Chalet Lunchbar in Auckland Menu

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Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

Spaghetti Bolognaise $14.50
- our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
Beef Lasagne $26.50
- layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
Fun-guy $26.00
- mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
Paddy's Potato Skins $18.50
- large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Extra Sauces & Dessert Toppings $2.00
- caramel, chocolate, strawberry, hot fudge sauce, ice cream scoop, whipped fresh cream, chocolate chips, walnuts, maraschino cherries, yoghurt
Mojo $26.00
- sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion

Vegetable Murtabak $14.50
Char Kuay Teow+Mee KTM $14.00
- char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
Chicken Satay $13.50
- 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
Sambal $2.00
Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy

Senior Citizens $27.50
Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
- Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
Sous Vide Lamb (GF) $41.90
- Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
Glazed Pork Belly (GF) $35.90
- Braised leek, slow roasted onion, potato onion mash
Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
Limoncello Raspberry Parfait (GF) $14.00
- Candy floss, lemon glaze, raspberry crumbs
Meat Balls – 5 PCS $16.90
- Tomato basil sauce, parmesan cheese

Roasted vine tomatoes $3.00
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
-Add spinach (V) $18
Shoestring Fries $7
- with mustard mayo
Porridge (V) $9
- pumpkin pie with brown sugar, cream
Savoury Pancake (V) $15
- roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
Smoked salmon $6.00

Halloumi $18.50
- With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
Bacon $4.50
Ribs FR $35 / HR $26
- Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
Fried Pickles $7.50
FR = Full rack / HR = Half rack
Steak $25.00
- Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad
St Catherine's $19.50
- 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
The Main 150 $16 / 200g $18
- Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle

With rice - Beef $15.00
Dolma $5.00
- Stuffed vine leaves. Six pieces served with tzatziki
With Chips - Chicken $15.00
With rice - Falafel $13.00
With rice - Chicken $15.00
With Salad - Mixed 2 Choices $16.00
Chips $3.50/$4.50
- Small / Large
Chicken $11.00/$15.00

Garden Leaves, Walnut Vinaigrette $10
Crispy Agria Potatoes, Garlic $10
Three Cheeses $33
Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
Garden Leaves, Walnut Vinaigrette $10
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon

Pork cheek croquette, apple, radish $10
Mushroom medley, parsley, lemon $6
Grilled chorizo, pickled red onion, peppers $9
Warm olives, fennel, orange, thyme $5
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Green beans, cured beef, anchovy mayonnaise $6
Salted fish croquette, gribiche $7
Smoked almonds, salted caramel walnuts, pistachios $10

WHITES
Baked Bread & Dips $15.00
- our own local bakery's breads (Franco's)
Fresh Fruit and Yogurt $13.50
- (it is what it says! Healthy, Health Health)
Monteiths Original Ale Glass $7.50 Jug $20.00
Carafe 500ml $32.00
Carafe 500ml $35.00
- Bacon $20.50
Fish and Chips $24.00
- the Waiheke way... ginger beer battered fish & chips with a seasonal side salad

Mix $13.50
Omelette $13.00
Mixed Kebab $9.50
Chicken $15.00
Mediterranean Burger $10.50
Bacon & Eggs $9.00
Lamb $13.50
Gourmet Sausages & Bacon $13.00

3. 1 Thigh & Chips $5.00
Medium on Rice $10.00
"Burger Combo Deal" $9.00
- Burger with regular chips and 1 Can Drink
Satay Chicken
- Chicken, satay sauce, sausage, mushroom, onion, coriander and mozzarella cheese
4. 50 Nibbles only $35.00
4. 6 Chicken Nuggets & Chips $5.00
Beef mince, tomato paste and cheese $7.50
Vege Burger
- Vege patties, cheese, homemade aioli, tomato relish

Mar Chu Young $16.50
- Selected vegetables and tofu in a juicy, hot & sour clear soup, seasoned with fried garlic, spring onion, coriander to garnish
Steak Eye Fillet (no chilli to hot) $24.50
- Grilled eye fillet with whisky served with choice of peanut butter sauce, spicy basil leaves, special black beans sauce or black pepper or bean & ginger sauce served with steamed vegetables
Trey Salmon Saraman $25.50
- Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
Char K'd Out $24.50
- Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
S Nagao Soup $10.50
- Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
Youm Sack Ko Ang (no chilli to hot) $22.50
- Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Karee Kiew $16.50
- Mixed vegetables and tofu served in a gravy green curry paste and coconut milk sauce

Bacon $3.00
Sausage $3.00
Corn Fritters $18.50
- with bacon and grilled tomatoes
Creamy mushroom $5.50
Vegetarian Kiwi Breakfast $19.40
- free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
Nutty Cow Spicy Asian Beef $18.90
- roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
Calamari $15.00
- Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger

West lake beef soup $12/$16
Steamed Mable goby $32
Crispy fried duck $26
Poached pork kidney in hot chili oil $18
Wushan grilled fish $36
Stir-fried beef $16
- with oyster sauce
Sauteed lamb slice $16
- with black pepper sauce
Side Dishes
- Sprout, glass, noodles, tofu

Regular $10.50
Regular $11.50
CHICKEN PAKORA $9.00
- ( 4 pieces chicken pakora with sauce )
Combo $ 14.99
ROAST CHICKEN
- whole or half roast chicken combo includes additional chips and 420ml drink
Regular $13.99
HUMMUS $6.50
Low CARB KEBABS
- meat, salad & sauces combo includes additional chips & 420ml drink