Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • Hollandaise $2.00
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • Soup Of the day: please ask our wait staffs for details
  • - add avocado $3.00
  • Streaky bacon / cabanossi sausage $4.00
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • Fluffy omelette with green salad, tomato relish served with multigrain sourdough
  • Pho Bó $12.50
    • North Vietnamese beef noodle soup with beansprouts and basil leaves.
  • Sticky Rice $3.00
  • Salmon $29.00
  • Prawns / Mixed Seafood $14.50
  • Lamb $26.00
  • Kimchi Bowl
    • Choice of you meat topped with kimchi, cucumber, lettuce, teriyaki sauce and seaweed salad.
  • Bun Ga $24.50
    • Vietnamese vermicelli noodle salad of grilled lemongrass chicken, peanuts and salad. Served with nuoc mam.
  • Chicken / Beef $22.00
  • Chicken nuggets (6pcs) $4.50
  • Hot dog $2.00
  • Extra fillings $1.00
  • Chicken & avocado burger $9.00
    • Fillet of chicken, cheese, avocado, salad, lemon pepper & mayonaise or mango chutney
  • Mussel $4.00
  • Fresh fish of the day please ask
    • Cooked to order
  • Meat extras $3.00
  • Egg $3.50
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • With bloody Mary shots (4 oysters) $24.5
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Saagwala $14.9
    • Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
  • Pakora $6
    • Fresh vegetables smothered in chick pea batter and deep fried.
  • Available at Mild, Medium or Hot and served with Basmati Rica
  • Cheese Or Peshawari Or Vege Naan $4.5
  • Bhuna $14.9
    • Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
  • Paneer Tikka Masala $13.5
    • Paneer cooked with onion, capsicum and spices.
  • Channa Masala / Bhatura $13.5
    • Chic peas cooked wth blended onions, ginnger and tomatoes
  • Pork Roll (4 pieces) $5.00
  • Salmon Nabe Zen $8.90
  • Pork Kakuni Zen $14.80
  • Chicken Salad Bowl $8.90
  • Teriyaki Chicken Zen $14.80
  • Salmon & Tuna Sashimi Zen $14.80
  • Miso Soup $2.60
  • Vegetable Roll (4 pieces) $5.00
  • Noodle soup with beef brisket M: $9.50 L: $12.00
  • Noodle in soup with beaised pig feet $12.00
  • Black fungus with cucumber $8.00
  • Marinated Eggs $1.50/each
  • Fuqi Feipian $11.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • ChongQing Noodles M: $7.00 L: $9.00
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Chicken cordon bleu $2.80
  • Vegie Quiche $3.50
  • Bacon & egg muffin $3.40
  • Vegie Pastie $2.80
  • Chicken Vegies $3.20
  • Lasagne
  • Smoked Fish $3.50
  • 1 x drum stick + chips $4.20
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Choice of only beef, chicken, seafood, or veggie
  • Plain roti $3.00
  • Choice of only beef, chicken seafood or veggie
  • Hawaiian
    • base sauce, lamb, pineapple and mozzarella cheese
  • Combination Kebab
  • Standard Vege Kebabs
  • All $10.99
  • BBQ Chicken
    • base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
  • Lamb souvlaki on rice & salad
  • 2 Iamb/ chicken kebab, 1 garlic bread, 2 chips, 1.5ltr drink $34.99
  • Butter Chicken Pasta $6.99
    • pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce
  • Taro $1.50
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Bacon $10.50
  • Whole flounder $6.50
  • BBQ pork $6.30
  • Sausage $7.00
  • Egg Foo young $5.00
  • Raw fish $5.80
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • -Cheesy bacon & potato bake(GF)
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • Gluten free sandwich $ 7.50
  • Scones $ 3.00
  • -Roast veggie frittata (GF,V)
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Slices and Cakes $ 4.00
  • Thai Fresh Chillies Special (Pad Prig Sod)
    • A selection of meat stir fried with fresh chillies and seasonal vegetables
  • -Chicken, Beef or Pork $17.90
  • Sweet & Sour (Pad Preaw Waan)
    • a selection of meat stir fried with vegetables
  • Peanut Sauce Special $17.90
    • Special!! a selection of meat stir fried with vegetables topped with peanut sauce
  • Gaeng Ped Yang $23.90
    • Roasted duck in tasty curry paste
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
  • -Duck $23.90
  • Gaeng Keaw Warn Pag $16.90
    • Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts
  • Quesadilla $15.90
  • B.L.T/C.L.T $18.90
  • Kiwi burger $18.90
  • -With bacon $17.90
  • -Salmon $4.00
  • Chicken burger $17.90
  • Garden salad $10.50
  • Fettuccine $18.90
  • Wedge $7.00
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand