Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Stewed meat and veges in tenine $15.00
  • Fried shredded peak with fish flavoured sauce $12.80
  • Stewed pork belly in brown sauce $16.00
  • Stir fried squid with chives $16.00
  • Deep fried black mushrooms $16.00
  • Beef mince, tofu and mushroom soup $10.00
  • Fried lamb slices with oyster sauce $16.00
  • Shredded pork with pickled cabbage with noodles $9.00
The Blacksmith (sample menu)
  • SEAFOOD
    • fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
  • Large $22.50
  • VEGETARIAN BRUNCH $18.00
    • roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast
  • BACON SANDWICH $12.50
    • bacon, lettuce, guacamole and tomato
  • Full rack $28.00
  • full rack $28.00
  • Small $12.50
  • Sweet chilli sauce 50¢
Hemingway's Devonport (sample menu)
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • ●Mains
  • Sauteed portobello mushrooms on toast $12.00
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
Gather Wholefoods (sample menu)
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Vine Tomatoes $5
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Portobello Mushrooms $5
  • Free Farmed Pork & Fennel Sausages $6
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Beach Haven Turkish Cafe (sample menu)
  • Spring roll (3pieces) $5.00
    • Served with dipping sauces- fish sauces
  • Hummus roll $7.00
  • Beef burger
    • Served with sesame bun, relish lettuce & aioli
  • Chicken cheese $10.00
  • Super kebab $13.00
    • Lamb, chicken falafel
  • Satay chicken rice $4.50
    • Peanut satay
  • Extras cheese $1.00
  • Chicken satay $10.00
    • Satay sauce
Sal's (sample menu)
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • Mozzarella Stick 6 pieces $9.00
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • Sausage, chicken, meatball $6.00
  • Mushroom, capsicum, tomato $4.00
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
Kings House Restaurant (sample menu)
  • Chinese turnip cake $5.00
  • Duck feet $12.00
  • Stremed bbq pork bun $5.00
  • Steamed beef ball $5.00
  • Pan- fried pumpkin cake $5.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Vegetarian fried noodles $24.00
  • Durian pastry $5.00
Nando's (sample menu)
  • - On its own $24.90
  • Potato Salad
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Avo $1.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Kim Wa Takeaway (sample menu)
  • Beef & Garlic $600
  • Sliced Beef $13.00
  • Chicken, Veges, Mushrooms $12.00
  • Curry Roll $1.70
  • Bar-B-Q Pork $13.50
  • D. Beef Black Bean Sauce, Combination Fried Rice, Nasi Goreng, Sweet Sour Pork, 1 Dozen Wontons $45.00
  • Cheese $2.50
  • Chicken $13.00
MooChowChow (sample menu)
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Thai jasmine rice 3
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Viet Malay (sample menu)
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 30. Satay Stir Fried $11.90
  • 13. Curry Chicken on Rice $9.90
  • 9. Chicken Laksa $11.90
  • 24. Nasi Goreng $11.90
  • 18. Singapore Noodles $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 19. Fried Noodles with Satay Sauce $11.90
Delish (sample menu)
  • Lollipop Chicken $15.00
    • Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
  • Fish Stir Fry $15.00
    • Fried fish in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Veg Fried Rice $10.00
    • Stir fried rice in a wok mixed veges, soy sauce.
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
  • Fiji Style Bara (2 PCS) $3.00
  • Small Fries $3.00
  • Chicken 65 $15.00
    • Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
  • Chicken / Lamb Fried in Onion $13.00
    • Wok fried meat with a hint of fresh chillies mixed with chefs secret herbs topped with onions.
Bruce Lee Sushi & Roll (sample menu)
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
  • Curry Funky Noodle $11.00
    • Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
  • Platter C/45 Pieces $55.00
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Philadelphia Roll $13.00
    • Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
  • Platter A/63 Pieces $75.00
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
Haji Baba Takeaway (sample menu)
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
Spices Thai (sample menu)
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand
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