Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • MIX PLATTER FOR TWO $14.50
    • combination of samosa pakora chicken tikka and seek kebab
  • PAPAD 4 $1.99
  • DINNER SPECIAL $13.00
    • 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • ALOO KULCHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • DINNER SPECIAL $12.00
    • 1 full curry, rice, 1 naan & Excludes seafood & tandoori
  • GARLIC DAL YELLOW DAL $9.50
    • yellow lentils cooked with ginger garlic & tomato garnished with coriander
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • Moroccan lamb $22.00
    • Beetroot, eggplant, halloumi, hummus, cucumber, mint tzatziki
  • Breakfast salad $21.00
    • Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
  • Junior lamb burger with fries $10.00
  • Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
  • Eggs on toast $11.00
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • Warm dinner buns (for two) with house butter $5.00
  • Grilled broccolini $6.00
    • With lemon oil & almonds
  • Crispy drumsticks 5pcs n´chips $15.00
  • ·Fish 2pcs n´ chips
  • - Hoki $8.00
  • Crispy 2pcs n´ chips $8.00
  • CHIPS $5.00
  • Crispy Half $14.50
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Spicy Seasoned Half $16.00
  • Prawn Malabari $17.00
    • Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Chilli Chicken $12.00
    • Pieces of chicken cooked with onion & capsicumin soya sauce.
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
  • Vegetable Korma $12.00
    • Fresh mixed vegetable cooked in cashew nut sauce.
  • Lamb / Beef Do Pyazza $14.00
    • Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • Sausage battered $1.60
  • Hawaiian ham steak $13.00
  • Chicken* $5.00
  • Golden crumbed $3.00
  • Potato fritters $0.60
  • Battered $2.00
  • Hawaiian $4.00
  • Steak $4.80
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Extra any style egg $1.50
  • Ham, cheese, red onion $18.50
    • Served with selected fresh breads, with green salad
  • Herbed potato rosti $4.50
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Hot smoked salmon $6.50
  • Add $6.50
    • free range bacon
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Free range pork sausage $6.50
  • Rice finger 15 pieces $29.00
  • 6 pieces $8.00
  • Soy bean noodle(cold noodle)* $13.00
    • wheat flour noodle with soy bean soup
  • Chicken family pack $12.00
  • Triangle (tuna, chicken, avocado) $2.50
  • hot soup
  • Rice, salad, miso soup and fruits
  • Extra rice $2.00
  • Chicken Schnitzel, coleslaw, fries $22
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Crazy shake of the day Junior $10 / Large $15
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Kikorangi blue $18
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Ratatouille $9
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • Roasted Gourmet Potatoes $6.50
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Vegetable medley $5.50
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • Main $26.00
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Chicken Teriyaki Box $19
  • Seafood Udon $18
  • Hand Roll $8
    • Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Spicy Seafood Udon $19
  • Sukiyaki Set $19.90
  • Chicken Teriyaki $16
  • Caramel Chocolate Nut $3.50
  • Croissant with fluffy eggs, grilled tomato , served with bacon or Salmon $14.50
  • Fresh Fruit Tart $4.00
  • Steak & fruit Chutney $5.00
  • Mince & Cheese $5.00
  • Apple & Rhubarb $4.00
  • Chocolate Brownie N/A
  • Bacon Aocado Tomato $7.50
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Hoki fish bites $9.00
    • Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand