Casual in Christchurch Menu

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Casual in Christchurch has no menu available, but can choose from many other options such as Fish or Battered blue cod from Railway Tavern Bar. Blacksmith's Cafe offers many options including Breads& Dips and Kids Platter. Hello Sunday Cafe includes a wide range like Eggs Benny or Eggs your way. Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated from . Little Italy Restaurant offers Kanniga's Thai Foods and Chicken Sat ay Sticks (4pcs).

Nearby Sample Menus

Vege burger $12.00
Bean Scramble $15.00
Sizzling chicken $22.80
- marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
Chicken Satay $15.80
French Slam $15.50
- bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
Sirloin steak $26.00
- a delicious 230 grams (pre- cooked weight)Sirloin steak served with vegetables or salad and your choice of potato or french fries.
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.

Plain $3.50
1/2 Chips / Pineapple ring $1.70
Steak $5.30
Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
Fried mussels $1.20 each / $9.90doz
Jam Rap / Choc Jam Rap $2.10 each
Potato fritter $0.70

Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.

Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori

Tarakihl $4.50
Chow $4.50
Fish (Have it Battered or Crumbed)
Meat Pattie Sausage
Super steak $7.20
Spring roll
Mussel patty $3.00
Fish

Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

Add Extra Egg +$1.00
Seaweed Salad with Soy Sauce $5.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Chef's Special Fried Noodles with Beef $12.00
Master Kong Ice Tea Range $3.00
Ichitan Organic Green Tea Range (420ml) $3.00
Boiled Chicken Giblets with Spices $8.00

Salmon Shasimi Don $13.50
Chicken Karaage Curry Don $12.50
Spicy Chicken Don $11.50
Salmon Teriyaki Don $13.50
Prawn Gyoza $6
Chicken Katsu Curry $12.50
Pork & Chive Gyoza $7.00
Chicken Teriyaki Don $11.50

Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Roast Kumara (each) $1.20
Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Half $ 11.50
Combo 3 $ 13.50
Chicken Schnitzel $ 4.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Combo 1 $ 12.50

Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Miso Soup DF $3.00
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Berry Sorbet GF DF $6.00
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder

Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Mince Savouries $1.80
Wedges S $2.40 / L $4.00
Chips S $1.90 / L $3.00
Kransky Roll $2.20
Sausage Roll $2.00
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Fish $3.10

Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken

Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Ice cream sundae (gf) $6.00
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Pizza $9.00
- ham & pineapple
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)