Chamois Bar & Grill in Canterbury Menu

SMALL PLATES SMALL PLATES
  • Chips $6.5
    • fried potatoes with curry gravy, garlic aioli
  • Wedges $9.0
    • with cheese, sour cream, peri peri sauce. Add bacon $11.5
BIG PLATES BIG PLATES
  • Ribeye Steak 250g $29.0
    • Green pepper corn bourbon sauce, cheddar mashed potatoes, grilled vegetables
  • South Coast Salmon $28.0
    • Long grained risotto, tomato shrimp sauce, Moroccan preserved lemon, sauteed kale
  • Sticky Pork Ribs $27.5
    • Hoisin, five spice sauce with crumbed hassle back potato, chive sour cream, cos romaine salad
  • Tui Battered Fish & Chips $22.0
    • House tartare sauce, pickled onion dip, buttered garden peas, salad
  • Grilled Vegetables Quesadilla $22.0
    • Chilli con veggie, kidney bean salsa with corn tortillas, sour cream, guacamole, tomato, bell peper salad
PIZZAS PIZZAS
  • I Like Meat $22.5
    • Salami, meatballs, sausage ragout, red onion, BBQ sauce. Seasoned with bacon bits or chilli bacon bits
  • Chorizo & Smoked Ham $22.0
    • Caramelised chilli pineapple, onions
  • Maple Teriyaki Chicken $22.0
    • Japanese mayo, sesame, seaweed, sweet corn
  • Classic Margherita $18.0
    • Tomatoes, fresh basil, & buffalo mozzarella cheese
BURGERS BURGERS
  • Mt Cook Venison $21.5
    • Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
  • Mt Cook Beef $21.5
    • 100% Beef patty topped cheese & crispy bacon, sunny side egg, gherkin, relish, salad
  • Lamb Duo Wrap $21.5
    • Slow roasted Lamb with baharat spice in flat bread, Lamb Kofta, hummus, yoghurt, eggplant tomato relish, cucumber fattoush
KIDS PLATES KIDS PLATES
  • Fish & Chips $10.0
    • with salad
  • Meat Pie $10.0
    • peas, mashed potato
  • Grilled Chicken $10.0
    • Gravy, chips, corn cob
  • Toasted Sandwich $10.0
    • cheese & ham with chips
DESSERT DESSERT
  • See our Dessert Board for our Sweet Plates! N/A

Nearby Sample Menus

  • Tiramisu $14.00
    • Tiramisu cream on a masala and espresso soaked sponge with a soaked sponge centre finished with a dusting of cocoa
  • Sliders $18.00
    • 3 of our own Slider Burgers filled with pan seared tarakihi and a Lemon Dill Tartare Coleslaw.
  • Steamed Vegetables $6.00
  • Ben Ohau Beast $32.50
    • 400gm 30 day aged T-bone from award winning Silver Fern farms. Taken from the whole Sirloin, this cut is the best of both worlds. On one side of the bone is a piece of tender fillet, on the other side is a piece of flavoursome sirloin
  • Aged Rib-eye $26.50
    • 250gm Aged Canterbury Angus Rib-eye is very juicy with great marbling and flavor. Cooked Just the way you like it.
  • Lamb Shank Single $21.00
    • Lamb Shank marinated and slow cooked then served on Rustic Mash with steamed Vegetables.
  • Pasta of the day $18.00
    • Fresh Pasta Served with Daily Sauce option.
  • Kids Ice Cream $4.50
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • PECAN PIE $5.20
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • BRONX BEEF $7.90/ $11.90
    • Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
  • KEY LIME PIE $5.20
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Potato cake, Bread $2.50
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Vege Patch $29.50
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Snack nachos $6.90
    • With melted queso cheese
  • Cheese
  • Chips + salsa $4.50
  • (Coriander lime rice white or brown)
  • Nachos $14.90
  • Beef barbacoa
    • Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
  • Black or pinto beans
  • Pork carnitas
    • Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
  • BASKET OF FRIES $7.00
  • FRESH BREAD / DIPS $12.50
  • FISH BITES
    • fries, salad, tomato sauce
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
  • CHEESY FLAT BREAD $9.00
  • WEDGES $8.00
  • BASKET OF WEDGES $8.00
  • FRESHLY MADE IN HOUSE
  • Prawn, Seafood or Combination $16.00
  • Curry Puff $1.20
  • Money Bag $1.20
  • - Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $12.50
  • Satay Chicken $3.50
  • Prawns, Seafood or Combination $15.00
  • Red (Gang Dang)
  • Vegetarian Fried Rice $11.00
  • Roast Pork Mushroom Chow Mein $12.50
  • Combination Fried Rice $14.00
  • Vegetarian $6.00
  • Seafood Chow Mein $14.50
  • Chicken Tomato on Fried Rice $12.50
  • Egg $4.30
  • Doughnut / Double Chocolate / Jam Rap $2.40
  • 300gm Sirloin of Beef $45.00
    • Grill chips, roast mushrooms, green beans,onion rings, rocket, jus and bearnaise
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments.
  • Fresh Breads $8.00
    • Butter and Olive oil
  • Le Sun King Burger Royal $16.00
    • Grilled beef, cheese, bacon, egg, aioli, onion and pickles served with fries.
  • •The Final Frontier
  • Onion Rings $8.00
    • With chipotle mayonnaise
  • Vego Plate(V) $34.00
    • Spiced cauliflower, green bean, chickpea in savoury crepes with a shredded salad, bread and butter pickles, mango chutney, minted yoghurt.
  • Atomic Fries $5.00
    • Shoestring fries with Astro sauce and aioli.
  • Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
  • Wok fried greens, ginger, fried garlic (Vegetarian option) (DF) (GFO) $12.50
  • Spicy fried chicken Thai roti (3) (DF) $18.50
  • Doughnut, coconut custard (DFO) $12.00
  • Fire grilled squid salad, cucumber, chilli, thai herbs, lemongrass and lime dressing (DF) (GF) $28.50
  • Grilled scallop with peanut nahm jim (DF) (GF) $6.00
  • Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00
  • Pork wontons with pickled garlic sauce (4) (DF) $15.00
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Margarita Pizza $17
    • Traditional margarita pizza of fresh tomatoes & basil with mozzarella
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Caesar Salad $16.50 Add chicken $5
    • Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Butter prawns $16.90
    • Prawns cooked in a creamy buttery sauce
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Chicken naan $5.00
    • Naan bread with the stuffing of chicken and spices
  • Chicken afghani $15.80
    • Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
  • Keema naan $5.00
    • Naan bread with the stuffing of mince lamb
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Sage & Confit Garlic Chicken Breast $28.5
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Beer Battered Blue Cod $28
Chamois Bar & Grill

Chamois Bar & Grill

location

Address

107 Bowen Drive, Aoraki Mount Cook, Canterbury, 8014, New Zealand

phone

Phone

034351653

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gastropub , Pizza , Pub Food

features

Features

After-hours ,  Breakfast ,  Seating ,  Dinner ,  Child-friendly

Location
107 Bowen Drive, Aoraki Mount Cook, Canterbury, 8014, New Zealand
Similar Restaurants based on Cuisines