Address
124 Eureka Street, Aranui, Christchurch, Canterbury, 8061, New Zealand
Casual in Christchurch Menu
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Casual in Christchurch has no menu available, but can choose from many other options such as Fish or Battered blue cod from Railway Tavern Bar. Blacksmith's Cafe offers many options including Breads& Dips and Kids Platter. Hello Sunday Cafe includes a wide range like Eggs Benny or Eggs your way. Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated from . Little Italy Restaurant offers Kanniga's Thai Foods and Chicken Sat ay Sticks (4pcs).
Nearby Sample Menus
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Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
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Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
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Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
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Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
- Chocolate crackles $2
- Streaky bacon, kransky sausages, (3) $6
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Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- O.G.B Mash $10
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Salmon pastrami, blood orange, fennel, burrata $19
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Butter & Sugar $7.00
- Ham & Cheese $8.50
- 3e Traditionals
- Gelato/Sorbet with Crepe $3.00
- Extra Cheese $2.00
- Nutella & Pic's Peanut Butter $10.00
- Homemade French Caramel $8.00
- Chicken/Bacon $3.00
- Potato salad $7.00
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Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
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Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
- Port wine & thyme $3.00
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Angus/ Hereford Cross $36.00
- 28 Day Aged, South Canterbury eye fillet 150g
- Croquette of braised lamb each $4.50
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Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
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Kansas city baby back ribs $19.00/ $37.00
- finger bowl included (500g/ 1kg)
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LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
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LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
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WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
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Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
- Toasted bread and spreads $5.00
- Seasoned fries $6 Small / $8 Large
- Salmon $5.00
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
- Chunky Chips / Seasoned Wedges $3.00
- Curry & Rice Rolls $2.50
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Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
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Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
- 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
- Our Regular Fish Hoki $2.70
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Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
- Traditional shrimp cocktail $13
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Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.
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Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
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Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
- Each choice includes an Ice-Cream Sundae for dessert
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Mini hot dogs $12.50
- Served with fries
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Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
- Flamed garlic and peri peri prawns (GF) $16
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
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Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
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Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
- Green salad with Balsamic (gf) (v) $6.00
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Wedges $13.50
- bacon, onion & sour cream
- Jimmy’s Chicken, Cranberry & Brie Pie $16.50
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
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Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
- Egg Jianbing with Fried Crispy Piece $5.00
- Deep Fried Peanuts $4.00
- Dr. Pepper (355ml) $2.50
- Boiled Egg with Soy Sauce $1.00
- Tianjing Style Shredded Thin Pancake with Gravy $5.50
- Fried Bread Stick $1.50
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Chef's Special Soybean Milk $2.50
- (B) Salmon $18.50
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
- Toast and Home-Made Preserves $8.50
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
- Chicken and Cheese Nachos (also available with mince topping) $10.50
- A Selection of Bread and Dips $12.50
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Creamy Mushrooms $12.80
- served on ciabatta
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
- Berry Compote & Yoghurt $12.00
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Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
- Extras
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Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
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Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
- Ham, Cheese & Tomato $12.00
- Mushrooms & Tomatoes $3.00
- Gluten Free Bread $1.00
- Pulled pork arancini balls & cider bbq sauce $15.5
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Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
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Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
- Rosemary & chilli marinated olives $9.5
- Lemonade or coke spider $4.5
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Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
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Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
- Green salad $5.5
- Bami Goreng $12.00
- Chicken with Cashew Nut & Mushroom $13.50
- 1/2 Doz Wontons $6.00
- Prawn with Mushroom Chow Mein $13.50
- Chicken Fried Rice $10.50
- Sweet & Sour Pork $13.00
- Steak with Mushroom on Fried Rice $11.00
- Slice Pork Chow Mein $10.50
Casual
Phone
03548974
Opened hours
Sunday
8:00 - 15:00
Monday
6:30 - 16:00
Tuesday
6:30 - 16:00
Wednesday
6:30 - 16:00
Thursday
6:30 - 16:00
Friday
6:30 - 16:00
Saturday
8:00 - 15:00
Price
None
Type
None
Service
Table Service
Cuisine
Spanish
Features
Cash
124 Eureka Street, Aranui, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Spanish Menus
- Canterbury Spanish Menus