Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • Fried chicken with hot chilli sauce / Fried chicken with peanuts and chilli sauce $16.00
  • Hot and sour soup / Chicken and sweet corn soup / Egg and tomato soup $8.00
  • -Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00
  • Fried dumplings / Dumplings in soup - extra $1 - 20 pieces
  • Sizzling Prawns $22.00
  • Tofu and spring onion salad / Sliced potato, bean sprout and kelp salad $8.00
  • -Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00
  • Fried tofu in homely style / Fried tofu with sweet and sour sauce (no egg) $14.00
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • 3-4 People $28.90
    • Sweet & sour chicken, vegetarian egg foo young, roast pork fried rice, 4 wontons
  • Crab stick / scallop / oyster / Banana Fritter $1.50
  • I $25.00
    • 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
  • Egg $9.00
  • Chicken & egg $4.00
  • Prawn $12.50
  • Sweet & sour Wontons $9.50
  • Chicken Jumbo / Steak Jumbo / Bacon Jumbo $5.60
  • Fried Soft noodles $10.50
  • Chicken Plum Sauce $12.90
  • Tom Yum Chicken $12.90
  • Banana Fritter $2.20
  • Prawn & Pineapple & veges $14.50
  • Roast Pork Black Bean Sauce $12.90
  • Double Pack $14.90
    • 2 fish, 2 potato fritters, 2 sausages or crab sticks, 2 chicken wings, $2.20 chips
  • Steak pineapple & Veges $12.90
  • Cheese $3.20
  • Special L $16.00
    • 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips
  • Mushrooms $2.80
  • Prawn Satay $12.50
  • 6 Mini Spring Rolls $2.70
  • Ham & Tomato $3.70
  • Fish $8.00
  • Hawaiian burger $4.50
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • Sausage and Chips
  • Bowl of Mixed Salad $7.00
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • Onion Salad $4.50
    • Traditional onion ring, green chilli, lemon slice
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Tandoori Red Snapper $24.50
    • Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
  • Palak Paneer (Mild) $21.90
    • Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
  • Rustami Kumbh Bahar $18.00
    • Tandoor roasted mushroom, cheese, nuts
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Plain Naan $4.00
    • Soft bread made from plain flour
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Extras
  • - add bacon $4.00
  • spinach $2.00
  • Eggs Benedict on Potato Hash
  • - add seasonal fresh fruit $2.00
  • w/ chicken, bacon & avocado $15.50
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Spicy beef jerky $16.00
  • Soybeans $8.00
  • Garlic taste chicken wing $16.00
  • Dry fry rice noodles with beef $18.00
  • Duck Chin with secret brine $16.00
  • Mushrooms $2.00
  • Fried tofu with salt and pepper $12.00
  • Hot & Spicy lamb chop $16.00
  • Curry fish fillet $2.400
    • Fish fillet cooked with creamy curry sauce and assorted vege
  • Seafood tom yum soup $8.00
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
  • 'Teriyaki' free range chicken thigh $24.00
  • Mix green salad with seasonal vegetable $11.00
  • Edamame $6.00
  • Slow cooked 'Kakuni' free range pork belly $24.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • Chicken Nuggets & Chips $6.00
  • ●Tandoori Chicken
    • Marinated in a combination of chef’s special spices and then roasted to perfection.
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • -Full $25.00
  • Prawn Biryani $14.00
    • Prawns cooked in our special way and blended with saffron flavored rice.
  • Vege Platter (min 2 person) $12.00
    • Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • Cheese Naan $3.50
  • Sweet Shrimp $5.80
  • Kani Tempura $20.95
    • Crispy soft shell crab tempura
  • Prawn Ebi $6.00
  • Tender Beef Salad (110G) $15.95
    • Marinated beef & veges with Kushi special soy sauce
  • Panna Cotta $9.95
    • Panna cotta with compote mixed berries
  • Seaweed Salad $14.50
    • Japanese tosaka seaweed & mesclun salad with Kushi homemade soy sauce
  • Maguro Tataki $15.95
    • Rare grilled tuna & veges with Kushi homemade soy sauce
  • Chicken Teriyaki Roll $15.95
  • VEGETABLE UDON $9.90
  • Hot Dog $2.30
  • CHICKEN $4.50
  • Chicken Kebab $2.80
  • Kransky Sausage $3.00
  • Wedges $3.60
  • SALMON FISH & VEGE $5.00
  • CHEESE & ONION $3.30
  • Bulgogi burger $6.50
  • Market fish with pico de gallo $4.00
  • Dakgangjeong burger $6.50
  • Hand cut fries w homemade mayo $3.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Korean bulgogi with pear salsa $4.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • Bibimbap $8.50
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand