Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Tomato $4
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Sausage $5.50
  • Pancake $16.50
    • with berry compote and maple syrup
  • Hash brown $5.50
  • Mushroom $4
  • Aloo gobhi $ 13.5
    • a blend of sauteed potatoes and cauliflower.
  • Chicken manchurian $ 16.5
    • indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
  • Onion bhaji $ 6
    • thin slice of onion stirred in chickpea flour and fried to crispness.
  • Not incl. In specials
  • Poppadom platter $ 7
    • selection of crispy poppadoms and dips
  • Vegetable platter $ 17.80
    • selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
  • Dry chilli chicken $ 16.5
    • chicken pieces cooked with green chillies and capsicum in indo - chinese style.
  • Wedges $ 6.50
  • Curry & rice $14.90
  • Baked Kumara w/ salad $14.50
  • Soup of the day w/ toasted sourdough $10.50
  • Soup of the Day $10.50
  • Bella Big Breakfast $19.90
  • served daily 8:30am-2:30pm
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Steak Sandwich (scotch on focaccia) $17.50
  • Fudge cake $6.00
  • Fries $3.50
  • Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Vegetable jalfrazie $11.50
    • Fresh vegetables cooked in tomato, onion & spices.
  • Choice of one curry, rice & naan $8.50
  • Mango chicken $12.50
    • Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
  • Warm Lamb $23.90
    • lightly spiced almonds, baby spinach, Israeli couscous, feta, plums + mint sauce
  • All $12.00
  • Chargrilled Angus Scotch Fillet $34.9
    • herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus
  • Gnocchi
  • Quattro $43.9
    • braised beef cheeks, red wine jus+spring onion, paprika dusted chicken + tomato chilli jam, pork + sage meatballs, Napoli sauce, prosciutto + parmesan crumb, parmesan crusted courgette, pickled onion + smoked paprika aioli
  • Herb Crusted Baby Potatoes $8.0
  • Chocolate Brownie $8.50
    • chocolate sauce + vanilla ice cream
  • Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
  • Lamb Kadai $15
    • Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
  • Tandoori Chicken (Half/Full) $10/ $18
    • Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
  • Fish Capsicum Masala $16
    • Fish, capsicum, curry leaves cooked with fresh ground spices
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Lamb Balti $15
    • Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
  • Balti Chicken $15
    • Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
  • Veg Manchuria $12
    • Chopped vegetable balls tossed in green chilli and sauce
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Spicy stir-fried pork with rice $15.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Mochi ball(red bean/peanuts $5.00
  • Red bean crushed ice w/matcha $13.80
  • Red bean soup w/taro ball $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Tofu Pudding with sweet potato $8.00
  • Fried Dumplings(9pcs) $6.00
  • Chicken Teriyaki Roll(6pcs) $7.20
  • Salmon Sashimi Salad $10.00
    • (Green Salad Topping with Salmon Sashimi)
  • Tax Max Roll $13.00
    • (Cucumber,avocado.crabmeat & Tomato, raw tuna, avocado)
  • Tofu Don $12.00
    • Vegetable Udon
  • Teriyaki Salmon Box $15.00
    • (Salmon Teriyaki, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
  • Finger Sushi With Fillings(10 pcs) $8.00
  • Edamame $3.00
  • -Lamb $12.50
  • Sizzling cashew nuts
    • Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • Spring rolls $7.00
    • Delicious Thai spring rolls filled with vermicelli and vegetables (5 pieces).
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • -Squid, prawns or seafood $13.00
  • -Chicken, pork or beef $11.00
  • -Chicken $10.00
  • -Chicken $10.00
  • -Vegetarian $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Prawns $13.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • With Drink $8.75
  • Regular $10.50
  • MIX
  • Combo $16.99
  • MIX
  • Combo $16.99
  • CHICKEN OR LAMB BURGER WITH CHIPS
  • TURKISH DELIGHT $0.50
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Smokey Bacon $14.50
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Smoke Fish & Potato Top $3.90
  • Bacon & Eggs $3.90
  • Steak Bacon & Cheese $3.90
  • Sausage Roll $2.50
  • Mince & Cheese $3.90
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Drumstick $2.30
  • Vege Quiche $4.00
  • Pork Turn Over $2.00
  • Bacon & Egg $2.60
  • Mince Savouries $0.90
  • Steak & Mushroom $2.60
  • Sausage Roll $1.20
  • Mince & Cheese $2.60
  • Chicken & Vege $2.60
  • Bacon & Cheese Roll $1.00
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand