Chalet Lunchbar in Auckland Menu

Chalet Lunchbar in Auckland has no menu available, but can choose from many other options such as French cognac pate or Calamari and Prawn Fettuccine from Neptune Cafe and Bar. Traditional Thai Sizzlers offers many options including Sizzling Cashew Nuts and -Chicken, Pork or Beef. Savan's bakery includes a wide range like Mince or Steak. Garlic bread and Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from . Hook Line & Sinker offers Home Cooked and Chicken Barbecue Meal.

Nearby Sample Menus

  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • House marinated prawns with sweet chilli and chipotle $10.00
  • Portland house platter $35.00
    • Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
  • -add bacon & cheese $4.00
  • Japaleno poppers $8.00
  • Portland real spiced hand-cuts $8.00
  • Olives $6.00
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
  • Beef $13.50
  • Won Ton $11.00
  • Shrimp $14.00
  • Combination Seafood $13.00
  • Deep Fried Wontons $5.50
  • Satay Beef Noodle & Gravy $11.00
  • Curry Chicken $11.00
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Donut $1.20
  • Sea dog $4.00
  • Pineapple rings $1.20
  • Steak & egg $4.30
  • Crumbed fish $4.00
  • Chicken $4.50
  • Ham toasted sandwich $2.90
  • Fish $10.50
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • Fries $8.00
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Wedges $9.00
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • Wedges with Bacon & Cheese $14.50
  • CHICKEN
  • KUMARA 60¢
  • LARGE $15.00
  • MASH POTATO GRAVY
  • LARGE $15.00
  • PORK
  • SMALL $2.00
  • GOLDEN POTATO 50¢
  • Half $7.50
  • Cheese $2.80
  • Bacon $4.00
  • CK Nuggets $0.60
  • Potato Fritter $0.60
  • Extra $1.00
  • Extra $1.00
  • Ham $3.00
  • Tofu don $11.00
  • Chicken katsu $12.50
  • Chicken udon $12.00
  • Pork katsu don $12.50
  • Victoria's favorites(48pcs) $75.00
  • -Udon spicy $13.00
  • Fish katsu box $15.50
  • *Add spicy for $1
  • PAD KRA TIEM $21.50
    • with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
  • TOFU MED $18.50
    • tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • PAD KRA TIEM $18.50
    • with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • PAD PRIK THAI $21.50
    • with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
  • mixed Appetisers $10.00
    • our Chef's selection
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Wedges $5.20
    • Serve with sour cream
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • Toasted Sandwich
    • Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • 1 filling $4 50
  • M12. Pork black bean rib
  • M30. Taro puff (pork)
  • M17. Been ball
  • SP15. Beef rib
  • M9. Steamed custard bun
  • L18. Tripe
    • beef, ginger, Spring onion
  • French Toast $7.50
  • L49. Noodle muesli (sweet)
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Tuna $6.20
  • Yaki Gyoza $6.95
    • Homemade dumpling 4pcs
  • Gohan $2.50
    • Steamed rice
  • Spicy Chicken Bento $19.50
  • Scotch Fillet Set (110G) $32.95
  • Avocado $4.20
  • Mushi Vege Salad $9.90
    • Blanched veges in udon dashi with soy and sesame dresing
  • Salmon Tataki $16.95
    • Rare grilled fresh salmon & veges with Kushi homemade soy sauce
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • Grilled halloumi
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Griddle cooked garlic style pork chop $20.00
  • Sichuan-styled spicy pork chop $18.00
  • Steamed sliced pork with ya Choy $14.00
  • Rice $2.00
  • Healthy Spareribs soup with corn $22.00
  • Dumplings $12.00/$20.00
  • Fried eggplant with minced pork in hot pot $16.00
  • Poached beef fillet $14.00
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
  • Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
  • Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
  • Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
  • At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
  • Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
  • Vege Salad (V) $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
Chalet Lunchbar

Chalet Lunchbar

location

Address

71 Portage Road, Auckland, 1062, New Zealand

phone

Phone

2767402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
71 Portage Road, Auckland, 1062, New Zealand