Castrols

Castrols

location

Address

1/88 Victoria Street, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

33779452

clock

Opened hours

Mon 8 AM to 11 PM Tue 8 AM to 11 PM Wed 8 AM to 11 PM Thu 8 AM to 11 PM Fri 8 AM to 11 PM Sat 8 AM to 11 PM Sun 8 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Mastercard ,  Visa ,  Cash

Location
1/88 Victoria Street, Christchurch, Canterbury, 8013, New Zealand
Similar Restaurants based on Cuisines