Castrols in Christchurch Menu

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Castrols in Christchurch has no menu available, but can choose from many other options such as NZ Beef sausage roll or Sushi box (6 pieces) from Season's Taste Cafe & Takeaway. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Powerhouse Cafe and Restaurant includes a wide range like Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Plain and Cheese and Pineapple from . Le Panier Boulangerie offers Slick Burgers Salads Catering and Popo.

Nearby Sample Menus

Rita $3.00
- yoghurt mixed with carrot and cucumber
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
Lamb biryani $18.00
Vegetable biryani $14.00
Matar paneer $15.50
- cottage cheese cooked with fresh peas in creamy tomato and butter sauce
Papadoms (4pcs) $2.00
Chicken biryani $17.00

Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
400 Grams Rump Steak $41.00
- Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
Kakanui Calamari** $26.00
- Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.

Crinkle Cut Chips - Scoop $2.80
Onion Rings $0.70
Giant $5.00
BBC $5.50
Works $6.50
Corn Nuggets (6 for) $2.50
Garlic Butter $1.00
Mayo $2.50

Combination Fried Rice $12.00
Bami Goreng (Noodles) $11.00
1 Dozen Wontons (no sauce) $9.00
Steak Fried Rice $9.50
Mushrooms $2.50
Cashew Nuts $3.50
Sweet and Sour Fish $10.00
Prawn Curry on Rice $11.00

Bami Goreng (Noodles) $11.00
1.5l soft drink
Cashew Nuts $5.00
Chicken Chow Mein $11.00
Plain Egg Foo Young $10.00
Sliced Steak & Season Veges $12.00
Steak Chow Mein $11.00
Curry Beef $12.00

Cauliflower Cheese $10.00
- baked to order
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Edamame Beans $6.00
- w/ miso butter
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli

Chicken
- fresh off the grill
-Kid quesadilla $5.50
Bean and rice burrito $6.90
- With melted queso cheese
Burrito
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Tacos $12.90
- 3 hard tacos
Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
Guacamole $2.00

Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Gluten Free $0.50
Breakie Burger $14
- fried egg, bacon, avocado & salsa
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Fries $7
- w ketchup or chipotle aioli
Avo $4
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Two Eggs $4

Mince and Curry
Mince Savouries
Chicken and Apricot
Steak and Mushroom
Chicken, Corn & Plum Sauce Quiche
Chicken Pies
Steak, Cheese
Cornish Pastie

Chocolate mousse with vanilla bean ice cream $16.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Steamed vegetables $8.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Steamed rice $4.00
Ice cream sundae (GF) $10.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00

BreakFree Pizza of the Day (Vegetarian Available) $20.00
-wedges $3.00
-Add cheese & bacon $12.00
·Makikihi Fries
- with tomato sauce & garlic aioli
-Add smoked chicken $3.50
-Add fries $2.50
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-side salad $3.00

Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Beer Battered Fries $8.50
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote

Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
Fish Curry M $10.00 / F $17.00
- Fish pieces in a cooked in mild curry seasoned with dried fenugreek
Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
Tarka Masoor Dal M $8.00 / F $14.00
- Masoor lentils cooked in gravy and sauteed; fried spices thrown on top
Madras (Chicken/Lamb/Beef)
- A hot southern indian dish with roasted black mustard seeds & coconut cream
Taco Wrap $6.00
- Mexican style spicy chicken, capsicum, green chillies, onion and mix vegetables fried on hot plate and wrapped in tortilla.
Plain Rice $2.00
- Basmati steamed rice

Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Gluten Free Options $2.00
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream

Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Baileys & White Chocolate Cheesecake $14.50
- Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
With a Breast of house Smoked Chicken $9.50
Ribeye Steak Sandwich $27.20
- Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
Smoked Eel Sushi $16.50
- Smoked Canterbury eel and cucumber sushi with a wasabi mousse, fried pickled ginger and grapefruit ponzu dipping sauce
Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
Bacon & banana pancakes with maple syrup $10.00