Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • Fried pickled cabbage, vermicelli with pork slices $14.00
  • Homely style pancake (salty) $3.00
  • Fried lamb slices with cumin $16.00
  • Pork mince. chives and prawn $12.00
  • Spicy dried bean curd salad S $8.00 L $12.00
  • Kelp, spareribs and potatoes in terrine $15.00
  • Deep fried eggplants with pork mince stuffing $14.00
  • Deep fried chicken strips with cumin $14.00
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Green Omelette $4
    • add some prosciutto?
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Side Salad with French dressing 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Chicken / Steak / Pork $13.00
  • Combination Meat / Prawn $14.00
  • With Noodles or Without Noodles
  • Plain $10.00
  • Nasi Goreng / Bami Goreng $15.00
  • Steak Black Bean Sauce / Ginger Garlic Chicken on Rice / Ginger Garlic Steak on Rice $14.00
  • Vegetables $10.00
  • Pork / Chicken / Lemon Chicken $13.00
  • All our sandwiches are triple layered with lettuce, tomato and mayo N/A
  • Kumara chips $5.00
  • Hotdog $20
  • Cheese & onion $5.30
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Spring roll/ curry & rice roll $2.50
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
  • B. For 4 People $52.00
  • Combination Omelette
  • Beef With Black Bean Sauce
  • Serve with Mixed Season Vegetables
  • Wedges $4.00
  • Meat $3.00
  • Combination Meat $12.00
  • Sweet & Sour Pork
  • 12. Braised spicy lamb noodle soup $ 8
  • 4. Shredded chicken noodle soup $ 7
  • 31. Stir-fried beef noodle $ 11
  • 25. Rice noodle with veges $ 7
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • Extra $1
    • on handmade pulled noodle
  • 22. Tomato and egg gravy on noodles $ 8
  • 21. Vege and pork tofu in dark soy sauce on noodle $ 7
  • Mushroom medley, parsley, lemon $6
  • Apple empanadas, crème catalan $10
  • Curly fries, aioli $8
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Green beans, cured beef, anchovy mayonnaise $6
  • Baked celeriac, mushroom, kale $22
  • Spanish omelette, shaved parmesan $11
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Market oysters - Natural with shallot dressing MP
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Moonshine’s slaw $8
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Devilled $12.00
    • Chicken / prawn
  • Mango lassi $3.00
  • 25 pcs $8.00
  • -Non veg $3.99
  • Coconut chutney $1.00
  • -Veg $2.99
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • -Veg / Egg $5.00
  • Bacon, Egg & Vegetable Quiche $3.60
  • Steak & Cheese Pie $3.60
  • Steak & Mushroom $3.60
  • Bacon & Egg Pie $3.60
  • Steak & Kidney Pie $3.60
  • Butter Chicken Pie $3.70
  • Steak & Mushroom Pie $3.60
  • Mince Potato Top Savory $1.50
  • Lak zhi prawn $28.00
  • Sambal prawn on rice $15.00
  • Sweet corn soup $6.00
  • Singapore fried vermicelli $11.00
  • Salt & pepper spare ribs $18.00
  • Mix vegetable curry $16.00
  • Chicken rice only $3.00
  • Malaysia torn yum soup $6.00
  • Braised ribbonfish in brown sauce $28.80
  • Kung pao chicken $19.80
  • Tomato soup with egg L$10/S$7.50
  • Wonton soup L$10/S$7.50
  • Sauteed pork liver, tripe & kidney $19.80
  • Sauteed beef with black pepper $28.80
  • Egg $1.00
  • Sour & spicy sprouts $12.80
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • BACON EGGS & TOMATOES $12.50
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • Bacon, ham, egg, avocado $1.00
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • TOAST & EGGS $8.00
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand