Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S74 American Paneer Delight Dosa $18.50
    • (American delight Dosa stuffed with battered cottage cheese batons and garnished with grated cheese)
  • I7 Chef’s Special Pastaria $10.00
    • (Pasta cooked with chef’s special expertise) J / V
  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • S24 Tomato Uttappa $12.00
    • (Round, thick, pancake topped with Indian spices, chopped tomato and cooked for perfection) J / V
  • S61 Mexi Roll Dosa with Cheese $16.50
    • (Mexi roll dosa garnished with grated cheese) J
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • S10 Prem Sada Roast Dosa $11.00
    • (Tangy & spicy thin crepe stuffed with 4 types of chutney - coconut, mint, garlic & dry gun powder) V
  • S62 Paneer Crispy Dosa $18.00
    • (Savoury rice lentil crepe served with griddle cooked crispy paneer, onion & hot black garlic sauce)
Obar (sample menu)
  • Red hot fish ball pot stew $32
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • Ham, sausage & kimchi pot stew $35
  • Tofu with sweet fried kimchi $29
  • Marinated beef bean sprout pot $35
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • Strawberry yogurt fruit salad $24
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
The Botanist (sample menu)
  • Spiced Almonds $6.00
  • Sauteed Greens $4.00
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Hollandaise $2.00
  • Avocado $4.00
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Bacon $7.00
Petra Shawarma (sample menu)
  • Petra Shaw (GF)(V)(DF) $18.00
    • falafel, hummus, Broad Beans, Eggplant. Pickles. chIll dressing. Pita.
  • Arias $18.00
    • Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
  • Musakan $18.00
    • Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
  • Vegetarian On Rice(GF)(V) 18.00
    • falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
  • Tabolalah(V)(DF) $12.00
    • Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
  • Shawarma $15.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
  • Pita bread $2.00
  • Vegetarian On Rice (GF)(V) $19.00
    • Rice, Tahini Salad, Petra Baked Beans, cashew Nuts, Cauliflower Salad.
Sri Mahkota Restaurant (sample menu)
  • E01] Chicken Satay $10.00
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • E03] Vegetarian Curry Puff $5.00
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • E02] Vegetarian Spring Rolls $5.00
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
Masu (sample menu)
  • chef’s 5 sashimi selection $42.00
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • o-toro $26.90
    • fatty tuna
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • gohan $4.90
    • steamed rice with MASU seasoning
  • ebi $27.90
    • prawn tempura
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
KL Cafe Great North Express (sample menu)
  • Salt & Papper Chicken on Rice $12.50
  • Fish Head with Preserved Veg Soup $16.00
  • Marmite Spare Ribs $18.00
  • Lemon Sauce Fish
  • Lamb Nasi Lemak $13.50
  • Singapore Fried Vermicelli $10.50
  • Laver Egg Soup $16.00
  • STEAM RICE $2.00
Heaven Scent Food Co (sample menu)
  • Mini Quiche $5.00
    • vegetarian or meat - flavours change weekly
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • - vegetarian soup $12.00
  • Acai Bowl $14.00
    • our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • - meaty soup $14.00
Sal's Authentic New York Pizza (sample menu)
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Pepperoni, Extra Cheese $5.00 ea
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Sausage, Chicken, Meatball $6.00 ea
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Large $17.00
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
Birkenhead Roast (sample menu)
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Drumstick $2.20
  • All served with lettuce tomato, onions and gravy
  • 2 Shanks Meal $ 20.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Chicken Nibbles $ 0.80
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
L'Assiette (sample menu)
  • Egg $3.00
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Savoury Buckwheat Crepes
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
Dong Ji BBQ Noodle House (sample menu)
  • G2 Roast Duck Congee $6.00
  • A8 Roast Duck $15.00
  • F6 Beef Fried rice Noodle with Egg Gravy $9.50
  • D1 Egg Fried Rice $7.00
  • L15 Steamed Spareribs with pum $15.00
  • F17 Beef Fried Noodle $9.50
  • I3 Seafood with To up Soup $8.00
  • C7 Pork Chop with Black Pepper Sauce on White Rice $10.50
Azon (sample menu)
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
Fried Chicken Corner (sample menu)
  • Chicken 1 chips - nibbles 1 can
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • Malaysian curry dishes
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
  • B $4.50
    • 1 Burger (beef / fish/chicken), $1.00 Chips
  • Special roasted chicken $11.90
    • Pacific style
  • A $15.00
    • 20 Chicken nibbles, $2.00 Chips
Deep Creek Brews & Eats (sample menu)
  • -Lamb cutlets $8.00
  • -2 sliders $10.50
    • Choose one filling
  • Chicken liver, bacon & brandy paté $14.50
    • Home made paté served with onion jam, McClure pickle and crostini.
  • Blackened fish $17.50
    • Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
  • Chunky fries (V) (GF) $8.50
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • -Cajun beef $6.50
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand
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