Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • Combination meats fried egg noodle $18.00
  • Roast pork on rice $12.00
  • BBQ Pork small $14.00
  • Steamed Vegetable with Oyster sauce $22.00
  • Sizzling Spicy $28.00
  • Black Bean Sauce $28.00
  • BBQ pork fried rice $16.00
  • BBQ pork noodle soup $12.00
  • Oyster $2.00
  • Gurnard $4.50
  • Cheese Burger $5.50
  • Paua Fritter $3.50
  • 6 Fishes, 6 Hot Dogs, 2 Chips $35.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Donut $1.20
  • Kumara Chips $5.00
  • Cypriot Grain
  • PIRI-PIRI CHICKEN LIVERS $21.90
    • tomato & rocket, spicy livers & toasted vinschgauer
  • Free range bacon $7.00
  • SPELT BAGEL & SALMON $19.50
    • cream cheese, capers, in-house cured salmon & red onions on a chia seed & turmeric spelt bagel
  • Pulled Lamb Shoulder
  • please ask for options on our menu items
  • add chorizo $23.50
  • CHICKEN CAESAR SALAD $19.50
    • cos lettuce, chicken tenderloin, crispy free range bacon, caesar dressing & parmesan
  • PAD PED $13.00/$15.00
    • spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
  • Khuay Jub
  • OXTAIL SOUP $18.00
    • traditional hot & sour soup with Thai herbs carrot potato tomato celery pepper ginger & onion
  • Spring rolls 4 pcs
  • PLA MANOW $21.00
    • steam whole fish topped with Thai hot & spicy sauce
  • TAU HU TOD $8.00
    • deep fried tofu served with satay sauce
  • Pad Med Mamuang
  • Steamed Sticky Rice $2.00
  • Chicken Kebab $8.50
  • Cheese Burger $4.50
  • Gourmet Sausages & Bacon $13.00
  • T-Bone $18.50
  • Chicken Chasseurs $9.50
  • No-carb Meat $12.00
  • Mixed Kebab $9.50
  • Brioche French Toast $13.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • -bacon $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Calamari $9.00
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Lamb Rice Platter $14.90
    • Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Chicken Rice Platter $14.90
    • Grilled tasty chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Dolma Roll $11.90
    • Stuffed pickled vine leaves, hummus and salad topped with sauces, rolled and toasted in pita bread
  • Vegetarian Samosa $10.90
    • Lightly spiced spinach, potatoes and mixed vegetables
  • Authentic Chicken Curry Rice Platter $15.90
    • Medium hot chicken and potato red curry on rice and salad
  • Waffles and Cream $9.90
    • Sweet waffles covered in whipped cream, laced with maple syrup and chocolate sauce
  • Falafels $2.00 each
  • Wedges $5.50
  • Small intestine BBQ $38.00
  • Non-Marinated Rib $18.00
  • Fried Rice $3.00
  • Rumen + Small Intestine BBQ $40.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Large intestine BBQ $36.00
  • Crispy Rice Soup $5.00
  • Jelly Noodle $10.00
  • Kumara Chips Reg $5.50
  • French Fries Large $5.50
  • French Fries Reg $3.50
  • Seafood Combo $14.90
    • Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
  • Hoki Delight $8.90
    • Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
  • Snapper Wrap $9.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Salmon Salad $15.00
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
  • Satay sweet and sour chicken $12.90
    • stir fried satay chicken satay sauce with pineapple served with rice
  • Beef or chicken burger and chips $13.90
  • Grill steak salad delight (rum steak) $ 17.90
    • Possible to change for scotch 250g of scotch
  • Bacon BLAT served with chip $13.90
    • 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
  • Garlic mushroom $13.90
    • 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
  • Chicken melt with salad n chip $14.90
    • grill chicken with cheese, served with toast salad n chip
  • French toast $13.90
    • 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • Plain udon $11.00
  • Seafood yakisoba $13.50
  • Salmon teriyaki $16.50
  • Salmon don $13.00
  • Chicken yakisoba $11.50
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • Tempura $11.00
  • -Vegetarian
  • A13 N/A
    • Pork Spare Ribs
  • B11 N/A
    • Beef Balls Rice Noodles Soup
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • A01 N/A
    • Deep Fried Vietnamese Spring Roll
  • P16 N/A
    • Barbecued Pork Skewer with Vermicelli
  • B14 N/A
    • Stir Fried Beef with Ginger on Rice
  • A08 N/A
    • Barbecued Beef Skewer
  • B18 N/A
    • Stir Fried Beef with Fine Vermicellli
  • Prawn Cutlets $8.00
  • Bacon $2.50
  • Bacon wedges $10.00
  • Egg $2.50
  • Smoked Salmon Salad $12.00
    • mixed salad, cucumber, tomato cheese & smoked salmon
  • Blt sandwich & wedges $14.00
    • Bacon, lettuce, tomato, egg & cheese sandwich
  • Sweet Chilli Prawns on Rice $14.00
    • other options: Beef - Chicken - Vegetarian
  • Slt sandwich & wedges $14.00
    • Steak, lettuce, tomato, eqq & cheese candwich
  • Bacon & Egg Muffin $2.70
  • Mince & Cheese $2.60
  • Pork Turn Over $2.00
  • Bacon & Cheese Roll $1.00
  • Steak & Mushroom $2.60
  • Mince $2.20
  • Chicken & Vege $2.60
  • Sausage Roll $1.20
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand