Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • Chicken 65 $12.99
  • Onion pakora + mint chutney $6.99
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Pappadam - 5nos $3
  • Aaloo jeera $11.99
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Kadala curry $11.99
    • Brown gram curry
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • -Add Free Range Egg $2.50
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • -Add Free Range Egg $2.50
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Fried Egg $2.50
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Som Tom Salad $12.00
  • Pineapple fritter $1.80
  • Tarakihi / Gurnard $6.80
  • Steak Burger $11.50
    • NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • Crumbed Pacific $12.50
    • crumbed fish, pineapple, swiss cheese, salad and tartare
  • Potato fritter $1.20
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • S=Slice / W=Whole
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Pork Longanisa $11.90
    • Homemade sweet sausages served with garlic rice and fried egg
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Chicken Udon - Large $15.00
    • udon noodle soup, grilled chicken breast, seasonal veg
  • Extra Meat $4.00
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Add - Tempura Prawn (3 pcs) $5.00
  • Lamb Vindaloo
  • Chicken Curry
  • Veg Briyani $8.00
  • Aloo Methi (seasonal) Large $6.00 Small $3.50
  • Mix Vege Large $5.00 Small $3.00
  • Carrot Halwa $4.00 (4pcs)
  • 2 curries, rice and 2 Roti $11.00
  • Chicken Tikka Masala
  • Sweet & Sour Wontons $10.00
  • Pork Black Bean Sauce $11.50
  • Vegetable $9.00
  • Thick Shake $4.20
  • Meats $3.50
  • Combination & Pineapple Veges $13.50
  • Steak Soft Fried Noodles $10.80
  • Fish $11.50
  • BBQ pork fried rice $11.00
  • -Wonton noodles soup $9.00
  • Roast duck on rice $11.00
  • Combination fried rice $11.00
  • Soya chicken on rice M$6.00 / L$9.50
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Roast pork fried rice $11.00
  • -Roast duck noodle soup $9.00
  • 1 sausage, 1 medium fish, $1.00 chips $3.00
  • Pork S$7/M$9/L$11
  • Ham $3.30
  • Comes with white rice
  • Prawns $5.00
  • Seafood S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
  • Prawn S$12/M$14/L$16
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Noodle Salad $15.00
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • -With Lemongrass Chicken
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Pork Belly $25.00
    • Served ẁ Potato of the day, Steamed Greens & Apple Jus
  • Warm Breads $12.00
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Steak:
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Dauphinoise potato $9
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Market fish $38
    • Your waiter will advise
  • Antipasto platter $35
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Bacon wrapped scallops $20
    • On colcannon
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Crabsticks $3.00
  • Samosas $3.00
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Fries $3.00
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Bacon Butty $6.50
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Toasted Musel w yogurt $8.00
  • Eggs Benedict w bacon $17.50
  • Ham and Cheese Croissant $6.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Corn Fritter w bacon GF $12.00
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand