Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Chicken Chow Mein Noodles $15.00
    • chow mein mixed with chicken, egg and veges
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Aloo Mattar $14.00
    • green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
  • Chips $4.00
  • Lamb Vindaloo $17.00
    • a very hot curry from goa prepared with vinegar and spices
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Hotdog And Chips $7.00
Cafe Mimosa (sample menu)
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • -Vegan option—miso ginger tofu scramble +3.0
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
Tom Yum Eden (sample menu)
  • 63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
    • Deep fried pork spare rib topped with red whisky sauce
  • 46. THAI FRIED RICE
    • Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
  • 3. CURRY PUFF - 4 PIECES $10.50
    • Deep fried curry puffs with chicken and potatoes
  • 68. PAD KHING DUCK $25.50
    • Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
  • TOM YUM $15.00
    • Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps
  • SEAFOOD, PRAWNS OR FISH $21.50
  • 51. SPAGHETTI PAD KEE MAO
    • Stir fried with meat, onion, broccoli, bamboo shoot, bean, mushroom and hot basil
  • CHICKEN, BEEF OR PORK $18.50
Vino Orewa (sample menu)
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Greek Salad $7.50
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
Turkish Kebab Express (sample menu)
  • Fish kebab $10.00
  • Garlic Bread $4.00
  • King Prawn kebab $10.00
  • Kumara Chips $5.00
  • Chicken Avocado $10.00
    • Grilled chicken fillets, avocado, salads & Sauces
  • Lamb or chicken $13.00
  • Super Kebab $16.00
    • (Lamb & Chicken mixed with falafel)
  • Falafel Kebab (Vegetarian) $10.00
Beijing Duck Panmure (sample menu)
  • Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
  • Egg Spring Onion Pancake $5.00
  • Braised Beef Slice / Jelly Fish $10.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
Subway (sample menu)
  • Cheddar N/A
  • Cucumber N/A
  • Oat & Raisin N/A
  • Italian Dressing N/A
  • Tuna N/A
  • Lettuce N/A
  • Avocado Toasties N/A
  • Thinly Cut Ready Salted N/A
Humble Baguette Cafe (sample menu)
  • Pan fried chicken with chip and garnish salad $15.50
  • Beef burger with chips and garlish salad $13.50
  • -ham, cheese & tomato $6.50
  • Squid ( 5 piece) $6.50
  • -spinach, feta & mushroom with baguette $14.50
  • Chicken burger with chip and garnish salad $13.50
  • -cheese & onion $6.50
  • -grilled pork sausage skewers vermicelli $13.50
Seafood Paradise (sample menu)
  • Cucumber with Spicy Garlic Sauce $9.00
  • -Steam Rice $2/bowl
  • -Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • -Stir Fried Shellfish with Black Bean Sauce
  • Honey BBQ Pork $25.00
  • ●Hot Pot Dip
  • -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
Taro Leaf Polynesian Cafe (sample menu)
  • Maaza Mango $3.00
  • Lamb Curry $5.00
    • 1/2 serve
  • Drumstick $2.50
    • pc
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Thigh $3.00
    • pc
  • Sapasui $5.00
    • 1/2 serve
  • Chicken Curry $5.00
    • 1/2 serve
Miss Istanbul (sample menu)
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Flatbread / Pide $4.5
  • Turkish Delight $ 1
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Beef
  • Adana
  • Fish of The Day
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
Pizza Hut (sample menu)
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Elk Eatery (sample menu)
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • -Poached egg/ toast $2.50
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Tabouli $6,5
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • • Add avocado and halloumi $13,5
  • Add mushrooms $21
  • Sujuk $5,5
Zheng Kee Restaurant (sample menu)
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
  • String Beans with Pork Mince / Spicy Capsicum $16.50
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand
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